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In American Cowboys, renowned French photographer Anouk Masson Krantz travels tens of thousands of miles from New York City across the United States to dive deeper into the world of the cowboy culture. Her photography reveals the real lives and communities of this largely overlooked and elusive part of the world.
The rolling prairies and ranch communities of the great heartland of America's West may be a long way from New York City, but renowned photographer Anouk Masson Krantz has clocked up many thousands of miles over several years exploring and capturing in rich photographic detail the compelling worlds of the American cowboy/cowgirl, championship rodeo arenas, ranch life and farming communities of this slice of the United States. Set out in a beautiful large-format book, the pages within are filled with Krantz's magnificent duotone images of the spirit of an extraordinary group of people and their lives, and in their own words, their great love of family, tradition and work ethic, and their great pride and affinity with their animals and the rich American rodeo championship sporting culture. Earning wide acclaim for her incredible fine art work exhibited in galleries and published in the bestselling Wild Horses of Cumberland Island ISBN 9781864707427 (2017), also by IMAGES, West: The American Cowboy is another artful, intimate study of the American character and their sense of place, and is a unique collection of works brought together by this award-winning photographer and storyteller. AUTHOR: Born and raised in France, Anouk Masson Krantz moved to the United States in the late 1990s. Living in New York, she completed her high school at the Lycée Francais and earned her bachelor degree while working for a lifestyle magazine. Following college she worked at Cartier's corporate office in New York that oversees the Americas. Anouk later studied at the International Center of Photography and has developed several notable bodies of work, including Wild Horses of Cumberland Island. Her work has appeared in prominent galleries and earned accolades from the International Photography Awards and International Monochrome Awards. Her first book Wild Horses of Cumberland Island (2017) became an immediate bestseller among the photography genre. The book and her art have been praised by international publications, such as Vanity Fair, Town & Country, Time, Harper s Bazaar, Daily Mail UK, and Garden & Gun among many others. SELLING POINTS: * Exceptional fine art photography - several years in the making - of the American cowboy/cowgirl and rodeo communities, the horse and cattle ranches, and the remarkable landscape of America's Wild West, by celebrated and award-winning photographer, Anouk Masson Krantz * Intimate explorations and portrayals of a society that honours historical traditions and practices a set of values that includes honesty, integrity, loyalty, work ethic, and dedication to family * A lavish tome filled with rich and awe-inspiring photography of mysterious and inspiring elements of American culture, accompanied by the author/photographer's unique storytelling 175 b/w photographs
Follows the life of Bill, a cowboy on the open range of Texas in the 1830s and continues with his son and grandson as they witness the ever-changing landscape, the expansion of the cattle business, growth of railroads, and the end of the frontier.
Great American Cowboy Stories: Lyons Press Classics by Michael Mccoy Pdf
Roping a buffalo, running off cattle rustlers, sitting out a winter storm in a cave--adventures like these were all part of everyday life for the cowboy. They're depicted here in stories that have stood the test of time, by writers whose words are just as funny and wise today as they were one hundred years ago. Covering all corners of the great Western expanse--from Montana to Mexico, California to the Mississippi--the stories in this collection represent not just the Anglo male perspective but also that of the blacks, Mexicans, and women who made their lives on the range. It features works by Owen Wister, Theodore Roosevelt, Frederic Remington, Isabella L. Bird, Nat Love, Bill Nye, Charlie Siringo, Zane Grey, Andy Adams, Mark Twain, E. Mulford, O. Henry (creator of the Cisco Kid), and many others, including some surprises by little-known authors.
This city boy has it all figured out... Until he goes toe-to-toe with a fierce cowgirl who's snagged the home field advantage. Holiday, Texas is known far and wide as the most celebratory town in the South—and no shindig is complete without one of its founding members. It's a real shame the last remaining Holiday is a city slicker, but what's that old saying about putting lipstick on a pig...? Beck has no intention of being charmed by some crazy Texas town, but the minute he lays eyes on his grandfather's old honky tonk—and Charlie Walker, the beautiful cowgirl who runs it—he finds himself wishing things could be different. Life's gentler in Holiday. Slower. More real than anything he's ever known. And when he looks into Charlie's eyes, Beck may finally discover what it's like to truly belong. Holiday, Texas Series: All-American Cowboy (Book 1) Cowboy Christmas Jubilee (Book 2)
Author : Joe B Frantz,Julian Ernest, Jr. Choate Publisher : University of Oklahoma Press Page : 263 pages File Size : 53,5 Mb Release : 2016-02 Category : History ISBN : 9780806155999
The American Cowboy by Joe B Frantz,Julian Ernest, Jr. Choate Pdf
The cowboy, America’s most popular folk hero, appeals to millions of readers of novels, histories, biographies, and folk tales. Cowboys command a vast audience on country radio, television, and at the movies, but what exactly is a cowboy? Authors Joe B. Frantz and Julian Ernest Choate, Jr., reveal the real, dyed-in-the-wool cowboy as a heroic being from the American past, who richly deserves to be understood in terms of reality, instead of myth. Here, then, is the definitive portrait of the American cowboy—in frontier history and in literature—reexamined, revitalized, and set in the proper perspective. Many exciting accounts of cowboy life have been presented by such talented writers as J. Evetts Haley, J. Frank Dobie, Wayne Gard, Walter Prescott Webb, Edward Everett Dale, Helena Huntington Smith, Ramon F. Adams, and C. L. Sonnichsen. But Frantz and Choate see the cowboy in relation to the entire panorama of western history and as part of a continuing tradition: “The American cowboy has carved a niche—niche nothing, it’s a gorge—in American affection as a folk hero, and in this role we have surveyed him.” The American Cowboy: The Myth and the Reality is illustrated with sixteen pages of the great cowboy photographs made more than a century ago by Erwin E. Smith.
This is a strong, scholarly, historical account of the cowboy era. The use of photographs, song lyrics, and authentic recollections help make it a convincing portrait.--Kirkus Reviews
Author : John R. Erickson Publisher : University of North Texas Press Page : 230 pages File Size : 40,9 Mb Release : 2004 Category : Business & Economics ISBN : 9781574411775
The All-American Cowboy Cookbook by Ken Beck,Jim Clark Pdf
Whether they are riding the range under a blazing Texas sun or a cool Montana moon, or working on a hollywood sound stage, cowboys and cowgirls can work up a hearty appetite. Real cowboys can ride, shoot, rope…and cook! The All-American Cowboy Cookbook is filled to the brim with favorite recipes from the country's most famous western stars from the Silver Screen and television to rodeo heroes and cooks on real working ranches. The collection also features recipes from some of the best cowboy balladeers ever to lasso a microphone. In The All-American Cowboy Cookbook, you’ll find delicious recipes including: John Wayne’s Famous Grits James Arness’ Gunsmokin’ Chili Clint Eastwood’s Western Spaghetti Roy Rogers’ Chicken and Dumplings James Garner’s Chilies Rellenos Walter Brennan’s Clam Chowder Gene Autry’s Peanut Butter Pie Inside, you will find a variety of cowboy traditional dishes as well as cherished family recipes from?Annie Oakley?star Gail Davis and a breakfast delight from Gregory Peck. Singers George Strait, Johnny Cash, Waylon Jennings, and Michael Martin Murphey are among those who have shared their mouth-watering recipes. Your taste buds will giddy up for recipes from Brooks & Dunn, Patsy Montana, Randolph Scott, the Sons of the Pioneers and a corral full of more than 150 other cowboy stars. Loaded with nearly 200 classic photographs and saddlebags full of Old West memories and fun trivia teasers, The All-American Cowboy Cookbook is sure to cause a stampede to the dinner table when you holler, "Come and git it!"
Annotation Before Owen Wister's publication of The Virginian in 1902, the image of the cowboy was essentially that of the dime novel. This title details the evidence that Everett Johnson a cowboy from Virginia who had been a friend of Wister's in Wyoming in the 1880s, was the initial and prime inspiration for Wister's cowboy.
Texas Jack: America’s First Cowboy Star is a biography of John B. “Texas Jack” Omohundro, the first well-known cowboy in America. A Confederate scout and spy from Virginia, Jack left for Texas within weeks of Lee’s surrender at Appomattox. In Texas, he became first a cowboy and then a trail boss, jobs that would inform the rest of his life. Jack lead cattle on the Chisholm and Goodnight-Loving trails to New Mexico, California, Kansas and Nebraska. In 1868 he met James B. “Wild Bill” Hickok in Kansas and then William F. “Buffalo Bill” Cody in Nebraska at the end of the first major cattle drive to North Platte. Texas Jack and Buffalo Bill became friends, and soon the scout and the cowboy became the subjects of a series of dime novels written by Ned Buntline.
Author : Bruce A. Glasrud,Michael N. Searles Publisher : University of Oklahoma Press Page : 263 pages File Size : 55,8 Mb Release : 2016-09-28 Category : History ISBN : 9780806156507
Black Cowboys in the American West by Bruce A. Glasrud,Michael N. Searles Pdf
Who were the black cowboys? They were drovers, foremen, fiddlers, cowpunchers, cattle rustlers, cooks, and singers. They worked as wranglers, riders, ropers, bulldoggers, and bronc busters. They came from varied backgrounds—some grew up in slavery, while free blacks often got their start in Texas and Mexico. Most who joined the long trail drives were men, but black women also rode and worked on western ranches and farms. The first overview of the subject in more than fifty years, Black Cowboys in the American West surveys the life and work of these cattle drivers from the years before the Civil War through the turn of the twentieth century. Including both classic, previously published articles and exciting new research, this collection also features select accounts of twentieth-century rodeos, music, people, and films. Arranged in three sections—“Cowboys on the Range,” “Performing Cowboys,” and “Outriders of the Black Cowboys”—the thirteen chapters illuminate the great diversity of the black cowboy experience. Like all ranch hands and riders, African American cowboys lived hard, dangerous lives. But black drovers were expected to do the roughest, most dangerous work—and to do it without complaint. They faced discrimination out west, albeit less than in the South, which many had left in search of autonomy and freedom. As cowboys, they could escape the brutal violence visited on African Americans in many southern communities and northern cities. Black cowhands remain an integral part of life in the West, the descendants of African Americans who ventured west and helped settle and establish black communities. This long-overdue examination of nineteenth- and twentieth-century black cowboys ensures that they, and their many stories and experiences, will continue to be known and told.
