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Author : Paul E. Bauersfeld
Publisher : Unknown
Page : 438 pages
File Size : 41,9 Mb
Release : 1985
Category : Fish oils
ISBN : UCSD:31822031475460
Author : Edward H Gruger
Publisher : Unknown
Page : 436 pages
File Size : 48,5 Mb
Release : 1967
Category : Fatty acids
ISBN : UCSD:31822009762808
Author : H. Fineberg,Arnold G. Johanson
Publisher : Unknown
Page : 24 pages
File Size : 52,7 Mb
Release : 1967
Category : Fish oils
ISBN : STANFORD:36105128858748
Author : Jacqueline Van de Kamp
Publisher : Unknown
Page : 44 pages
File Size : 51,8 Mb
Release : 1989
Category : Fish oils
ISBN : MINN:319510030841235
Author : Neva L. Karrick
Publisher : Unknown
Page : 28 pages
File Size : 50,9 Mb
Release : 1967
Category : Fish oils as feed
ISBN : STANFORD:36105128858730
Author : John Ruel Manning,Elmer Martin Nelson
Publisher : Unknown
Page : 12 pages
File Size : 53,5 Mb
Release : 1931
Category : Fish oils
ISBN : OSU:32435016496242
Author : Susan Raatz,Douglas Bibus
Publisher : Academic Press
Page : 380 pages
File Size : 54,7 Mb
Release : 2016-07-21
Category : Health & Fitness
ISBN : 9780128028452
Fish and Fish Oil in Health and Disease Prevention provides an authoritative review of the role of fish and fish oil intake in the promotion of human health. This up-to-date volume provides a complete examination of intake patterns as well as research evidence of intake in disease prevention and treatment. Readers will gain knowledge ranging from the current state of fish and fish oil intake, their health promoting effects and influences on individual response, how they influence development and health maintenance through the life cycle, and their role in disease prevention and treatment. This book is an invaluable resource for all researchers working to understand the relationship between fish and human health. It is a valuable reference for nutritionists, dietitians, and health care providers. Imparts a valuable understanding of fish intake patterns around the world and the role of fish and fish oil in human health through the lifecycle Offers an understanding of the role of fish and fish oil in disease risk reduction and treatment Presents the current status of fish intake and recommended intake levels for human health Focuses on research on unique fish and oil sources and potential problems with fish availability
Author : G. A. C. Beattie
Publisher : University of Western Sydney
Page : 645 pages
File Size : 54,5 Mb
Release : 2002
Category : Oil as pesticide
ISBN : 9781863419024
Author : Jeffrey K. Aronson
Publisher : Elsevier
Page : 709 pages
File Size : 48,5 Mb
Release : 2009-02-21
Category : Medical
ISBN : 9780080932927
Elsevier now offers a series of derivative works based on the acclaimed Meylers Side Effect of Drugs, 15th Edition. These individual volumes are grouped by specialty to benefit the practicing physician or health care clinician. Endocrine and metabolic diseases are common, includes diseases such as diabetes, thyroid disease, and obesity. Endocrinologists, including diabetes professionals, internal medicine and primary care practitioners, obstetricians and gynecologists, and others will find this book useful when treating endocrine or metabolic diseases.The material is drawn from the 15th edition of the internationally renowned encyclopedia, Meyler’s Side Effects of Drugs, and the latest volumes in the companion series, Side Effects of Drugs Annuals. Drug names have usually been designated by their recommended or proposed International Non-proprietary Names (rINN or pINN); when those are not available, clinical names have been used. In some cases, brand names have been used.This volume is critical for any health professional involved in the administration of endocrine and metabolics mediations. Surpasses the Physician’s Desk Reference © by including clinical case studies and independent expert analysis Complete index of drug names Most complete cross referencing of drug-drug interactions available Extensive references to primary and secondary literature Also includes information on adverse effects in pregnancy The book is divided into eight sections: Corticosteroids and related drugs Prostaglandins Sex hormones and related drugs Iodine and drugs that affect thyroid function Insulin and other hypoglycemic drugs Other hormones and related drugs Lipid-regulated drugs Endocrine and metabolic adverse effects of non-hormonal and non-metabolic drugs
Author : Joseph C. Maroon, MD, FACS,Jeff Bost, PAC
Publisher : Lulu.com
Page : 110 pages
File Size : 55,8 Mb
Release : 2016-10-05
Category : Science
ISBN : 9781483455211
Fish oil's universal actions and benefits make it one of the best choices for all Americans to influence their health for the better. Taking fish oil as a supplement or as part of a healthy diet, along with adequate amounts of exercise and stress reduction, can save lives, prevent disease, and reduce our healthcare requirements. In this book, we will discuss the latest science on the benefits of omega-3's and how this special molecule can benefit every organ in our body. We will also focus on how our body's innate natural protective mechanism, the inflammatory response, is hijacked by our poor diet and lifestyle choices and contributes, rather than prevents diseases of aging. We will give you the information you need to make better choices when looking for fish oil supplements and help you determine what dose of omega-3's works best for you. We hope to lead you down a road of exciting discovery, give you the tools to make better choices and help you to die young... as late as possible!
Author : David R. Erickson
Publisher : The American Oil Chemists Society
Page : 464 pages
File Size : 49,5 Mb
Release : 1990
Category : Technology & Engineering
ISBN : 0935315306
Author : Edward H. Gruger
Publisher : Unknown
Page : 36 pages
File Size : 43,6 Mb
Release : 1967
Category : Fatty acids
ISBN : STANFORD:36105128858763
Author : Min Hu,Charlotte Jacobsen
Publisher : Elsevier
Page : 564 pages
File Size : 48,7 Mb
Release : 2016-01-19
Category : Science
ISBN : 9781630670573
Oxidative Stability and Shelf Life of Foods Containing Oils and Fats focuses on food stability and shelf life, both important factors in the improvement and development of food products. This book, relevant for professionals in the food and pet food industries, presents an evaluation of methods for studies on the oxidative stability and shelf life of bulk oils/fats, fried oils and foods, food emulsions, dried foods, meat and meat products, and seafood in food and pet food. Focuses on the application of various evaluation methods to studies of oxidative stability and shelf life in oils and fats and oils and fats-containing foods in the food and pet food industries Discusses oxidative stability and shelf life of low-moisture (dry) food, including dry pet food Discusses lipid co-oxidation with protein because a number of food products contain both lipids and proteins Directed mainly toward readers working in the food and pet food industries
Author : Frank D. Gunstone,John L. Harwood,Albert J. Dijkstra
Publisher : CRC Press
Page : 808 pages
File Size : 48,8 Mb
Release : 2007-03-13
Category : Science
ISBN : 9781420009675
Extensively revised, reorganized, and expanded, the third edition of the industry standard, The Lipid Handbook reflects many of the changes in lipid science and technology that have occurred in the last decade. It places a stronger emphasis on the nutritional, medical, and agricultural aspects of lipids to reflect the increased interest and research in these areas in the past 10 years and beyond. This edition features updated chapters and expanded coverage, including additional compounds to its dictionary. Written by experts from a diverse range of fields, many of whom have contributed new research in the areas under review, this handbook remains an essential reference.
Author : Anonim
Publisher : Unknown
Page : 984 pages
File Size : 41,7 Mb
Release : 1988
Category : Electronic journals
ISBN : UCLA:L0066718685