This Good Food

Author : Good Food Guides
Publisher : Random House
Page : 1116 pages
File Size : 52,8 Mb
Release : 2011-11-30
Category : Cooking
ISBN : 9781446416846

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The Good Food Cook Book by Good Food Guides Pdf

In this authoritative cookbook from Britain's favourite cookery magazine, you will discover over 650 recipes divided by ingredient and occasion to help you find the perfect recipe with ease. But this is more than just a recipe collection - this book also includes Good Food's expert knowledge of ingredients and cooking hints and tips, to make it an invaluable source of inspiration and advice. This is an essential reference guide, including easy-to-follow instructions on topics such as how to cook different cuts of meat, knife skills and how to entertain without stress. There are also step-by-step masterclasses in techniques such as preparing squid, making fresh ravioli from scratch and making bread and pastry. With hundreds of recipes for everyday meals as well as weekend feasts, for when you have a little more time to spend in the kitchen, sections focused on making special occasions stress-free, a whole chapter on Christmas cooking and a chapter dedicated to feeding crowds all with step-by-step methods, nutritional breakdowns and full-colour photography, The Good Food Cook Book is the perfect gift and a book to treasure and return to, year after year.

Author : Brenda Bradshaw,Brenda E. Bradshaw,Cheryl Mutch
Publisher : Random House Digital, Inc.
Page : 242 pages
File Size : 50,5 Mb
Release : 2011
Category : Cooking
ISBN : 9780307358974

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Good Food to Go by Brenda Bradshaw,Brenda E. Bradshaw,Cheryl Mutch Pdf

Cooking.

Author : MIZRAHI. SINA
Publisher : Unknown
Page : 128 pages
File Size : 47,6 Mb
Release : 2021
Category : Electronic
ISBN : 1422628434

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GOOD FOOD by MIZRAHI. SINA Pdf

Author : Abby Langer
Publisher : Simon & Schuster
Page : 256 pages
File Size : 42,7 Mb
Release : 2021-01-05
Category : Health & Fitness
ISBN : 9781982137502

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Good Food, Bad Diet by Abby Langer Pdf

In this science-based book, registered dietitian Abby Langer tackles head-on the negative effects of diet culture and offers advice to help you enjoy food and lose weight without guilt or shame. There are so many diets out there, but what if you want to eat well and lose weight without dieting, counting, or restricting? What if you want to love your body, not punish it? Registered dietitian Abby Langer is here to help. In her first-ever book, Abby takes on our obsession with being thin and the diets that are sucking the life, sometimes literally, out of us. For the past twenty years, she has worked with clients from all walks of life to free them from restrictive diets and help them heal their relationship with food. Because all food is good for us—yes, even carbs and fats. All diets are bad. Diets are like Band-Aids for what’s really bothering us: Although we might lose weight, they prey on our insecurities, rob us of time and money, and often leave us with the same negative views of food and our bodies that we’ve always had. When the weight comes back, we still haven’t solved the real issues behind our eating habits—our “why.” This book is different. Chapter by chapter, Abby helps readers uncover the “why” behind their desire to lose weight and their relationship with food, and make lasting, meaningful change to the way they see food, nutrition, themselves, and the world around them. In this book, you’ll learn how guilt and shame affect your food choices, how fullness and satisfaction aren’t the same feeling, why it’s important to quiet your “diet voice” and enjoy food, and what the best way to eat is according to science. Empowering, inclusive, smart, and a must-have, Good Food, Bad Diet will give you the tools to reject diets, repair your relationship with food, and lose weight so you can move on with your life.

Author : Will Allen,Charles Wilson
Publisher : Avery
Page : 301 pages
File Size : 48,8 Mb
Release : 2013-07-02
Category : Biography & Autobiography
ISBN : 9781592407606

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The Good Food Revolution by Will Allen,Charles Wilson Pdf

Previously published as a Gotham Books hardcover edition.

Author : Marco Canora,Tammy Walker
Publisher : Clarkson Potter
Page : 274 pages
File Size : 46,8 Mb
Release : 2014-12-30
Category : Cooking
ISBN : 9780385344920

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A Good Food Day by Marco Canora,Tammy Walker Pdf

In A Good Food Day, more than 100 recipes made with good-for-you ingredients make a good food day--a day when feeling good and eating well go hand in hand--easy and attainable. After years of thoughtless eating that led to weight gain and poor health, chef Marco Canora knew he had to make every day a good food day: a whole day in which every meal was full of healthy and delicious ingredients. But he wasn’t willing to give up flavor for health. Instead of dieting, he decided to make simple, natural recipes fit for a food lover’s palate. Marco explains the secret powers of good-for-you ingredients (such as low-GI carbohydrates and alkaline-forming greens), and then builds them into recipes that are all about satisfaction, such as Amaranth Polenta with Tuscan Kale, Black Rice Seafood Risotto, Citrus-Spiked Hazelnut and Rosemary Granola, and Chickpea Crepe Sandwiches. He covers techniques to coax natural flavor out of dishes, including infusing seasoning into vegetable salads and pounding fresh herbs and spices into lean meats. To make a lasting change in your diet, the food you eat has to be delicious. A Good Food Day is for people who love real food, and know that healthy and flavorful can go hand in hand.

Author : Andrew Weil
Publisher : Little, Brown
Page : 0 pages
File Size : 43,9 Mb
Release : 2015-10-20
Category : Cooking
ISBN : 0316329428

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Fast Food, Good Food by Andrew Weil Pdf

Winner of the IACP Health & Special Diet Award Delicious, nutritious, quick, and easy recipes from bestselling author Dr. Andrew Weil's own kitchen. These days, fewer people than ever are cooking meals at home. Convincing ourselves that we don't have time to cook, we've forgotten how fast, simple, and wonderfully satisfying it can be to prepare delicious meals in our own kitchens for the people we love. In FAST FOOD, GOOD FOOD, bestselling author Dr. Andrew Weil reminds us, with more than 150 easy-to-prepare recipes for delectable dishes that are irresistibly tasty and good for you. These recipes showcase fresh, high-quality ingredients and hearty flavors, like Buffalo Mozzarella Bruschetta, Five-Spice Winter Squash Soup, Greek Style Kale Salad, Pappardelle with Arugula Walnut Pesto, Pan-Seared Halibut with Green Harissa, Coconut Lemon Bars, and Pomegranate Margaritas. With guidance on following an anti-inflammatory diet and mouth-wateringly gorgeous photographs, FAST FOOD, GOOD FOOD will inspire the inner nutritionist and chef in every reader.

Author : Margaret M. Wittenberg
Publisher : Ten Speed Press
Page : 290 pages
File Size : 50,9 Mb
Release : 2013-07-09
Category : Cooking
ISBN : 9781607744351

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The Essential Good Food Guide by Margaret M. Wittenberg Pdf

The definitive guide to buying, storing, and enjoying whole foods, in full color for the first time and revised and updated throughout. An inspiring and indispensable one-stop resource, The Essential Good Food Guide is your key to understanding how to buy, store, and enjoy whole foods. Margaret M. Wittenberg shares her insider’s knowledge of products available at national retailers and natural foods markets, providing at-a-glance buying guides. Her ingredient profiles include detailed preparation advice, such as dried bean cooking times, cooking ratios of whole grains to water, culinary oil smoke points, and much more. She also clarifies confusing food labels, misleading marketing claims, and common misperceptions about everyday items, allowing you to maximize the benefits of whole foods cooking. With full-color photography, this new edition of The Essential Good Food Guide is fully revised with the most up-to-date advice on organics, heirloom grains and legumes, gluten-free cooking options, and the new varieties of fruits and vegetables popping up at farmers’ markets across the country to help you make the most of your time in the grocery aisle and the kitchen.

Author : Steve Ventura,Martin Bailkey
Publisher : University of Iowa Press
Page : 304 pages
File Size : 52,5 Mb
Release : 2017-12
Category : Political Science
ISBN : 9781609385439

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Good Food, Strong Communities by Steve Ventura,Martin Bailkey Pdf

Good Food, Strong Communities shares ideas and stories about efforts to improve food security in large urban areas of the United States by strengthening community food systems. It draws on five years of collaboration between a research team composed of the University of Wisconsin, Growing Power, the Michael Fields Agricultural Institute, and more than thirty organizations on the front lines of this work. Here, activists and scholars talk about what's working and what still needs to be done to ensure that everyone has access to readily available, affordable, appropriate, and acceptable food. This book helps readers understand how a food system functions and how individual and community initiatives can lessen the problems associated with an industrialized food system.--Back cover.

Author : Michelle Smith
Publisher : HarperCollins
Page : 293 pages
File Size : 40,8 Mb
Release : 2018-06-05
Category : Health & Fitness
ISBN : 9781328915177

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The Whole Smiths Good Food Cookbook by Michelle Smith Pdf

“… the recipes truly shine in inventive fare, like salmon with shredded squash and dill; dairy-free broccoli with chicken ranch potatoes; a recipe called Cloud Eggs Furikake, which features a baked egg yolk nested atop whipped egg whites. Each recipe is noted for its applicability for vegan, paleo, and Whole30 dieters, should they have questions. Throughout, Smith suggests flavorful recipes for such standbys as sweet potato hash, salmon-avocado salad, and barbecue chicken meatballs, all of which come together in minutes. Health-minded home cooks who aren’t adhering to a strict dietary regimen will find new dishes to incorporate into regular rotation." —Publishers Weekly “Michelle’s food ticks all my boxes: healthy, realistic, delicious, and fun. There are lots of Whole30-compliant recipes, but plenty of variety for your food freedom. And it’s stuff I can actually pull off on a richly scheduled day; whole-food, nutritious meals that also taste fantastic.” —from the Foreword by Melissa Hartwig, Whole30 Headmistress “I’m a longtime reader of The Whole Smiths and Michelle’s debut cookbook is everything I was hoping it would be: fun, fabulous, family-tested recipes that are perfect for everyone who loves good food!” —Michelle Tam, New York Times best-selling cookbook author and creator of Nom Nom Paleo “This book is full of inspiration and wonderful recipes that solve the problem of what to make for dinner.” —Teri Turner, founder and creator of nocrumbsleft “Michelle truly keeps it real in her new book—real food, and real talk! I appreciate how approachable the recipes are, and love how I can find all the ingredients at my local grocery store! She focuses on an abundance of healthy and delicious meal ideas that are easy to prepare and will leave you and your family satisfied. This book is a perfect addition to any health-inspired cookbook collection!” —Kirsten Buck, Buck Naked Paleo “The Whole Smiths Good Food Cookbook should be a staple in all homes that are wanting to clean up their diets and lifestyle. Each recipe is unique and creative yet approachable to all levels of home cooks. I know that busy families will love and live off this book, and I look forward to making many of these dishes.” —Alex Snodgrass, creator of The Defined Dish —

Author : Ardyn Bernoth
Publisher : Simon and Schuster
Page : 224 pages
File Size : 49,6 Mb
Release : 2019-05-01
Category : Cooking
ISBN : 9781760851415

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Good Food Favourite Recipes by Ardyn Bernoth Pdf

Over 100 recipes chosen by Good Food editor Ardyn Bernoth from the outstanding professional cooks she charges every week to bring us recipes for the seasonal food they are passionate about. Here are inspiring, delicious, easy weeknight dishes along with plenty to make your guests gasp such at Danielle Alvarez’s Chocolate, butterscotch and raspberry trifle and Neil Perry’s Spicy braised lamb with apricots, pistachios and roast pumpkin. The recipes have been clearly labelled for those looking for gluten-free, vegetarian and vegan options and every recipe has an accompanying photograph. The chapters include: Soups Veggies, Sides and Salads Pasta, Grains, Eggs and Tarts Fish and Seafood Chicken, Duck and Meat Desserts and Treats

Author : Jane E. Brody
Publisher : Bantam
Page : 0 pages
File Size : 45,7 Mb
Release : 1987
Category : Diet in disease
ISBN : 0553346180

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Jane Brody's Good Food Book by Jane E. Brody Pdf

From the nationally bestselling author of Jane Brody's Nutrition Book comes "the ultimate, reabable, understandable, practical, and useful book on how to live sensibly and well . . . a primer on the new nutrition and weight control" (Craig Claiborne). Contains over 350 recipes.

Author : Victor-Antoine D'Avila-Latourrette
Publisher : Liguori Publications
Page : 0 pages
File Size : 55,8 Mb
Release : 2002
Category : Cooking
ISBN : 0764808508

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From a Monastery Kitchen by Victor-Antoine D'Avila-Latourrette Pdf

Monastic cookery, as it has been practiced through the centuries, is cherished for its emphasis on simplicity, wholesome frugality, basic good taste, and the seasonal rhythms of ingredients used. Healthy eaters, practical cooks, cookbook collectors, and recipe readers will treasure this edition of this classic cookbook containing more than 125 recipes, arranged seasonally.This best-selling cookbook from renowned author Brother Victor-Antoine is now available in paperback at a popular price. Healthy eaters, practical cooks, cookbook collectors, and recipe readers will treasure this edition of this classic cookbook containing more than 125 recipes, arranged seasonally. Paperback

Author : Gabe Mirkin,Diana Mirkin
Publisher : LINX Corporation
Page : 199 pages
File Size : 47,9 Mb
Release : 2001-01-01
Category : Cooking
ISBN : 0964238632

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Dr. Gabe Mirkin's Good Food Book: Live Better and Longer with Nature's Best Foods by Gabe Mirkin,Diana Mirkin Pdf

Author : Mitch Omer,Ann Bauer
Publisher : Borealis Books
Page : 232 pages
File Size : 40,9 Mb
Release : 2009
Category : Cooking
ISBN : 0873517245

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Damn Good Food by Mitch Omer,Ann Bauer Pdf

A collection of 157 recipes from Mitch Omer, chef-owner of the wildly popular Hell's Kitchen, named one of the Best Breakfasts across America by Esquire magazine.