Peppers

Author : Dave DeWitt,Paul W. Bosland
Publisher : Timber Press (OR)
Page : 336 pages
File Size : 51,8 Mb
Release : 2009
Category : Cooking
ISBN : 9780881929201

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The Complete Chile Pepper Book by Dave DeWitt,Paul W. Bosland Pdf

Chile peppers are hot--they add culinary fire to dishes from a variety of cuisines and inspire near-fanatical devotion in vegetable gardeners and collectors. The Complete Chile Pepper Book, by world-renowned chile experts Dave DeWitt and Paul W. Bosland, shares detailed profiles of the one hundred most popular chile varieties and include information on how to grow and cultivate them successfully, along with tips on planning, garden design, growing in containers, dealing with pests and disease, and breeding and hybridizing. Techniques for processing and preserving include canning, pickling, drying, and smoking. Eighty-five mouth-watering recipes show how to use the characteristic heat of chile peppers in beverages, sauces, appetizers, salads, soups, entrees, and desserts. This gorgeously illustrated, must-have reference for pepper-obsessed gardeners and cooks.

Author : Roby Jose Ciju
Publisher : AGRIHORTICO
Page : 67 pages
File Size : 42,6 Mb
Release : 2019-05-21
Category : Gardening
ISBN : 8210379456XXX

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Chile Peppers by Roby Jose Ciju Pdf

This small book explains in detail about various domesticated and wild species of Chile pepper plants. Though there are about 30 species of Chile pepper plants have been recognized so far, only FIVE species such as Capsicum annum, Capsicum chinense, Capsicum frutescens, Capsicum baccatum and Capsicum pubescens have been commercially exploited till date. This book gives some basic insights into various Chile pepper plants, their specific features, and their growing practices.

Author : Roby Jose Ciju
Publisher : AGRIHORTICO
Page : 56 pages
File Size : 55,7 Mb
Release : 2021-03-18
Category : Gardening
ISBN : PKEY:6610000289257

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Bell Peppers by Roby Jose Ciju Pdf

This small book on "Bell Peppers" explains in detail ideal growing practices and nutritional information of various types of bell peppers such as green bell peppers, red bell peppers, orange bell peppers, white bell peppers, and purple bell peppers. Bell peppers are also known as sweet peppers because they are non-pungent unlike other chili peppers. In some parts of the world, bell peppers are known as capsicums and/or capsicum vegetables.

Author : Richard Schweid
Publisher : Univ of North Carolina Press
Page : 188 pages
File Size : 40,8 Mb
Release : 2009-11-15
Category : Travel
ISBN : 9780807889664

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Hot Peppers by Richard Schweid Pdf

Smitten by a love of hot peppers, journalist Richard Schweid traveled to the capital of the U.S. hot sauce industry, New Iberia, Louisiana. This is Cajun country, and capsicum (as hot peppers are known botanically) thrive in the region's salty, oil-rich soil like nowhere else. At once an entertaining exploration of the history and folklore that surround hot peppers and a fascinating look at the industry built around the fiery crop, Schweid's book also offers a sympathetic portrait of a culture and a people in the midst of economic and social change. This edition of Hot Peppers has been thoroughly updated and includes some twenty-five recipes for such deliciously spicy dishes as crawfish etouffee, jambalaya, and okra shrimp gumbo.

Author : Maricel E. Presilla
Publisher : Lorena Jones Books
Page : 354 pages
File Size : 43,9 Mb
Release : 2017-08-01
Category : Cooking
ISBN : 9780399578922

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Peppers of the Americas by Maricel E. Presilla Pdf

Winner of the 2018 International Association of Culinary Professionals (IACP) Cookbook Award for "Reference & Technical" A beautiful culinary and ethnobotanical survey of the punch-packing ingredient central to today's multi-cultural palate, with more than 40 pan-Latin recipes from a three-time James Beard Award-winning author and chef-restaurateur. From piquillos and shishitos to padrons and poblanos, the popularity of culinary peppers (and pepper-based condiments, such as Sriracha and the Korean condiment gochujang) continue to grow as more consumers try new varieties and discover the known health benefits of Capsicum, the genus to which all peppers belong. This stunning visual reference to peppers now seen on menus, in markets, and beyond, showcases nearly 200 varieties (with physical description, tasting notes, uses for cooks, and beautiful botanical portraits for each). Following the cook's gallery of varieties, more than 40 on-trend Latin recipes for spice blends, salsas, sauces, salads, vegetables, soups, and main dishes highlight the big flavors and taste-enhancing capabilities of peppers.

Author : Byoung-Cheorl Kang,Chittaranjan Kole
Publisher : CRC Press
Page : 184 pages
File Size : 44,6 Mb
Release : 2013-01-23
Category : Science
ISBN : 9781466577459

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Genetics, Genomics and Breeding of Peppers and Eggplants by Byoung-Cheorl Kang,Chittaranjan Kole Pdf

Peppers and eggplants are two leading vegetable crops produced and consumed worldwide. To facilitate the breeding for agronomical traits such as disease resistance and quality, diverse molecular genetic studies have been carried out. Recent achievements on pepper genome sequencing and trait-linked marker development have enabled the cloning of genes involved in useful traits. This book explores the agronomical and evolutionary characteristics of peppers and eggplants and the results of molecular genetic studies. Topics include molecular linkage maps and candidate gene approaches in capsicum and the structure of the pepper genome.

Author : Mary Anne Farah
Publisher : Humanist Press
Page : 39 pages
File Size : 40,8 Mb
Release : 2012-11-13
Category : Nature
ISBN : 9780931779282

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Pepper's Special Wings by Mary Anne Farah Pdf

Children have the right to know the truth about how life evolved on earth. "Pepper’s Special Wings" shows small children how Charles Darwin’s evolutionary theory of Natural Selection works in a way that they can relate. Children will identify with Pepper’s social struggle, since self-esteem, self-image, bullying, and being teased are recurring childhood themes. Children will see that sometimes being different is what makes them amazing! "Pepper’s Special Wings" teaches young children about Natural Selection without using words that may not have yet been learned (i.e. species, population, predation, camouflage).

Author : Cecilia Minden
Publisher : Cherry Lake
Page : 16 pages
File Size : 42,6 Mb
Release : 2020-05-21
Category : Juvenile Fiction
ISBN : 9781534171800

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Pepper's New Toy by Cecilia Minden Pdf

Bella and Dan have a new toy for Pepper. Pepper grabs the toy and they chase him until he jumps on Gram's lap for safety. This A-level story uses engaging text to raise confidence in early readers. The book uses a combination of sight words and short-vowel words in repetition to build recognition. Original illustrations help guide readers through the text. Author Cecilia Minden, PhD, a literacy consultant and former director of the Language and Literacy program at Harvard Graduate School of Education developed a specific format for this series. Books in this series include author biography, phonetics, and teaching guides.

Author : Lena R. Williams
Publisher : Xlibris Corporation
Page : 42 pages
File Size : 42,8 Mb
Release : 2022-05-11
Category : Juvenile Fiction
ISBN : 9781669823056

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Pepper's Paris Adventure! by Lena R. Williams Pdf

Pepper's Paris Adventure! Is a story about our favorite toy poodle, Pepper, and her friend Scooter, who takes a trip to see their friends Colleen and the gang, and after a fateful mix-up, wind up lost in Paris, the City of Lights. Our two friends hurry to find a way home, make new friends along the way, and have a wonderful time doing it. While there, they go sightseeing, have great food, and make new friends. It's an excellent book for 7-10-year-old children who love reading or being read to.

Author : Anonim
Publisher : IICA
Page : 150 pages
File Size : 40,9 Mb
Release : 2024-06-02
Category : Electronic
ISBN : 8210379456XXX

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Post Harvest Handling of Hot Peppers (Capsicum frutescens) by Anonim Pdf

Author : Briana McDonald
Publisher : Simon and Schuster
Page : 240 pages
File Size : 47,8 Mb
Release : 2021-10-05
Category : Juvenile Fiction
ISBN : 9781534453449

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Pepper's Rules for Secret Sleuthing by Briana McDonald Pdf

Amateur detective Pepper Blouse, a rising seventh-grader, cannot resist investigating when her Great Aunt Florence passes away under mysterious circumstances, but strictly following her mother's Detective Rulebook may not be the best plan.--

Author : Margaret Sidney
Publisher : BoD – Books on Demand
Page : 353 pages
File Size : 53,6 Mb
Release : 2023-03-11
Category : Fiction
ISBN : 9783368344078

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Five Little Peppers Midway by Margaret Sidney Pdf

Reproduction of the original.

Author : Margaret Sidney
Publisher : Applewood Books
Page : 422 pages
File Size : 47,7 Mb
Release : 2007-06
Category : Juvenile Fiction
ISBN : 9781557095916

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Five Little Peppers and How They Grew by Margaret Sidney Pdf

In New England in the late nineteenth century, a fatherless family, happy in spite of its impoverished condition, is befriended by a very rich gentleman and his young son.

Author : Margaret Sidney
Publisher : BoD – Books on Demand
Page : 401 pages
File Size : 43,7 Mb
Release : 2023-07-23
Category : Fiction
ISBN : 9783368367121

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Five Little Peppers Grown Up by Margaret Sidney Pdf

Reproduction of the original.

Author : Rosalind Creasy
Publisher : Tuttle Publishing
Page : 112 pages
File Size : 47,8 Mb
Release : 2000-03-15
Category : Cooking
ISBN : 9781462917662

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Edible Pepper Garden by Rosalind Creasy Pdf

The Edible Pepper Garden acquaints the pepper novice with the numerous members of the Capsicum annum species—from the pea-sized, blazing-hot chiltepin to the eight-inch sweet banana pepper—and gives the chile initiate inspiration and suggestions to expand their pepper repertoire. With stunning photography and extensive definitions and explanations, Rosalind Creasy, the doyenne of edible landscaping, has taken the American fascination with peppers and made it accessible to the home gardener and home chef alike. Creasy takes us on a tour of two of her own extremely successful pepper gardens—the first yielded twenty-one varieties of hot and sweet peppers! She provides variety-specific growing information along with culinary and preparation suggestions.