Agriculture Environment And Sustainable Development

Author : Rukhsana,Asraful Alam
Publisher : Springer Nature
Page : 279 pages
File Size : 43,5 Mb
Release : 2022-09-30
Category : Technology & Engineering
ISBN : 9783031104060

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Agriculture, Environment and Sustainable Development by Rukhsana,Asraful Alam Pdf

This volume is intended to provide a comprehensive understanding of recent innovations related to the study of agricultural and environmental management for sustainable development. The book clearly identifies why the fight to achieve sustainable development in agricultural production must be fought along a broad multidisciplinary front to overcome issues such as soil erosion, poor water quality, pesticide contamination, and food insecurity. Readers are given a broad exposition of the trends and current practices of basic principles on sustainable agriculture, along with a detailed understanding of the use of sustainable agriculture to develop environmentally sustainable food production systems. The chapters describe the ecological sustainability of agricultural systems, current innovations to improve efficiency in the use of resources for sustainable agriculture, and the proposal for technological options and new areas of research in this very significant field of ​​agriculture. The authors aim to provide readers with a good subject understanding which will assist in the identification of agricultural development, environmental risk, sustainable resource management and design of appropriate responses. This book will be very helpful for students, researchers and practitioners interested in the fields of agriculture, environment and sustainable development.

Author : Manoj Kumar Jhariya,Arnab Banerjee,Ram Swaroop Meena,Dhiraj Kumar Yadav
Publisher : Springer
Page : 606 pages
File Size : 46,8 Mb
Release : 2019-05-28
Category : Technology & Engineering
ISBN : 9789811368301

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Sustainable Agriculture, Forest and Environmental Management by Manoj Kumar Jhariya,Arnab Banerjee,Ram Swaroop Meena,Dhiraj Kumar Yadav Pdf

The recent technologies for sustainable development and maintaining ecological integrity in the field of agriculture, forestry and environmental management for the green future. Describes the recent technologies and issues to generate awareness among the global scientific community towards sustainable development. Covers various eco-friendly approaches for successful management of soil, water, forest, agriculture, and other natural resources. Addresses the policy issues promoting conservation, protection and management of various natural resources. Presents the issues of climate change and sustainable strategies to combat such a mega event. The existence of life on the earth primarily depends upon the agriculture, forest and environment. The changing climate is imposing the multifaceted challenges in front of human civilization. The agroecosystem management practices and technologies leads to higher productivity with destruction of agricultural, forest and environmental habitat leading to soil-water-air pollution. Food and Agriculture Organization (FAO) plays a key role in the promoting research and developmental activities in various sectors to achieve the sustainable development goals under 2030 agenda. Gradual growth of science and technology has imposed a significant pressure on the different ecosystem. In this context, approaches such as sustainable agriculture, forestry and eco-friendly technologies need to be address across the world. Keeping view of these facts this book underlines scientific chapters dealing with the issues with proper explanation, and accompanied by illustrative diagrams, tables, database as required. The editors have tried to provide a brief scenario about the current issues related to the agriculture, forestry and environment. Therefore, the book would be a very useful resource for academicians, scientists, and policy makers of the related field.

Author : Manjit S. Kang
Publisher : CRC Press
Page : 224 pages
File Size : 53,7 Mb
Release : 2007-04-30
Category : Nature
ISBN : 9781482282917

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Agricultural and Environmental Sustainability by Manjit S. Kang Pdf

Understand sustainable development from economic, ecological, and social perspectives As world population continues to increase, the need grows for a safe, sustainable supply of food. Agricultural and Environmental Sustainability: Considerations for the Future provides the latest research results and vital information on the process of p

Author : Anonim
Publisher : U of Minnesota Press
Page : 420 pages
File Size : 50,8 Mb
Release : 1994
Category : Agriculture
ISBN : 1452902364

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Agriculture, Environment, and Health by Anonim Pdf

Author : Muhammad Farooq,Nirmali Gogoi,Michele Pisante
Publisher : Academic Press
Page : 586 pages
File Size : 54,7 Mb
Release : 2023-04-14
Category : Technology & Engineering
ISBN : 9780323905015

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Sustainable Agriculture and the Environment by Muhammad Farooq,Nirmali Gogoi,Michele Pisante Pdf

Sustainable Agriculture and the Environment describes the relationship of agriculture, society, nature and the environment, sustainable agriculture and sustainable development goals, management of biophysical resources for sustainable food and environment, traditional knowledge and innovative options, and social and policy aspects of sustainable agriculture. The book presents both environmental and economic principles, helping readers in the development and application of robust policy and good institutional systems that execute on sustainable agriculture practices for a healthy environment and to combat climate resilience. Includes case studies that provide real-world insights Relates traditional knowledge and innovation, maximizing the potential from both Reinforces our understanding of the role of sustainable agriculture in developing environmentally sustainable and profitable food systems

Author : Ademola A. Adenle,Marian R. Chertow,Ellen H. M. Moors,David J. Pannell
Publisher : Oxford University Press
Page : 400 pages
File Size : 51,6 Mb
Release : 2020-07-28
Category : Political Science
ISBN : 9780190949525

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Science, Technology, and Innovation for Sustainable Development Goals by Ademola A. Adenle,Marian R. Chertow,Ellen H. M. Moors,David J. Pannell Pdf

After the United Nations adopted the 17 Sustainable Development Goals (SDGs) to "end poverty, protect the planet, and ensure prosperity for all," researchers and policy makers highlighted the importance of targeted investment in science, technology, and innovation (STI) to make tangible progress. Science, Technology, and Innovation for Sustainable Development Goals showcases the roles that STI solutions can play in meeting on-the-ground socio-economic and environmental challenges among domestic and international organizations concerned with the SDGs in three overlapping areas: agriculture, health, and environment/energy. Authors and researchers from 31 countries tackle both big-picture questions, such as scaling up the adoption and diffusion of new sustainable technologies, and specific, localized case studies, focusing on developing and middle-income countries and specific STI solutions and policies. Issues addressed include renewable energy, automated vehicles, vaccines, digital health, agricultural biotechnology, and precision agriculture. In bringing together diverse voices from both policy and academic spheres, this volume provides practical and relevant insights and advice to support policy makers and managers seeking to enhance the roles of STI in sustainable development.

Author : Canada. Agriculture and Agri-Food Canada
Publisher : Agriculture and Agri-Food Canada, [199-?]
Page : 88 pages
File Size : 40,6 Mb
Release : 1997
Category : Agricultural ecology
ISBN : MINN:31951D015779007

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Agriculture in Harmony with Nature by Canada. Agriculture and Agri-Food Canada Pdf

The strategy presented in this paper is intended to provide decision makers in the agriculture and agri-food sector with useful tools and information to help make the sector's environmental performance a factor that enhances its growth prospects rather than limits them. The strategy follows four directions: improving the capacity of decision makers to integrate environmental considerations in daily management on a proactive basis; promotion of stewardship and sustainable use of the environment and agricultural resource base; focusing of research, development, and technology transfer to address environmental challenges and foster sustainability in the sector; and encouragement of marketing and trade that promote environmental quality and sustainability. For each strategic direction, priorities for action are described. Includes glossary and a profile of Agriculture & Agri-Food Canada.

Author : Jyoti K. Parikh
Publisher : Springer Science & Business Media
Page : 386 pages
File Size : 41,6 Mb
Release : 2013-06-29
Category : Science
ISBN : 9789401731850

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Sustainable Development of Agriculture by Jyoti K. Parikh Pdf

Food problems - the efficient production or procurement of food and its appropriate distribution among members of society - are problems endemic to mankind. Yet the nature and dimensions of these problems have been changing over time. As economic systems have developed, specialization has increased; and this has led to increased interdependences of rural and urban areas, of agricultural and nonagricultural sectors, and of nations. When the International Institute for Applied Systems Analysis (IIASA) began the Food and Agriculture Program (FAP) in 1976, we started with these objectives: (1) To evaluate the nature and dimensions of the world food situation. (2) To identify the factors that affect it. (3) To suggest policy alternatives at national, regional, and global levels: (a) To alleviate current food problems. (b) To prevent food problems in the future. To realize these objectives, FAP was organized around two major tasks. The first task was directed at national policy for food and agriculture in an international situation. Here, computable general equilibrium models were developed for nearly 20 major developed and developing countries and were linked together to examine food trade, aid, capital flows, and how they affect hunger, in addition to the effects of national government policies, which were also considered in detail. This approach, however, needed to be complemented by another approach that dealt with food production at the farm level.

Author : Mohamed Abu-hashim,Faiza Khebour Allouche,Abdelazim Negm
Publisher : Springer Nature
Page : 452 pages
File Size : 43,7 Mb
Release : 2021-10-11
Category : Science
ISBN : 9783030785741

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Agro-Environmental Sustainability in MENA Regions by Mohamed Abu-hashim,Faiza Khebour Allouche,Abdelazim Negm Pdf

This book focuses on the status quo and the latest information on the water-soil-agriculture nexus in the MENA countries. It presents several case studies and applications from e.g. Morocco, Algeria, Tunisia, Egypt and Jordan, while also sharing and discussing the latest findings. The content includes a range of agriculture-related topics that focus on: water resources management, impacts of climate change, and wastewater treatment for reuse in agriculture sectors; in addition, sustainable approaches to agricultural-based industry, organic crop production, crop water requirements, and soil environment are discussed in an updated and comprehensive review. In turn, the book discusses the applications of GIS and remote sensing as a new technology for better agriculture management, as well as its use in Egypt as a representative country. In closing, it considers the implementation of an environmental information system in data-scarce MENA countries from the standpoint of the water-food nexus, and addresses the question of climate justice in the MENA region. Exploring various dimensions of MENA country-based case studies on achieving sustainable agriculture, the book offers an invaluable source of topical information for agricultural sustainability-related stakeholders in the region, researchers and graduate students alike.

Author : Rattan Lal,David Kraybill,David O. Hansen,Bal Ram Singh,Theodosy Mosogoya,Lars Olav Eik
Publisher : Springer
Page : 717 pages
File Size : 48,9 Mb
Release : 2016-11-23
Category : Technology & Engineering
ISBN : 9783319412382

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Climate Change and Multi-Dimensional Sustainability in African Agriculture by Rattan Lal,David Kraybill,David O. Hansen,Bal Ram Singh,Theodosy Mosogoya,Lars Olav Eik Pdf

This 35-chapter book is based on several oral and poster presentations including both invited and contributory chapters. The book is thematically based on four pillars of sustainability, with focus on sub-Saharan Africa (SSA): Environment, Economic, Social and Institutional. The environmental sustainability, which determines economic and social/institutional sustainability, refers to the rate of use of natural resources (soil, water, landscape, vegetation) which can be continued indefinitely without degrading their quality, productivity and ecosystem services for different ecoregions of SSA. This book will help achieve the Sustainable Development Goals of the U.N. in SSA. Therefore, the book is of interest to agriculturalists, economists, social scientists, policy makers, extension agents, and development/bilateral organizations. Basic principles explained in the book can be pertinent to all development organizations.

Author : Shahid Naeem,Suzanne Lipton,Tiff van Huysen
Publisher : Columbia University Press
Page : 109 pages
File Size : 42,8 Mb
Release : 2021-11-02
Category : Technology & Engineering
ISBN : 9780231548441

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Sustainable Food Production by Shahid Naeem,Suzanne Lipton,Tiff van Huysen Pdf

Industrial agriculture is responsible for widespread environmental degradation and undermines the pursuit of human well-being. With a projected global population of 10 billion by 2050, it is urgent for humanity to achieve a more sustainable approach to farming and food systems. This concise text offers an overview of the key issues in sustainable food production for all readers interested in the ecology and environmental impacts of agriculture. It details the ecological foundations of farming and food systems, showing how knowledge from the natural and social sciences can be used to create sustainable alternatives to the industrial production methods used today. Beginning with a discussion of the role of agriculture in human development, the primer examines how twentieth-century farming methods are environmentally and socially unsustainable, contributing to global change and perpetuating inequalities. The authors explain the principles of environmental sustainability and explore how these principles can be put into practice in agrifood systems. They emphasize the importance of human well-being and insist on the centrality of social and environmental equity and justice. Sustainable Food Production is a compelling guide to how we can improve our ability to feed each other today and preserve the ability of our planet to do so tomorrow. Appropriate for a range of courses in the natural and social sciences, it provides a comprehensive yet accessible framework for achieving agricultural sustainability in the Anthropocene.

Author : Abdelazim M. Negm,Mohamed Abuhashim
Publisher : Springer
Page : 378 pages
File Size : 49,9 Mb
Release : 2018-11-11
Category : Science
ISBN : 9783319953458

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Sustainability of Agricultural Environment in Egypt: Part I by Abdelazim M. Negm,Mohamed Abuhashim Pdf

This volume discusses the sustainability of Egypt’s agriculture and the challenges involved. It provides a comprehensive review and the latest research findings, and covers a variety of topics under the following themes: · Applicability of sustainable agriculture in Egypt · Sustainable agriculture under water scarcity and polluted soil environments · Improved crop productivity using a variety of tried and tested procedures · Biotechnology application for agricultural sustainability and food security · Potentiality of soil-sensing for a more sustainable agricultural environment The volume closes with a summary of the key conclusions and recommendations from all chapters. Together with the companion volume Sustainability of Agricultural Environment in Egypt: Part II, it offers an essential source of information for postgraduate students, researchers, and stakeholders alike.

Author : Jyoti K. Parikh
Publisher : Unknown
Page : 30 pages
File Size : 53,5 Mb
Release : 1991
Category : Electronic
ISBN : OCLC:753201124

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Sustainable Development of Agriculture by Jyoti K. Parikh Pdf

Author : Antonio A.R Ioris
Publisher : Springer
Page : 264 pages
File Size : 48,9 Mb
Release : 2016-08-24
Category : Technology & Engineering
ISBN : 9783319322551

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Agriculture, Environment and Development by Antonio A.R Ioris Pdf

This book deals with past legacies and emerging challenges associated with agriculture production, water and environmental management, and local and national development. It offers a critical interpretation of the tensions associated with the failures of mainstream regulatory regimes and the impacts of global agri-food chains. The various chapters include conceptual and empirical material from research carried out in Brazil, India and Europe. The assessment takes into account the dilemmas faced by farmers, companies, policy-makers and the international community related to growing food demand, water scarcity and environmental degradation. The book also questions most government reactions to those problems that tend to reproduce old, productivist approaches and are normally under the powerful influence of global corporations, mega-supermarkets and investment funds. Its overall message is that the trajectory of agriculture, rural development and environmental management are integral elements of the broader search for justice and novel socio-ecological thinking.

Author : Abdul Malik,Elisabeth Grohmann
Publisher : Springer Science & Business Media
Page : 613 pages
File Size : 43,5 Mb
Release : 2011-09-18
Category : Science
ISBN : 9789400715912

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Environmental Protection Strategies for Sustainable Development by Abdul Malik,Elisabeth Grohmann Pdf

The environment of our planet is degrading at an alarming rate because of non-sustainable urbanization, industrialization and agriculture. Unsustainable trends in relation to climate change and energy use, threats to public health, poverty and social exclusion, demographic pressure and ageing, management of natural resources, biodiversity loss, land use and transport still persist and new challenges are arising. Since these negative trends bring about a sense of urgency, short term action is required, whilst maintaining a longer term perspective. The main challenge is to gradually change our current unsustainable consumption and production patterns and the nonintegrated approach to policy-making. This book covers the broad area including potential of rhizospheric microorganisms in the sustainable plant development in anthropogenic polluted soils, bioremediation of pesticides from soil and waste water, toxic metals from soil, biological treatment of pulp and paper industry wastewater, sustainable solutions for agro processing waste management, solid waste management on climate change and human health, environmental impact of dyes and its remediation. Various methods for genotoxicity testing of environmental pollutants are also discussed and chapters on molecular detection of resistance and transfer genes in the environmental samples, biofilm formation by the environmental bacteria, biochemical attributes to assess soil ecosystem sustainability, application of rhizobacteria in biotechnology, role of peroxidases as a tool for the decolorization and removal of dyes and potential of biopesticides in sustainable agriculture. It offers a unique treatment of the subject, linking various protection strategies for sustainable development, describing the inter-relationships between the laboratory and field eco-toxicologist, the biotechnology consultant, environmental engineers and different international environmental regulatory and protection agencies.