Agricultural Sustainability Through Organic Farming In North East India

Author : Popiha Bordoloi & Ayyanadar Arunachalam
Publisher : Sankalp Publication
Page : 129 pages
File Size : 52,9 Mb
Release : 2024-05-22
Category : Education
ISBN : 9789393849847

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Agricultural Sustainability Through Organic Farming in North East India by Popiha Bordoloi & Ayyanadar Arunachalam Pdf

: Sustainable agriculture aims for the environment friendly method of farming which produce the society's present food and textile needs without compromising the production ability of human and natural systems for current or future generation’s need. It works on integration of three main objectives namely a healthy environment, economic stability of farms and farmers and social equity for improvement of the livelihood of the society. Organic Farming which acts for sustainable agriculture is an eco-friendly technique of agricultural production system can be considered as a natural tool for the environmental protection and sustainable development. North Eastern India is the integration of natural wonders and combination of different tradition and culture. The agriculture in North Eastern India is organic in nature by wisdom. The farmers of this region are practicing Organic Farming with indigenous knowledge system from ages. It has the natural choice for promoting and intensification of Organic Farming and has tremendous opportunity to promotion of Organic Farming for profit maximization of the farmers and for environmental sustainability. It has huge potential for organic crop production and as a tremendous scope for converting the North Eastern India as an ‘Organic Hub’ by covering its maximum of the area. Despite of long-term sustainability and environmental benefits along with lots of prospects in Organic Farming some challenges hinder the development of Organic Farming in this area. Moreover, the productivity of agricultural commodities is very low in North Eastern India which delays the socio-economic development of this region. So, utilizing the positive effects of Organic Farming in a scientific way, the productivity of cop and other agricultural commodities can be increase which may be the boon for ‘Doubling Farmers Income’ of this disadvantaged region of India regarding crop productivity and soil sustainability. Some immediate vital actions are required and simultaneously some activities are also going on by various organizations like new technology explosion for enhance the productivity which will helps for overcoming the challenges faced by the people of North Eastern India for successful implementation of Organic Farming. This book attempts to explore and highlights the present status, prospects and challenges of Organic Farming in North Eastern India, selection of suitable organic approaches for soil health management, impact of organic agriculture on environmental sustainability along with some of the tested integrated nutrient management packages of major crops suitable for socio-economic development of the Region and also cite the remedies for mitigate the challenges which are very much essential for agricultural sustainability of North Eastern Region of India.

Author : Desai, B.K. and B.T.Pujari
Publisher : New India Publishing
Page : 378 pages
File Size : 52,7 Mb
Release : 2014-01-15
Category : Sustainable agriculture
ISBN : 8189422634

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Sustainable Agriculture by Desai, B.K. and B.T.Pujari Pdf

There is a lot of confusion in alternative agricultural systems being promoted in India and elsewhere. Though, a large amount of valuable information is generated, it is very much scattered and becomes difficult to the readers to locate them under one roof. Hence, in this book an attempt has been made to compile and present the available information on sustainable agriculture under various chapte The book is sub-divided into nine chapters which starts with an introductory picture covering the scope, need and meaning of sustainable agriculture. It gives the readers a clean understanding of the definition of the term sustainable and its usage in a broadened horizon. Owing to its systematic, in-depth and critical arrangement of the valuable information, upon completing the book, the reader will have a feeling of an enrichment of his knowledge in the field of sustainable agriculture in its right perspective.

Author : Suhaib A. Bandh
Publisher : Springer Nature
Page : 262 pages
File Size : 55,5 Mb
Release : 2021-10-20
Category : Science
ISBN : 9783030830663

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Sustainable Agriculture by Suhaib A. Bandh Pdf

This book discusses a number of recent technological and methodological progressions in achieving sustainable agriculture. It covers innovative and economically viable techniques for growers, laborers, consumers, policymakers, and others working to develop food-secure and ecologically sound agricultural practices to benefit humans and the environment. The key topics addressed include the increasing role of biofertilizers in sustainable agriculture, green synthesized nanoparticles for higher crop production rates, eco-friendly plant-based pesticides as alternatives to synthetic/chemical pesticides, use of genomics for improved plant breeding practices, and the use of biochar to increase the water-holding capacity in soil. The book concludes with an overview of satellite-based soil erosion practices to monitor and control the harmful impacts of land degradation, and a discussion of long-term strategies to reduce crop losses due to pest and insecticide damage. The book will be of interest to students and researchers in the field of environmental science, agriculture science, agronomy, and sustainable development.

Author : A. K. Dahama
Publisher : Unknown
Page : 312 pages
File Size : 49,9 Mb
Release : 1997
Category : Technology & Engineering
ISBN : STANFORD:36105022797356

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Organic Farming for Sustainable Agriculture by A. K. Dahama Pdf

Author : Dilip Nandwani
Publisher : Springer
Page : 344 pages
File Size : 40,8 Mb
Release : 2016-02-02
Category : Technology & Engineering
ISBN : 9783319268033

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Organic Farming for Sustainable Agriculture by Dilip Nandwani Pdf

Focusing on organic farming, this book presents peer-reviewed contributions from leading international academics and researchers in the field of organic agriculture, plant ecosystems, sustainable horticulture and related areas of biodiversity science. It includes case studies and reviews on organic agriculture, horticulture and pest management, use of microorganisms, composting, crop rotation, organic milk and meat production, as well as ecological issues. This unique book addresses a wide array of topics from all continents, making it a valuable reference resource for students, researchers and agriculturists who are concerned with biodiversity, agroecology and sustainable development of agricultural resources.

Author : E. Somasundaram,D. Udhaya Nandhini,M. Meyyappan
Publisher : CRC Press
Page : 365 pages
File Size : 54,7 Mb
Release : 2021-12-16
Category : Technology & Engineering
ISBN : 9781000533705

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Principles of Organic Farming by E. Somasundaram,D. Udhaya Nandhini,M. Meyyappan Pdf

Principles of Organic Farming is a practical oriented text about organic crop management that provides background information as well as details of ecology-improving practices. This book is meant to give the reader a holistic appreciation of the principles and importance of organic farming and to suggest ecologically sound practices that help to develop and maintain sustainable agriculture. This book is intended as a professional basic textbook for undergraduate level students and will specifically meet the requirement of the students of organic farming being taught in all the agricultural universities across the globe. In addition, the purpose of this work is to spread the basic concepts of organic farming in order to; guide the production systems towards a sustainable agriculture and ecologically safe, obtain harmless products of higher quality, contribute to food security, generating income through the access to markets and improve working conditions of farmers and their neighborhoods. Note: T&F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. This title is co-published with NIPA.

Author : Dahama A. K.
Publisher : Unknown
Page : 276 pages
File Size : 43,5 Mb
Release : 2008
Category : Organic farming
ISBN : OCLC:772506898

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Organic Farming for Sustainable Agriculture by Dahama A. K. Pdf

Author : Jeyabalan Sangeetha,Kasem Soytong,Devarajan Thangadurai,Abdel Rahman Mohammad Al-Tawaha
Publisher : CRC Press
Page : 445 pages
File Size : 41,9 Mb
Release : 2022-10-27
Category : Technology & Engineering
ISBN : 9781000577693

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Organic Farming for Sustainable Development by Jeyabalan Sangeetha,Kasem Soytong,Devarajan Thangadurai,Abdel Rahman Mohammad Al-Tawaha Pdf

This new volume addresses the growing use of organic farming in recent past decades fueled by the concern with the many deleterious effects of conventional agricultural practices, which employ chemical fertilizers, pesticides, and herbicides for large scale production of food. It focuses on sustainable development in farming, primarily detailing the application of different natural resources as manure for organic farming. The authors discuss efficient and cost-effective uses of natural and available resources to produce healthy food while at the same time helping to conserve the environment. Section I of Organic Farming for Sustainable Development discusses in detail the application of microorganisms such as Trichoderma sp., Azospirillum sp., endophytic microorganisms, arbuscular mycorrhiza, Chaetomium sp., and bioactive secondary metabolites in organic farming practices. Section II explores the potential applications of organic amendments and sustainable practices for plant growth and soil health using garlic products, organic substrates, biochar, organic mulching, and tillage and weed management. In addition, Section III summarizes the impacts and prospects of organic crop production technology on health, food safety, and quality. The authors bring together important information that will be helpful in designing organic farming methods for soil sustainability and crop productivity as well as for nutritious food produced efficiently and cost productively. The book provides valuable insight to efficiently and cost-effectively use natural and available resources to increase the nutrient content of our food as well as to manage the organic wastes coming from other sectors, such as from cattle farms without polluting the surroundings.

Author : Anonim
Publisher : Mittal Publications
Page : 432 pages
File Size : 51,7 Mb
Release : 2010
Category : Food security
ISBN : 8183243568

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Sustainable Food Security by Anonim Pdf

Contributed articles.

Author : Ajeya Jha,Sangeeta Jha,S.Munjal
Publisher : Readworthy
Page : 321 pages
File Size : 54,5 Mb
Release : 2009-01-01
Category : Business & Economics
ISBN : 9788189973674

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Bio-Cultural Diveristy & Sustainable Development In North East India by Ajeya Jha,Sangeeta Jha,S.Munjal Pdf

This Book Explores The Ways To Address The Problem Of Deterioration Of Bio-Cultural Diversity In North East Indian In The Name Of Development. It Discusses At Length The Linkage Between Environmental Quality And Economic Growth.

Author : Mrinila Singh,Keshav Lall Maharjan
Publisher : Springer
Page : 208 pages
File Size : 52,7 Mb
Release : 2017-11-07
Category : Technology & Engineering
ISBN : 9789811056192

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Sustainability of Organic Farming in Nepal by Mrinila Singh,Keshav Lall Maharjan Pdf

This book explores the sustainability aspect of organic and conventional farming systems, which is commonly categorized into three sub-aspects: social, environmental and economic. The social structure of a given area, organic friendly technologies, soil properties, crop diversification and income are the elements chosen for comparison, and are analyzed using descriptive and statistical methods. In addition, the book assesses the current status of the local organic market in Nepal and field experiments involving the use of various organic means to achieve better production for selected vegetables. Determining the benefits and/or challenges of organic and conventional farming is important to determining the most viable type of farming in the long term, but can be greatly impacted by a given area’s specific characteristics (social, environmental, political, etc.), which is why this study focuses on a specific location: the Chitwan district of Nepal, where group conversion to organic farming has existed alongside conventional farming for years. This book offers a useful guide for both practitioners and academic researchers who are interested in organic farming and food security, particularly in developing countries.

Author : Hari Mohan Gupta
Publisher : Unknown
Page : 224 pages
File Size : 54,8 Mb
Release : 2005-01-01
Category : Organic farming
ISBN : 8189011820

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Organic Farming And Sustainable Agriculture by Hari Mohan Gupta Pdf

With special reference to India.

Author : C. Sarath Chandran,Sabu Thomas,M. R. Unni
Publisher : Springer
Page : 139 pages
File Size : 41,5 Mb
Release : 2019-05-14
Category : Technology & Engineering
ISBN : 9783030046576

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Organic Farming by C. Sarath Chandran,Sabu Thomas,M. R. Unni Pdf

This volume provides an overview of the fundamental concepts and recent advancements in organic farming, a form of agriculture that is increasing rapidly in popularity. Readers will discover information on the history of organic farming, environmental friendly practices and challenges, and innovations in the field. The chapter authors analyze pertinent aspects of this integrated farming system including strategies to improve seed quality, methods to improve soil fertility, and the advantages of using organic fertilizers. Particular attention is also given to weed management practices, bioenergy production and insights into the ways organic farming can adapt to global climate change and build sustainable food systems for future generations. Scientists, decision-makers, professors, and farmers who wish to work towards making agricultural systems more sustainable will find this book appealing.

Author : Sapna E. Thottathil
Publisher : University of Iowa Press
Page : 254 pages
File Size : 46,6 Mb
Release : 2014-10
Category : Social Science
ISBN : 9781609382773

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India's Organic Farming Revolution by Sapna E. Thottathil Pdf

Should you buy organic food? Is it just a status symbol, or is it really better for us? Is it really better for the environment? What about organic produce grown thousands of miles from our kitchens, or on massive corporately owned farms? Is “local” or “small-scale” better, even if it’s not organic? A lot of consumers who would like to do the right thing for their health and the environment are asking such questions. Sapna Thottathil calls on us to rethink the politics of organic food by focusing on what it means for the people who grow and sell it—what it means for their health, the health of their environment, and also their economic and political well-being. Taking readers to the state of Kerala in southern India, she shows us a place where the so-called “Green Revolution” program of hybrid seeds, synthetic fertilizers, and rising pesticide use had failed to reduce hunger while it caused a cascade of economic, medical, and environmental problems. Farmers burdened with huge debts from buying the new seeds and chemicals were committing suicide in troubling numbers. Farm laborers suffered from pesticide poisoning and rising rates of birth defects. A sharp fall in biodiversity worried environmental activists, and everyone was anxious about declining yields of key export crops like black pepper and coffee. In their debates about how to solve these problems, farmers, environmentalists, and policymakers drew on Kerala’s history of and continuing commitment to grassroots democracy. In 2010, they took the unprecedented step of enacting a policy that requires all Kerala growers to farm organically by 2020. How this policy came to be and its immediate economic, political, and physical effects on the state’s residents offer lessons for everyone interested in agriculture, the environment, and what to eat for dinner. Kerala’s example shows that when done right, this kind of agriculture can be good for everyone in our global food system.

Author : Malcolm Cairns
Publisher : CABI
Page : 1115 pages
File Size : 55,6 Mb
Release : 2017-11-13
Category : Technology & Engineering
ISBN : 9781786391797

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Shifting Cultivation Policies by Malcolm Cairns Pdf

Shifting cultivation supports around 200 million people in the Asia-Pacific region alone. It is often regarded as a primitive and inefficient form of agriculture that destroys forests, causes soil erosion and robs lowland areas of water. These misconceptions and their policy implications need to be challenged. Swidden farming could support carbon sequestration and conservation of land, biodiversity and cultural heritage. This comprehensive analysis of past and present policy highlights successes and failures and emphasizes the importance of getting it right for the future. This book is enhanced with supplementary resources. The addendum chapters can be found at: www.cabi.org/openresources/91797