Anthony Bourdains Les Halles Cookbook

Author : Anthony Bourdain
Publisher : Bloomsbury Publishing USA
Page : 312 pages
File Size : 40,5 Mb
Release : 2018-12-04
Category : Cooking
ISBN : 9781608198672

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Anthony Bourdain's Les Halles Cookbook by Anthony Bourdain Pdf

Bestselling author, TV host, and chef Anthony Bourdain reveals the hearty, delicious recipes of Les Halles, the classic New York City French bistro where he got his start. Before stunning the world with his bestselling Kitchen Confidential, Anthony Bourdain, host of the celebrated TV shows Parts Unknown and No Reservations, spent years serving some of the best French brasserie food in New York. With its no-nonsense, down-to-earth atmosphere, Les Halles matched Bourdain's style perfectly: a restaurant where you can dress down, talk loudly, drink a little too much wine, and have a good time with friends. Now, Bourdain brings you his Les Halles Cookbook, a cookbook like no other: candid, funny, audacious, full of his signature charm and bravado. Bourdain teaches you everything you need to know to prepare classic French bistro fare. While you're being guided, in simple steps, through recipes like roasted veal short ribs and steak frites, escargots aux noix and foie gras au pruneaux, you'll feel like he's in the kitchen beside you-reeling off a few insults when you've scorched the sauce, and then patting you on the back for finally getting the steak tartare right. As practical as it is entertaining, Anthony Bourdain's Les Halles Cookbook is a can't-miss treat for cookbook lovers, aspiring chefs, and Bourdain fans everywhere.

Author : Anthony Bourdain,Laurie Woolever
Publisher : Bloomsbury Publishing
Page : 480 pages
File Size : 55,7 Mb
Release : 2021-04-20
Category : Business & Economics
ISBN : 9781526630247

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World Travel by Anthony Bourdain,Laurie Woolever Pdf

'Terrific ... His love for his subjects – both the food and the cook – sings' Telegraph 'Christ, could Bourdain weave words ... the guy wrote like a poet' Guardian A celebration of the life and legacy of one of the most important food writers of all time – the inimitable Anthony Bourdain Anthony Bourdain saw more of the world than nearly anyone. His travels took him from his hometown of New York to a tribal longhouse in Borneo, from cosmopolitan Buenos Aires, Paris, and Shanghai to the stunning desert solitude of Oman's Empty Quarter – and many places beyond. In World Travel, a life of experience is collected into an entertaining, practical, fun and frank travel guide that gives readers an introduction to some of his favorite places – in his own words. Featuring essential advice on how to get there, what to eat, where to stay and, in some cases, what to avoid. Additionally, each chapter includes illustrations by Wesley Allsbrook. Supplementing Bourdain's words are a handful of essays by friends, colleagues, and family that tell even deeper stories about a place, including sardonic accounts of traveling with Bourdain by his brother, Chris; a guide to Chicago's best cheap eats by legendary music producer Steve Albini, and more.

Author : Laurie Woolever
Publisher : Bloomsbury Publishing
Page : 484 pages
File Size : 40,5 Mb
Release : 2021-11-11
Category : Biography & Autobiography
ISBN : 9781526645159

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Bourdain by Laurie Woolever Pdf

'This unique oral history builds to a comprehensive portrait and an important biography' Observer 'Reveals a vulnerable side to the man and adds remarkable depth to his onscreen persona' Financial Times When Anthony Bourdain died in June 2018, fans around the globe came together to celebrate the life of an inimitable man who had dedicated his life to traveling nearly everywhere (and eating nearly everything), shedding light on the lives and stories of others. His impact was outsized and his legacy has only grown since his death. Now, for the first time, we have been granted a look into Bourdain's life through the stories and recollections of his closest friends and colleagues. Laurie Woolever, Bourdain's longtime assistant and confidante, interviewed nearly a hundred of the people who shared Tony's orbit-from members of his kitchen crews to his writing, publishing, and television partners, to his daughter and his closest friends - in order to piece together a remarkably full, vivid, and nuanced vision of Tony's life and work. From his childhood and teenage days, to his early years in New York, through the genesis of his game-changing memoir Kitchen Confidential to his emergence as a writing and television personality, and in the words of friends and colleagues including Eric Ripert, José Andrés, Nigella Lawson, and W. Kamau Bell, as well as family members including his brother and his late mother, we see the many sides of Tony - his motivations, his ambivalence, his vulnerability, his blind spots, and his brilliance. Unparalleled in scope and deeply intimate in its execution, with a treasure trove of photos from Tony's life, Bourdain: In Stories is a definitive testament to the life of a remarkable man in the words of the people who shared his world.

Author : Anthony Bourdain,Laurie Woolever
Publisher : HarperCollins
Page : 480 pages
File Size : 52,6 Mb
Release : 2021-04-20
Category : Travel
ISBN : 9780062802774

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World Travel by Anthony Bourdain,Laurie Woolever Pdf

A guide to some of the world’s most fascinating places, as seen and experienced by writer, television host, and relentlessly curious traveler Anthony Bourdain Anthony Bourdain saw more of the world than nearly anyone. His travels took him from the hidden pockets of his hometown of New York to a tribal longhouse in Borneo, from cosmopolitan Buenos Aires, Paris, and Shanghai to Tanzania’s utter beauty and the stunning desert solitude of Oman’s Empty Quarter—and many places beyond. In World Travel, a life of experience is collected into an entertaining, practical, fun and frank travel guide that gives readers an introduction to some of his favorite places—in his own words. Featuring essential advice on how to get there, what to eat, where to stay and, in some cases, what to avoid, World Travel provides essential context that will help readers further appreciate the reasons why Bourdain found a place enchanting and memorable. Supplementing Bourdain’s words are a handful of essays by friends, colleagues, and family that tell even deeper stories about a place, including sardonic accounts of traveling with Bourdain by his brother, Christopher; a guide to Chicago’s best cheap eats by legendary music producer Steve Albini, and more. Additionally, each chapter includes illustrations by Wesley Allsbrook. For veteran travelers, armchair enthusiasts, and those in between, World Travel offers a chance to experience the world like Anthony Bourdain.

Author : Lord Anthony Bourdain
Publisher : Unknown
Page : 128 pages
File Size : 55,6 Mb
Release : 2001-01-01
Category : Electronic
ISBN : 5558898283

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Cooks Tour by Lord Anthony Bourdain Pdf

Dodging minefields in Cambodia or diving into the icy waters outside a Russian bath, Chef Bourdain travels the world over in search of the ultimate meal. The bestselling author of "Kitchen Confidential" loves traveling as much as cooking, and "A Cook's Tour" is the shotgun marriage of his two greatest passions. Photo inserts.

Author : Anonim
Publisher : Unknown
Page : 1424 pages
File Size : 51,8 Mb
Release : 2005
Category : American wit and humor, Pictorial
ISBN : STANFORD:36105120220855

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The New Yorker by Anonim Pdf

Author : Food & Wine Books,Food and Wine Books Staff
Publisher : Food & Wine Books
Page : 0 pages
File Size : 54,7 Mb
Release : 2005-06
Category : Cooking
ISBN : 193262404X

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Best of the Best by Food & Wine Books,Food and Wine Books Staff Pdf

From the experts at Food & Wine: One unequaled cookbook with all the best recipes, from the greatest chefs, published in the past 12 months. Almost one million subscribers heartily agree: Food & Wine is the unrivaled leader in the field, and every year their editors search tirelessly for the most delectable dishes from the creme de la creme of cookbooks. Here are their selections--more than 100 recipes from 25 cookbooks--all fully kitchen-tested. And this year, there's an extra-special feature: every chosen chef will contribute a new, previously unpublished recipe to the collection. Each page will tantalize you simply from the enticing photos and the descriptions, and the chefs don't come better than this. From Les Halles Cookbook, Anthony Bourdain-author of the bestselling Kitchen Confidential--presents his Roti de Porc au Lait. Rick Rodgers cooks up food to feed a crowd from his Celebrations 101, including a Blue-Ribbon Chili. Other recipes come from Emeril Lagasse, Marcella Hazan, Michael Lomonaco, Jamie Oliver, Ina Garten, and countless others. In addition, there are author interviews, quotes, recommended reading, and ingredient and technique tips.

Author : Anonim
Publisher : Unknown
Page : 672 pages
File Size : 46,7 Mb
Release : 2005
Category : South Africa
ISBN : STANFORD:36105121681642

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Femina by Anonim Pdf

Author : Anonim
Publisher : Unknown
Page : 1034 pages
File Size : 40,9 Mb
Release : 2004
Category : Cooking
ISBN : CORNELL:31924095700245

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Saveur by Anonim Pdf

Author : Anthony Bourdain
Publisher : Bloomsbury Publishing
Page : 425 pages
File Size : 42,6 Mb
Release : 2010-06-07
Category : Biography & Autobiography
ISBN : 9781408809174

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Medium Raw by Anthony Bourdain Pdf

Anthony Bourdain's long-awaited sequel to Kitchen Confidential, the worldwide bestseller 'As ferociously rude as anything Bourdain has done before' Guardian 'Terrific ... his love for his subjects - both the food and the cook - sings' Telegraph 'Bourdain has insight, access and good taste, and he's a naturally engaging writer' New York Times A lot has changed since Kitchen Confidential - for the subculture of chefs and cooks, for the restaurant business - and for Anthony Bourdain. Medium Raw explores these changes, moving back and forth from the author's bad old days to the present. Tracking his own strange and unexpected voyage from journeyman cook to globe-travelling professional eater and drinker, Bourdain compares and contrasts what he's seen and what he's seeing, pausing along the way for a series of confessions, rants, investigations, and interrogations of some of the most controversial figures in food. And always he returns to the question: 'Why cook?' Or the harder one to answer: 'Why cook well?' Beginning with a secret and highly illegal after-hours gathering of powerful chefs he compares to a Mafia summit, Bourdain, in his distinctive, no-holds-barred style, cuts to the bone on every subject he tackles.

Author : Anonim
Publisher : Unknown
Page : 964 pages
File Size : 48,6 Mb
Release : 2004-10
Category : Liquors
ISBN : CORNELL:31924095703934

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Decanter by Anonim Pdf

Author : Anonim
Publisher : Unknown
Page : 404 pages
File Size : 44,5 Mb
Release : 2005
Category : Arts
ISBN : UCD:31175029528323

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The New York Times Magazine by Anonim Pdf

Author : Lord Breaulove Swells Whimsy,Anthony Bourdain
Publisher : Bloomsbury Pub Plc USA
Page : 244 pages
File Size : 55,7 Mb
Release : 2006-08-01
Category : Fiction
ISBN : 1596912170

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No New Messages by Lord Breaulove Swells Whimsy,Anthony Bourdain Pdf

Author : Anonim
Publisher : Unknown
Page : 628 pages
File Size : 46,5 Mb
Release : 2005
Category : Caterers and catering
ISBN : CORNELL:31924095713750

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Agenda New York by Anonim Pdf

Author : Anonim
Publisher : Unknown
Page : 1068 pages
File Size : 52,7 Mb
Release : 2005-07
Category : Cooking
ISBN : CORNELL:31924095711895

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Bon Appétit by Anonim Pdf