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In this volume the relevance of fungi for agriculture is discussed in four sections. The first one 'Food and Fodder Production' concerns the application and potential of mushrooms, straw enrichment, and food or crop spoilage. The next section 'Mycotoxins and Detoxification' deals with the biosynthesis of mycotoxins and the use of fungi in organopollutant degradation. A large section entitled 'Disease Control, Diagnostic, and Management' covers various aspects of biological control (fungi, insects, and weeds), diagnostics with emphasis on the example of Magnaporthe grisea, and disease management with focus on the important fungal pathogens Phoma, Fusarium, rusts and powdery mildew. The last section 'Update on Host-Parasite Interactions' discusses signal transduction, avirulence determinants, phytotoxins, cell wall degradation, and the coevolution of pathogenic fungi and grass hosts.
Geostatistical Applications for Precision Agriculture by Margaret A. Oliver Pdf
The aim of this book is to bring together a series of contributions from experts in the field to cover the major aspects of the application of geostatistics in precision agriculture. The focus will not be on theory, although there is a need for some theory to set the methods in their appropriate context. The subject areas identified and the authors selected have applied the methods in a precision agriculture framework. The papers will reflect the wide range of methods available and how they can be applied practically in the context of precision agriculture. This book is likely to have more impact as it becomes increasingly possible to obtain data cheaply and more farmers use onboard digital maps of soil and crops to manage their land. It might also stimulate more software development for geostatistics in PA.
Plant Tissue Culture and Its Agricultural Applications by Lyndsey A. Withers,P. G. Alderson Pdf
Plant Tissue Culture and Its Agricultural Applications presents the proceedings of the 41st University of Nottingham Easter School in Agricultural Science held in England. The sessions covered in this volume reflect the revolution of tissue culture and its role in the propagation of elite plant material and the development of improved genotypes. This book is organized into four main sections. The first section chronicles the revolution of the plant tissue culture. This includes papers on clonal propagation, morphogenesis, germplasm storage, plant health, and genetic improvement. The core of this volume is covered by the introductory and the final chapters which interrelate the different subjects areas covered by the proceedings and provide a realistic assessment of future research required for the plant tissue culture revolution to come to fruition. This book will be useful to readers interested in understanding the history, evolution, and future of plant tissue culture and its applications in the agricultural sector.
Fungal Cell Factories for Sustainable Nanomaterials Productions and Agricultural Applications by Kamel A Abd-Elsalam Pdf
Fungal Cell Factories for Sustainable Nanomaterials Productions and Agricultural Applications explores the mycogenic synthesis of many metal nanoparticles, including processing processes, environmental protection, and future perspectives. Nanomaterials, including silver, gold, palladium, copper, zinc, selenium, titanium dioxide, metal sulphide, cellulose, have been formed by major fungal genes, such as mushrooms, Fusarium, Trichoderma, endophytic fungi, and yeast, in addition to lichens. Understanding the exact process involved in the synthesis of nanoparticles and the effects of various factors on the reduction of metal ions can help to improve low-cost strategies for the synthesis and extraction of nanoparticles. Other sections focus on a new framework for the production of nano-antimicrobial, the use of myconanoparticles against plant diseases, post-harvest antibiotics, mycotoxin control and plant pests in addition to certain animal pathogens. Myconanomaterials are well developed with great potential and promise for advanced diagnostics, biosensors, precision farming and targeted smart delivery systems. Assesses the impact of a variety of copper-based nanostructures on agri-food sectors, addressing the most relevant knowledge gaps Explores the opportunities that myconanotechnology can provide for industrial applications Explains the major challenges of applying myconanotechnology at an industrial scale
Energy-Efficient Systems for Agricultural Applications by Muhammad Sultan,Takahiko Miyazaki Pdf
This book reports thermodynamic investigation, analyses, and options of temperature/humidity control systems and their technologies for agricultural applications including (but not limited to) fruits and vegetable storage, poultry air-conditioning, livestock thermal comfort, and wet market air-conditioning. The optimum temperature and humidity requirements for these agricultural applications are identified. Consequently, energy-efficient heat pump options are explored accordingly. The book helps to understand and to apply the thermodynamic knowledge of the energy-efficient systems for agricultural applications.
Advanced Applications in Remote Sensing of Agricultural Crops and Natural Vegetation by Prasad S. Thenkabail,John G. Lyon,Alfredo Huete Pdf
Written by leading global experts, including pioneers in the field, the four-volume set on Hyperspectral Remote Sensing of Vegetation, Second Edition, reviews existing state-of-the-art knowledge, highlights advances made in different areas, and provides guidance for the appropriate use of hyperspectral data in the study and management of agricultural crops and natural vegetation. Volume IV, Advanced Applications in Remote Sensing of Agricultural Crops and Natural Vegetation discusses the use of hyperspectral or imaging spectroscopy data in numerous specific and advanced applications, such as forest management, precision farming, managing invasive species, and local to global land cover change detection. It emphasizes the importance of hyperspectral remote sensing tools for studying vegetation processes and functions as well as the appropriate use of hyperspectral data for vegetation management practices. The concluding chapter provides readers with useful guidance on the highlights and essence of Volume IV through the editors’ perspective. Key Features of Volume IV: Guides readers to harness the capabilities of the most recent advances in applying hyperspectral remote sensing technology to the study of terrestrial vegetation. Includes specific applications on agriculture, crop management practices, study of crop stress and diseases, crop characteristics based on inputs (e.g., nitrogen, irrigation), study of vegetation impacted by heavy metals, gross and net primary productivity studies, light use efficiency studies, crop water use and actual evapotranspiration studies, phenology monitoring, land use and land cover studies, global change studies, plant species detection, wetland and forest characterization and mapping, crop productivity and crop water productivity mapping, and modeling. Encompasses hyperspectral or imaging spectroscopy data in narrow wavebands used across visible, red-edge, near-infrared, far-infrared, shortwave infrared, and thermal portions of the spectrum. Explains the implementation of hyperspectral remote sensing data processing mechanisms in a standard, fast, and efficient manner for their applications. Discusses cloud computing to overcome hyperspectral remote sensing massive big data challenges. Provides hyperspectral analysis of rocky surfaces on the earth and other planetary systems.
Remote Sensing Applications for Agriculture and Crop Modelling by Piero Toscano Pdf
Crop models and remote sensing techniques have been combined and applied in agriculture and crop estimation on local and regional scales, or worldwide, based on the simultaneous development of crop models and remote sensing. The literature shows that many new remote sensing sensors and valuable methods have been developed for the retrieval of canopy state variables and soil properties from remote sensing data for assimilating the retrieved variables into crop models. At the same time, remote sensing has been used in a staggering number of applications for agriculture. This book sets the context for remote sensing and modelling for agricultural systems as a mean to minimize the environmental impact, while increasing production and productivity. The eighteen papers published in this Special Issue, although not representative of all the work carried out in the field of Remote Sensing for agriculture and crop modeling, provide insight into the diversity and the complexity of developments of RS applications in agriculture. Five thematic focuses have emerged from the published papers: yield estimation, land cover mapping, soil nutrient balance, time-specific management zone delineation and the use of UAV as agricultural aerial sprayers. All contributions exploited the use of remote sensing data from different platforms (UAV, Sentinel, Landsat, QuickBird, CBERS, MODIS, WorldView), their assimilation into crop models (DSSAT, AQUACROP, EPIC, DELPHI) or on the synergy of Remote Sensing and modeling, applied to cardamom, wheat, tomato, sorghum, rice, sugarcane and olive. The intended audience is researchers and postgraduate students, as well as those outside academia in policy and practice.
Zinc-Based Nanostructures for Environmental and Agricultural Applications by Kamel A. Abd-Elsalam Pdf
Zinc-Based Nanostructures for Environmental and Agricultural Applications shows how zinc nanostructures are being used in agriculture, food and the environment. The book has been divided into two parts: Part I deals with the synthesis and characterization of zinc-based nanostructures such as biogenic, plant, microbial, and actinobacteria mediated synthesis of zinc nanoparticles, Part II is focused on agri-food applications such as antibacterial, antifungal, antimicrobial, plant disease management, controlling post-harvest diseases, pesticide sensing and degradations, plant promotions, ZnO nanostructure for food packaging application, safe animal food and feed supplement, elimination of mycotoxins, and veterinary applications. Part III reviews technological developments in environmental applications such as risks and benefits for aquatic organisms and the marine environment, antiseptic activity and toxicity mechanisms, wastewater treatment, and zinc oxide-based nanomaterials for photocatalytic degradation of environmental and agricultural pollutants. The book discusses various aspects, including the application of zinc-based nanostructures to enhance plant health and growth, the effect on soil microbial activity, antimicrobial mechanism, phytotoxicity and accumulation in plants, the possible impact of zinc-based nanostructures in the agricultural sector as nanofertilizer, enhancing crop productivity, and other possible antimicrobial mechanisms of ZnO nanomaterials. Explores the impact of a large variety of zinc-based nanostructures on agri-food and environment sectors Outlines how the properties of zinc-based nanostructures mean they are particularly efficient in environmental and agricultural application areas Assesses the major challenges of synthesizing and processing zinc-based nanostructured materials
Recombinant Microbes for Industrial and Agricultural Applications by Yoshikatsu Murooka,Tadayuki Imanaka Pdf
Bridging the gap between laboratory observations and industrial practices, this work presents detailed information on recombinant micro-organisms and their applications in industry and agriculture. All recombinant microbes, bacteria, yeasts and fungi are covered.
Agricultural and Environmental Applications of Biochar by Mingxin Guo,Zhongqi He,Sophie M. Uchimiya Pdf
Agricultural and Environmental Applications of Biochar: Advances and Barriers: Over the past decade, biochar has been intensively studied by agricultural and environmental scientists and applied as a soil quality enhancer and environmental ameliorator in various trials worldwide. This book, with 21 chapters by 57 accomplished international researchers, reports on the recent advances of biochar research and the global status of biochar application. Scientific findings, uncertainties, and barriers to practice of biochar amendment for sustaining soil fertility, improving crop production, promoting animal performance, remediating water and land, and mitigating greenhouse gas emissions are synthesized. The book presents a whole picture of biochar in its production, characterization, application, and development. Agricultural and Environmental Applications of Biochar: Advances and Barrier highlights the mechanisms and processes of biochar amendment for achieving stunning agricultural and environmental benefits. Composition and characteristics of biochar, its interactions with contaminants and soil constituents, and its transformation in the environment are illustrated to enlighten the achievements of biochar amendment in improving soil physical, chemical, and biological quality and animal health, reducing soil greenhouse gas emissions, and decontaminating stormwater and mine sites. Additional emphasis is given to the pyrogenic carbon in Terra Preta soils and Japanese Andosols, the pyrolysis technology for converting agricultural byproducts to biochar, and the existing economic and technical barriers to wide application of biochar in Australia, China, New Zealand, North America, and Europe. Readers will appreciate the comprehensive review on the up-to-date biochar research and application and gain critical guidance in best biochar generation and utilization.
Armando Mendes,Emiliana L. D. G. Soares da Silva,Jorge M Azevedo Santos
Author : Armando Mendes,Emiliana L. D. G. Soares da Silva,Jorge M Azevedo Santos Publisher : Springer Science & Business Media Page : 207 pages File Size : 40,8 Mb Release : 2012-12-18 Category : Science ISBN : 9789400757394
Efficiency Measures in the Agricultural Sector by Armando Mendes,Emiliana L. D. G. Soares da Silva,Jorge M Azevedo Santos Pdf
The editors draw on a 3-year project that analyzed a Portuguese area in detail, comparing this study with papers from other regions. Applications include the estimation of technical efficiency in agricultural grazing systems (dairy, beef and mixed) and specifically for dairy farms. The conclusions indicate that it is now necessary to help small dairy farms in order to make them more efficient. These results can be compared with the technical efficiency of a sample of Spanish dairy processing firms presented by Magdalena Kapelko and co-authors.
Nanomaterials for Agriculture and Forestry Applications by Azamal Husen,Mohammad Jawaid Pdf
Nanomaterials for Agriculture and Forestry Applications explores how major nanomaterials are being specially used in the agriculture, forestry, and other associated sectors. Plants and their products are used for synthesis of nanoparticles as they contain primary and secondary metabolites, which reduce the metal salts and metal oxides into their nanoparticles. Exposure of these particles has been examined for their sustainable role and/or interaction with agricultural crops in terms of growth and yields. Nanomaterials accumulation and translocation have shown interaction with cellular organelles, DNA, RNA, proteins, or other biomolecules; and affect various functions of cell organelles. Application of nanosensors holds a significant promise in monitoring signaling pathways, metabolism, detection of crop/soil diseases, and specific pollutants or pesticides. Nanomaterials have also been used in soil and water quality management. In forestry sector, the nanotechnology is considered as the potential platform, which can transform the forest materials into value-added products, such as smart paper, nano-packaging, coating material, building construction, and biomedical and other sectors. This book is an important resource, showing how nanotechnology is being used to enhance large-scale agricultural and/or industrial application and production.
Trichoderma: Agricultural Applications and Beyond by Chakravarthula Manoharachary,Harikesh Bahadur Singh,Ajit Varma Pdf
This book gives a comprehensive overview on the various aspects of Trichoderma, a filamentous fungus ubiquitously present in soil. Topics addressed are the biology, diversity, taxonomy, ecology, biotechnology and cultivation of Trichoderma, to just name a few. Basic as well as applied aspects are covered and a special focus is given on use of Trichoderma in agriculture and beyond. Trichoderma species are widely distributed throughout the world in soil, rotting plant material, and wood. Although they are often considered as a contaminants, Trichoderma species are also known for their ability to act as biocontrol agents against various plant pathogens and plant diseases, and also as biostimulants promoting plant growth. The contents of this book will be of particular interest to, agricultural scientists, biotechnologists, plant pathologists, mycologists, and microbiologists, students, extension workers, policy makers and other stakeholders.
