The Barman S Book

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Meehan's Bartender Manual

Jim Meehan
Meehan s Bartender Manual Book PDF

Author : Jim Meehan
Publisher : Ten Speed Press
Page : 488 pages
File Size : 42,7 Mb
Release : 2017-10-17
Category : Cooking
ISBN : 9781607748632

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Meehan's Bartender Manual by Jim Meehan Pdf

“A knowledge-filled tome for true cocktail nerds or those aspiring to be” (Esquire), from one of the world’s most acclaimed bartenders WINNER OF THE JAMES BEARD AWARD • WINNER OF THE TALES OF THE COCKTAIL SPIRITED AWARD® FOR BEST NEW COCKTAIL OR BARTENDING BOOK • IACP AWARD FINALIST Meehan’s Bartender Manual is acclaimed mixologist Jim Meehan’s magnum opus—and the first book of the modern era to explain the bar industry from the inside out. With chapters that mix cocktail history with professional insights from experts all over the world, this deep dive covers it all: bar design, menu development, spirits production, drink mixing technique, the craft of service and art of hospitality, and more. The book also includes recipes for 100 cocktails culled from the classic canon and Meehan’s own storied career. Each recipe reveals why Meehan makes these drinks the way he does, offering unprecedented access to a top bartender’s creative process. Whether you’re a professional looking to take your career to the next level or an enthusiastic amateur interested in understanding the how and why of mixology, Meehan’s Bartender Manual is the definitive guide.

The Bartender's Guide 1887

Jerry Thomas
The Bartender s Guide 1887 Book PDF

Author : Jerry Thomas
Publisher : epubli
Page : 144 pages
File Size : 44,7 Mb
Release : 2021-09-09
Category : Antiques & Collectibles
ISBN : 9783754162903

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The Bartender's Guide 1887 by Jerry Thomas Pdf

Jeremiah "Jerry" P. Thomas is considered the father of American mixology. In 1851, at the age of 21, he opened his first bar below Barnum's American Museum in New York City. After that he worked as the head bartender at hotels and bars throughout the US, he also visited Europe. Jerry Thomas was well known for his showmanship and fancy style of mixing cocktails. At some point he was among the most famous citizens of New York City. In 1862 Jerry Thomas finished his work "Bar-Tender's Guide", probably the first book of its kind ever published in the US. It contained a collection of traditional recipes as well as some of his own creations. The present book is a reprint of the updated edition of the Bar-Tender's Guide which has been published in 1887, two years after his early death.

The Bartender's Black Book

Stephen Kittredge Cunningham
The Bartender s Black Book Book PDF

Author : Stephen Kittredge Cunningham
Publisher : Wine Appreciation Guild
Page : 0 pages
File Size : 41,5 Mb
Release : 2011-09-17
Category : Bartending
ISBN : 1935879995

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The Bartender's Black Book by Stephen Kittredge Cunningham Pdf

The bestselling bartending guide on the market is now in its tenth edition, and, still with twice the drink recipes of any other, remains the most comprehensive and userfriendly drink recipe book for the home and professional bartender. Whats new? Sake. And lots of it. Sixteen pages of the ricebased beverage. Types, serving etiquette, flavor profiles, food matching, history and lore, and much more. Therere also 150 new drinks, an expanded glossary, and Robert M. Parkers updated Vintage Guide. The Bartenders Black Book is now even the most environmentally conscientious bar guide with tips on how to green your home and/or commercial bar. Classic features: an index by ingredients, indepth mixing instructions, metric conversion tables, a list of every possible garnish, sections on hot drinks, frozen drinks, beers, ales, lagers, and malternatives, and Cunninghams Glossary of Club, Restaurant and Bar Terms, and Slang. Sample: Weisenheimer(n): slang, an obnoxious person; someone who thinks their banter is clever or humorous, even though others may not. Wounded Soldier (n): a beer that has been opened, partially consumed and left to die. See Soldier, and Dead Soldier.

Drink

Kurt Maitland
Drink Book PDF

Author : Kurt Maitland
Publisher : Cider Mill Press
Page : 849 pages
File Size : 52,6 Mb
Release : 2023-08-15
Category : Cooking
ISBN : 9781400342730

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Drink by Kurt Maitland Pdf

Drink is the definitive reference guide for the cocktail renaissance. Inside, you'll find something to satisfy everyone's taste. This ultimate cocktail book features: Over 1,100 easy-to-follow cocktail recipes that span the wide world of spirits A brief history of cocktails A comprehensive guide to homemade ingredients, including infusions, shrubs, and simple syrups Necessary tools to make great cocktails and an explanation of terms A guide to selecting the right spirits and perfectly garnishing your cocktails The importance of ice in a cocktail Chapters specifically dedicated each type of spirit, along with a chapter for mocktails and non-alchoholic beverages Interviews and signature recipes from industry insiders from bars and bartenders from around the world, from New York City to New Orleans, Belfast to Buenos Aires, and beyond. This tour around the world of cocktails will help you enhance every experience from making a cocktail for yourself or a punch for a party.

The Bartender's Cure

Wesley Straton
The Bartender s Cure Book PDF

Author : Wesley Straton
Publisher : Flatiron Books
Page : 267 pages
File Size : 47,5 Mb
Release : 2022-06-28
Category : Fiction
ISBN : 9781250809094

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The Bartender's Cure by Wesley Straton Pdf

“Compelling... [A] sure-bet read-alike for Stephanie Danler’s Sweetbitter.” --Booklist A MOST ANTICIPATED BOOK by BuzzFeed, Goodreads, Electric Lit, New York Post, LitHub, BookRiot, and Library Journal A fiercely relatable coming-of-age debut novel about an aspiring bartender at the perfect Brooklyn neighborhood bar Samantha definitely does not want to be a bartender. But after a breakup and breakdown in San Francisco, she decides to defer law school for a year to move to New York, crashing on her best friend’s couch. When she is offered a job at Joe’s Apothecary, a beloved neighborhood bar in Brooklyn, she tells herself it’s only temporary. As Sam learns more about bartending and gets to know the service industry lifers and loyal regulars at Joe’s, she is increasingly seduced by her new job. She finds acceptance in her tight-knit community and even begins a new relationship. But as the year draws to a close, destructive cycles from her past threaten to consume her again. Sam is increasingly pulled between the life she thought she wanted and the possibility of a different kind of future. How much is she willing to let go of to finally belong? Filled with cocktail recipes and bartending tips and tricks, this captivating, utterly original debut will quench your thirst.

On the Cusp of Contact

Jean Barman
On the Cusp of Contact Book PDF

Author : Jean Barman
Publisher : Harbour Publishing
Page : 418 pages
File Size : 51,7 Mb
Release : 2020-03-28
Category : History
ISBN : 9781550178975

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On the Cusp of Contact by Jean Barman Pdf

“The ways in which we can redress the past are many and varied,” writes Jean Barman, “and it is up to each of us to act as best we can.” The seventeen essays collected here, originally published between 1996 and 2013, make a valuable contribution toward this laudable goal. With a wide range of source material, from archival and documentary sources to oral histories, Barman pieces together stories of individuals and groups disadvantaged in white settler society because of their gender, race and/or social class. Working to recognize past actors that have been underrepresented in mainstream histories, Barman’s focus is BC on “the cusp of contact.” The essays in this collection include fascinating, though largely forgotten, life stories of the frontier—that space between contact and settlement, where, for a brief moment, anything seemed possible. This volume, featuring over thirty archival photographs and illustrations, makes these important and very readable essays accessible to a broader audience for the first time.

The Ideal Bartender

Tom Bullock
The Ideal Bartender Book PDF

Author : Tom Bullock
Publisher : Good Press
Page : 79 pages
File Size : 53,7 Mb
Release : 2019-11-25
Category : Fiction
ISBN : EAN:4057664644213

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The Ideal Bartender by Tom Bullock Pdf

"The Ideal Bartender" is a collection of cocktail drinks recipes. Writer Tom Bullock worked for over a quarter of a century as the bartender at the Pendennis Club of Louisville and the St. Louis Country Club of St. Louis where he refreshed and delighted the members and their friends with his legendary concoctions. Some of the recipes included are: Ale Sangaree, American Pousse Cafe, Apollinaris Lemonade, Apple Jack Cocktail, Boston Cooler, Bottle of Cocktail and Country Club Punch.

The NoMad Cocktail Book

Leo Robitschek
The NoMad Cocktail Book Book PDF

Author : Leo Robitschek
Publisher : Ten Speed Press
Page : 274 pages
File Size : 43,9 Mb
Release : 2019-10-22
Category : Cooking
ISBN : 9780399582691

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The NoMad Cocktail Book by Leo Robitschek Pdf

JAMES BEARD AWARD WINNER • An illustrated collection of nearly 300 cocktail recipes from the award-winning NoMad Bar, with locations in New York, Los Angeles, and Las Vegas. Originally published as a separate book packaged inside The NoMad Cookbook, this revised and stand-alone edition of The NoMad Cocktail Book features more than 100 brand-new recipes (for a total of more than 300 recipes), a service manual explaining the art of drink-making according to the NoMad, and 30 new full-color cocktail illustrations (for a total of more than 80 color and black-and-white illustrations). Organized by type of beverage from aperitifs and classics to light, dark, and soft cocktails and syrups/infusions, this comprehensive guide shares the secrets of bar director Leo Robitschek's award-winning cocktail program. The NoMad Bar celebrates classically focused cocktails, while delving into new arenas such as festive, large-format drinks and a selection of reserve cocktails crafted with rare spirits.

The Home Bartender, 2nd Edition

Shane Carley
The Home Bartender 2nd Edition Book PDF

Author : Shane Carley
Publisher : Cider Mill Press
Page : 368 pages
File Size : 49,7 Mb
Release : 2018-09-25
Category : Cooking
ISBN : 9781604338126

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The Home Bartender, 2nd Edition by Shane Carley Pdf

One of our most popular cocktail books—now fully updated and expanded, with new variations on classics and originals alike! Fully updated and revised edition! Quick and easy cocktails for the busy home mixologist—still made with only four ingredients or less! No need for an expensive, extensive home liquor cabinet—Shane Carley reminds us in this expanded edition of his popular Home Bartender that a few quality ingredients, along with his carefully selected collection of recipes, are all you need!

The New Craft of the Cocktail

Dale DeGroff
The New Craft of the Cocktail Book PDF

Author : Dale DeGroff
Publisher : Clarkson Potter
Page : 258 pages
File Size : 43,9 Mb
Release : 2020-09-22
Category : Cooking
ISBN : 9781984823571

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The New Craft of the Cocktail by Dale DeGroff Pdf

The renowned cocktail bible, fully revised and updated by the legendary bartender who set off the cocktail craze—featuring over 100 brand-new recipes, all-new photography, and an up-to-date history of the cocktail. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE ATLANTA JOURNAL-CONSTITUTION The Craft of the Cocktail was the first real cookbook for cocktails when it first published in 2002, and it has had a remarkable influence on bartending. With this new edition, the original gets a delicious update, bringing expertise from Dale DeGroff, the father of craft cocktails, to the modern bar for a new generation of cocktail enthusiasts. The beloved histories, culture, tips, and tricks are back but all are newly revised, and DeGroff's favorite liquor recommendations are included so you know which gin or bourbon will mix just right.

The PDT Cocktail Book

Jim Meehan,Chris Gall
The PDT Cocktail Book Book PDF

Author : Jim Meehan,Chris Gall
Publisher : Union Square & Co.
Page : 279 pages
File Size : 42,7 Mb
Release : 2011-11-01
Category : Cooking
ISBN : 9781402798597

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The PDT Cocktail Book by Jim Meehan,Chris Gall Pdf

Beautifully illustrated, beautifully designed, and beautifully crafted--just like its namesake--this is the ultimate bar book by NYCs most meticulous bartender. To say that PDT is a unique bar is an understatement. It recalls the era of hidden Prohibition speakeasies: to gain access, you walk into a raucous hot dog stand, step into a phone booth, and get permission to enter the serene cocktail lounge. Now, Jim Meehan, PDTs innovative operator and mixmaster, is revolutionizing bar books, too, offering all 304 cocktail recipes available at PDT plus behind-the-scenes secrets. From his bar design, tools, and equipment to his techniques, food, and spirits, its all here, stunningly illustrated by Chris Gall.

The Bar Book

Jeffrey Morgenthaler
The Bar Book Book PDF

Author : Jeffrey Morgenthaler
Publisher : Chronicle Books
Page : 288 pages
File Size : 53,8 Mb
Release : 2014-06-03
Category : Cooking
ISBN : 9781452130279

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The Bar Book by Jeffrey Morgenthaler Pdf

The Bar Book — Bartending and mixology for the home cocktail enthusiast Learn the key techniques of bartending and mixology from a master: Written by renowned bartender and cocktail blogger Jeffrey Morgenthaler, The Bar Book is the only technique-driven cocktail handbook out there. This indispensable guide breaks down bartending into essential techniques, and then applies them to building the best drinks. Over 60 of the best drink recipes: The Bar Book contains more than 60 recipes that employ the techniques you will learn in this bartending book. Each technique is illustrated with how-to photography to provide inspiration and guidance. Bartending and mixology techniques include the best practices for: Juicing Garnishing Carbonating Stirring and shaking Choosing the correct ice for proper chilling and dilution of a drink And, much more If you found PTD Cocktail Book, 12 Bottle Bar, The Joy of Mixology, Death and Co., and Liquid Intelligence to be helpful among bartending books, you will find Jeffrey Morgenthaler’s The Bar Book to be an essential bartender book.

Imbibe!

David Wondrich
Imbibe Book PDF

Author : David Wondrich
Publisher : Penguin
Page : 307 pages
File Size : 49,6 Mb
Release : 2007-11-06
Category : Cooking
ISBN : 9781440622236

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Imbibe! by David Wondrich Pdf

The newly updated edition of David Wondrich’s definitive guide to classic American cocktails. Cocktail writer and historian David Wondrich presents the colorful, little-known history of classic American drinks--and the ultimate mixologist's guide--in this engaging homage to Jerry Thomas, father of the American bar. Wondrich reveals never-before-published details and stories about this larger-than-life nineteenth-century figure, along with definitive recipes for more than 100 punches, cocktails, sours, fizzes, toddies, slings, and other essential drinks, along with detailed historical and mixological notes. The first edition, published in 2007, won a James Beard Award. Now updated with newly discovered recipes and historical information, this new edition includes the origins of the first American drink, the Mint Julep (which Wondrich places before the American Revolution), and those of the Cocktail itself. It also provides more detail about 19th century spirits, many new and colorful anecdotes and details about Thomas's life, and a number of particularly notable, delicious, and influential cocktails not covered in the original edition, rounding out the picture of pre-Prohibition tippling. This colorful and good-humored volume is a must-read for anyone who appreciates the timeless appeal of a well-made drink-and the uniquely American history behind it. From the Hardcover edition.

Spirits of Latin America

Ivy Mix
Spirits of Latin America Book PDF

Author : Ivy Mix
Publisher : Ten Speed Press
Page : 258 pages
File Size : 42,5 Mb
Release : 2020-05-26
Category : Cooking
ISBN : 9780399582882

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Spirits of Latin America by Ivy Mix Pdf

A James Beard Award-nominated bartender explores the history and culture of Latin American spirits in this stunningly photographed travelogue—with 100+ irresistible cocktails featuring tequila, rum, pisco, and more. TALES OF THE COCKTAIL SPIRITED AWARD® WINNER • IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY POPMATTERS “Ivy’s unique combination of taste, talent, and tenacity make her the ideal ‘spirit’ guide.”—Steven Soderbergh, filmmaker, professional drinker, and owner of Singani 63 Through its in-depth look at drinking culture throughout Latin America, this gorgeous book offers a rich cultural and historical context for understanding Latin spirits. Ivy Mix has dedicated years to traveling south, getting to know Latin culture, in part through what the locals drink. What she details in this book is the discovery that Latin spirits echo the Latin palate, which echoes Latin life, emphasizing spiciness, vivaciousness, strength, and variation. After digging into tequila and Mexico's other traditional spirits, Ivy Mix follows the sugar trail through the Caribbean and beyond, winding up in Chile, Peru, and Bolivia, where grape-based spirits like pisco and singani have been made for generations. With more than 100 recipes that have garnered acclaim at her Brooklyn bar, Leyenda, including fun spins on traditional cocktails such as the Pisco Sour, Margarita, and Mojito, plus drinks inspired by Ivy's travels, like the Tia Mia (which combines mezcal, rum, and orange curacao, with a splash of lime and almond orgeat) or the Sonambula (which features jalapeño-infused tequila, lemon juice, chamomile syrup, and a dash of Peychaud's bitters), along with mouthwatering photos and gorgeous travel images, this is the ultimate book on Latin American spirits.

A Proper Drink

Robert Simonson
A Proper Drink Book PDF

Author : Robert Simonson
Publisher : Ten Speed Press
Page : 352 pages
File Size : 50,5 Mb
Release : 2016-09-20
Category : Cooking
ISBN : 9781607747550

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A Proper Drink by Robert Simonson Pdf

A narrative history of the craft cocktail renaissance, written by a New York Times cocktail writer and one of the foremost experts on the subject. A Proper Drink is the first-ever book to tell the full, unflinching story of the contemporary craft cocktail revival. Award-winning writer Robert Simonson interviewed more than 200 key players from around the world, and the result is a rollicking (if slightly tipsy) story of the characters—bars, bartenders, patrons, and visionaries—who in the last 25 years have changed the course of modern drink-making. The book also features a curated list of about 40 cocktails—25 modern classics, plus an additional 15 to 20 rediscovered classics and classic contenders—to emerge from the movement.