25 Delicious Wok Recipes

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25 delicious wok recipes

Author : Mattis Lundqvist
Publisher : BookRix
Page : 48 pages
File Size : 44,9 Mb
Release : 2018-09-07
Category : Cooking
ISBN : 9783743843448

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25 delicious wok recipes by Mattis Lundqvist Pdf

Recipes: Chicken with broccoli Chicken breast with Lemon Curd Chicken breast with orange Cabbage from the wok Cabbage with shrimps Crabs in the wok Seafood meal Shells with black bean sauce Orange with rice Pak Choi with ginger and garlic Paprika shrimps Phat Thai Rice from the wok Rice with apple and bacon Rice noodles with bean sprouts and shrimps Beef neck steak with rice and vegetables Sautéed mushrooms with tofu Hot shrimps with chicken wort Shrimps with cabbage and rice Sirloin steak with rice Pocket crab from the Wok Thai shrimp Thai shrimp curry Tofu with orange Tofu with rice

50 delicious wok recipes

Author : Mattis Lundqvist
Publisher : BookRix
Page : 32 pages
File Size : 50,8 Mb
Release : 2018-09-07
Category : Cooking
ISBN : 9783743843424

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50 delicious wok recipes by Mattis Lundqvist Pdf

Recipes: Pineapple with chicken breast Pineapple with rice Pineapple with pork loin Apple with Pak Choi Aubergines from the wok Aubergine asparagus pleasure Basmati rice with shrimps Bavette de Flanchet in the wok Chinese omelette Fu Yung Chop Suey Simple fried broccoli Simple Lo Mein Peas with carrots and fried rice Peas with pork loin and edamame Fish with beans and rice Trout perch with spring onions, ginger and sautéed Pak Choi Beans with noodles and shrimps Fried banana Fried rice with fried sausage Steamed chicken breast with savoy cabbage Vegetables with honey-soya seed dressing Green beans with apple Beans with spring onions and chili Chicken Kung Pao Chicken with vegetables Chicken with broccoli Chicken breast with Lemon Curd Chicken breast with orange Cabbage from the wok Cabbage with shrimps Crabs in the wok Seafood meal Shells with black bean sauce Orange with rice Pak Choi with ginger and garlic Paprika shrimps Phat Thai Rice from the wok Rice with apple and bacon Rice noodles with bean sprouts and shrimps Beef neck steak with rice and vegetables Sautéed mushrooms with tofu Hot shrimps with chicken wort Shrimps with cabbage and rice Sirloin steak with rice Pocket crab from the Wok Thai shrimp Thai shrimp curry Tofu with orange Tofu with rice

Damn Delicious

Author : Rhee, Chungah
Publisher : Time Inc. Books
Page : 240 pages
File Size : 48,7 Mb
Release : 2016-09-06
Category : Cooking
ISBN : 9780848751432

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Damn Delicious by Rhee, Chungah Pdf

The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'

Wok Cookbook - 25 Surprising Recipes of Wok Cooking for Beginners

Author : Ted Alling
Publisher : Issara Kaavinsupon
Page : 61 pages
File Size : 51,6 Mb
Release : 2020-03-23
Category : Cooking
ISBN : 8210379456XXX

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Wok Cookbook - 25 Surprising Recipes of Wok Cooking for Beginners by Ted Alling Pdf

In China, wok cooking has been part of life for more than 2000 years and some say even much longer. Today this cooking method is everywhere and is rapidly growing. The cooking is fast, healthy, and dietetics. The wok, with its half spherical shape, can heat food uniformly and requires little fat. Also, the food cooked in the wok, except if they are fried, and are low in calories and cholesterol. In addition fried foods over an intense heat source, as it is the case with the wok, better retains the colors, the flavors and nutritional qualities. Finally, a wok is easy to maintain: if it is made of steel wipe use paper towels to clean, if made of cast iron or with a non-stick coating then simply rinse with warm water. Really it is a perfect and irreplaceable utensil for our busy everyday life where you don’t really want to spend hours in the kitchen but still want to enjoy some tasty and healthy food. What is better than to discover this perfect Wok Cookbook with some fantastic recipes for you to make. After you will be able to create your own recipes and realize how easy and fast everything is and of course everyone else will be delighted of this new revolution in your kitchen.

Wok Cooking Made Easy

Author : Nongkran Daks
Publisher : Tuttle Publishing
Page : 128 pages
File Size : 47,7 Mb
Release : 2012-02-28
Category : Cooking
ISBN : 9781462904990

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Wok Cooking Made Easy by Nongkran Daks Pdf

Prepare delicious wok dishes from China, Thailand, India and all across Asia with this easy-to-follow wok cookbook. Mention "wok cooking," and one immediately visualizes a huge wok being wielded above a mighty flame. One also thinks Asian "comfort food"—with accompanying images of wholesome and thoughtfully prepared meals, eaten together with family members in the comfort of the home. Wok stir-frying is one of the best and quickest cooking methods out there. Because of the intense heat required, the food is cooked rapidly, and its taste and nutritional value are preserved. Plus, it's single dish cooking at it's finest! In Wok Cooking Made Easy, you'll find nutritious and easy-to-prepare Asian wok recipes compiled for a Western audience. Favorite wok recipes include: Spinach with Garlic stir-fry Hot and Spicy Sichuan Tofu Sliced Fish with Mushrooms and Ginger Classic Sichuan Chicken with Dried Chilies Thai Fried Rice Five Spice Chicken. All of the recipes in this cookbook are light, healthy and tasty, nor do they require special skills to prepare. May this cookbook bring endless cooking pleasure as you venture into the world of Asian cuisine.

The Essential Wok Cookbook

Author : Daniel Humphreys
Publisher : Createspace Independent Publishing Platform
Page : 82 pages
File Size : 40,7 Mb
Release : 2017-09-04
Category : Electronic
ISBN : 1976114292

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The Essential Wok Cookbook by Daniel Humphreys Pdf

If you have always want to learn what cooking with a wok is all about, then this is the ultimate cookbook for you. Inside of this essential wok cookbook, you will discover how to best use a wok to make traditional Asian recipes for you and your family. This book contains over 25 of the most delicious wok recipes that you will enjoy. You will also discover how easy it is to cook with a wok and never feel the need to order takeout again. So, what are you waiting for? Grab this book and start cooking with your wok today!

The Art of Stir Frying - 25 Tasty and Colorful Recipes in this Stir Fry Cookbook

Author : Ted Alling
Publisher : Unknown
Page : 59 pages
File Size : 44,5 Mb
Release : 2020-03-24
Category : Cooking
ISBN : 8210379456XXX

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The Art of Stir Frying - 25 Tasty and Colorful Recipes in this Stir Fry Cookbook by Ted Alling Pdf

You cannot argue that all the different cooking methods bring different results as stir frying brings its own characteristic. After all it is logical that each different method of cooking has its own characteristics, advantages and of course disadvantages, but in terms of taste and nutritional benefits the stir fry method is one of the best ways to cook all your ingredients. Quick and easy, tasty and colorful, it is a very healthy way of cooking because with the use of a wok you can preserve the nutritional value of your food and have a better vitamin intake. It offers great freedom and is perfectly suited to all kind of ingredients and diets. Stir frying is accessible to anyone, even to those who do not know how to cook well. With the use of a wok you will adopt a healthier diet, cook faster, and even save money. You must have the right equipment such as a wok where the heat is distributed evenly between bottom and wall. This fast cooking preserves the nutritional qualities of food seized on high heat for a short time. The result will be crisp vegetables, meat, and fish cooked to perfection. No need to grease excessively and adding additional fat. Stir fry requires only a small amount of oil. So if you are wondering how to eat healthier with a tasty and colorful food on your plate do not hesitate to get this stir fry cookbook. You will follow and adapt new recipes or even start to create your own recipes and try new combinations discovering the art of stir frying.

Japanese Cookbook, 25 Delicious Japanese Recipes from Authentic Japanese Cuisine

Author : Ted Alling
Publisher : Unknown
Page : 66 pages
File Size : 45,8 Mb
Release : 2020-03-24
Category : Cooking
ISBN : 8210379456XXX

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Japanese Cookbook, 25 Delicious Japanese Recipes from Authentic Japanese Cuisine by Ted Alling Pdf

This book Japanese Cookbook: 25 Delicious Japanese Recipes from authentic Japanese Cuisine – Enjoy Authentic Japanese Meals is designed to share delicious Japanese recipes. Typically, the traditional Japanese meals should incorporate all five flavors, such as sweet, salty, bitter, sour and umami. The meal should include delicious dishes prepared in different ways, such as simmered, steamed, broiled, grilled and deep-fried. There are 25 Japanese recipes that will be really good for everyone to enjoy. If you want to throw a Japanese themed party, you can get the advantage of this book. Make sure to buy accurate ingredients because the selection of ingredients plays an important role in the authentic taste of Japanese food items. This Japanese Cookbook is designed for your assistance with 25 recipes that are easy to follow and you can improve your culinary skills. This book offers: - Traditional Japanese Ingredients - Japanese Traditional Recipes - Japanese Seafood Recipes - Japanese Recipes for Dinner Parties - Japanese Desserts and Sweets Download this cookbook to enjoy authentic Japanese cuisine and enjoy tasty meals given in this book.

The Guide to Vietnamese Home Cooking - Over 25 Delicious Vietnamese Food Recipes

Author : Ted Alling
Publisher : Issara Kaavinsupon
Page : 72 pages
File Size : 48,7 Mb
Release : 2020-03-20
Category : Cooking
ISBN : 8210379456XXX

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The Guide to Vietnamese Home Cooking - Over 25 Delicious Vietnamese Food Recipes by Ted Alling Pdf

If you are a huge fan of classic Vietnamese food and have been looking for the ultimate guide to Vietnamese Home Cooking, then this is the perfect Vietnamese Cookbook for you. Inside of this book, The Guide to Vietnamese Home Cooking-Over 25 Delicious Vietnamese Food Recipes: The Only Vietnamese Cookbook You Will Ever Need you will find everything you have ever wanted to know about Vietnamese cooking and then some. Inside not only will you discover over 25 of the most delicious Vietnamese recipes you will ever come across, but you will discover a few helpful tips to making your Vietnamese dishes even more delicious. So, what are you waiting for? Go ahead and download a copy of The Guide to Vietnamese Home Cooking-Over 25 Delicious Vietnamese Food Recipes: The Only Vietnamese Cookbook You Will Ever Need and start cooking today!

Quick & Easy Stir Fry Cookbook for Beginners

Author : Josephine Ellise
Publisher : Independently Published
Page : 0 pages
File Size : 54,9 Mb
Release : 2023-05-23
Category : Electronic
ISBN : 9798395734914

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Quick & Easy Stir Fry Cookbook for Beginners by Josephine Ellise Pdf

Do you like eating Chinese food? Interested in mastering the techniques behind your go-to meals? If you're looking for a recipe, go no further than this book! Cooking like a pro is a breeze with these simple recipes and clear directions. This book includes recipes for everything from fried rice to steamed dumplings. Learn how to make authentic Chinese dishes and impress your friends and family with your newfound cooking prowess. You can't afford to be without this essential cookbook if you want to step up your culinary skills. With over 25 recipes to choose from, "Quick & Easy Stir Fry Cookbook for Beginners" is your one-stop guide to creating delicious and healthy meals the whole family will love. From classic Chinese fried rice to more adventurous dishes like General Tso's chicken, there's something for everyone. Included are step-by-step instructions. This stir-fry cookbook makes it easy to create mouthwatering dishes. You'll also find tips on choosing the best ingredients, cooking rice and noodles, and more. So grab your wok and get ready for a delicious adventure!

25 delicious recipes with Coconut Oil - Part 1

Author : Mattis Lundqvist
Publisher : BookRix
Page : 64 pages
File Size : 51,5 Mb
Release : 2021-09-13
Category : Cooking
ISBN : 9783748794578

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25 delicious recipes with Coconut Oil - Part 1 by Mattis Lundqvist Pdf

Time for more coconut oil in the kitchen! If you like the superfood coconut oil and want to cook delicious dishes, you've come to the right place. With fifty great recipe ideas that have sth. to offer for every occasion and taste. How about an almond quinoa salad? Fancy a carrot curry soup? Looking for tasty main dish ideas that taste great thanks to coconut oil? Do you want a recipe idea for lunch at work...? ...or a main dish for the whole family? Experience the world of coconut oil!

Chinese Cookbook - 25 Delicious Chinese Recipes to Chinese Food Made Easy

Author : Ted Alling
Publisher : Unknown
Page : 61 pages
File Size : 44,5 Mb
Release : 2020-03-24
Category : Cooking
ISBN : 8210379456XXX

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Chinese Cookbook - 25 Delicious Chinese Recipes to Chinese Food Made Easy by Ted Alling Pdf

This book, Chinese Cookbook: 25 Delicious Chinese Recipes to Chinese Food Made Easy – Recipes from Chinese Restaurants, is designed to share amazingly delicious and mouthwatering Chinese recipes. There are 25 Chinese recipes that will be really good for everyone to enjoy. If you want to throw a Chinese themed party, you can get the advantage of this book. However, care must be taken while buying ingredients, since the selection of ingredients plays an important role in the authentic taste of Chinese food items. This Chinese Cookbook is designed for your assistance with 25 recipes that are easy to follow and you can improve your culinary skills. This book offers: - Chapter 01: Chinese Appetizers - Chapter 02: Dim Sum and Dumplings - Chapter 03: Chinese Soups and Stews - Chapter 04: Poultry, Meat and Seafood - Chapter 05: Desserts and Drinks Download this cookbook to enjoy authentic Chinese cuisine and enjoy tasty meals given in this book.

25 delicious recipes with Coconut Oil - Part 2

Author : Mattis Lundqvist
Publisher : BookRix
Page : 69 pages
File Size : 46,7 Mb
Release : 2021-09-14
Category : Cooking
ISBN : 9783748794592

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25 delicious recipes with Coconut Oil - Part 2 by Mattis Lundqvist Pdf

25 delicious recipes with Coconut Oil - Part 2 Time for more coconut oil in the kitchen! If you like the superfood coconut oil and want to cook delicious dishes, you've come to the right place. With fifty great recipe ideas that have sth. to offer for every occasion and taste. How about an almond quinoa salad? Fancy a carrot curry soup? Looking for tasty main dish ideas that taste great thanks to coconut oil? Do you want a recipe idea for lunch at work...? ...or a main dish for the whole family? Experience the world of coconut oil!

The Low Fat Cookbook: 25 Delicious Low Fat Or Fat Free Recipes For Easy Weight Loss

Author : Recipe This
Publisher : Recipe This
Page : 128 pages
File Size : 42,7 Mb
Release : 2017-05-18
Category : Cooking
ISBN : 8210379456XXX

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The Low Fat Cookbook: 25 Delicious Low Fat Or Fat Free Recipes For Easy Weight Loss by Recipe This Pdf

The Low Fat Cookbook: 25 Delicious Low Fat Or Fat Free Recipes For Easy Weight Loss In this ebook the authors will be sharing with you their top 25 low fat recipes. These are all healthy recipes that are cooked from scratch and are 100% low fat (many with no fat at all) and are perfect for the average dieter. They were created with inspiration from the Slimming World diet and are also perfect for Weight Watchers and many other low fat traditional diets. Recipe highlights include: low fat chicken currylow fat chicken casserolelow fat cheese saucelow fat stuffed pepperslow fat whipped dessert Though there are another 20 to go at! Plus if you are on a diet and the rest of your family is not, then they are absolutely perfect for classic family cooking from home.

The Food Lab: Better Home Cooking Through Science

Author : J. Kenji López-Alt
Publisher : W. W. Norton & Company
Page : 1645 pages
File Size : 44,9 Mb
Release : 2015-09-21
Category : Cooking
ISBN : 9780393249866

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The Food Lab: Better Home Cooking Through Science by J. Kenji López-Alt Pdf

A New York Times Bestseller Winner of the James Beard Award for General Cooking and the IACP Cookbook of the Year Award "The one book you must have, no matter what you’re planning to cook or where your skill level falls."—New York Times Book Review Ever wondered how to pan-fry a steak with a charred crust and an interior that's perfectly medium-rare from edge to edge when you cut into it? How to make homemade mac 'n' cheese that is as satisfyingly gooey and velvety-smooth as the blue box stuff, but far tastier? How to roast a succulent, moist turkey (forget about brining!)—and use a foolproof method that works every time? As Serious Eats's culinary nerd-in-residence, J. Kenji López-Alt has pondered all these questions and more. In The Food Lab, Kenji focuses on the science behind beloved American dishes, delving into the interactions between heat, energy, and molecules that create great food. Kenji shows that often, conventional methods don’t work that well, and home cooks can achieve far better results using new—but simple—techniques. In hundreds of easy-to-make recipes with over 1,000 full-color images, you will find out how to make foolproof Hollandaise sauce in just two minutes, how to transform one simple tomato sauce into a half dozen dishes, how to make the crispiest, creamiest potato casserole ever conceived, and much more.