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Author : Bremness, Lesley,Reader's Digest Association (Canada)
Publisher : Unknown
Page : 272 pages
File Size : 53,5 Mb
Release : 1989
Category : Cookery (Herbs)
ISBN : 0888505523
Author : Editors at Reader's Digest
Publisher : Simon and Schuster
Page : 400 pages
File Size : 48,9 Mb
Release : 2016-04-12
Category : Gardening
ISBN : 9781621453154
This beautifully illustrated, complete guide to herbs unlocks the secrets of these wonder plants—from planting and harvesting to cooking and storing—including their health benefits. Now you can discover the joy and pleasure of growing your own herbs—for spicing up meals, creating crafts, treating ailments, and more. In this comprehensive and beautifully illustrated herbal guide you’ll find information on their history, cultivation, propagation, and harvesting, along with a wealth of great ideas for using herbs everyday in a variety of ways. This guide unravels the mysteries of these versatile plants, with savvy tips and simple formulas for maximizing their powers. Did you know? · Mint can repel ants, flies, mice, and moths · Garlic can seriously lower cholesterol · Chives, fennel, tarragon, thyme, oregano, and winter savory are perennials · Rosemary was used in the Middle Ages for its tranquilizing effects, and it is still a digestion aid Known for alleviating common ailments, herbs are an ancient natural wonder—herbs are hotter than ever. Extremely informative and fascinating, this book will help you find which herb can treat various complaints. Throughout the guide are instructions for bursting-with-flavor recipes, health-care products, decorative craft ideas, insect repellents, cosmetics, cleaning agents, and much more.
Author : Claire Loewenfeld
Publisher : Unknown
Page : 315 pages
File Size : 45,8 Mb
Release : 1974
Category : Cooking (Herbs)
ISBN : LCCN:10087085
Author : Reader's Digest
Publisher : Simon and Schuster
Page : 495 pages
File Size : 51,6 Mb
Release : 2021-02-16
Category : Gardening
ISBN : 9781621455493
A full color illustrated guide to growing and using herbs to enhance your health and your cooking. This beautifully illustrated, complete guide to herbs unlocks the secrets of these wonder plants—from planting and harvesting to cooking and storing—including their health benefits. Now you can discover the joy and pleasure of growing your own herbs—for spicing up meals, creating crafts, treating ailments, and more. In this comprehensive and beautifully illustrated herbal guide you’ll find information on their history, cultivation, propagation, and harvesting, along with a wealth of great ideas for using herbs everyday in a variety of ways. This guide unravels the mysteries of these versatile plants, with savvy tips and simple formulas for maximizing their powers. Did you know? · Mint can repel ants, flies, mice, and moths · Garlic can seriously lower cholesterol · Chives, fennel, tarragon, thyme, oregano, and winter savory are perennials · Rosemary was used in the Middle Ages for its tranquilizing effects, and it is still a digestion aid
Author : Carol Ann Rinzler
Publisher : Checkmark Books
Page : 422 pages
File Size : 45,6 Mb
Release : 2001
Category : Cooking
ISBN : 0816041520
Lists over one hundred herbs, spices, and condiments, providing information on their nutritional profile, benefits, possible side effects, chemical makeup, and various uses.
Author : Lesley Bremness
Publisher : DK
Page : 304 pages
File Size : 47,8 Mb
Release : 2022-08-23
Category : Electronic
ISBN : 0744059089
The quick and easy photographic guide to herbs of the world--for novices and established enthusiasts alike. This compact visual guide features the highest-quality photographs, capturing the unique details of more than 700 plants used by people around the world in cooking, healing, cosmetics, and even pest control. Each herb's entry includes annotated photographs to highlight the herb's distinguishing features, color illustrations showing a typical specimen of the plant or tree, and the plant's natural habitat and native region to help identify it. Discover what each herb is used for, including applications in food preparation, medicine, beauty treatment, aromatherapy, and crafts, while symbols on every page detail which parts of the plant are used. The introduction covers the anatomy of an herb, reveals how herbs have been utilized throughout history, and explains how we use herbs in the modern world, from medicinal uses to the pleasures of a well-kept herb garden, making it an essential reference for anyone interested in exploring their local forest or cultivating herbs.
Author : Jekka McVicar
Publisher : Unknown
Page : 0 pages
File Size : 45,7 Mb
Release : 2007
Category : Cooking (Herbs)
ISBN : 0731813405
Updated edition of The authoritative book on herbs for gardeners and those who use herbs medicinally or for cooking. This edition includes 39 new herbs and over 200 recipes; planting calendar; design ideas for herb gardens; how to harvest and make herb oils; colour photography throughout for easy identification.
Author : John Lust
Publisher : Courier Corporation
Page : 642 pages
File Size : 41,5 Mb
Release : 2014-05-10
Category : Nature
ISBN : 9780486794785
More than 2,000 complete and concise descriptions of herbs, illustrated by more than 275 line drawings, offer natural aids to health and happiness. Includes tips on growing, botanical medicine, seasoning, and much more.
Author : S. Theresa Dietz
Publisher : Wellfleet
Page : 259 pages
File Size : 42,5 Mb
Release : 2024-02-06
Category : Gardening
ISBN : 9781577154129
The Complete Language of Herbs is a comprehensive and definitive dictionary/reference presenting the history, symbolic meaning, and visual depiction of over 500 herbs and spices from around the world in one volume—now in a pocket-size edition for easy, on-the-go reference.
Author : Tamara Kircher,Jade Britton
Publisher : Willowdale, Ont. : Firefly Books
Page : 0 pages
File Size : 47,8 Mb
Release : 1998
Category : Herbs
ISBN : 1552091767
Discusses the therapeutic use of herbs for a variety of ailments, with information on selecting ingredients and preparing remedies.
Author : Diana Craig,Sarah Harris
Publisher : Modus Vivendi Publishing
Page : 152 pages
File Size : 50,5 Mb
Release : 1999-09
Category : Gardening
ISBN : 2921556413
A superb guide to all aspects of herbs, "The Companion Book Of Herbs" shows how to grow, harvest, prepare and cook herbs. This full color book contains everything readers wish to know about the use of herbs. It contains information, guidelines and step-by-step projects for health, beauty and decorative uses for herbs. To make it more complete, it also contains a full directory of herbs and their uses.
Author : Sarah Garland
Publisher : White Lion Publishing
Page : 0 pages
File Size : 45,8 Mb
Release : 2004
Category : Cookery (Herbs)
ISBN : 0711223742
A beautifully illustrated and researched exploration of herbs and spices: their history, cultivation and uses, both familiar and forgotten. The comprehensive modern herbal lists nearly 300 plants and is complemented by delicate botanical watercolours. Instructions on growing and harvesting herbs, whether in a garden or a window box, are supplemented with practical applications: herbs in cooking, natural cosmetics, herbal remedies and other household uses - dyes, soaps, potpourris and pomanders. The book is illustrated throughout with more than 300 specially commissioned color photographs and step-by-step diagrams. Sarah Garland's original approach and familiarity with the plants she describes make this a book to be used, enjoyed and treasured.
Author : Sue Goetz
Publisher : Unknown
Page : 192 pages
File Size : 49,6 Mb
Release : 2019-02
Category : Cooking
ISBN : 1943366381
Think of this book as your herb-seasoning master class, filled with simple secrets for capturing the power of flavor from your herb garden. Herbs are easy to grow anywhere, indoors or out, but do you know which ones do what in your foods and beverages...or how flavors play off of each other? This book shows you how to become an herbal tastemaster, whether you're a home cook or a gourmet foodie. It all starts in the garden with fresh-picked herbs. Let dedicated herb lover Sue Goetz guide you into the delicious world of 20 essential, flavor-rich herbs and the pleasures they offer. With over 100 kitchen-tested herb recipes and full-color photographs throughout, you'll discover how to: grow and harvest the best flavor cultivars for culinary use preserve and package complement herbal flavors with spices, edible flowers, garlic, citrus, and other botanicals prepare easy recipes for mixes, salts, rubs, pestos, oils, vinegars, butters, sugars, dressings, teas, herb-infused beverages...and much more!
Author : Prevention Magazine Editors
Publisher : Berkley
Page : 788 pages
File Size : 55,5 Mb
Release : 1996
Category : Health & Fitness
ISBN : 042515226X
Readers get the health information they need fast. The quick-reference Cure Finder is the key to this book--the reader just looks up a health problem, and finds dozens of remedies to try. It's easy to use, easy to understand, and offers a wealth of new hope for hundreds of conditions and diseases.
Author : Tammi Hartung
Publisher : Hachette UK
Page : 883 pages
File Size : 45,9 Mb
Release : 2015-04-15
Category : Gardening
ISBN : 9781612124674
Enjoy a thriving, fragrant herb garden and use your harvest to bring beauty, flavor, and health to your everyday life. Tammi Hartung provides in-depth profiles of 101 popular herbs, including information on seed selection, planting, maintenance, harvesting, and drying. Hartung also shows you how to use your herbs in a variety of foods, home remedies, body care products, and crafts. Whether you’re a seasoned herbalist or planting your first garden, Homegrown Herbs will inspire you to get the most out of your herbs.