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Author : Angela Nilsen
Publisher : Unknown
Page : 0 pages
File Size : 44,8 Mb
Release : 2006
Category : Desserts
ISBN : 0563522925
With full-colour illustrations throughout, this cookbook includes 101 mouth-watering recipes for cakes, biscuits, tarts, pies and ice-cream.
Author : Angela Nilsen
Publisher : Random House
Page : 240 pages
File Size : 53,8 Mb
Release : 2011-08-31
Category : Cooking
ISBN : 9781409072713
There's nothing like a little indulgence now and then, and whether it's something sweet to have with a cup of tea, or a celebratory cake for a special occasion, you'll find 101 mouth-watering recipes in this book to inspire you. The team at Good Food Magazine has tried and tested every dessert recipe in this handy cookbook. With chapters on quick & easy puds, pies, tarts & pavlovas, winter warmers, summer coolers, dinner party desserts and low-fat favourites, you'll never be stuck for ideas. In the enormously popular Good Food 101 series every recipe is accompanied by a full-page colour picture so that superb results can be achieved every time.
Author : Ruth Berolzheimer
Publisher : Unknown
Page : 48 pages
File Size : 55,6 Mb
Release : 1950
Category : Cake
ISBN : LCCN:49048788
Author : Gale Gand,Julia Moskin
Publisher : Clarkson Potter
Page : 395 pages
File Size : 47,8 Mb
Release : 2012-06-06
Category : Cooking
ISBN : 9780307985026
From Gale Gand, award-winning executive pastry chef and host of Food Network's Sweet Dreams, more than 75 tempting desserts that are long on flavor . . . even when you're short on time.
Author : Rose Rivera
Publisher : Independently Published
Page : 0 pages
File Size : 52,9 Mb
Release : 2022-08-09
Category : Electronic
ISBN : 9798845615305
How easy is it to integrate the best desserts into meals you make at home? Are all the types of chocolate, fruits and other ingredients available where you live? How can desserts punctuate the end of your meals or serve as wonderful mid-day treats? There are so many recipes from which to choose when you're preparing desserts for dinnertime or snacks. Many of your friends and family members probably love the types of desserts they enjoy when you all go out to dinner. You can all enjoy authentic desserts at home, too. Some people are too busy to make decadent desserts at home, so you can offer your friends something they can't get anywhere else. Perhaps people think that these desserts are too intricate or complicated or that the ingredients can't be sourced locally. But they're not that hard to make, and you can easily find ingredients. In this cookbook, you'll discover how to make 30 of the best tasty and tempting desserts. Read on and try out some of these delicious recipes. Your friends will enjoy the new tastes.
Author : Nancy Baggett
Publisher : Houghton Mifflin Harcourt
Page : 432 pages
File Size : 51,6 Mb
Release : 2005
Category : Cooking
ISBN : 0618240004
America's favorite baker has been on a road trip around the country. Now she's back, with something for every dessert lover: the best pies, cakes, puddings, crisps, cookies, ice creams, and candies in the land. Photos.
Author : Sharon Brown
Publisher : Random House
Page : 254 pages
File Size : 49,7 Mb
Release : 2011-08-05
Category : Cooking
ISBN : 9781446416945
We all love the idea of tasty food that can be prepared in advance - what could be nicer than opening the lunchbox or picnic basket and tucking into a ready-made treat? Here, the experienced cooks at Good Food magazine offer their favourite ideas for hassle-free and tasty dishes that can be made ahead and will travel well. Whether you're packing a delicate tart to take to a romantic picnic spot, some hearty rolls for a family day out or even just a healthy snack for the kids' lunchboxes, you'll find plenty of inspiration here. With each recipe accompanied by a photograph and a full nutritional breakdown, you can cook with complete confidence of a delicious outcome. As all the dishes have been triple-tested by the team at Britain's biggest-selling cookery magazine, you know that it will work first time, every time.
Author : Jane Hornby
Publisher : Random House
Page : 253 pages
File Size : 49,8 Mb
Release : 2011-08-05
Category : Cooking
ISBN : 9781446416976
For quick, easy and mouth-watering food, look no further than Italian cooking. Using the minimum of ingredients and just a touch of Mediterranean inspiration, Italians have always been able to create dishes that take little effort but can delight and dazzle the tastebuds. There are meal ideas to suit every occasion in this handy cookbook: from light snacks and easy treats to meaty stews and a wealth of pasta recipes - wholesome Bolognese, creamy carbonara, rich lasagne and fresh and zingy pesto, to name but a few. With the team at Good Food, the UK's best-selling cookery magazine, triple-testing each recipe, you can be confident that each dish will work first time. Accompanied by full nutritional breakdowns and colour photographs throughout, 101 Italian Feasts is the ideal guide to the delights that Italian food has to offer.
Author : Ann Kay
Publisher : Unknown
Page : 264 pages
File Size : 47,7 Mb
Release : 2012-11-26
Category : Desserts
ISBN : 0754824241
Specially selected recipes perfect for any time and any event - from a quick-and-easy scoop of homemade ice cream, to healthy weekday desserts for the family, and dazzling confections for a grand dinner party.
Author : Frans D. Frans D. Fury
Publisher : Unknown
Page : 75 pages
File Size : 49,6 Mb
Release : 2017-09-13
Category : Electronic
ISBN : 1549737635
Indulging in your favorite dessert alters your mind and body in positive ways. Take full advantage of this scientific process by allowing yourself to enjoy your favorite sweet treat without that extra side of guilt. You really are doing something good for your body!Fruit, as we all know by now, is an essential part of your daily intake of nutrients that keep you healthy, strong, and immune to certain diseases. Unfortunately, you may not be getting the necessary dose of these powerful food options.
Author : Good Food Guides
Publisher : Random House
Page : 218 pages
File Size : 51,6 Mb
Release : 2011-08-25
Category : Cooking
ISBN : 9781446417546
For those of us with busy lifestyles and little time to spare, slow cookers are a priceless helping hand in the kitchen - with as little as 10 minutes spent preparing a dish at the beginning of the day, you can enjoy delicious food a few hours later without slaving away at a hot stove. That's why the trusted experts at Good Food magazine, the UK's best-selling cookery magazine, have put together this essential guide to making the most of your slow cooker. With recipes for comfort food favourites like curries, chillis, soups and puddings, through to fresh ideas for meaty stews, braised fish and melt-in-the-mouth vegetarian meals, there is a slow-cooked meal to suit every taste and occasion. Accompanied throughout with full-colour photographs and a nutritional breakdown of every recipe, this collection of Good Food's favourite triple-tested slow cooker recipes will work first time, every time. A blend of timeless classics, clever twists and irresistible flavours, Slow Cooker Favourites is packed with recipe ideas for a whole host of mouth-watering treats.
Author : Alice Medrich
Publisher : Artisan Books
Page : 289 pages
File Size : 50,8 Mb
Release : 2012-04-24
Category : Cooking
ISBN : 9781579655464
Homemade desserts just got quicker, easier, and smarter Alice Medrich rewrites the dessert menu for cooks in search of totally doable desserts without hours of prep. In Sinfully Easy Delicious Desserts, you'll find the quickest lemon tart, a lattice-free linzer (mixed entirely in the food processor), one-bowl French chocolate torte (yes, the real thing, but easier to make), imaginative ways with ice cream, chic puddings and mousses to swoon over, and gooey pies with no-fault press-in crusts. Even soufflés for beginners. And you won't need a rolling pin, a pastry brush, or the skills of a professional baker. As always, Alice's recipes are foolproof and well tested, and her tips for success will make all cooks—even those nervous about baking—confident in the kitchen. Plus there are more than 100 ideas for spur-of-the-moment desserts that don't even involve baking, including fantastic ideas for ways to dress up a bar of chocolate, a pint of strawberries, a handful of dried fruit, fresh cheese, gingerbread, amaretti, and more. And of course all those spot-on combinations for which Alice Medrich is so well known, such as Grilled Pineapple with Coffee Ice Cream, Lemon-Scented Peach Crisp, Salted-Caramel Banana Bread Pudding, and Coconut Pecan Torte.
Author : Anneka Manning
Publisher : Unknown
Page : 0 pages
File Size : 50,9 Mb
Release : 2011-09
Category : Cooking
ISBN : 1607102145
With 101 Desserts to Eat Before You Die(t), you'll want every meal to start with dessert! This lusciously photographed book features recipes for the best desserts in the world.
Author : Good Food Guides
Publisher : Random House
Page : 216 pages
File Size : 46,9 Mb
Release : 2010-12-23
Category : Cooking
ISBN : 9781409071983
Make the most of sunny days and warm evenings with some alfresco dining! Even if the weather lets you down, banish bought burgers and ready-prepared meats from your griddle, grill or oven, and try one of these mouth-watering, easy recipes from Britain's best-selling cookery magazine. Including simple ideas the kids will love, super chicken recipes and flavour-packed twists to liven up fish and meat, plenty of veggie-friendly suggestions and some no-fuss sides, drinks and desserts to complete the meal, Barbecues and Grills contains all the inspiration you need for the perfect outdoor feast. Every recipe is tried and tested by the Good Food team, and comes with a nutritional breakdown and full colour photo so you can be sure of delicious and balanced dishes that are guaranteed to light up any barbecue.
Author : Good Food Guides
Publisher : Random House
Page : 357 pages
File Size : 53,6 Mb
Release : 2011-08-25
Category : Cooking
ISBN : 9781446417522
When it comes to giving gifts, there's nothing more personal than something that you've made yourself - and what could be better than some delicious presents from the kitchen? Whether you're saying thank you with Chocolate Macaroons, celebrating Christmas with Mini Panettone or treating your valentine to some Cherry Shortbread Hearts, gourmet gifts are always a welcome treat. Using their knack for clever ideas and triple-tested tips, the team at Good Food magazine has come up with 101 of their favourite foodie gifts, so you can celebrate any occasion with an array of tasty food and drink. From dishes for special occasions like Halloween and Valentine's Day, to recipes for using up a seasonal glut of fruit and veg, 101 Delicious Gifts is packed with sweet treats, jams, chutneys and gourmet gift packs to ensure your presents are always well received. Accompanied by colour photographs and full nutritional breakdowns throughout, this handy cookbook will provide you with year-round inspiration for gifts from the kitchen.