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Author : United States. Congress. Office of Technology Assessment
Publisher : Unknown
Page : 112 pages
File Size : 52,7 Mb
Release : 1986
Category : Agricultural productivity
ISBN : UCR:31210024827311
Author : Anonim
Publisher : DIANE Publishing
Page : 102 pages
File Size : 48,5 Mb
Release : 2024-06-29
Category : Electronic
ISBN : 9781428909816
Author : Lynda Young
Publisher : Unknown
Page : 80 pages
File Size : 46,6 Mb
Release : 1991
Category : Agriculture
ISBN : UIUC:30112019037800
Author : Mary E. Lassanyi
Publisher : Unknown
Page : 28 pages
File Size : 47,9 Mb
Release : 1988
Category : Agriculture and state
ISBN : MINN:31951002959665F
Author : United States. Congress. House. Committee on Agriculture
Publisher : Unknown
Page : 184 pages
File Size : 44,9 Mb
Release : 1996
Category : Business & Economics
ISBN : MINN:31951D01538841G
Author : Anonim
Publisher : Unknown
Page : 32 pages
File Size : 42,5 Mb
Release : 1983
Category : Agricultural prices
ISBN : UIUC:30112019073391
Provides summaries of the papers and discussions at the fourth Consortium on Trade Research held in Berkeley, Calif., December 17-19, 1981.
Author : Colin Carter
Publisher : CRC Press
Page : 270 pages
File Size : 45,6 Mb
Release : 2019-04-24
Category : Science
ISBN : 9780429694479
This book presents International Agricultural Trade Research Consortium commissioned papers. The papers systematically explore the conceptual and empirical dimensions of the new trade theory and try to determine the potential application to agricultural trade and trade policy analysis.
Author : Maurey E Bredahl
Publisher : CRC Press
Page : 358 pages
File Size : 54,8 Mb
Release : 2019-08-19
Category : Science
ISBN : 9780429690648
The successful completion of the GATT negotiations and the North American Free Trade Agreement and the completion of the EC Internal Market mean that food and agricultural sectors must become internationally competitive. Firms, farm organizations, and governments are seeking to identify strategies and public policies that will increase their compet
Author : Anonim
Publisher : Council for Agricultural Science & Technology (Cast)
Page : 44 pages
File Size : 43,5 Mb
Release : 1995
Category : Business & Economics
ISBN : WISC:89054836507
Author : Maurey E Bredahl,Philip C Abbott,Michael R. Reed
Publisher : Westview Press
Page : 366 pages
File Size : 51,7 Mb
Release : 1994
Category : Technology & Engineering
ISBN : UCSC:32106011780597
Author : Curtis M Jolly,Andrew D O'Rourke,Dale Colyer,William Amponsah,Stanley Fletcher,P. Lynn Kennedy
Publisher : CRC Press
Page : 358 pages
File Size : 40,7 Mb
Release : 2000-08-15
Category : Technology & Engineering
ISBN : 156022892X
Meet the challenges facing the U.S. agricultural market within the global arena! Economists, agricultural scientists, farm leaders, and trade specialists will find the information they need to determine the importance of specific crops and livestock products in international markets in Competition in Agriculture. Analyzing costs, quality, and policy impacts on such products as beef, dairy, pork, poultry, corn, cotton, fruits, peanuts, rice, soybeans, vegetables, and wheat, Competition in Agriculture provides you with an understanding of international markets to help you design strategies that will increase competitiveness and prevent losses. Complete with research findings, tables, graphs, and studies of domestic and foreign economic and trade policies, this book will help you improve your export capabilities and streamline trade costs in order to maximize market presence. This comprehensive book provides you with information from economic analyses that will help you determine the capability of important agricultural commodities to prosper in the growing international market. Competition in Agriculture offers you in-depth information that will assist you in enhancing and improving your status in the global marketplace. This valuable book: discusses the three aspects of competitiveness--economic policies, geography, and history--to help you understand the factors that influence competitive positioning of agricultural products defines competitiveness and examines factors that influence competitiveness, such as advances in technology; input costs; production economies; production quality and enterprise differentiation; promotion; and external factors, such as government policies and macroeconomic variables analyzes the dramatic effects the North American Free Trade Agreement has had on the U.S. and the world market examines how biotechnology affects the quality and quantity of crops and the implications this has on the world market investigates changing market trends that are influenced by new technologies, alternative methods of expanding trade, new economic and agricultural policies of the United States and other countries, and new or modified trade agreements, among others Offering effective approaches for measuring and understanding competitiveness, this knowledgeable reference gives you strategies for maximizing the potential of major crop and livestock products. Competition in Agriculture will help you meet the challenges facing the U.S. agricultural market within the global arena in order to improve the quality of food and maintain and increase export revenues in the United States.
Author : Curtis M Jolly,Andrew D O'Rourke,Dale Colyer,William Amponsah,Stanley Fletcher,P. Lynn Kennedy
Publisher : CRC Press
Page : 0 pages
File Size : 46,6 Mb
Release : 2000-07-26
Category : Technology & Engineering
ISBN : 1560228938
Meet the challenges facing the U.S. agricultural market within the global arena! Economists, agricultural scientists, farm leaders, and trade specialists will find the information they need to determine the importance of specific crops and livestock products in international markets in Competition in Agriculture. Analyzing costs, quality, and policy impacts on such products as beef, dairy, pork, poultry, corn, cotton, fruits, peanuts, rice, soybeans, vegetables, and wheat, Competition in Agriculture provides you with an understanding of international markets to help you design strategies that will increase competitiveness and prevent losses. Complete with research findings, tables, graphs, and studies of domestic and foreign economic and trade policies, this book will help you improve your export capabilities and streamline trade costs in order to maximize market presence. This comprehensive book provides you with information from economic analyses that will help you determine the capability of important agricultural commodities to prosper in the growing international market. Competition in Agriculture offers you in-depth information that will assist you in enhancing and improving your status in the global marketplace. This valuable book: discusses the three aspects of competitiveness--economic policies, geography, and history--to help you understand the factors that influence competitive positioning of agricultural products defines competitiveness and examines factors that influence competitiveness, such as advances in technology; input costs; production economies; production quality and enterprise differentiation; promotion; and external factors, such as government policies and macroeconomic variables analyzes the dramatic effects the North American Free Trade Agreement has had on the U.S. and the world market examines how biotechnology affects the quality and quantity of crops and the implications this has on the world market investigates changing market trends that are influenced by new technologies, alternative methods of expanding trade, new economic and agricultural policies of the United States and other countries, and new or modified trade agreements, among others Offering effective approaches for measuring and understanding competitiveness, this knowledgeable reference gives you strategies for maximizing the potential of major crop and livestock products. Competition in Agriculture will help you meet the challenges facing the U.S. agricultural market within the global arena in order to improve the quality of food and maintain and increase export revenues in the United States.
Author : United States International Trade Commission
Publisher : Unknown
Page : 282 pages
File Size : 40,8 Mb
Release : 1988
Category : Vegetable trade
ISBN : WISC:89030575245
Author : Anonim
Publisher : Unknown
Page : 270 pages
File Size : 41,6 Mb
Release : 1987
Category : Competition, International
ISBN : UIUC:30112105202243
Author : United States. President (1977-1981 : Carter)
Publisher : Unknown
Page : 1046 pages
File Size : 51,9 Mb
Release : 1980
Category : Competition, International
ISBN : UCR:31210003263082
