Great British Bake Off Annual Another Slice

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Great British Bake Off

Great British Bake Off Team
Great British Bake Off Book PDF

Author : Great British Bake Off Team
Publisher : Annuals 2016
Page : 128 pages
File Size : 45,7 Mb
Release : 2015-10-08
Category : Baking
ISBN : 1473615607

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Great British Bake Off by Great British Bake Off Team Pdf

A peek behind-the-scenes of The Great British Bake Off - the perfect gift annual for Christmas. For six years The Great British Bake Off has held the nation enthralled as home bakers battle it out to be crowned Britain's best amateur baker. Now The Great British Bake Off - Another Slice gives you the chance to relive some of the most memorable moments, catch-up with all the winners and peek behind the tent flaps to find out the secrets of The Great British Bake Off. It's a feast of bake-related confections that's guaranteed to sate the appetite of armchair bakers and cake-making addicts everywhere. Packed with baking trivia, quizzes, and games, this is a mouth-watering selection of Bake Off goodies. So, what are you waiting for? On your marks... get set... bake! "We reckon Bake Off fans will go crazy for this annual - it contains more deliciousness and excitement than a freezerful of Baked Alaskas. As Mary B would say, it's "cram-jam full!" Baker interviews, a lot of behind the scenes gubbins, even a Paul and Mary Spot the Difference puzzle. (Can YOU spot the difference between Paul and Mary? It's taken us years. Paul's the one with the beard and Mary wears the flowery blouson jackets, right? Or is it the other way round? Hmmm...) It's surely the perfect gift for any Bake Off fan - assuming they've already got the Paul Hollywood doll with removable hair and the Mary Berry Sings The Metal Hits double CD" MEL & SUE

Great British Bake Off: Big Book of Baking

Linda Collister
Great British Bake Off Big Book of Baking Book PDF

Author : Linda Collister
Publisher : Random House
Page : 320 pages
File Size : 50,6 Mb
Release : 2014-08-14
Category : Cooking
ISBN : 9781446417829

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Great British Bake Off: Big Book of Baking by Linda Collister Pdf

Bake your way through the much-loved BBC1 series with this beautiful, fully photographic cookbook of 120 original recipes, including those from both the judges and the bakers. This book is for every baker – whether you want to whip up a quick batch of easy biscuits at the very last minute or you want to spend your time making a breathtaking showstopper, there are recipes and decoration options for creating both. Using straightforward, easy-to-follow techniques there are reliable recipes for biscuits, traybakes, bread, large and small cakes, sweet pastry and patisserie, savoury pastry, puddings and desserts. Each chapter transports you on set and showcases the best recipes from the challenges including Mary and Paul's Signature Bakes, Technical Challenges and Showstoppers, plus the best bakers' recipes from the show. There are step-by-step photographs to help guide you through the more complicated techniques and stunning photography throughout, making this the perfect gift for all bakers and Bake Off fans.

Channel 4

Maggie Brown
Channel 4 Book PDF

Author : Maggie Brown
Publisher : Bloomsbury Publishing
Page : 320 pages
File Size : 51,5 Mb
Release : 2021-05-20
Category : Performing Arts
ISBN : 9781911239826

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Channel 4 by Maggie Brown Pdf

This book covers a dramatic decade in the fortunes of Britain's quirkiest broadcaster. It opens in 2009, with the realisation that Channel 4's biggest money spinner, Big Brother, had become a toxic asset and would have to be discarded, at the same time as advertising revenues were shrinking in the wake of the 2008 financial crash. Maggie Brown's compelling narrative, which draws on interviews with key players in Channel 4's story and unique access to the broadcaster's archives, takes us inside the boardroom battles, changes in senior management and commissioning teams, interventions by the media regulator Ofcom, and the channel's response to a rapidly-changing media and political landscape. Brown describes how the channel, under its new chief executive David Abraham, successfully fought off the threat of privatisation, which became a reality after the Conservatives' general election victory in 2015. The price for remaining publicly funded was a substantial relocation of Channel 4's operations, with Leeds announced in 2018 as a new 'regional hub'. The Channel 4 story is also one of ambitious and innovative programming, with a new director of content, Jay Hunt, instigating radical changes in commissioning and scheduling. Brown traces programming hits and losses during this period, with the departure to competitors of celebrity chefs, Black Mirror and Charlie Brooker, horse racing and Formula 1, and a reappraisal of the remit of institutions such as Channel 4 News and Film 4. But there were successes too, with the 2012 Paralympics helping to restore a public service sheen, and new programmes such as Gogglebox in 2013 connecting with younger audiences, and, in 2016, the coup of taking The Great British Bake Off from its home at the BBC.

Between the Stops

Sandi Toksvig
Between the Stops Book PDF

Author : Sandi Toksvig
Publisher : Virago
Page : 432 pages
File Size : 52,8 Mb
Release : 2019-10-31
Category : Biography & Autobiography
ISBN : 9780349006390

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Between the Stops by Sandi Toksvig Pdf

This long-awaited memoir from one of Britain's best-loved celebrities - a writer, broadcaster, activist, comic on stage, screen and radio for nearly forty years, presenter of QI and Great British Bake Off star - is an autobiography with a difference: as only Sandi Toksvig can tell it. 'Between the Stops is a sort of a memoir, my sort. It's about a bus trip really, because it's my view from the Number 12 bus (mostly top deck, the seat at the front on the right), a double-decker that plies its way from Dulwich, in South East London, where I was living, to where I sometimes work - at the BBC, in the heart of the capital. It's not a sensible way to write a memoir at all, probably, but it's the way things pop into your head as you travel, so it's my way'. From London facts including where to find the blue plaque for Una Marson, 'The first black woman programme maker at the BBC', to discovering the best Spanish coffee under Southwark's railway arches; from a brief history of lady gangsters at Elephant and Castle to memories of climbing Mount Sinai and, at the request of a fellow traveller, reading aloud the Ten Commandments; from the story behind Pissarro's painting of Dulwich Station to performing in Footlights with Emma Thompson; from painful memoires of being sent to Coventry while at a British boarding school to thinking about how Wombells Travelling Circus of 1864 haunts Peckham Rye;from anecdotes about meeting Prince Charles, Monica Lewinsky and Grayson Perry to Bake-Off antics; from stories of a real and lasting friendship with John McCarthy to the importance of family and the daunting navigation of the Zambezi River in her father's canoe, this Sandi Toksvig-style memoir is, as one would expect and hope, packed full of surprises. A funny and moving trip through memories, musings and the many delights on the Number 12 route, Between the Stops is also an inspiration to us all to get off our phones, look up and to talk to each other because as Sandi says: 'some of the greatest trips lie on our own doorstep'.

My New Roots

Sarah Britton
My New Roots Book PDF

Author : Sarah Britton
Publisher : Appetite by Random House
Page : 256 pages
File Size : 42,7 Mb
Release : 2015-03-31
Category : Cooking
ISBN : 9780449016459

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My New Roots by Sarah Britton Pdf

Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.

The Boy Who Bakes

Edd Kimber
The Boy Who Bakes Book PDF

Author : Edd Kimber
Publisher : Unknown
Page : 176 pages
File Size : 49,8 Mb
Release : 2011
Category : Cake
ISBN : 0857830457

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The Boy Who Bakes by Edd Kimber Pdf

This is an inspirational guide to baking from the winner of 'The Great British Bake Off 2010'. From the traditional to new twists on old favourites there are recipes to suit all abilities. The book covers cakes, cookies, pastry, desserts, and even ice-creams.

The City Baker's Guide to Country Living

Louise Miller
The City Baker s Guide to Country Living Book PDF

Author : Louise Miller
Publisher : Penguin
Page : 354 pages
File Size : 50,5 Mb
Release : 2016-08-09
Category : Fiction
ISBN : 9781101981221

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The City Baker's Guide to Country Living by Louise Miller Pdf

"Mix in one part Diane Mott ­Davidson’s delightful culinary adventures with several tablespoons of Jan Karon’s country living and quirky characters, bake at 350 degrees for one rich and warm romance." --Library Journal A full-hearted novel about a big-city baker who discovers the true meaning of home—and that sometimes the best things are found when you didn’t even know you were looking When Olivia Rawlings—pastry chef extraordinaire for an exclusive Boston dinner club—sets not just her flambéed dessert but the entire building alight, she escapes to the most comforting place she can think of—the idyllic town of Guthrie, Vermont, home of Bag Balm, the country’s longest-running contra dance, and her best friend Hannah. But the getaway turns into something more lasting when Margaret Hurley, the cantankerous, sweater-set-wearing owner of the Sugar Maple Inn, offers Livvy a job. Broke and knowing that her days at the club are numbered, Livvy accepts. Livvy moves with her larger-than-life, uberenthusiastic dog, Salty, into a sugarhouse on the inn’s property and begins creating her mouthwatering desserts for the residents of Guthrie. She soon uncovers the real reason she has been hired—to help Margaret reclaim the inn’s blue ribbon status at the annual county fair apple pie contest. With the joys of a fragrant kitchen, the sound of banjos and fiddles being tuned in a barn, and the crisp scent of the orchard just outside the front door, Livvy soon finds herself immersed in small town life. And when she meets Martin McCracken, the Guthrie native who has returned from Seattle to tend his ailing father, Livvy comes to understand that she may not be as alone in this world as she once thought. But then another new arrival takes the community by surprise, and Livvy must decide whether to do what she does best and flee—or stay and finally discover what it means to belong. Olivia Rawlings may finally find out that the life you want may not be the one you expected—it could be even better.

The Enemy Within

Sayeeda Warsi
The Enemy Within Book PDF

Author : Sayeeda Warsi
Publisher : Penguin UK
Page : 416 pages
File Size : 55,5 Mb
Release : 2017-03-30
Category : Biography & Autobiography
ISBN : 9780241276044

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The Enemy Within by Sayeeda Warsi Pdf

'Hard headed, well informed and intellectually coherent ... it turns conventional wisdom on its head. It deserves to promote a public debate on this subject which has been needed for more than 20 years' Peter Oborne Britain has often found groups within its borders whom it does not trust, whom it feels have a belief, culture, practice or agenda which runs contrary to those of the majority. From Catholics to Jews, miners to trade unionists , Marxists to liberals and even homosexuals, all have at times been viewed, described and treated as 'the enemy within'. Muslims are the latest in a long line of 'others' to be given this label. How did this state of affairs come to pass? What are the lessons and challenges for the future - and how will the tale of Muslim Britain develop? Sayeeda Warsi draws on her own unique position in British life, as the child of Pakistani immigrants, an outsider, who became an insider, the UK's first Muslim Cabinet minister, to explore questions of cultural difference, terrorism, surveillance, social justice, religious freedom, integration and the meaning of 'British values'. Uncompromising and outspoken, filled with arguments, real-life experience, necessary truths and possible ways forward for Muslims, politicians and the rest of us, this is a timely and urgent book. 'This thoughtful and passionate book offers hope amid the gloom' David Anderson QC, Independent Reviewer of Terrorism Legislation 'A vital book at a critical time' Helena Kennedy QC

The Joy of Eating

Jane K. Glenn
The Joy of Eating Book PDF

Author : Jane K. Glenn
Publisher : Bloomsbury Publishing USA
Page : 430 pages
File Size : 43,5 Mb
Release : 2021-11-05
Category : Social Science
ISBN : 9781440862106

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The Joy of Eating by Jane K. Glenn Pdf

This volume explores our cultural celebration of food, blending lobster festivals, politicians' roadside eats, reality show "chef showdowns," and gravity-defying cakes into a deeper exploration of why people find so much joy in eating. In 1961, Julia Child introduced the American public to an entirely new, joy-infused approach to cooking and eating food. In doing so, she set in motion a food renaissance that is still in full bloom today. Over the last six decades, food has become an increasingly more diverse, prominent, and joyful point of cultural interest. The Joy of Eating discusses in detail the current golden age of food in contemporary American popular culture. Entries explore the proliferation of food-themed television shows, documentaries, and networks; the booming popularity of celebrity chefs; unusual, exotic, decadent, creative, and even mundane food trends; and cultural celebrations of food, such as in festivals and music. The volume provides depth and academic gravity by tying each entry into broader themes and larger contexts (in relation to a food-themed reality show, for example, discussing the show's popularity in direct relation to a significant economic event), providing a brief history behind popular foods and types of cuisines and tracing the evolution of our understanding of diet and nutrition, among other explications.

Watership Down

Richard Adams
Watership Down Book PDF

Author : Richard Adams
Publisher : National Geographic Books
Page : 0 pages
File Size : 52,8 Mb
Release : 2012-11-27
Category : Fiction
ISBN : 9780241953235

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Watership Down by Richard Adams Pdf

40th anniversary edition of Richard Adams' picaresque saga about a motley band of rabbits - Watership Down is one of the most beloved novels of our time. Sandleford Warren is in danger. Hazel's younger brother Fiver is convinced that a great evil is about to befall the land, but no one will listen. And why would they when it is Spring and the grass is fat and succulent? So together Hazel and Fiver and a few other brave rabbits secretly leave behind the safety and strictures of the warren and hop tentatively out into a vast and strange world. Chased by their former friends, hunted by dogs and foxes, avoiding farms and other human threats, but making new friends, Hazel and his fellow rabbits dream of a new life in the emerald embrace of Watership Down . . . 'A gripping story of rebellion in a rabbit warren and the subsequent adventures of the rebels. Adams has a poetic eye and a gift for storytelling which will speak to readers of all ages for many years to come' Sunday Times 'A masterpiece. The best story about wild animals since The Wind in the Willows. Very funny, exciting, often moving' Evening Standard 'A great book. A whole world is created, perfectly real in itself, yet constituting a deep incidental comment on human affairs' Guardian Richard Adams grew up in Berkshire, the son of a country doctor. After an education at Oxford, he spent six years in the army and then went into the Civil Service. He originally began telling the story of Watership Down to his two daughters and they insisted he publish it as a book. It quickly became a huge success with both children and adults, and won the Guardian Children's Fiction Award and the Carnegie Medal in 1972. Richard Adams has written many novels and short stories, including Shardik and The Plague Dogs.

Ask a Manager

Alison Green
Ask a Manager Book PDF

Author : Alison Green
Publisher : Ballantine Books
Page : 306 pages
File Size : 48,9 Mb
Release : 2018-05-01
Category : Business & Economics
ISBN : 9780399181818

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Ask a Manager by Alison Green Pdf

From the creator of the popular website Ask a Manager and New York’s work-advice columnist comes a witty, practical guide to 200 difficult professional conversations—featuring all-new advice! There’s a reason Alison Green has been called “the Dear Abby of the work world.” Ten years as a workplace-advice columnist have taught her that people avoid awkward conversations in the office because they simply don’t know what to say. Thankfully, Green does—and in this incredibly helpful book, she tackles the tough discussions you may need to have during your career. You’ll learn what to say when • coworkers push their work on you—then take credit for it • you accidentally trash-talk someone in an email then hit “reply all” • you’re being micromanaged—or not being managed at all • you catch a colleague in a lie • your boss seems unhappy with your work • your cubemate’s loud speakerphone is making you homicidal • you got drunk at the holiday party Praise for Ask a Manager “A must-read for anyone who works . . . [Alison Green’s] advice boils down to the idea that you should be professional (even when others are not) and that communicating in a straightforward manner with candor and kindness will get you far, no matter where you work.”—Booklist (starred review) “The author’s friendly, warm, no-nonsense writing is a pleasure to read, and her advice can be widely applied to relationships in all areas of readers’ lives. Ideal for anyone new to the job market or new to management, or anyone hoping to improve their work experience.”—Library Journal (starred review) “I am a huge fan of Alison Green’s Ask a Manager column. This book is even better. It teaches us how to deal with many of the most vexing big and little problems in our workplaces—and to do so with grace, confidence, and a sense of humor.”—Robert Sutton, Stanford professor and author of The No Asshole Rule and The Asshole Survival Guide “Ask a Manager is the ultimate playbook for navigating the traditional workforce in a diplomatic but firm way.”—Erin Lowry, author of Broke Millennial: Stop Scraping By and Get Your Financial Life Together

Recipes From a Normal Mum

Holly Bell
Recipes From a Normal Mum Book PDF

Author : Holly Bell
Publisher : Quadrille Publishing Ltd
Page : 224 pages
File Size : 41,7 Mb
Release : 2014-07-17
Category : Cooking
ISBN : 9781849495684

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Recipes From a Normal Mum by Holly Bell Pdf

In Recipes from a Normal Mum, Holly Bell transforms the daily chore of cooking for the whole family with her collection of inventive, economical and simple recipes. With colour photographs of every dish (in response to the feedback Holly always hears from mums!), this is the must-have book for any mum who is short of time but still wants to cook delicious food for her family. Each recipe is written in straightforward steps and made with ingredients that you can buy at the supermarket. Split into 8 chapters including The More the Merrier, Dinner for 2 in A Flash, Switch to Baking Mode and Food for the Great British Outdoors, Holly has recipes to fit every family occasion. And no longer will you be stumped when you are left with a little-used ingredient or an excess amount of a dish as Holly has supplied ideas for using up the surplus, ensuring you waste absolutely nothing. Recipes include the Mix It Up Breakfast Muffins, Lemony Salmon Pasta with Courgettes & Peas, Tortilla Traybake and Lemon Button Biscuits. Holly is a real mum cooking in real time and 'normal' mums of every variety regularly turn to her blog for advice and fail-safe recipes. Whether it is a speedy recipe for feeding little people, cooking for a hungry crowd, baking for children's parties, or conjuring up grown-up weeknight suppers, this is a book to which you can turn no matter what aspect of family life you're approaching that day.

Time to Eat

Nadiya Hussain
Time to Eat Book PDF

Author : Nadiya Hussain
Publisher : Clarkson Potter
Page : 258 pages
File Size : 55,5 Mb
Release : 2020-11-10
Category : Cooking
ISBN : 9780593233535

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Time to Eat by Nadiya Hussain Pdf

From the host of the beloved Netflix series Time to Eat and winner of The Great British Baking Show come over 100 time-smart recipes to tackle family mealtime. Nadiya Hussain knows that feeding a family and juggling a full work load can be challenging. Time to Eat solves mealtime on weeknights and busy days with quick and easy recipes that the whole family will love. Nadiya shares all her tips and tricks for making meal prep as simple as possible, including ideas for repurposing leftovers and components of dishes into new recipes, creating second meals to keep in the freezer, and using shortcuts--like frozen foods--to cut your prep time significantly. In Time to Eat, Nadiya teaches you to make recipes from her hit Netflix show, including Peanut Butter & Jelly Traybake, Instant Noodles, Egg Rolls, and zesty Marmalade Haddock. Each recipe also notes exactly how long it will take to prepare and cook, making planning easy. Helpful icons identify which recipes can be made ahead, which ones are freezer-friendly, and which ones can be easily doubled.

Merry Christmas! Celebrating AmericaÕs Greatest Holiday

Karal Ann Marling
Merry Christmas Celebrating America s Greatest Holiday Book PDF

Author : Karal Ann Marling
Publisher : Harvard University Press
Page : 470 pages
File Size : 52,9 Mb
Release : 2009-06-30
Category : History
ISBN : 0674040627

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Merry Christmas! Celebrating AmericaÕs Greatest Holiday by Karal Ann Marling Pdf

It wouldn't be Christmas without the "things." How they came to mean so much, and to play such a prominent role in America's central holiday, is the tale told in this delightful and edifying book. In a style characteristically engaging and erudite, Karal Ann Marling, one of our most trenchant observers of American culture, describes the outsize spectacle that Christmas has become.

The Great British Bake Off: A Bake for all Seasons

The The Bake Off Team
The Great British Bake Off A Bake for all Seasons Book PDF

Author : The The Bake Off Team
Publisher : Hachette UK
Page : 441 pages
File Size : 40,9 Mb
Release : 2021-09-30
Category : Cooking
ISBN : 9780751584417

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The Great British Bake Off: A Bake for all Seasons by The The Bake Off Team Pdf

The new Great British Bake Off Book - KITCHEN CLASSICS - is available now! A Bake for All Seasons is The Great British Bake Off's ode to Nature, packed with timely bakes lovingly created to showcase seasonal ingredients and draw inspiration from the changing moods and events of the year. Whether you're looking to make the best of asparagus in spring, your prize strawberries in summer, pumpkin in autumn or blood oranges in winter, these recipes - from Prue, Paul, the Bake Off team and the 2021 bakers themselves - offer insight and inspiration throughout the year. From celebration cakes to traybakes, loaf cakes, and breads to pies, tarts and pastries, this book shows you how to make the very best of what each season has to offer.