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ELIF SHAFAK'S NEW YORK TIMES ISTANBUL READING LIST RUNCIMAN AWARD SHORTLIST ERIC HOFFER AWARD FINALIST & HONORABLE MENTION DUBLIN LITERARY AWARD LONGLIST WNBA GREAT GROUP READ SELECTION At the neighborhood café where pastry chef Kosmas, charming widower Fanis, and other Rum—Greek Orthodox Christian—friends meet regularly for afternoon tea, American-born Daphne arrives with her elderly aunt. Daphne unsettles hearts, provokes jealousies, and stirs up memories of the 1955 Istanbul pogrom, forcing Kosmas and Fanis to confront their painful history in order to risk new beginnings. A shrewd and humorous tale, A Recipe for Daphne invites the reader into the kitchens, loves, and secret lives of Istanbul's most ancient community.
Relish by Daphne Oz – bestselling author of The Dorm Room Diet, cohost of the hit daytime talk show The Chew, and daughter of Dr. Mehmet Oz – offers simple, practical, and personal advice to help you live your better life right now. Daphne Oz made a splash by sharing her secrets for avoiding the dreaded Freshman Fifteen in the perennial bestseller The Dorm Room Diet. Now, this lifestyle guru shares essential advice on how to relish your food, your home, and your life in order to maximize health and happiness. Illustrated in full color with beautiful food and recipe photos, images of real-world and aspirational decor examples, and lots of creative lifestyle ideas, Relish: An Adventure in Food, Style, and Everyday Fun will help you envision a life that’s highly desirable and eminently achievable.
Bestselling author, Emmy Award-winning cohost of The Good Dish and FOX’s hit series MasterChef Junior, and mother of four Daphne Oz shares her best tips for how to reward yourself, with 150 simply delicious recipes in a cookbook you’ll return to again and again to eat clean, feel good, and have fun doing it all! Daphne Oz loves food. In fact, she’s built her career around this love of exploring and enjoying the world, bite after wonderful bite. But she knows first-hand how endless indulging robs you of the truly memorable moments—and makes it hard to stay healthy. On the other hand, restricting ourselves with too many rules means we stop enjoying mealtime and start missing out. With four young children and a busy career, Daphne is intimately familiar with how hard it can be to find the right balance in our health and fitness goals, especially when living a full life. In this engaging book, filled with useful tips and gorgeous photography to inspire health and happiness every day, Daphne shares the techniques she’s used to get her mind, energy and body back on track after each pregnancy—without ever losing the joy of cooking, the fun of mealtime, and the stress-free pleasure of doing it intuitively. In the times when she’s looking to bring her body back into balance, Daphne lives by just four simple rules that remove the guesswork from healthy eating and let us relax and enjoy our meals again, knowing we’re making great choices. Those rules are: no gluten no refined sugar limit dairy take the weekend off Eat Your Heart Out includes a range of simple-but-special, deliciously nourishing recipes like: Gluten-Free Banana Pumpkin Muffins Barbecue Pulled Chicken with Crispy Smashed Japanese Yams Spicy Crunchy Cauliflower Tacos with Ranch Slaw Feel-Good Turkey Meatloaf Nori Popcorn Banana Brulee Pistachio Dark Chocolate Energy Truffles Your brain is your most important ally and most perilous foe on the journey toward long-term health and happiness, and Eat Your Heart Out equips readers to get their energy back, feel good and confident in their skin, and do it all while enjoying meals they love with people they love. Being healthy is a feeling of abundance, a chance to do and be all the things you want with your life. Daphne’s plan is a flexible approach of “and,” not “or,” so you can say goodbye to choices that don’t serve you and welcome all the pleasure that intuitively knowing how to feel good brings.
The third “entertaining…and tasty read” (Entertainment Weekly) in the Daphne Martin Cake mystery series. A RECIPE FOR MURDER Life is sweet for Daphne Martin right now, from her flourishing cake-decorating business to a rekindled romance with her high school boyfriend, Ben. All that’s about to change, courtesy of famously foul-mouthed celebrity chef Jordan Richards. The TV star has come to Brea Ridge, Virginia, for the town’s lavish cake competition, but he won’t be leaving under his own steam. After his first master class, Jordan is found bludgeoned with a cake stand and drowned in some very bitter batter. Plenty of townsfolk think the curmudgeonly confectioner had it coming, but the half-baked evidence points to Daphne as a prime suspect. With Ben mulling a new job offer—in Kentucky—Daphne is faced with a multilayered dilemma. She needs to somehow keep her boyfriend, win the cake competition, and sift out the real culprit . . . before the killer serves up another victim.
NEW YORK TIMES EDITORS’ CHOICE • A “boisterous and infectious debut novel” (The Guardian) about a group of friends and their immigrant families from Queens, New York—a tenderly observed, fiercely poetic love letter to a modern generation of brown girls. “An acute study of those tender moments of becoming, this is an ode to girlhood, inheritance, and the good trouble the body yields.”—Raven Leilani, author of Luster FINALIST: The New American Voices Award, The Carol Shields Prize for Fiction, The VCU Cabell First Novelist Award, The New American Voices Award, The Center for Fiction First Novel Prize ONE OF THE BEST BOOKS OF THE YEAR: PopSugar, Kirkus Reviews If you really want to know, we are the color of 7-Eleven root beer. The color of sand at Rockaway Beach when it blisters the bottoms of our feet. Color of soil . . . Welcome to Queens, New York, where streets echo with languages from all over the globe, subways rumble above dollar stores, trees bloom and topple over sidewalks, and the funky scent of the Atlantic Ocean wafts in from Rockaway Beach. Within one of New York City’s most vibrant and eclectic boroughs, young women of color like Nadira, Gabby, Naz, Trish, Angelique, and countless others, attempt to reconcile their immigrant backgrounds with the American culture in which they come of age. Here, they become friends for life—or so they vow. Exuberant and wild, together they roam The City That Never Sleeps, sing Mariah Carey at the tops of their lungs, yearn for crushes who pay them no mind—and break the hearts of those who do—all while trying to heed their mothers’ commands to be obedient daughters. But as they age, their paths diverge and rifts form between them, as some choose to remain on familiar streets, while others find themselves ascending in the world, beckoned by existences foreign and seemingly at odds with their humble roots. A blazingly original debut novel told by a chorus of unforgettable voices, Brown Girls illustrates a collective portrait of childhood, adulthood, and beyond, and is a striking exploration of female friendship, a powerful depiction of women of color attempting to forge their place in the world today. For even as the conflicting desires of ambition and loyalty, freedom and commitment, adventure and stability risk dividing them, it is to one another—and to Queens—that the girls ultimately return.
Dead as a . . . dentist? They say sugar is bad for your teeth, but can it actually kill you? The Brea Ridge police seem to think so when they find cake decorator Daphne Martin wielding an oversized plastic toothbrush over a dentist’s dead body. Daphne moved back to her small Virginia hometown just months ago to open her Daphne’s Delectable Cakes business and already she’s been mixed up in murder. Now she’s got to prove her sweet innocence again. After hours of police questioning, Daphne returns home to find Elvis Presley in her driveway. She’s certain she’s hallucinating until the leather-clad hunk orders up a pink Cadillac cake for a convention of the Elvis impersonators. Daphne accepts, but her reporter-boyfriend Ben is suspicious of Elvis’s intentions. Does the King want to make Daphne his confectionery queen? Or is the convention a ruse for a more sinister operation? Daphne’s own investigation into Dr. Bainsworth’s murder, meanwhile, reveals the dentist made as many enemies as he did fillings. Just about anyone could have done him in, but it’s up to Daphne to find the killer—and finish Elvis’s cake—before she’s the one singing “Jailhouse Rock.”
What can good farming teach us about nurturing ourselves? In Farmacology, practicing family physician and renowned nutrition explorer Daphne Miller brings us beyond the simple concept of "food as medicine" and introduces us to the critical idea that it's the farm where that food is grown that offers us the real medicine. By venturing out of her clinic and spending time on seven family farms, Miller uncovers all the aspects of farming—from seed choice to soil management—that have a direct and powerful impact on our health. Bridging the traditional divide between agriculture and medicine, Miller shares lessons learned from inspiring farmers and biomedical researchers and weaves their insights and discoveries with stories from her patients. The result is a compelling new vision for sustainable healing and a treasure trove of farm-to-body lessons that have immense value in our daily lives. In Farmacology you will meet: a vegetable farmer in Washington state who shows us how the principles he uses to rejuvenate his soil apply just as well to our own bodies. a beef farmer in Missouri who shows how a holistic cattle-grazing method can grow resilient calves and resilient children. an egg farmer in Arkansas who introduces us to the counterintuitive idea that sometimes stresses can keep us productive and healthy. a vintner in Sonoma, California, who reveals the principles of Integrated Pest Management and helps us understand how this gentler approach to controlling unwanted bugs and weeds might be used to treat invasive cancers in humans. a farmer in the Bronx who shows us how a network of gardens offers health benefits that extend far beyond the nutrient value of the fruits and vegetables grown in the raised beds. an aromatic herb farmer back in Washington who teaches us about the secret chemical messages we exchange with plants that can affect our mood and even keep us looking youthful. In each chapter, Farmacology reveals the surprising ways the ecology of our bodies and the ecology of our farms are intimately linked. This is a paradigm-changing adventure that has huge implications for our personal health and the health of the planet.
In her latest novel, the author of the Junior Library Guild Selection "Like Vanessa" follows seventh-grader Annabelle Louis, a super geek and perennial new kid who leads a double life as a hilarious, on-the-rise vlog star named Daphne. Illustrations.
The Unofficial Bridgerton Cookbook by Lex Taylor Pdf
"Blue satin ball gowns, chocolates and high tea, five course meals with family, scandal, and romance. Welcome to the dashing world of Bridgerton. Grosvenor Square is buzzing with ladies and lords dressed to the nines, promenading in the park, and sharing lemonade at the evening's ball. And while you might not be able to score the jewels and frocks of the Bridgertons and the Featheringtons, you can still eat like them with The Unofficial Bridgerton Cookbook. From dazzling canapes, savory meat pies, sparkling wine, gooseberry pie, delicious finger sandwiches, and more, you'll be eating like a Bridgerton in no time. Nevermind what Lady Whistledown says, it's time to eat! These 100 recipes inspired by the delectable foods from Regency England will have you dining Duke and Duchess style with recipes like: Daphne's Lemonade, The Duke's Gooseberry Pie, Penelope's Cucumber Sandwiches, Queen Charlotte's Cakes, and many more!"--
Daphne Definitely Doesn't Do Drama by Tami Charles Pdf
Annabelle Louis, military brat and computer nerd, embarks on her second assignment in making friends in middle school trying out for the school play where, despite what she feels is her total lack of ability, she ends up as understudy for the lead female part, and with more fuel for her popular vlog, Daphne Doesn't--but Annabelle begins to realize that being popular in secret will not mean anything if she can not share her secret with her friends.
The Last Time I Wore a Dress by Daphne Scholinski,Jane Meredith Adams Pdf
At 15, Daphne Scholinski was committed to a mental institution and awarded the dubious diagnosis of "Gender Identity Disorder". "The voice of Daphne's teenage self--bewildered, frank, aching, and defiant--is so vivid it's like hearing a confidence whispered across a dormitory room deep in the night".--"Harper's Bazaar".
Twelve luminous stories alive with friendship and secrets introduce a remarkable writer. Daphne Kalotay’s characters confront regrets and unrealized hopes in tales tinged with gentle humor. A newly independent woman finds herself in bed with an ex-husband of long ago. A little girl gets a surprising glimpse into adulthood when she catches her mother in a moment of uninhibited pleasure. A thirteen-year-old boy contends with the unwanted attentions of a younger girl. And for two older women, a tie formed in their youth sustains them through varied twists of fate. These are dazzling intertwined tales of love, failure, and the comedy of human relationships.