Connoisseur S Guide To Sushi

Author : Dave Lowry
Publisher : ReadHowYouWant.com
Page : 466 pages
File Size : 45,9 Mb
Release : 2010
Category : Antiques & Collectibles
ISBN : 9781458764140

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The Connoisseur's Guide to Sushi by Dave Lowry Pdf

Sushi restaurants have become more popular than ever, with new locations popping up every day in big cities and small towns all across the country. Though Westerners are quickly learning to appreciate the unique flavors and textures of sushi, few truly understand the intricacies of the preparations, terminology, and culture they find at sushi restaurants. Fortunately, The Connoisseur's Guide to Sushi is here to help. With detailed explanations of everything from maki to sake, Dave Lowry demystifies the language, lore, and - of course - the food that diners may encounter. He offers an alphabetical exploration of both the mainstays of the sushi restaurant (including the types of fish and sushi available) and the more adventurous offerings and toppings. There are also sections on sushi accompaniments, such as pickled vegetables, wasabi, beverages, etc.; on sushi etiquette; and on what to look for in a good sushi restaurant. Advice and anecdotes abound, ensuring that those who read this book will feel confident (and maybe even a little smug) the next time they go out for sushi.

Author : Dave Lowry
Publisher : Unknown
Page : 608 pages
File Size : 47,5 Mb
Release : 2010-02-08
Category : Cooking
ISBN : 0369320921

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The Connoisseur's Guide to SUSHI by Dave Lowry Pdf

Sushi restaurants have become more popular than ever, with new locations popping up every day in big cities and small towns all across the country. Though Westerners are quickly learning to appreciate the unique flavors and textures of sushi, few truly understand the intricacies of the preparations, terminology, and culture they find at sushi restaurants. Fortunately, The Connoisseur's Guide to Sushi is here to help. With detailed explanations of everything from maki to sake, Dave Lowry demystifies the language, lore, and - of course - the food that diners may encounter. He offers an alphabetical exploration of both the mainstays of the sushi restaurant (including the types of fish and sushi available) and the more adventurous offerings and toppings. There are also sections on sushi accompaniments, such as pickled vegetables, wasabi, beverages, etc.; on sushi etiquette; and on what to look for in a good sushi restaurant. Advice and anecdotes abound, ensuring that those who read this book will feel confident (and maybe even a little smug) the next time they go out for sushi.

Author : Dave Lowry
Publisher : Unknown
Page : 128 pages
File Size : 50,7 Mb
Release : 2005
Category : Electronic
ISBN : 1558323082

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The Connoisseur's Guide to Sushi by Dave Lowry Pdf

Author : Rufus Cavendish
Publisher : Summersdale
Page : 156 pages
File Size : 40,5 Mb
Release : 2023-06-08
Category : Cooking
ISBN : 9781837991860

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The Little Book of Sushi by Rufus Cavendish Pdf

From seaweed-wrapped maki rolls to tuna-topped nigiri, dive into this celebration of one of the world's favourite delicacies There are few foods more recognizble than sushi. Originating in Japan, the iconic fluffy white rice that's topped, wrapped or rolled with beautifully prepared fish and vegetables is an art form as much as it is a meal. This handy pocket guide will give you a taste of the following and much more: Find food for thought with the history of sushi Learn about different kinds of sushi, from the traditional to the modern, and how to eat it Whet your appetite with delicate bites of trivia Discover mouth-watering recipes, allowing you to bring Japan to your very own kitchen Whether you are a curious beginner or a seasoned connoisseur, The Little Book of Sushi will be your handy guide to the bite-sized delicacy which has found favour all over the world.

Author : Yumi Umemura
Publisher : Tuttle Publishing
Page : 172 pages
File Size : 41,6 Mb
Release : 2012-07-10
Category : Cooking
ISBN : 9781462905706

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Sushi Lover's Cookbook by Yumi Umemura Pdf

Make classic sushi along with more artful and exotic rolls with this illustrated sushi cookbook. In this sushi making book, Japanese cooking expert Yumi Umemura offers eighty-five recipes that combine sushi rice with ingredients ranging from its time-honored partners to unexpectedly delicious ingredients--such as Thai fish sauce, sun-dried tomatoes, cooked meats like roast beef or chicken and French ratatouille--that infuse Japanese sushi with an unexpected and international flair. Sushi Recipes include: Seared Tataki Beef Sushi Tempura Sushi Four Color Rolls Two-Cheese Tuna Salad Rolls Simple Mushroom and Chicken Sushi Rice Poached Egg Sushi Rice Salad Prosciutto Rolls Tuna Tartare Gunkan Sushi Avocado Sesame Rolls Thai Shrimp Sushi Parcels Korean Kimchi Sushi Rolls Whether making the classic thick rolls, thin rolls, or experimenting with one of Umemura's fun and easy-to-make inventions such as ball or pizza sushi, The Sushi Lover's Cookbook is the one sushi cookbook fanatics need to guide them to sushi nirvana.

Author : Chef Kaz Sato,James O. Fraioli
Publisher : Penguin
Page : 204 pages
File Size : 50,9 Mb
Release : 2008-07-01
Category : Cooking
ISBN : 9781440636578

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The Complete Idiot's Guide to Sushi and Sashimi by Chef Kaz Sato,James O. Fraioli Pdf

Restaurant-quality sushi at home. Sushi is one of America’s favorite specialty foods, yet it can be intimidating to prepare at home. This guide shows how easy it can be to prepare restaurant-quality sushi that anyone would be proud to serve. Family members and guests will be exclaiming “domo arigato!” in no time. The Complete Idiot’s Guide® Sushi and Sashimi is your full-course presentation to the fine art or preparing these exquisite dishes. In this Complete Idiot’s Guide®, you get: • Seventy-five delectable recipes from master Chef Kaz Sato—along with mouthwatering full-color photographs. • Advice on where to buy the freshest ingredients—and how to ensure their freshness. • Expert tips on how to handle raw foods safely. • A complete listing of the proper kitchen gadgets and utensils.

Author : Hiro Sone,Lissa Doumani
Publisher : Chronicle Books
Page : 228 pages
File Size : 54,9 Mb
Release : 2014-04-15
Category : Cooking
ISBN : 9781452130392

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A Visual Guide to Sushi-Making at Home by Hiro Sone,Lissa Doumani Pdf

From the James Beard Award–winning chefs, an all-inclusive, visual handbook for sushi lovers who want to make sushi affordably and confidently at home! This gorgeously accessible book includes popular sushi, sashimi, and sushi-style recipes by the husband-and-wife restaurant team of Hiro Sone and Lissa Doumani. More than 175 photographs feature beautifully finished nigiri, rolls, and ingredients in step-by-step sequences that visually demonstrate basic sushi cuts and shaping fundamentals. Packed with essential sushi knowledge—including profiles of the sixty-five fish and other key ingredients of sushi, recipes for staples such as dashi, and lessons in basic beverage pairing—this comprehensive yet stylish book will appeal to any fan of sushi or Japanese culture. “The visuals running throughout the book are exciting, and the concise instructions help make this book ideal for anyone with an interest in making sushi.” —Publishers Weekly “The instructions are detailed and accompanied by step-by-step photos . . . A great introduction for us beginners.” —The Kitchn

Author : 27Press
Publisher : 27Press
Page : 102 pages
File Size : 49,9 Mb
Release : 2013-11-01
Category : Electronic
ISBN : 0988770539

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12 Lessons on Sushi by 27Press Pdf

Learn Everything You Need To Know About Sushi The world of premium quality sushi is fascinating and complex, and 12 Lessons On Sushi is the ultimate guide to everything you need to know about this healthy, flavorful, and visually stimulating indulgence. - Are you interested in learning about sushi but don't know where to start? - Do you want to impress your friends or business associates with your knowledge? - Have you been eating sushi for a while but want to round out your knowledge or become a true connoisseur? - ...or do you simply want to walk into your local sushi shop and know enough to order something you'll enjoy? Read this book and in a couple hours and you'll be set for all this and more. Novice Or Pro, You'll Benefit From This Book If you're new to sushi, we guarantee you'll walk away from our lessons feeling confident enough to talk sushi with the most experienced sushi lovers. You will gain immediate fundamental knowledge of how to identify, order, and make the best sushi as you read through each lesson. If you're already knowledgeable about sushi, you'll likely still pick up a few new bits of information along the way. 12 Lessons on Sushi is a comprehensive sushi guide that will help you gain a thorough understanding of this versatile Japanese food. This book primarily covers modern sushi as found today in most cities around the world, but touches on the Japanese traditions and practices that gave birth to the sushi experience. These Lessons Cover The Many Facets Of The World Of Sushi - Maki, Nigiri, Nare, Funa, and other types. - Ginger, Wasabi, Soy Sauce and all the accoutrements that go with eating sushi. - How sushi can affect your health. - The training that goes into becoming a professional sushi chef. - What drinks and other foods go well with sushi, including a major section on sashimi. - ...and much more! Plus, This Book Answers Many Important Questions That Every Sushi Consumer Should Know - How can you get the freshest fish at your favorite sushi shop? - What are the most important rules of etiquette to keep in mind? - What is sushi exactly and what are its origins? This book is a collaboration by people with an true interest in sushi, allowing you to learn not only the basics but the ultimate insider approach to enjoying his treat. And as you progress in your knowledge of sushi, you will be able to quickly and easily refer back to this book as a quick reference guide. Grab your copy of 12 Lessons On Sushi now!

Author : Carla Hale
Publisher : Independently Published
Page : 80 pages
File Size : 48,6 Mb
Release : 2019-01-23
Category : Cooking
ISBN : 179464069X

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The Beginner's Guide to Sushi: Sushi Cookbook for Sushi Lovers by Carla Hale Pdf

You don't need to be a sushi chef in order to make fresh sushi in your own kitchen. All you need is to learn a few secret tricks and techniques that have long since been kept secret until now. If you love sushi, then make sure to check out this sushi cookbook. By the end of this sushi cookbook, you will be making homemade sushi just like the pros! With the help of over 25 sushi recipes, you will learn to prepare authentic sushi recipes such as: - Lentil and Vegetable Sushi - Susharito - California Sushi Rolls - Sashimi Salad - Godzilla Rolls - Vegetable and Quinoa Sushi - Volcano Rolls - Teriyaki Sushi Burger - Vegan Sushi Rolls - and even more! So, what are you waiting for? Grab a copy of this cookbook and start making your own sushi as soon as today!

Author : Celeste Heiter
Publisher : ThingsAsian Press
Page : 280 pages
File Size : 40,9 Mb
Release : 2007-06
Category : Cooking
ISBN : 193415900X

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The Sushi Book by Celeste Heiter Pdf

In this beautifully illustrated book, you will find everything you need to know about sushi, from how to choose and order it, to how to eat it. You will even learn how to make it at home. And if your efforts in the kitchen inspire you, how to become a sushi chef. Along with the history, evolution, and art of sushi, sections include nutritional value, health benefits, and safety concerns. The pronunciation guide, together with a thirty-nine-page sushi glossary and a reverse dictionary, are especially helpful in identifying and ordering sushi. Taken in leading sushi restaurants, full color photographs enhance your journey into the world of sushi. You will also discover the answer to such fascinating questions as whether or not sushi originated in Japan, the ideal temperature for serving sake, and how sushi knives are made. Whether you're a sushi virgin or a sushi veteran, by the time you finish reading The Sushi Book, you will be a sushi connoisseur!

Author : Celeste Heiter,Things Asian Press
Publisher : ThingsAsian Press
Page : 282 pages
File Size : 44,5 Mb
Release : 2009-11
Category : Travel
ISBN : 9781934159057

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To Japan with Love by Celeste Heiter,Things Asian Press Pdf

"From crawling through Buddha's nose at Todai-ji Temple to finding peace in Hiroshima, discover the secrets of savvy expatriates, seasoned travelers, and inspired locals. With its unique stroytelling style, and insights into dining, shopping, sightseeing, and culture, To Japan With Love is a one-of-a-kind guide for the passionate traveler"--Cover [p.4]

Author : Ole G. Mouritsen
Publisher : Springer Science & Business Media
Page : 342 pages
File Size : 42,5 Mb
Release : 2009-10-13
Category : Technology & Engineering
ISBN : 9781441906182

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Sushi by Ole G. Mouritsen Pdf

"It is clear that serious research, as well as much imagination, went into every page. It has become my new ‘go-to’ bible when I need a shot of inspiration." Ken Oringer, internationally renowned and award-winning chef Clio Restaurant, Uni Sashimi Bar, Boston "Congratulations on writing such an aesthetically beautiful, informative and inspiring book. ... I shall not hesitate to recommend your book to those colleagues, who like me, are fascinated by Sushi and who will surely be captivated, like me, turning every page." Dr. Ian C. Forster, April, 2011 • • • In recent decades, sushi has gone from being a rather exotic dish, eaten by relatively few outside of Japan, to a regular meal for many across the world. It is quickly gathering the attention of chefs and nutritionists everywhere. It has even made its way into numerous home kitchens where people have patiently honed the specialized craft required to prepare it. Few have been more attuned to this remarkable transition than Ole G. Mouritsen, an esteemed Danish scientist and amateur chef who has had a lifelong fascination with sushi’s central role in Japanese culinary culture. Sushi for the eye, the body, and the soul is a unique melange of a book. In it, Mouritsen discusses the cultural history of sushi then uses his scientific prowess to deconstruct and explain the complex chemistry of its many subtle and sharp taste sensations. He also offers insights from years of honing his own craft as a sushi chef, detailing how to choose and prepare raw ingredients, how to decide which tools and techniques to use, and how to arrange and present various dishes. Sushi is irresistible for both its simplicity and the hypnotic performance-art aspects that go into its preparation. With clear prose and straightforward instructions, Mouritsen looks at every facet of sushi in a book that is as accessible as it is informative, as useful as it is fun.

Author : Aya Imatani
Publisher : Charlesbridge Publishing
Page : 130 pages
File Size : 55,6 Mb
Release : 2009-08-01
Category : Cooking
ISBN : 9780982293966

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Sushi: The Beginner's Guide by Aya Imatani Pdf

This easy-to-follow, beginner's sushi cookbook is the perfect how-to for making sushi at home in the comfort of your own kitchen. Never before have the techniques of this most popular Asian cuisine been as attractively presented, as easy to follow, and as temptingly photographed as they are in this beginner's guide. With the help of an unbelievable number of close-up photos, expert Aya Imatani virtually takes would-be chefs by the hand, leading them through every delectable step of the process. She discusses all the tools, foods, and paraphernalia; lays out the methods for making vinegars and sauces; and demonstrates how to make sashimi creations so special they aren't even found in many sushi bars. The menu of sushi recipes is expansive, encompassing hosomaki, saimaki, and all-vegetarian varieties. You will even learn all the right Japanese names for each dish. And everything seems wonderfully doable. The big finish: Aya's specials, the kind of dishes you'll never find in sushi bars--such as Sushi Cake (Chicken &Teriyaki) and Temarizushi (made of tuna, salmon, and avocado)--but that a Japanese mother or grandmother would make for her own family.

Author : Yamamoto4hKatsuji,Roger Hicks
Publisher : Unknown
Page : 128 pages
File Size : 55,7 Mb
Release : 1999
Category : Electronic
ISBN : 1856137414

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The Sushi Cookbook by Yamamoto4hKatsuji,Roger Hicks Pdf

Author : Katsuji Yamamoto
Publisher : Unknown
Page : 88 pages
File Size : 46,7 Mb
Release : 1999
Category : Cookery, Japanese
ISBN : 9625936521

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The Sushi Cookbook by Katsuji Yamamoto Pdf