The Art Of Distilling Revised And Expanded

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The Art of Distilling, Revised and Expanded

Author : Bill Owens,Alan Dikty,Andrew Faulkner
Publisher : Quarry Books
Page : 179 pages
File Size : 40,9 Mb
Release : 2019-01-01
Category : Cooking
ISBN : 9781631595554

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The Art of Distilling, Revised and Expanded by Bill Owens,Alan Dikty,Andrew Faulkner Pdf

The Art of Distilling, Revised and Updated presents the techniques and inspirations of the most innovative micro-distillers working today and ties it together with incredible insider photography. In this comprehensive guide to artisan distilling, American Distilling Institute founder Bill Owens will teach you how contemporary master distillers transform water and grain into the full range of exquisite, timeless spirits. The Art of Distilling, Revised and Updated is your exclusive backstage pass into the world of small-scale distilling of whiskies, gins, vodkas, brandies, and many other spirits. Like no other book on the subject, The Art of Distilling goes to lengths to explore the actual craft of distilling, in detail. Beginning with a brief history of distilling and introduction to the process itself, this book offers a comprehensive overview of the art of distilling today. The revised and expanded edition includes even more practical tips, tricks, and instruction and has been updated to include growth and development in the artisan distilling space over the past decade. The Art of Distilling, Revised and Updated is the consummate insider's guide to distilling and its techniques.

The Art of Distilling, Revised and Expanded

Author : Bill Owens,Alan Dikty,Andrew Faulkner
Publisher : Quarry Books
Page : 179 pages
File Size : 46,6 Mb
Release : 2019-01-22
Category : Cooking
ISBN : 9781631595547

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The Art of Distilling, Revised and Expanded by Bill Owens,Alan Dikty,Andrew Faulkner Pdf

The Art of Distilling, Revised and Expanded presents the techniques and inspirations of the most innovative micro-distillers working today and ties it together with incredible insider photography. In this comprehensive guide to artisan distilling, American Distilling Institute founder Bill Owens will teach you how contemporary master distillers transform water and grain into the full range of exquisite, timeless spirits. The Art of Distilling, Revised and Expanded is your exclusive backstage pass into the world of small-scale distilling of whiskies, gins, vodkas, brandies, and many other spirits. Like no other book on the subject, The Art of Distilling goes to lengths to explore the actual craft of distilling, in detail. Beginning with a brief history of distilling and introduction to the process itself, this book offers a comprehensive overview of the art of distilling today. The revised and expanded edition includes even more practical tips, tricks, and instruction and has been updated to include growth and development in the artisan distilling space over the past decade. The Art of Distilling, Revised and Expanded is the consummate insider's guide to distilling and its techniques.

The Art of Distilling Whiskey and Other Spirits

Author : Bill Owens,Alan Dikty
Publisher : Quarry Books
Page : 177 pages
File Size : 44,7 Mb
Release : 2011-02-09
Category : Cooking
ISBN : 9781616735555

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The Art of Distilling Whiskey and Other Spirits by Bill Owens,Alan Dikty Pdf

This book is a backstage pass into the world of small-scale distilling of whiskies, gins, vodkas, brandies, and more. The reader, the ultimate spirits aficionado, will learn how water and grain are transformed into the full range exquisite, timeless liquors. There are few books available that explore the actual craft of distilling in such detail. Most of the other spirits books chronicle the historical side of the distilling world or focus on the flavors of various vintages. Our book will be the consummate insider's guide to distilling techniques. Bill Owens' original photography, the result of two cross-country road trips, offers comprehensive illustration of the microdistilling world.

The Home Distilling Guide Book

Author : James Shelby Ph D
Publisher : Independently Published
Page : 90 pages
File Size : 44,8 Mb
Release : 2020-09-18
Category : Electronic
ISBN : 9798687635523

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The Home Distilling Guide Book by James Shelby Ph D Pdf

The Home Distilling Guide Book presents the techniques and inspirations of the most innovative micro-distillers working today.In this comprehensive guide to artisan distilling, Home Distilling Guide Book will teach you how contemporary master distillers transform water and grain into the full range of exquisite, timeless spirits. Home Distilling Guide Book is your exclusive backstage pass into the world of small-scale distilling of whiskies, gins, vodkas, brandies, and many other spirits. Like no other book on the subject, The Art of Distilling goes to lengths to explore the actual craft of distilling, in detail. Beginning with a brief history of distilling and introduction to the process itself, this book offers a comprehensive overview of the art of distilling today. The revised and expanded edition includes even more practical tips, tricks, and instruction and has been updated to include growth and development in the artisan distilling space over the past decade.

Distilled

Author : Rob DeSalle,Ian Tattersall
Publisher : Yale University Press
Page : 328 pages
File Size : 48,6 Mb
Release : 2022-07-12
Category : Cooking
ISBN : 9780300265101

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Distilled by Rob DeSalle,Ian Tattersall Pdf

An imaginative natural history survey of the wide world of spirits, from whiskey and gin to grappa and moonshine In this follow-up book to A Natural History of Wine and A Natural History of Beer, authors Rob DeSalle and Ian Tattersall yet again use alcoholic beverages as a lens through which to gain a greater appreciation of natural history. This volume considers highly alcoholic spirits in the context of evolution, ecology, history, primatology, molecular biology, physiology, neurobiology, chemistry, and even astrophysics. With the help of illustrator Patricia Wynne, DeSalle and Tattersall address historical and cultural aspects and ingredients, the distillation process, and spirits and their effects. They also call on an international group of colleagues to contribute chapters on brandy, vodka, tequila, whiskies, gin, rum, eaux-de-vie, schnapps, baiju, grappa, ouzo, and cachaça. Covering beverages from across the globe and including descriptions of the experience of tasting each drink, this book offers an accessible and comprehensive exploration of the scientific dimensions of spirits.

The Art of Distilling Whiskey, Moonshine, and Other Spirits

Author : Bill Owens,Alan Dikty
Publisher : Crestline Books
Page : 0 pages
File Size : 41,5 Mb
Release : 2015-02-18
Category : Cooking
ISBN : 078583253X

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The Art of Distilling Whiskey, Moonshine, and Other Spirits by Bill Owens,Alan Dikty Pdf

The Art of Distilling Whiskey Moonshine and Other Spirits is an encyclopedic guide to the thousand-year history and dynamic future of the distillation of whiskey, vodka, gin, rum, brandy, and more. This carefully researched book will give the reader a comprehensive understanding and appreciation of just what is actually in those bottles on the back bar. The variety of labels and colors of glass behind your local watering hole are just as varied as the processes it takes to get liquid into those bottles. Distilling spirits has been an art form for centuries and is still alive and well today. This book shows how the basic ingredients-water and grain-are transformed into a full range of superb, timeless liquors and even moonshine. Most other books on spirits chronicle the historical side of distilling or focus on the flavors of various vintages, but in this book, the actual craft of distilling is covered in depth. Readers will find a thorough examination of distilling techniques along with information on the varieties of stills and equipment used to create these exquisite libations. Whether you are an industry professional, a novice, or simply appreciate a fine dram, this will be a valuable addition to your home collection.

How to Distill

Author : Aaron Hyde
Publisher : Unknown
Page : 226 pages
File Size : 48,7 Mb
Release : 2021-12-21
Category : Cooking
ISBN : 9781558329751

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How to Distill by Aaron Hyde Pdf

Learn every aspect of distilling, from the fundamentals to flavor development control and packaging, in this definitive guide to small-scale distilling. Whether you want straightforward information for your first distillation or you’re a seasoned distiller looking to perfect your craft, this is the book for you. Certified industry expert and seasoned home distiller Aaron Hyde lays out the how and why of all the key processes, starting at the mash and fermentation, working through more than 100 pages on distilling, and ending with expert information on aging spirits.This is the only book that goes beyond the basics to cover it all: An Overview of Distilling: The fundamentals of distillation, concise distillation theory, still design, distilled products, and the raw materials. Pre-Distillation: Move on to learn about ingredient processing and preparation, fermentation theory and technology, the fermentation process, and calculating the potential of wash. Distilling: Finally, the main event! A robust section on distilling covers modern distillation technology, the distillation process, key decisions during distillation, process control, collection, and further distillation. Post-Distillation: Last but not least, work your way through flavor development and control, the aging process, quality considerations, distillery co-products, and packaging considerations. With reliable, tested, up-to-date information, this is the new standard for distilling.

A Short History of the Art of Distillation

Author : Robert J. Forbes
Publisher : BRILL
Page : 426 pages
File Size : 45,5 Mb
Release : 1970
Category : Science
ISBN : 9004006176

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A Short History of the Art of Distillation by Robert J. Forbes Pdf

The Joy of Home Distilling

Author : Rick Morris
Publisher : Simon and Schuster
Page : 224 pages
File Size : 54,6 Mb
Release : 2014-10-21
Category : Cooking
ISBN : 9781632200112

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The Joy of Home Distilling by Rick Morris Pdf

The complete guide for beginner and intermediate distillers. Make your own brew at home! ”If you’re going to invest the $100 or so to get a basic equipment and recipe kit, then you’ll want to take care in ensuring that your first batch is brewed correctly.” –Rick Morris, HowBrewBeer The Joy of Home Distilling is covers nearly every facet of distilling: Step-by-step instructions for the different processes, from bucket to bottle The difference between spirit types and how to produce each What yeast is, what it does, and how to ensure that you get a strong, complete fermentation What distillation is and common misconceptions about the process Legalities surrounding distilling alcohol at home Carbon filtering—when it’s necessary, when to filter, and why you filter Flavoring and aging your spirits Keeping safety first when working with flammable materials, such as ethanol Yeast styles and nutritional requirements Different methods of distillation and equipment Post-distillation process And of course, fun drink recipes! (Try the Mudslide or the Cherry Bomb!) Author Rick Morris, who has been selling distillation equipment for over 25 years, even includes his own recipes for different types of spirits and drink recipes. By learning not just how to distill, but also what is happening at each step and why it is needed, readers will be armed with the information they need to experiment with their own spirits and concoct their own recipes. Easy to understand even for a first-time distiller, The Joy of Home Distilling is sure to become your number one distilling resource.

The Technical Development of the Royal Dutch/Shell

Author : Robert James Forbes,Denis R. O'Beirne
Publisher : Brill Archive
Page : 702 pages
File Size : 46,7 Mb
Release : 1957
Category : Petroleum engineering
ISBN : 8210379456XXX

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The Technical Development of the Royal Dutch/Shell by Robert James Forbes,Denis R. O'Beirne Pdf

Craft Distilling

Author : Victoria Redhed Miller
Publisher : New Society Publishers
Page : 226 pages
File Size : 53,6 Mb
Release : 2015-12-14
Category : House & Home
ISBN : 9781550926040

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Craft Distilling by Victoria Redhed Miller Pdf

Many people have experienced great success making their own beer or wine at home. In recent years a number of hobbyists have become interested in making distilled spirits. However, distilled spirits are more complicated to produce, and the process presents unique safety issues. In addition, alcohol distillation without a license is illegal in most countries, including the United States and Canada. From mashing and fermenting to building a small column still, Craft Distilling is a complete guide to creating high-quality whiskey, rum and more at home. Experienced brewer, distiller, and self- reliance expert Victoria Redhed Miller shares a wealth of invaluable information including: Quality Spirits 101: Step-by-step recipes and techniques Legal Liquor: An overview of the licensing process in the United States and Canada Raising the Bar: Advocacy for fair regulations for hobby distillers This unique resource will show you everything you need to know to get started crafting top-quality spirits on a small scale – and do it legally. Sure to appeal to hobbyists, homesteaders, self-sufficiency enthusiasts, and anyone who cares about fine food and drink, Craft Distilling is the ideal offering for independent spirits. Victoria Redhed Miller is a writer, photographer and homesteader who lives on a forty-acre off-grid farm in northwest Washington State with her husband David. She strives to enhance her family's self-reliance through solar energy, gardening, food preservation, raising heritage poultry, blacksmithing, and other traditional skills Victoria is the author of Pure Poultry: Living Well with Heritage Chickens, Turkeys and Ducks.

The Art of Distilling Whiskey and Other Spirits

Author : Bill Owens,Alan Dikty,Fritz Maytag
Publisher : Unknown
Page : 0 pages
File Size : 50,9 Mb
Release : 2011
Category : Electronic
ISBN : OCLC:1264230595

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The Art of Distilling Whiskey and Other Spirits by Bill Owens,Alan Dikty,Fritz Maytag Pdf

This book is a backstage pass into the world of small-scale distilling of whiskies, gins, vodkas, brandies, and more. The reader, the ultimate spirits aficionado, will learn how water and grain are transformed into the full range exquisite, timeless liquors. There are few books available that explore the actual craft of distilling in such detail. Most of the other spirits books chronicle the historical side of the distilling world or focus on the flavors of various vintages. Our book will be the consummate insider's guide to distilling techniques. Bill Owens' original photography, the result of two cross-country road trips, offers comprehensive illustration of the microdistilling world.

Complete Practical Distiller

Author : M. La Fayette Byrn
Publisher : Applewood Books
Page : 250 pages
File Size : 42,5 Mb
Release : 2008-07
Category : Cooking
ISBN : 9781429011334

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Complete Practical Distiller by M. La Fayette Byrn Pdf

This 1880 work by Dr. M. La Fayette Byrn is the eighth edition of a hugely popular manual on the distillation of spirits from a variety of fruits and vegetables. Providing directions for the distillation and preparation of brandies and other spirits, this edition had appended to it M. Flinz's "Practical Directions for Distilling," a text that had appeared separately in Paris and which the author felt would provide vital information to the reader.

A Short History of the Art of Distillation from the Beginnings Up to the Death of Cellier Blumenthal

Author : R J Forbes
Publisher : BRILL
Page : 415 pages
File Size : 48,7 Mb
Release : 2024-01-22
Category : Architecture
ISBN : 9789004674073

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A Short History of the Art of Distillation from the Beginnings Up to the Death of Cellier Blumenthal by R J Forbes Pdf

Distillation is an art. And even an ancient one. It is strange to find that the history of this oldest and still most important method of producing chemically pure substances has ever been written. The reader looking at the bibliography appended to this book might object that many data existed. This may be true but the proper history of the art from the origin up to the present time was lacking.