Download Full eBooks in PDF
365 All American Favorites Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of 365 All American Favorites book. This book definitely worth reading, it is an incredibly well-written.
Author : Sarah Reynolds
Publisher : Unknown
Page : 292 pages
File Size : 43,9 Mb
Release : 1997
Category : Cooking
ISBN : 0060172940
From macaroni and cheese, meatloaf, and mashed potatoes to chocolate chip cookies and s'mores, the 23rd book in this phenomenally successful series offers a collection of 365 delightful recipes for all-American favorite "comfort" foods.
Author : Sarah Reynolds
Publisher : Unknown
Page : 288 pages
File Size : 55,5 Mb
Release : 1997-01
Category : Electronic
ISBN : 0060187751
As American as Apple Pie... Or Caesar Salad or Oysters Rockefeller or San Francisco Cioppino. Whether it's a matter of nostalgia, as with Apple Crumb Coffee Cake or Down-Home Chicken Pot Pie; a reach for easy, familiar recipes, as with Sloppy Joes or Buttermilk Pancakes; or an attempt to commemorate the rich culinary traditions that stretch across the country, you'll find America's most beloved dishes here.
Author : Yvan Lemoine
Publisher : Simon and Schuster
Page : 447 pages
File Size : 54,5 Mb
Release : 2010-11-18
Category : Cooking
ISBN : 9781440510007
"[Mr. Lemoine's] desserts . . . verge on spectacular." --The New York Times Whip up a quick dessert to celebrate Coconut Torte Day on March 13! Stock up on vermouth to celebrate Dry Martini Day on June 19! Up for fried seafood? October 2 is National Fried Scallops Day! With this fabulously fun cookbook, every day is a holiday--that is, a national food holiday! In this book, acclaimed chef and Food Network competitor Yvan D. Lemoine shares recipes with a trademark exuberance that invites you to the party! You'll be treated to interesting food trivia alongside easy-to-follow instructions for how to make such mouthwatering goodies as Salted Caramel Popcorn (for Popcorn Day, January 19), Almond Madeleines (for Almond Day, February 16), Spinach and Artichoke Dip (for Artichoke Heart Day, March 16), and many more for each month that follows. Packed with a refreshing, random mix of recipes associated with each day of the year and festive full-color photos throughout, this delightfully uncommon cookbook is sure to tempt the tastebuds of foodies and free-spirits alike!
Author : Christopher Kimball
Publisher : Voracious
Page : 2025 pages
File Size : 43,5 Mb
Release : 2024-04-16
Category : Cooking
ISBN : 9780316538787
Cook with confidence every day! Dig into 365 essential recipes and tons of foundational resources—from the James Beard Award winning team at Christopher Kimball’s Milk Street. This is Milk Street’s new and comprehensive guide to today’s recipe repertoire, full of fresh flavors and simple yet game-changing techniques. This is everyday cooking you actually want to cook every day. Milk Street 365 is both inspiration and reference for the contemporary kitchen, with recipes that will change the way you cook at home==from soups, stews and salads to flatbreads, pizzas and noodles. Dishes include: Velvety Turkish Scrambled Eggs with Yogurt Vietnamese Pork and Scallion Omelette Butter Beans in Tomato Sauce with Dill and Feta Thai Green Curry Chicken and Vegetables Taiwanese Five-Spice Pork with Rice Garlic-Rosemary Burgers with Taleggio Sauce Cheese-Crisped Pinto Bean Quesadillas Plus deep dives into ingredients, pantry basics, and foundational techniques that every cook should master. You’ll learn better ways to roast chicken (hint: flat birds crisp better, and seasonings stay in place when slid under the skin) and discover bold finishes for chops and steaks (think a slather of cilantro-lime sauce or a smear of miso butter). Here, fundamental recipes and their nearly endless variations are paired with lessons on the art and science of good cooking. Sidebars and charts deliver valuable guidance about the tools, ingredients and techniques that comprise the modern kitchen. It’s a 360-degree approach for all 365 days of the year.
Author : American Heart Association
Publisher : Harmony
Page : 128 pages
File Size : 41,5 Mb
Release : 2010-05-19
Category : Health & Fitness
ISBN : 9780307874153
The latest addition to the bestselling AHA library, this book is chock-full of tips on cooking, shopping, snacking, and preparing and customizing favorite foods, this fact-filled guide makes it easy to keep fat (especially saturated fat) and cholesterol under control--a boon for healthier hearts and trimmer waistlines.
Author : Publications International, Limited
Publisher : Unknown
Page : 336 pages
File Size : 42,6 Mb
Release : 1997
Category : Cooking
ISBN : 0785322795
Author : Clementine Paddleford
Publisher : Rizzoli Publications
Page : 850 pages
File Size : 49,8 Mb
Release : 2011-10-11
Category : Cooking
ISBN : 9780847837472
The first and greatest book of regional American cuisine, now revised for today’s home cook. Imagine a person with the culinary acumen of Julia Child, the inquisitiveness of Margaret Mead, and the daring of Amelia Earhart. This is Clementine Paddleford, America’s first food journalist. In the 1930s, Paddleford set out to do something no one had done before: chronicle regional American food. Writing for the New York Herald Tribune, Gourmet, and This Week, she crisscrossed the nation, piloting a propeller plane, to interview real home cooks and discover their local specialties. The Great American Cookbook is the culmination of Paddleford’s career. A best seller when first published in 1960 as How America Eats, this coveted classic has been out of print for thirty years. Here are more than 500 of Paddleford’s best recipes, all adapted for contemporary kitchens. From New England there is Real Clam Chowder; from the South, Fresh Peach Ice Cream; from the Southwest, Albondigas Soup; from California, Arroz con Pollo. Behind all the recipes are extraordinary stories, which make this not just a cookbook but also a portrait of America.
Author : Anonim
Publisher : Unknown
Page : 346 pages
File Size : 40,5 Mb
Release : 1997
Category : Cooking
ISBN : 0785319778
Author : Andrew Manno
Publisher : Springer Nature
Page : 215 pages
File Size : 42,7 Mb
Release : 2020-02-19
Category : Social Science
ISBN : 9783030402600
Poker is a centuries-old American game. Why has it become so popular in the twenty-first century? What does current interest in the game tell us about ourselves and some of our most pressing social issues? In this timely and thought-provoking book, Andrew Manno offers important insights into the intersection of gaming, gender, and capitalism that illuminate how the shift to a casino capitalist economy—combined with a culture of toxic masculinity—impacts workers and how it has led to the rise of populism in the United States that manifested in the 2016 election of Donald Trump.
Author : Dick Sternberg,Peggy Ramette
Publisher : Creative Publishing International
Page : 164 pages
File Size : 52,6 Mb
Release : 1992-07
Category : Cooking
ISBN : 1610603036
We gathered hundreds of delicious recipes from our readers, staff, lodges, restaurants and outdoor guides to create this mouthwatering collection. Dishes range from Country Pan-fried Catfish to Salmon Chowder. What sets this fantastic book apart is the mouthwatering photography and the easy-to-follow recipes. Whether you're frying, steaming, stewing, baking, grilling, smoking, pickling or cooking over a campfire, you'll find new and delicious ways to prepare your catch. This includes special techniques for each method in addition to the recipes themselves. If a recipe looks good, but calls for a species of fish you don't have, there's a substitution chart that will give you an alternate choice. Plus, you'll find handy fish-cleaning tips that can help reduce contaminants and improve the flavor.
Author : Gooseberry Patch
Publisher : Rowman & Littlefield
Page : 224 pages
File Size : 42,6 Mb
Release : 2018-01-01
Category : Cooking
ISBN : 9781620932629
Over 200 warm and hearty feel-good favorites shared by cooks across the USA
Author : Rose Arny
Publisher : Unknown
Page : 1416 pages
File Size : 53,9 Mb
Release : 2001
Category : American literature
ISBN : UOM:39015058394233
Author : Anonim
Publisher : Unknown
Page : 3126 pages
File Size : 43,9 Mb
Release : 1975
Category : American literature
ISBN : STANFORD:36105022597087
Author : Carol Prager
Publisher : William Morrow
Page : 308 pages
File Size : 40,6 Mb
Release : 1995
Category : Cake
ISBN : 0060169591
Using the same poular design and functional format as the other books in the 365 Ways . . . series, cooking writer Carol Prager provides cooks with 365 recipes for delectable cakes and pies--whether they're baking for a celebration or for everyday treats.
Author : Beverly Cox
Publisher : William Morrow
Page : 242 pages
File Size : 48,8 Mb
Release : 1995
Category : Cooking
ISBN : 0060169621
Tortilla Soup, Cobb Salad, Grilled Chicken Satay, and Chocolate Wafer Icebox Pie are just a few of the 365 marvelous recipes to be found in the 19th book in this popular series. Cox includes simple techniques for creating delicious, healthy, and economical dishes in 20 minutes or less, without sacrificing quality. Convenient ring-binder design.