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135 Crazy Easy VEGAN DESSERTS by Joanna J Wood Pdf
★ 55% OFF for Bookstores! NOW at $ 45,97 instead of $ 56,97 ! ★ ✪✪✪ The ultimate vegan desserts cookbook with 135 recipes ✪✪✪ Your Customers Will Never Stop to Use this Awesome Cookbook! Satisfy your sweet tooth with delicious vegan desserts! From cakes and candies to puddings, bars, and beyond―you can whip up magical, mouthwatering desserts without using dairy or eggs. Whether you've embraced a plant-based lifestyle or you're living with an egg or dairy allergy, the Vegan Dessert Cookbook will show you how simple and satisfying vegan desserts can be! No matter your skill level, you're sure to find sweet success with this dessert cookbook. You'll find guidance on choosing affordable, easy-to-find substitutes for dairy and egg products, plus advice on how to adapt recipes for other dietary needs. Master practical techniques, including troubleshooting tips and ways to enhance your desserts. This book includes: HOMEMADE BASICS CAKES AND TOPPINGS CAPTIVATING COOKIES AND BARS LUSCIOUS PIES, PASTRIES, TARTS, AND CHEESECAKES Whether you're vegan or simply want to try something new, you'll be amazed at what delicious treats you can bake without baking at all! From the bottom of my heart, I really thank you for taking the time to cook my recipes. I wish you every success with the implementation and bon appetit! Buy it NOW and let your customers get addicted to this amazing cookbook.
From a Food Network Cupcake Wars winner, seventy-five easy recipes for gluten-free, dairy-free vegan desserts and sweet treats. Just because you’re vegan and gluten-free doesn’t mean you can’t indulge! With these seventy-five recipes, Heather Saffer reinvents your favorite desserts—and they’re super-simple to make and irresistibly delicious. You’ll find treats that take less than twenty minutes to prepare, ones with only three basic ingredients, and others that require absolutely no baking at all. The mouthwatering choices range from Tiramisu Trifle, Cookies and Cream Donuts, and Salted Caramel Pumpkin Spice Cupcakes to Apple Pie Taquitos, Blueberry Lemon Cheesecake, and Chocolate Molten Cupcakes—so you’ll always have something to satisfy your sweet tooth.
Get-Real Vegan Desserts: Vegan Recipes for the Rest of Us by William Maltese,Christina-Marie Wright Pdf
For those who practice veganism--eating neither meat nor other animal products, such as fish, milk and milk products, eggs, and honey--here is a simple, realistic cook- and recipe dessert book for busy parents, those new to a vegan diet, people with egg or dairy allergies, folks watching their cholesterol, and traditional foodies who would consider going vegan if only it weren’t so intimidating. Kyle Domer (aka Vegan Vegrant) says: "This is a party on paper! These recipes take the hassle out of guilt-free dessert decadence." Reginald Beck (Fearless Bread) states: "It lives up to its title by providing REAL dessert classics with a vegan attitude. Maltese and Wright set the standard for vegan dessert recipes, from their heavenly spice cake to their decadent peanut butter S’mores cheesecake." Victor J. Banis (The Pot Thickens) adds: "These two published authors prove themselves as adept with pots as they are with plots. Here, they conjure my favorite course—dessert—with mouth-watering vegan panache." Well-known author A.B. Gayle notes: "GET-REAL VEGAN DESSERTS isn’t just for vegans but for friends and relatives of vegans who hesitate to invite, not knowing what to feed. Apart from its great recipes, the book provides invaluable information on acceptable ingredients and how to access them." Cookbook writer Bonnie Clark says: "I never dreamed there could be such a variety of decadent and delicious vegan desserts as offered up by Wright and Maltese by way of these mouth-watering recipes that so shamelessly seduce even a die-hard meat-eater like me!"
This cookbook is filled with 20 classic vegan desserts that will leave your family and friends wanting more. These recipes include: Coffee Cake Muffins Cinnamon Buns with Cream Cheese Icing Apple Crumble Lavender Sugar Cookies Chocolate Covered Cookie Dough Truffles
★ 55% OFF for Bookstores! LAST DAYS★ Are you ready to transition to the vegan lifestyle? The veganism lifestyle is constantly being embraced by more and more individuals. Vegans are people who exclude all animal products in their diet, clothing, and lifestyle. Some do this to avoid overconsumption and exploitation of local and wild animals. Ethical vegans eliminate meat products in their diet because they believe all creatures have the right to live freely and happily. A vegan diet is one of the most popular diet programs that is believed to have many health benefits for humans. This is simply a kind of diet that eliminates meat and animal products in the usual meal plan. According to some studies, a vegan diet may help prevent or minimize the occurrence of cardiovascular diseases, diabetes, and cancer. There are also studies that claim that the vegan diet can help reduce body weight and achieve a normal BMI. Many non-vegan dessert recipes are flexible and can be easily turned into vegan versions. There is no need to panic when you find out you are missing a vegan ingredient or two on your recipe. Your meal will still come out delicious, especially when you improvise. This book covers: Introduction - Vegan Meals Made Fast & Easy - Vegan ᴄakes - Vegan Muffin Reᴄipes - Vegan ᴄᴏᴏkies And much more!!! This vegan dessert cookbook includes tasty vegan dessert recipes that range from cookie to brownie recipes. Good luck and we hope you enjoy this vegan dessert cookbook. ★ 55% OFF for Bookstores! LAST DAYS★ You will Never Stop Using this Awesome Cookbook! Buy it NOW and get addicted to this amazing book
Chloe's fantastic-tasting, beautiful desserts are what first got her national media attention when she wowed the judges on Food Network's Cupcake Wars. Now Chef Chloe offers her first all-dessert cookbook. Chloe works a different kind of food science magic, with liquid proportions and leaveners like baking soda and vinegar to make cakes rise and remain moist and to give her food a texture and taste that vegans and non-vegans alike crave. Chloe re-creates classic desserts and treats from crème brulee to tiramisu to beignets as well as store-bought favourites-made with a humorous taste twist-like her ChloeO-type Oreos and Pumpkin Whoopie Pies. Chloe also serves up brand-new triumphs like her dreamy Lemon Olive Oil Cake with Rosemary Ice Cream, Coconut and Chocolate Cream Pies, Coconut Sorbet with Cashew Brittle, and a dozen innovative cupcake creations. Who can possibly resist?
Easy Vegan Baking by Daniela Lais,Jerome Eckmeier Pdf
Get ready for scrumptious, sweet and savory vegan treats that just about everyone can eat! This is your foolproof guide to decadent, delicious, and dairy-free vegan baking. From cakes and muffins to pizza and bread, bake up all your favorite dishes without using eggs, milk, or butter. Inside the pages of this plant-based baking book, you’ll discover: • Over 80 recipes for vegan baked goods that you'll love to eat and be proud to serve. • Easy-to-source and inexpensive ingredients that can be found in your local supermarket. • Straightforward techniques, easy-to-follow instructions and vegan baking tips. From raspberry cake to spinach quiche and spicy muffins, transform your plant-based diet with guilt-free vegan recipes that ooze, crunch, crumble and melt just like their originals. Whether you’re vegetarian, vegan or suffering from intolerances, this vegan baking book serves up dishes sure to hit your sweet spot or savory craving! Vegan Cakes and Other Bakes proves that you don’t need animal-based ingredients to create baking wonders. It’s packed with vegan cooking advice on how you can easily make plant-based alternatives to butter, cream and eggs. Every recipe has a stunning photo of the finished bake, giving you the inspiration you need to start baking vegan snacks, mains and desserts!
Decadent Vegan Cookies and treats that will satisfy any sweet tooth! If you've ever had a sweet tooth denied, a craving unfulfilled, or an appetite left unmet, this cookbook is for you. Desserts are perhaps the most awaited thing for many people in a day! They look forward to having dinner, so they can enjoy their dessert. Vegan people, they need to cut back on eggs, dairy, which makes it difficult for them to enjoy the traditional desserts. Longtime vegan author Jenny Brooks has compiled an impressive array of creamy, luscious treats that will leave guests wondering, are you sure this is vegan? These original, mouthwatering recipes include: CAPTIVATING COOKIES AND BARS Drop Cookies Rolled And Shaped Cookies Bars NATURE'S CANDY: REFINED SUGAR-FREE TREATS Cookies And Other Familiar Favorites Shakes And Other Drinks Whether you're a master baker or simply a dessert lover hungry for a more satisfying fix, these recipes won't disappoint. Friends and family won't believe that they're entirely plant-based-no eggs, dairy, or animal products. Get This Book Today, Scroll Up and Click the Buy Now Button!
★ 55% OFF for Bookstores! LAST DAYS★ Are you ready to transition to the vegan lifestyle? The veganism lifestyle is constantly being embraced by more and more individuals. Vegans are people who exclude all animal products in their diet, clothing, and lifestyle. Some do this to avoid overconsumption and exploitation of local and wild animals. Ethical vegans eliminate meat products in their diet because they believe all creatures have the right to live freely and happily. A vegan diet is one of the most popular diet programs that is believed to have many health benefits for humans. This is simply a kind of diet that eliminates meat and animal products in the usual meal plan. According to some studies, a vegan diet may help prevent or minimize the occurrence of cardiovascular diseases, diabetes, and cancer. There are also studies that claim that the vegan diet can help reduce body weight and achieve a normal BMI. Many non-vegan dessert recipes are flexible and can be easily turned into vegan versions. There is no need to panic when you find out you are missing a vegan ingredient or two on your recipe. Your meal will still come out delicious, especially when you improvise. This book covers: Introduction - Vegan Meals Made Fast & Easy - Vegan ᴄakes - Vegan Muffin Reᴄipes - Vegan ᴄᴏᴏkies And much more!!! This vegan dessert cookbook includes tasty vegan dessert recipes that range from cookie to brownie recipes. Good luck and we hope you enjoy this vegan dessert cookbook. ★ 55% OFF for Bookstores! LAST DAYS★ You will Never Stop Using this Awesome Cookbook! Buy it NOW and get addicted to this amazing book
Get-Real Vegan Desserts by Christina-Marie Wright,William Maltese Pdf
For those who practice veganism--eating neither meat nor other animal products, such as fish, milk and milk products, eggs, and honey--here is a simple, realistic cook- and recipe dessert book for busy parents, those new to a vegan diet, people with egg or dairy allergies, folks watching their cholesterol, and traditional foodies who would consider going vegan if only it weren't so intimidating. Kyle Domer (aka Vegan Vegrant) says: "This is a party on paper! These recipes take the hassle out of guilt-free dessert decadence." Reginald Beck (Fearless Bread) states: "It lives up to its title by providing REAL dessert classics with a vegan attitude. Maltese and Wright set the standard for vegan dessert recipes, from their heavenly spice cake to their decadent peanut butter S'mores cheesecake." Victor J. Banis (The Pot Thickens) adds: "These two published authors prove themselves as adept with pots as they are with plots. Here, they conjure my favorite course-dessert-with mouth-watering vegan panache." Well-known author A.B. Gayle notes: "GET-REAL VEGAN DESSERTS isn't just for vegans but for friends and relatives of vegans who hesitate to invite, not knowing what to feed. Apart from its great recipes, the book provides invaluable information on acceptable ingredients and how to access them." Cookbook writer Bonnie Clark says: "I never dreamed there could be such a variety of decadent and delicious vegan desserts as offered up by Wright and Maltese by way of these mouth-watering recipes that so shamelessly seduce even a die-hard meat-eater like me!"
Do you want to know why people are turning to vegan desserts? This book contains important aspects about making a killer dessert and delicious recipes that you can use! Most people assume that vegan meals are dull; hence, some people may shy away from going vegan owing to these assumptions. However, you will be amazed to know that you can pull off amazing vegan recipes; all you need to know is how to substitute different ingredients and how to combine them to come up with tasty meals. Basically, going vegan involves a little extra brainpower and thinking outside the box. This applies to vegan desserts too. You will find that you cannot use most of the ingredients like milk, cheese, butter, or eggs commonly used to make desserts. However, this does not mean that you cannot come up with tasty desserts. Something vegans should keep in mind is that not all sources of protein have all of the amino acids that you need. In fact, most don't. But no need to worry: As long as you can get all of these amino acids within one day, you should be fine. This book covers: - Vegan desserts basics - Mug Cakes - Ingredients - Tips and Troubleshooting - Vegan Ice Cream Recipes - Cookies and Bars - Cakes and Cupcakes - Pies, Pastries, and Tarts - Spoon Desserts - No-Bake Desserts - Sweet Staples And much more!!! Check with a nutritionist or online to find out how many grams of protein you should be eating in a day. To make things easier, each of the recipes in this cookbook details how many grams of protein are in a serving.
Vegan Desserts for Beginners: A Step-By-Step Guide To Delicious and Easy Homemade vegan Desserts that are Delicious and Soul Satisfying by Dana Miller Pdf
Are you ready to transistion to the vegan lifestyle? The veganism lifestyle is constantly being embraced by more and more individuals. Vegans are people who exclude all animal products in their diet, clothing, and lifestyle. Some do this to avoid overconsumption and exploitation of local and wild animals. Ethical vegans eliminate meat products in their diet because they believe all creatures have the right to live freely and happily. A vegan diet is one of the most popular diet programs that is believed to have many health benefits for humans. This is simply a kind of diet that eliminates meat and animal products in the usual meal plan. According to some studies, the vegan diet may help prevent or minimize the occurrence of cardiovascular diseases, diabetes, and cancer. There are also studies that claim that the vegan diet can help reduce body weight and achieve a normal BMI. Many non-vegan dessert recipes are flexible and can be easily turned into vegan versions. There is no need to panic when you find out you are missing a vegan ingredient or two on your recipe. Your meal will still come out delicious, especially when you improvise. This book covers: Introduction Vegan Meals Made Fast & Easy Vegan ᴄakes Vegan Muffin Reᴄipes Vegan ᴄᴏᴏkies And much more!!! This vegan dessert cookbook includes tasty vegan dessert recipes that range from cookie to brownie recipes. Good luck and we hope you enjoy this vegan dessert cookbook.
Incredible Plant-Based Desserts by Anthea Cheng Pdf
In Incredible Plant-Based Desserts, Instagram star Anthea Cheng (@rainbownourishments) shares her trade-secret recipes for seriously luscious, showstopping vegan sweet treats that will delight everyone, from healthy eaters pursuing a plant-based diet to those who simply appreciate a beautifully crafted dessert. Whether you are an eager home cook or a more experienced chef, Anthea shows you that sponge cakes can still be fluffy and moist and pastry can still melt in your mouth without animal-derived ingredients. Find playful, modern spins on classic desserts, such as fail-safe tiramisu trifles topped with caramelized popcorn or Snickers transformed into a multi-layered cake with peanut brittle. For when life gets busy, simplify with recipes like three-ingredient pancakes and fruit-filled muffins. If you want something indulgent, the Homer Simpson pink donuts, baklava custard tart, and chocolate brownie peanut butter sandwich cookies are for you. You'll also find wholesome choices like a berry chocolate mousse tart and cupcakes with rainbow cashew buttercream. Anthea has carefully selected ingredients to ensure you won't accumulate odd, once-used stuff in your pantry. And with plenty of options for people avoiding gluten, refined sugar, nuts, and other common allergens, no one misses out on the deliciousness. All of the recipes have been tested and approved by vegans and non-vegans alike. Accompanied by stunning photography, these recipes will bring some magic to your every day, dinner table, or special occasion.
LIMITED-TIME BONUS FREE EBOOK INCLUDED Are you tired of eating complicated, flavorless vegan desserts? If you are then you need to try the amazing creations found in this book! People all around the world are becoming vegan but most can't stomach the "desserts" we associate with as being vegan. What happened to mouth-watering cakes? Or gooey, chocolatey cookies? These are desserts we grew up loving and they don't have to disappear for anyone to go vegan. In fact, the recipes in this book recreate classic favorites and make them yummier than ever before! Fixing your baking and sweet creations as a vegan is not hard. Inside this value-packed cookbook, you'll not only find recipes for some of the most delicious tasting desserts on the planet, but you'll also get simple guidelines on how to turn any non-vegan dessert into one that is 100% plant-based. Start making desserts that you're proud of, and to just that, you need this book. nterview with the Author Q - So Clark, what made you want to put this cookbook together? A - I was tired of eating bland vegan desserts! It's as simple as that. There are millions of guides out there on how to go vegan or adopt healthy eating habits but it seems like everyone forgot about dessert and I want to change that. Q - Who are these recipes for? A - This is aimed at being a vegan cookbook for beginners. The recipes inside are easy to follow along and anyone can create them. I had vegan beginners in mind when I put this together and I hope they enjoy the recipes as much as I do! Although this is a dessert book I wanted the recipes to work well with any vegan diet plan and still taste great, which is something I am proud to say I have accomplished! Q - Can you tell me what's inside the book? A - There is so much to digest here (not just talking about the recipes.) Here's a preview of what's inside... What Exactly Is A Vegan Diet? The Different Types Of Vegan Diet Simple-To-Follow Guidelines For The Diet Allowed Foods And Restricted Foods The Advantages Of Going Vegan! 50 Dessert Recipes And Much, Much More! Click the BUY button and start cooking desserts like a pro Today! Download "50 Delicious Recipes For Vegan Beginners" right now....and get a FREE BONUS EBOOK On Exactly How To Live A Healthy Vegan Lifestyle!
Amazing Dessert recipes: raw vegan chocolates, cakes, cookies and ice cream by Anonim Pdf
welcome to my sweetly raw kitchen I’ve had a sweet tooth my entire life. I come by it honestly, as the whole Pace family has a love for sugar. My earliest kitchen memories are of standing beside my mom while she baked chocolate chip cookies just so that I could lick the beaters. My childhood was filled with blueberry pancakes drenched in pure maple syrup that my mom made after going blueberry picking in the forest, frosty vanilla milkshakes from the lakefront restaurant in my town that is only open during the summertime, and hot chocolate with a doughnut after swimming lessons in the lake. I no longer eat those kind of treats, but I still have a mega sweet tooth and I indulge in dessert every day. The difference is that now I eat raw vegan desserts that are made with real food, packed with nutrition, and void of most common allergens. I’m fortunate enough to have started eating this way purely by choice. At the age of fourteen, I was introduced to the idea of eating whole, fresh foods instead of packaged, pasteurized, and animal-based foods. The idea resonated with me so much that I naturally made the transition to a vegan diet and started cooking for myself. Many people are drawn to raw food due to weight problems, allergy, or illness and have great success in healing with this diet. Regardless of your reason for wanting to make raw desserts, I’m here to show you how easy and delicious they can be. The recipes in this book are free of gluten, dairy, eggs, grains, refined sugar, soy, and corn. It’s time to throw away the notion that dessert is “bad.” This style of eating is both healthy and delicious. You’ll notice that your body responds differently to raw desserts than it does to regular cooked ones. You’ll feel light and energetic after eating them instead of tired and heavy. Enjoy a fresh fruit pudding or parfait for breakfast, eat a superfood bar for an afternoon snack, indulge in a piece of cheesecake for dessert—and you’ll probably lose a few pounds along the way. Just remember that even these desserts are a treat. Eat your veggies, too! If you’re new to the world of raw desserts, you’ll be amazed at how delicious a few simple ingredients can be and you may quickly come to appreciate the taste and satisfaction of fruit and nuts as an alternative to sugary snacks. If you’ve been into raw food for a while, you already know what a treat you’re in for with raw desserts. Regardless of your kitchen experience and your palate, I can assure you that there are recipes in this book for you. You’ll find everything from one-step desserts to more elaborate preparations that require several steps, and even some special-occasion-worthy desserts that take a few days to make. My wish for you is to play with these recipes using them as a launching pad to create versions that will suit your taste and accommodate ingredients you have on hand. Substitute an ingredient, find a new way to present a dessert, and most of all, be fearless in the kitchen. Take a risk. You never know what delicious treat you might come up with. In my experience, raw desserts are the best introduction to raw food for most people. Share your dessert creations with friends and family, and watch their faces light up as they take a bite. When they ask what’s in it, you have the perfect opportunity to tell them about raw food!
