American Nut Journal

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American Nut Journal

Author : Anonim
Publisher : Unknown
Page : 466 pages
File Size : 44,6 Mb
Release : 1925
Category : Electronic
ISBN : PSU:000055552202

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American Nut Journal by Anonim Pdf

American Nut Journal

Author : Anonim
Publisher : Unknown
Page : 178 pages
File Size : 44,8 Mb
Release : 1922
Category : Nuts
ISBN : UCD:31175032092986

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American Nut Journal by Anonim Pdf

American Nut Journal, Devoted To Nut Growing Interests Generally Throughout The Americas, Volumes 12-15

Author : Anonymous
Publisher : Legare Street Press
Page : 0 pages
File Size : 55,8 Mb
Release : 2023-07-18
Category : Electronic
ISBN : 1020974745

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American Nut Journal, Devoted To Nut Growing Interests Generally Throughout The Americas, Volumes 12-15 by Anonymous Pdf

This journal is the premier publication on all things related to nut-growing in the Americas. Published over 100 years ago, it includes articles on the cultivation, harvesting, and processing of a wide variety of nut trees, as well as the latest research on the nutritional benefits of nuts. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

American Nut Journal

Author : Anonim
Publisher : Unknown
Page : 586 pages
File Size : 55,5 Mb
Release : 1929
Category : Electronic
ISBN : PSU:000055552226

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American Nut Journal by Anonim Pdf

American Fruit and Nut Journal

Author : Anonim
Publisher : Unknown
Page : 1018 pages
File Size : 47,8 Mb
Release : 1905
Category : Fruit-culture
ISBN : PSU:000055624855

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American Fruit and Nut Journal by Anonim Pdf

Effect of Garlic on the Flavor and Odor of Milk

Author : C. J. Babcock
Publisher : Unknown
Page : 1260 pages
File Size : 53,7 Mb
Release : 1928
Category : Dairy cattle
ISBN : STANFORD:36105019618581

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Effect of Garlic on the Flavor and Odor of Milk by C. J. Babcock Pdf

Market Diseases of Fruits and Vegetables

Author : Day Monroe,Dean Humboldt Rose,E. M. Rowalt,Lee La Forest Buchanan,Mary Aloysius Agnew,Willard Van Orsdel King,Cyril Oliver Bratley,George Hirst Bradley,Travis Edwin McNeel,Wilbur Tibbils Pentzer
Publisher : Unknown
Page : 1120 pages
File Size : 49,6 Mb
Release : 1939
Category : Abbreviations
ISBN : CUB:U183021558424

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Market Diseases of Fruits and Vegetables by Day Monroe,Dean Humboldt Rose,E. M. Rowalt,Lee La Forest Buchanan,Mary Aloysius Agnew,Willard Van Orsdel King,Cyril Oliver Bratley,George Hirst Bradley,Travis Edwin McNeel,Wilbur Tibbils Pentzer Pdf

This publication deals with taxonomy of the 14 species and varieties now known from the United States; all of these, for reasons stated later, are assigned to Pantomorus.

Miscellaneous Publication

Author : Anonim
Publisher : Unknown
Page : 1590 pages
File Size : 54,9 Mb
Release : 1927
Category : Agriculture
ISBN : UOM:39015010800996

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Miscellaneous Publication by Anonim Pdf

Bulletin

Author : United States. Office of Education
Publisher : Unknown
Page : 370 pages
File Size : 55,7 Mb
Release : 1932
Category : Education
ISBN : CORNELL:31924061145110

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Bulletin by United States. Office of Education Pdf

Serials Currently Received by the National Agricultural Library, 1975

Author : National Agricultural Library (U.S.)
Publisher : Unknown
Page : 1392 pages
File Size : 53,8 Mb
Release : 1976
Category : Agriculture
ISBN : UOM:39015070533099

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Serials Currently Received by the National Agricultural Library, 1975 by National Agricultural Library (U.S.) Pdf

Wild Plants, Mushrooms and Nuts

Author : Isabel C. F. R. Ferreira,Patricia Morales,Lillian Barros
Publisher : John Wiley & Sons
Page : 496 pages
File Size : 40,7 Mb
Release : 2016-11-08
Category : Technology & Engineering
ISBN : 9781118944646

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Wild Plants, Mushrooms and Nuts by Isabel C. F. R. Ferreira,Patricia Morales,Lillian Barros Pdf

Wild Plants, Mushrooms and Nuts: Functional Properties and Food Applications is a compendium of current and novel research on the chemistry, biochemistry, nutritional and pharmaceutical value of traditional food products, namely wild mushrooms, plants and nuts, which are becoming more relevant in diets, and are especially useful for developing novel health foods and in modern natural food therapies. Topics covered will range from their nutritional value, chemical and biochemical characterization, to their multifunctional applications as food with beneficial effects on health, though their biological and pharmacological properties (antioxidant, antibacterial, antifungal, antitumor capacity, among others).

US History in 15 Foods

Author : Anna Zeide
Publisher : Bloomsbury Publishing
Page : 273 pages
File Size : 48,9 Mb
Release : 2023-01-12
Category : History
ISBN : 9781350211988

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US History in 15 Foods by Anna Zeide Pdf

From whiskey in the American Revolution to Spam in WWII, food reveals a great deal about the society in which it exists. Selecting 15 foods that represent key moments in the history of the United States, this book takes readers from before European colonization to the present, narrating major turning points along the way, with food as a guide. US History in 15 Foods takes everyday items like wheat bread, peanuts, and chicken nuggets, and shows the part they played in the making of America. What did the British colonists think about the corn they observed Indigenous people growing? How are oranges connected to Roosevelt's New Deal? And what can green bean casserole tell us about gender roles in the mid-20th century? Weaving food into colonialism, globalization, racism, economic depression, environmental change and more, Anna Zeide shows how America has evolved through the food it eats.