A Baker S Year

Author : Tara Jensen
Publisher : St. Martin's Griffin
Page : 256 pages
File Size : 50,9 Mb
Release : 2018-02-13
Category : Cooking
ISBN : 9781250127396

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A Baker's Year by Tara Jensen Pdf

A year in the life of Instagram bread-baking sensation Tara Jensen as she teaches readers how to bake bread and pies, build the perfect fire to cook with, and live a simple, satisfying life. Why do so many people make pilgrimages to Tara Jensen’s North Carolina Smoke Signals Bakery? Why do over a 100,000 people follow her Instagram feed @bakerhands? It’s because Tara bakes the most exquisite bread in the US, using a wood-fired oven that she tends with her own two hands. It could also be to learn how she makes her bubbly, deep-dish fruit pies or to see the crisp pizzas that are sometimes covered with fresh flowers. It could be something deeper: Tara Jensen has learned to live a simple life, close to the land that feeds her oven. In her first book, she shares her philosophy of simple living and her trove of recipes with others. A Baker’s Year takes readers month-by-month through the seasons at Smoke Signals for porridge and waffles in winter, crusty bread in spring, pies and pizza in the summer, and celebration cakes for end-of-the-year holidays. Along the way, Tara writes about how to live in a more peaceful world, shares stories from her own life, mourns romances lost, and celebrates the promise of a new relationship. Illustrated throughout with Tara's photographs and drawings, A Baker’s Year is a true American original destined to be a classic of cookbook shelves.

Author : Aaron Shepard
Publisher : Skyhook Press
Page : 56 pages
File Size : 51,5 Mb
Release : 2021-09-14
Category : Juvenile Fiction
ISBN : 9781620352236

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The Baker's Dozen by Aaron Shepard Pdf

Why not give more? Van Amsterdam the baker was well known for his honesty as well as for his fine Saint Nicholas cookies. He always gave his customers exactly what they paid for -- not more and not less. So, he was not about to give in when a mysterious old woman comes to him on Saint Nicholas Day and insists that a dozen is thirteen! The woman's curse puts an end to the baker's business, and he believes it would take Saint Nicholas to help him. But if he receives that help, will it be exactly what he imagined? Find out in this inspiring legend from Dutch colonial New York about the birth of an honored American custom. TEACHERS AND LIBRARIANS -- A READER'S THEATER SCRIPT OF THIS BOOK IS AVAILABLE IN AARON'S BOOK "FOLKTALES ON STAGE," OR FREE ON AARON'S WEB SITE. ///////////////////////////////////////////////// Aaron Shepard is the award-winning author of "The Legend of Lightning Larry," "The Sea King’s Daughter," and many more children’s books. Once a professional storyteller, Aaron specializes in lively retellings of folktales and other traditional literature, which have won him honors from the American Library Association, the New York Public Library, the Bank Street College of Education, the National Council for the Social Studies, and the American Folklore Society. Wendy Edelson has applied her award-winning skills to a wide range of illustration projects, including picture books, pet portraits, posters, and puzzles. Among her clients have been Seattle's Woodland Park Zoo, the Seattle Aquarium, Pacific Northwest Ballet, the U.S. Postal Service, Cricket Magazine, McGraw-Hill Education, and the American Library Association. ///////////////////////////////////////////////// HONORS American Bookseller Pick of the Lists Trumpet Book Club selection Valerie and Walter's Best Books for Children "The good will of legendary Saint Nick resonates in this tale about the origin of the term 'baker's dozen.' . . . Shepard's easy-to-follow retelling has an appropriate Old World flavor." -- Publishers Weekly, Sept. 18, 1995 "A particularly nice holiday story accented by paintings full of detail. . . . Well-paced and a good length for groups or individuals, this is right on target for audiences. Edelson's artwork is filled with marvelously-alive characters who almost step from the pages." -- Ilene Cooper, Booklist, Sept. 15, 1995 "A lush new version of a traditional tale. . . . Well-chosen words and a nicely-paced text that begs to be told aloud. A treat for the holiday season." -- School Library Journal, Oct. 1995 "Aaron Shepard retells a favorite colonial legend with the voice of the storyteller." -- Jan Lieberman, TNT, Fall 1995 "A fine tale of generosity for St. Nicholas Day or any day." -- Marilyn McPhie, Storybag, Special Review Issue 1997 "A story with a message to be heard during the holidays and all year long." -- Children's Book Review

Author : Samuel Fromartz
Publisher : National Geographic Books
Page : 0 pages
File Size : 50,5 Mb
Release : 2015-07-21
Category : Biography & Autobiography
ISBN : 9780143127628

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In Search of the Perfect Loaf by Samuel Fromartz Pdf

"An invaluable guide for beginning bakers."—The New York Times An irresistible account of bread, bread baking, and one home baker’s journey to master his craft In 2009, journalist Samuel Fromartz was offered the assignment of a lifetime: to travel to France to work in a boulangerie. So began his quest to hone not just his homemade baguette—which later beat out professional bakeries to win the “Best Baguette of D.C.”—but his knowledge of bread, from seed to table. For the next four years, Fromartz traveled across the United States and Europe, perfecting his sourdough in California, his whole grain rye in Berlin, and his country wheat in the South of France. Along the way, he met historians, millers, farmers, wheat geneticists, sourdough biochemists, and everyone in between, learning about the history of breadmaking, the science of fermentation, and more. The result is an informative yet personal account of bread and breadbaking, complete with detailed recipes, tips, and beautiful photographs. Entertaining and inspiring, this book will be a touchstone for a new generation of bakers and a must-read for anyone who wants to take a deeper look at this deceptively ordinary, exceptionally delicious staple: handmade bread.

Author : Kate Sayen Kirkland
Publisher : Texas A&M University Press
Page : 459 pages
File Size : 47,8 Mb
Release : 2012-09-01
Category : Biography & Autobiography
ISBN : 9781603447973

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Captain James A. Baker of Houston, 1857-1941 by Kate Sayen Kirkland Pdf

Captain James A. Baker, Houston lawyer, banker, and businessman, received an alarming telegram on September 23, 1900: his elderly millionaire client William Marsh Rice had died unexpectedly in New York City. Baker rushed to New York, where he unraveled a plot to murder Rice and plunder his estate. Working tirelessly with local authorities, Baker saved Rice’s fortune from more than one hundred claimants; he championed the wishes of his deceased client and founded Rice Institute for the Advancement of Literature, Science and Art—today’s internationally acclaimed Rice University. For fifty years Captain Baker nurtured Rice’s dream. He partnered with leading lawyers to create Houston’s first nationally recognized law firm: Baker, Botts, Lovett & Parker, now the worldwide legal practice of Baker Botts L.L.P. He chartered several Houston businesses and utility companies, developed two major regional banks, promoted real estate projects, and led an active civic life. To expand the Institute’s endowment, Baker invested William Marsh Rice’s fortune with local entrepreneurs, who were building homes, office towers, commercial enterprises, and institutions that transformed Houston from a small town in the nineteenth century to an international powerhouse in the twenty-first century. Author Kate Sayen Kirkland explored the archival records of Baker and his family and firm and carefully mined the archives of Baker’s contemporaries. Published as part of Rice University’s centennial celebration, Captain James A. Baker of Houston, 1857–1941 weaves together the history of Houston and the story of an influential man who labored all his life to make Houston a world-class city.

Author : Jeffrey Hamelman
Publisher : John Wiley & Sons
Page : 72 pages
File Size : 49,7 Mb
Release : 2021-04-06
Category : Cooking
ISBN : 9781119577515

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Bread by Jeffrey Hamelman Pdf

When Bread was first published in 2004, it received the Julia Child Award for best First Book from the International Association of Culinary Professionals and became an instant classic. Hailed as a "masterwork of bread baking literature," Jeffrey Hamelman's Bread features over 130 detailed, step-by-step formulas for dozens of versatile rye- and wheat-based sourdough breads, numerous breads made with yeasted pre-ferments, simple straight dough loaves, and dozens of variations. In addition, an International Contributors section is included, which highlights unique specialties by esteemed bakers from five continents. In this third edition of Bread, professional bakers, home bakers, and baking students will discover a diverse collection of flavors, tastes, and textures, hundreds of drawings that vividly illustrate techniques, and evocative photographs of finished and decorative breads.

Author : John Turcan
Publisher : Unknown
Page : 256 pages
File Size : 54,5 Mb
Release : 1830
Category : Baking
ISBN : BL:A0022701746

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The Practical Baker, and Confectioner's Assistant by John Turcan Pdf

Author : Anonim
Publisher : Unknown
Page : 76 pages
File Size : 55,7 Mb
Release : 1757
Category : Dublin (Ireland)
ISBN : BL:A0023496875

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Considerations on the case of the Bakers in Dublin. First published 1751, reprinted with additions and a proposal for a new Table of Assize by Anonim Pdf

Author : Marcy Brenner,Kristin Donnan
Publisher : Unknown
Page : 314 pages
File Size : 47,6 Mb
Release : 2019-11-20
Category : Electronic
ISBN : 099154496X

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A Baker's Daughter by Marcy Brenner,Kristin Donnan Pdf

Memoir and recipes, a book celebrating Brenner's Bakery and Max Brenner

Author : Barbara Ransby
Publisher : Univ of North Carolina Press
Page : 496 pages
File Size : 42,9 Mb
Release : 2003-11-20
Category : Political Science
ISBN : 0807862703

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Ella Baker and the Black Freedom Movement by Barbara Ransby Pdf

One of the most important African American leaders of the twentieth century and perhaps the most influential woman in the civil rights movement, Ella Baker (1903-1986) was an activist whose remarkable career spanned fifty years and touched thousands of lives. A gifted grassroots organizer, Baker shunned the spotlight in favor of vital behind-the-scenes work that helped power the black freedom struggle. She was a national officer and key figure in the National Association for the Advancement of Colored People, one of the founders of the Southern Christian Leadership Conference, and a prime mover in the creation of the Student Nonviolent Coordinating Committee. Baker made a place for herself in predominantly male political circles that included W. E. B. Du Bois, Thurgood Marshall, and Martin Luther King Jr., all the while maintaining relationships with a vibrant group of women, students, and activists both black and white. In this deeply researched biography, Barbara Ransby chronicles Baker's long and rich political career as an organizer, an intellectual, and a teacher, from her early experiences in depression-era Harlem to the civil rights movement of the 1950s and 1960s. Ransby shows Baker to be a complex figure whose radical, democratic worldview, commitment to empowering the black poor, and emphasis on group-centered, grassroots leadership set her apart from most of her political contemporaries. Beyond documenting an extraordinary life, the book paints a vivid picture of the African American fight for justice and its intersections with other progressive struggles worldwide across the twentieth century.

Author : Charel Scheele
Publisher : iUniverse
Page : 105 pages
File Size : 43,6 Mb
Release : 2011-10-14
Category : Cooking
ISBN : 9781462054725

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Old World Breads and the History of a Flemish Baker by Charel Scheele Pdf

Charel Scheele grew up in the family baking business during the hard times of the German occupation of the Netherlands during the Second World War. He describes his experiences both tragic and humorous. He found out that the steady rhythm of kneading the dough was soothing to the nerves and that punching the dough relieved frustrations. The added benefit was a tantalizing and delicious loaf of bread that he could share with others and thus increase his joy despite the hard times. In this book you will find recipes that are not only delicious but also very nutritious. There are also recipes for spelt bread that are beneficial for people who are allergic to wheat and yeast.

Author : Diane Zahler
Publisher : Capstone
Page : 337 pages
File Size : 43,9 Mb
Release : 2016-01-01
Category : Baking
ISBN : 9781496527240

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Baker's Magic by Diane Zahler Pdf

Bee is an orphan in the poor kingdom of Aradyn, and when she is caught stealing a bun from a bakery, the lonely baker offers to take her on as an apprentice--but when she meets Princess Anika, and the evil mage Joris who is her "guardian" she embarks on a journey to save Anika, and restore the kingdom its rightful ruler.

Author : Joseph Ortiz
Publisher : Ten Speed Press
Page : 674 pages
File Size : 41,5 Mb
Release : 2013-12-24
Category : Cooking
ISBN : 9780307809445

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The Village Baker's Wife by Joseph Ortiz Pdf

Since 1978, Gayle's Bakery and Rosticceria in the Santa Cruz-area town of Capitola, California, has grown from a humble 800-square-foot shop to one of the largest, most successful fine-quality bakeries in the country. The Village Baker's Wife compiles the all-butter, real-sugar, whole-cream, fine-chocolate desserts and pastries that made Gayle's legendary. With more than 150 recipes, 130 instructional illustrations, and 25 essays on baking techniques, this is the only cookbook you need to make show-stopping desserts and pastries, such as: -Lemon Lust Bars -Princess Cake -Ham and Cheese Croissants -Apple Bear Claw Danish Braid -Chocolate Truffle Cake -Hazelnut Twist Cookies -Garlic Cheese Pretzels Brimming with anecdotes and insightful baking tips from Gayle and Joe Ortiz (author of The Village Baker) this personal collection will inspire and delight any avid or occasional home baker—the sweeter the tooth, the better.

Author : Stanley Ginsberg
Publisher : W. W. Norton & Company
Page : 416 pages
File Size : 43,9 Mb
Release : 2016-09-27
Category : Cooking
ISBN : 9780393245226

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The Rye Baker: Classic Breads from Europe and America by Stanley Ginsberg Pdf

“A must-have for all serious bread bakers; an instant classic.”—Peter Reinhart, author of Bread Revolution True rye bread—the kind that stands at the center of northern and eastern European food culture—is something very special. With over 70 classic recipes, The Rye Baker introduces bakers to the rich world of rye bread from both the old world and the new. Award-winning author Stanley Ginsberg presents recipes spanning from the immigrant breads of America to rustic French pains de seigle, the earthy ryes of Alpine Austria and upper Italy, the crackly knäckebröds of Scandinavia, and the diverse breads of Germany, the Baltic countries, Poland, and Russia. Readers will discover dark, sour classic Russian Borodinsky; orange and molasses-infused Swedish Gotländ Rye; nearly black Westphalian Pumpernickel, which gets its musky sweetness from a 24-hour bake; traditional Old Milwaukee Rye; and bright, caraway-infused Austrian Country Boule Rounding out this treasury are reader-friendly chapters on rye’s history, unique chemistry, and centuries-old baking methods. Advanced bakers will relish Stanley’s methods, ingredients, and carefully sourced recipes, while beginning bakers will delight in his clear descriptions of baking fundamentals. The Rye Baker is the definitive resource for home bakers and professionals alike.

Author : National Association of Master Bakers and Confectioners (Great Britain)
Publisher : Unknown
Page : 184 pages
File Size : 48,9 Mb
Release : 1908
Category : Bakeries
ISBN : NYPL:33433038659854

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Twenty-one Years' History of the National Association of Master Bakers and Confectioners by National Association of Master Bakers and Confectioners (Great Britain) Pdf

Author : Anonim
Publisher : Unknown
Page : 752 pages
File Size : 54,6 Mb
Release : 1889
Category : Electronic
ISBN : CHI:78257713

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All the Year Round by Anonim Pdf