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Author : Anonim
Publisher : Bib. Orton IICA / CATIE
Page : 76 pages
File Size : 46,7 Mb
Release : 2024-05-23
Category : Electronic
ISBN : 8210379456XXX
Author : Anonim
Publisher : Unknown
Page : 630 pages
File Size : 42,8 Mb
Release : 1986-05
Category : Agriculture
ISBN : PSU:000056042870
Author : Sarah Britton
Publisher : Appetite by Random House
Page : 256 pages
File Size : 51,6 Mb
Release : 2015-03-31
Category : Cooking
ISBN : 9780449016459
Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.
Author : S. T. Beckett
Publisher : Springer Science & Business Media
Page : 426 pages
File Size : 46,5 Mb
Release : 2012-12-06
Category : Technology & Engineering
ISBN : 9781461521112
Author : Anonim
Publisher : Unknown
Page : 332 pages
File Size : 55,8 Mb
Release : 1946
Category : Agriculture
ISBN : MINN:31951D002487352
Author : Peter Aikpokpodion
Publisher : BoD – Books on Demand
Page : 166 pages
File Size : 45,5 Mb
Release : 2019-11-06
Category : Nature
ISBN : 9781839627323
Almost five million tonnes of cocoa produced annually drives the US$100 billion global chocolate industry. To sustain the industry, cacao planting materials (seeds and clones) have been successfully moved from the Amazon forests in America to the humid tropical forests of Africa, Asia, and Australia. In more than 150 years of commercial cacao cultivation, smallholder farmers that supply the bulk of cocoa beans still face several production constraints that impede their efficiency. Scientific technologies have therefore been deployed to remove these constraints by ensuring a continuous supply of good quality cocoa beans to meet growing global demand. This book provides insight into these scientific advances to address these current and emerging problems and to assure the sustainability of the global cocoa industry.
Author : Anonim
Publisher : Unknown
Page : 384 pages
File Size : 55,9 Mb
Release : 1992
Category : Food
ISBN : CORNELL:31924077326589
Author : Dandelion Chocolate
Publisher : Clarkson Potter
Page : 370 pages
File Size : 46,7 Mb
Release : 2017-11-14
Category : Cooking
ISBN : 9780451495358
From nationally-lauded San Francisco chocolate maker, Dandelion Chocolate, comes the first ever complete guide to making chocolate from scratch. From the simplest techniques and technology—like hair dryers to rolling pins—to the science and mechanics of making chocolate from bean to bar, Making Chocolate holds everything the founders and makers behind San Francisco’s beloved chocolate factory have learned since the day they first cracked open a cocoa bean. Best known for their single origin chocolate made with only two ingredients—cocoa beans and cane sugar—Dandelion Chocolate shares all their tips and tricks to working with cocoa beans from different regions around the world. There are kitchen hacks for making chocolate at home, a deep look into the nuts, bolts, and ethics of sourcing beans and building relationships with producers along the supply chain, and for ambitious makers, tips for scaling up. Complete with 30 recipes from the chocolate factory's much-loved pastry kitchen, Making Chocolate is a resource for hobbyists and more ambitious makers alike, as well as anyone looking for maybe the very best chocolate chip cookie recipe in the world.
Author : Anonim
Publisher : Unknown
Page : 1068 pages
File Size : 43,8 Mb
Release : 1974-07
Category : Agriculture
ISBN : UFL:31262082082669
Author : Anonim
Publisher : Unknown
Page : 814 pages
File Size : 43,8 Mb
Release : 1871
Category : Sales
ISBN : OXFORD:590349265
Author : Anonim
Publisher : Unknown
Page : 990 pages
File Size : 48,5 Mb
Release : 1948
Category : Chemistry, Technical
ISBN : UOM:39015082481097
Author : B. G. D. Bartley
Publisher : CABI
Page : 418 pages
File Size : 45,7 Mb
Release : 2005
Category : Science
ISBN : 184593024X
The cacao (Theobroma cacao) plant is an important Neo-Tropical species whose natural habitat is the Amazon basin. Over the last 30 years there has been a considerable geographical expansion in the availability of cacao genetic resources. As a result the plant has a rich genetic diversity that exists at two levels: that of the primitive populations in the area of original distribution of the species, and that of the derived cultivated populations. This book provides a comprehensive review of our current knowledge of the diversity of the species. It starts by examining the diversity and inheritance of the characteristics of primitive populations in the Amazonian and Caribbean regions. It then looks at the evolution of diversity within cultivated populations first in South America and around the Caribbean, and then beyond the Americas. The book describes the inter-relationships between populations based on morphological and molecular markers. It also examines the conservation of genetic resources and how these genetic resources can be utilized to produce new cultivars.
Author : Anonim
Publisher : Unknown
Page : 710 pages
File Size : 43,8 Mb
Release : 1876
Category : Gardening
ISBN : UCAL:C2579672
Author : Suhas P. Sukhatme,J. K. Nayak
Publisher : Tata McGraw-Hill Education
Page : 0 pages
File Size : 44,6 Mb
Release : 2008
Category : Energy storage
ISBN : 0070260648
Author : Anonim
Publisher : Unknown
Page : 834 pages
File Size : 51,7 Mb
Release : 1922
Category : Asbestos
ISBN : UOM:39015080372686