Applications Of Radiation Chemistry In The Fields Of Industry Biotechnology And Environment

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Applications of Radiation Chemistry in the Fields of Industry, Biotechnology and Environment

Author : Margherita Venturi,Mila D’Angelantonio
Publisher : Springer
Page : 297 pages
File Size : 46,8 Mb
Release : 2017-03-06
Category : Science
ISBN : 9783319541457

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Applications of Radiation Chemistry in the Fields of Industry, Biotechnology and Environment by Margherita Venturi,Mila D’Angelantonio Pdf

The series Topics in Current Chemistry Collections presents critical reviews from the journal Topics in Current Chemistry organized in topical volumes. The scope of coverage is all areas of chemical science including the interfaces with related disciplines such as biology, medicine and materials science. The goal of each thematic volume is to give the non-specialist reader, whether in academia or industry, a comprehensive insight into an area where new research is emerging which is of interest to a larger scientific audience. Each review within the volume critically surveys one aspect of that topic and places it within the context of the volume as a whole. The most significant developments of the last 5 to 10 years are presented using selected examples to illustrate the principles discussed. The coverage is not intended to be an exhaustive summary of the field or include large quantities of data, but should rather be conceptual, concentrating on the methodological thinking that will allow the non-specialist reader to understand the information presented. Contributions also offer an outlook on potential future developments in the field.

Use of Gamma Radiation Techniques in Peaceful Applications

Author : Basim A. Almayah
Publisher : Unknown
Page : 260 pages
File Size : 43,7 Mb
Release : 2019
Category : Chemistry
ISBN : 183962261X

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Use of Gamma Radiation Techniques in Peaceful Applications by Basim A. Almayah Pdf

This book deals with gamma radiation in many fields, which encompasses diverse factors that affect human and animal life inside an environment. These fields include nuclear and medical physics, industrial processes, environmental sciences, radiation biology, radiation chemistry, radiotherapy, agriculture and forestry, sterilization, the food industry, and so on. The book covers an overview of gamma background radiations and measurements, radioactive decay, radioecological applications in environmental gamma dosimetry, gamma-ray interaction, monocolor gamma, influence of gamma radiation on dynamical mechanical properties, influence of low-dose gamma irradiation treatments on microbial decontamination, gamma-ray ionization enhancement in tissues, gas-filled surge arresters, modeling plastic deformation located in irradiated materials, radiotherapy, application of radiation and genetic engineering techniques, and gamma-ray measurements using unmanned aerial systems. This book is expected to benefit undergraduate and postgraduate students, researchers, teachers, practitioners, policy makers, and every individual who has a concern for a healthy life.

Applied Radiation Chemistry

Author : Robert J. Woods,Alexei K. Pikaev
Publisher : John Wiley & Sons
Page : 572 pages
File Size : 41,7 Mb
Release : 1993-12-16
Category : Science
ISBN : 0471544523

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Applied Radiation Chemistry by Robert J. Woods,Alexei K. Pikaev Pdf

Deals with radiation processing as a whole using a chemical perspective. Offers basic information on the procedures taking place and covers radiation dosimetry plus a wide range of actual and potential applications. Provides excellent coverage of radiation processing literature with bibliographies pertaining to key areas of radiation chemistry.

Radiation Chemistry

Author : Mehran Mostafavi,Thierry Douki
Publisher : L'Editeur : EDP Sciences
Page : 307 pages
File Size : 42,8 Mb
Release : 2008
Category : Radiation chemistry
ISBN : 2759800245

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Radiation Chemistry by Mehran Mostafavi,Thierry Douki Pdf

Ionising Radiation and Mankind

Author : D.V. Gopinath,N. Ramamoorthy
Publisher : Cambridge Scholars Publishing
Page : 349 pages
File Size : 47,8 Mb
Release : 2020-08-19
Category : Science
ISBN : 9781527558328

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Ionising Radiation and Mankind by D.V. Gopinath,N. Ramamoorthy Pdf

This book provides a comprehensive account of the developments and current status in several fields of the application of radioactivity and ionising radiation. It covers such topics as radiation-based techniques, radiation’s applications in medicine, food and agriculture, its impact on industry, and its associated materials. The book will be of interest to a wide variety of readers including professionals in radiation medicine, industrial processes, food preservation, and agriculture.

Radiation Technologies and Applications in Materials Science

Author : Subhendu Ray Chowdhury
Publisher : CRC Press
Page : 417 pages
File Size : 55,6 Mb
Release : 2022-12-30
Category : Technology & Engineering
ISBN : 9781000807233

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Radiation Technologies and Applications in Materials Science by Subhendu Ray Chowdhury Pdf

This book explains various kinds of non-ionizing and high-energy radiations, their interaction with materials and chemical reactions, and conditions of various kinds of materials development technologies including applications. It covers a processing-structure-property relationship and radiations used in developing many advanced materials used in various fields. It highlights application-oriented materials synthesis and modification covering a wide variety of materials such as plastics, rubber, thermo-set, ceramics, and so forth by various radiations. Features: Explains ionizing and non-ionizing radiation-assisted materials development technologies, for polymers, ceramics, metals, and carbons. Covers radiation-assisted synthesis, processing, and modification of all kinds of materials. Provides comparative studies, merits, demerits, and applications very systematically. Criss-crosses polymers science and technology, radiation technology, advanced materials technology, biomaterials technology, and so forth. Includes a section on 3D printing by LASER melting of CoCr alloys. This book is aimed at researchers and graduate students in materials science, radiation chemistry and physics, and polymer and other materials processing.

Novel Technologies in Food Science

Author : Navnidhi Chhikara,Anil Panghal,Gaurav Chaudhary
Publisher : John Wiley & Sons
Page : 660 pages
File Size : 50,8 Mb
Release : 2023-02-07
Category : Technology & Engineering
ISBN : 9781119775577

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Novel Technologies in Food Science by Navnidhi Chhikara,Anil Panghal,Gaurav Chaudhary Pdf

NOVEL TECHNOLOGIES IN FOOD SCIENCE Presenting cutting-edge information on new and emerging food engineering processes, Novel Technologies in Food Science, the newest volume in the ground-breaking new series, “Bioprocessing in Food Science,” is an essential reference on the modelling, quality, safety, and technologies associated with food processing operations today. Novel Technologies in Food Science, the latest volume in the series, “Bioprocessing in Food Science,” is based on the novel technologies in usage and requirements for handling, processing, storage, and packaging of food. Novel bioprocessing technologies are gaining more interest among researchers and industries due to the minimal impact on product quality in comparison to conventional methods. These techniques are also superior in terms of energy, time-saving and extended shelf life, and thus can replace the conventional technologies partially or completely. Practical application of these technologies by the food industry, however, is limited due to higher costs, lack of knowledge in food manufacturers for the implementation of technologies, and validation systems. An in-depth discussion on consumer needs and rights, industry responsibilities, and future prospectus of novel technologies in food science are covered in this volume. The main objective of this book is to disseminate knowledge about the recent technologies developed in the field of food science to students, researchers, and industry people. This will enable them to make crucial decisions regarding the adoption, implementation, economics, and constraints of the different technologies. Different technologies like ultrasonication, pulse electric field, high-pressure processing, magnetization, ohmic heating, and irradiation are discussed with their application in food product manufacturing, packaging, food safety, and quality assurance. Whether for the veteran engineer or scientist, the student, or a manager or other technician working in the field, this volume is a must-have for any library.

Economic, Environmental and Health Consequences of Conservation Capital

Author : Ramesh Chandra Das
Publisher : Springer Nature
Page : 344 pages
File Size : 41,9 Mb
Release : 2023-08-26
Category : Business & Economics
ISBN : 9789819941377

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Economic, Environmental and Health Consequences of Conservation Capital by Ramesh Chandra Das Pdf

This book tackles the oft ignored role of conservation capital in mainstream discussions in maintaining sustainable development of a country in particular, and the world economy in general. A continuous increase in global temperature trends, climate change, and other related factors has compelled academicians from natural as well as social sciences to reorient classical thought from high growth through large resource extraction, to sustainable growth through lower extraction. This leads one to the important role of generation of conservation capital to satisfy long-term growth and development objectives of economies. This book covers studies on the related issues of conservation capital, environmental crisis, and health impacts from the perspectives of different countries. The highlight is inclusion of some studies on the impact of environmental degradation in relation to COVID 19 pandemic. The book coaxes policy makers to rethink on the optimum use of environmental resources for economic and social activities. The broad coverage of studies included from different regions across the globe ensures that the book finds a wide readership among students and researchers from economics and other social sciences and natural sciences, along with policy makers intent on forming policies leading to a more sustainable growth model.

Ion Beam Technology and Applications

Author : Ozan Artun
Publisher : BoD – Books on Demand
Page : 112 pages
File Size : 52,7 Mb
Release : 2023-11-22
Category : Science
ISBN : 9781837691081

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Ion Beam Technology and Applications by Ozan Artun Pdf

The scientific and commercial purposes of ion beams are remarkable in many fields because ion beam technology is a primary tool that provides a wide range of applications in science, medicine, space, and engineering. This book presents theoretical and experimental knowledge about ion beam applications and technology. It includes six chapters that address such topics as the interaction of ion beams with matter, the evaluation of nuclear material damage, surface microstructure changes, oblique Ar+ sputtered SiC thin films, electron beam processing, and ribbon ion beams.

Nanotechnology-Enhanced Food Packaging

Author : Jyotishkumar Parameswaranpillai,Radhakrishnan Edayileveettil Krishnankutty,Aswathy Jayakumar,Sanjay Mavinkere Rangappa,Suchart Siengchin
Publisher : John Wiley & Sons
Page : 418 pages
File Size : 52,6 Mb
Release : 2022-05-31
Category : Technology & Engineering
ISBN : 9783527347735

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Nanotechnology-Enhanced Food Packaging by Jyotishkumar Parameswaranpillai,Radhakrishnan Edayileveettil Krishnankutty,Aswathy Jayakumar,Sanjay Mavinkere Rangappa,Suchart Siengchin Pdf

Nanotechnology-Enhanced Food Packaging Timely overview of functional food packaging made with nanotechnology and nanomaterials In Nanotechnology-Enhanced Food Packaging, a distinguished group of researchers delivers a comprehensive and insightful introduction to the application of nanomaterials in food packaging. This edited volume covers recent innovations—as well as future perspectives—in the industry and offers a complete overview of different types of nanomaterials used in food packaging. The book also discusses the use of nanoparticles in the development of active and functional food packaging and the related environmental and toxicological aspects. Featuring one-of-a-kind contributions from leaders in the field, Nanotechnology-Enhanced Food Packaging provides real-world solutions to food packaging challenges and considers the legislative and economic implications of new technologies. Among the new developments in nanotechnology-enhanced food packaging covered by the book are: Thorough introduction to biopolymers in food packaging systems and nanostructures based on starch, their preparation, processing, and applications in packaging Comprehensive explorations of chitosan-based nanoparticles and their applications in the food industry Practical discussions of active packaging systems based on metal oxide nanoparticles and an overview of higher barrier packaging using nano-additives In-depth examinations of the characterization techniques for nanostructures in food packaging Perfect for materials scientists, food technologists, and polymer chemists, Nanotechnology-Enhanced Food Packaging also belongs on the bookshelves of plastics technologists and allied professionals in the food industry.

Electromagnetic Technologies in Food Science

Author : Vicente M. Gómez-López,Rajeev Bhat
Publisher : John Wiley & Sons
Page : 469 pages
File Size : 46,5 Mb
Release : 2021-12-13
Category : Technology & Engineering
ISBN : 9781119759515

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Electromagnetic Technologies in Food Science by Vicente M. Gómez-López,Rajeev Bhat Pdf

A comprehensive source of in-depth information provided on existing and emerging food technologies based on the electromagnetic spectrum Electromagnetic Technologies in Food Science examines various methods employed in food applications that are based on the entire electromagnetic (EM) spectrum. Focusing on recent advances and challenges in food science and technology, this is an up-to-date volume that features vital contributions coming from an international panel of experts who have shared both fundamental and advanced knowledge of information on the dosimetry methods, and on potential applications of gamma irradiation, electron beams, X-rays, radio and microwaves, ultraviolet, visible, pulsed light, and more. Organized into four parts, the text begins with an accessible overview of the physics of the electromagnetic spectrum, followed by discussion on the application of the EM spectrum to non-thermal food processing. The physics of infrared radiation, microwaves, and other advanced heating methods are then deliberated in detail—supported by case studies and examples that illustrate a range of both current and potential applications of EM-based methods. The concluding section of the book describes analytical techniques adopted for quality control, such as hyperspectral imaging, infrared and Raman spectroscopy. This authoritative book resource: Covers advanced theoretical knowledge and practical applications on the use of EM spectrum as novel methods in food processing technology Discusses the latest progress in developing quality control methods, thus enabling the control of continuous fast-speed processes Explores future challenges and benefits of employing electromagnetic spectrum in food technology applications Addresses emerging processing technologies related to improving safety, preservation, and overall quality of various food commodities Electromagnetic Technologies in Food Science is an essential reading material for undergraduate and graduate students, researchers, academics, and agri-food professionals working in the area of food preservation, novel food processing techniques and sustainable food production.

Food Safety Engineering

Author : Ali Demirci,Hao Feng,Kathiravan Krishnamurthy
Publisher : Springer Nature
Page : 754 pages
File Size : 44,6 Mb
Release : 2020-05-28
Category : Technology & Engineering
ISBN : 9783030426606

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Food Safety Engineering by Ali Demirci,Hao Feng,Kathiravan Krishnamurthy Pdf

Food Safety Engineering is the first reference work to provide up-to-date coverage of the advanced technologies and strategies for the engineering of safe foods. Researchers, laboratory staff and food industry professionals with an interest in food engineering safety will find a singular source containing all of the needed information required to understand this rapidly advancing topic. The text lays a solid foundation for solving microbial food safety problems, developing advanced thermal and non-thermal technologies, designing food safety preventive control processes and sustainable operation of the food safety preventive control processes. The first section of chapters presents a comprehensive overview of food microbiology from foodborne pathogens to detection methods. The next section focuses on preventative practices, detailing all of the major manufacturing processes assuring the safety of foods including Good Manufacturing Practices (GMP), Hazard Analysis and Critical Control Points (HACCP), Hazard Analysis and Risk-Based Preventive Controls (HARPC), food traceability, and recalls. Further sections provide insights into plant layout and equipment design, and maintenance. Modeling and process design are covered in depth. Conventional and novel preventive controls for food safety include the current and emerging food processing technologies. Further sections focus on such important aspects as aseptic packaging and post-packaging technologies. With its comprehensive scope of up-to-date technologies and manufacturing processes, this is a useful and first-of-its kind text for the next generation food safety engineering professionals.

Radiation-Processed Polysaccharides

Author : M. Naeem,Tariq Aftab,M. Masroor A. Khan
Publisher : Elsevier
Page : 396 pages
File Size : 48,6 Mb
Release : 2021-09-14
Category : Business & Economics
ISBN : 9780323856720

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Radiation-Processed Polysaccharides by M. Naeem,Tariq Aftab,M. Masroor A. Khan Pdf

Radiation-Processed Polysaccharides: Emerging Roles in Agriculture is the first book to focus exclusively on this emerging and important option for reducing the overuse and negative impact of agrochemicals in agriculture. Among practices being developed for effective and eco-friendly plant growth regulators in crop production, using radiation-processed polysaccharides (RPPs) is a promising technique. Comprised of chapters from diverse areas of plant science, including agriculture, agronomy, biotechnology, nanotechnology, molecular biology, and radiation agriculture, this book provides insights into the practical application of RPPs and inspires further research toward sustainable and efficient agricultural production. Polysaccharides (sodium alginate, carrageenan, chitosan and others) in their depolymerized state are increasingly important to agriculture based on their unique biological properties, biocompatibility, biodegradability and non-toxicity. Understanding the impact of RPPs on the plant phenotype, translocation of nutrients from source to sink, signal processing, and crosstalk helps improve the applicability of RPPs and sustainable agricultural yield. Presents the latest application of RPPs for improved plant production Includes insights for abiotic stress, biotechnology, nanotechnology and molecular application Explores the efficiency of natural polysaccharides as plant growth promoters

Synthesis of Nanomaterials

Author : Felipe López-Saucedo
Publisher : Bentham Science Publishers
Page : 279 pages
File Size : 51,5 Mb
Release : 2023-05-25
Category : Technology & Engineering
ISBN : 9789815136937

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Synthesis of Nanomaterials by Felipe López-Saucedo Pdf

Synthesis of Nanomaterials is a beginner’s guide to the synthesis and characterization of biomaterials for medical devices and implants. It presents 8 chapters explaining the use of biomaterials in medicine and pharmacology. The concepts are explained with the guidance of specialists who present the principal techniques and methods to obtain high-performance polymers and composite materials. Starting with an introduction to the subject, the book explains nanomaterials synthesis and progresses towards engineering applications. The chapters also cover modern biomaterials such as stimuli-responsive biomaterials, hydrogels, and self-healing materials. One chapter is dedicated to computational and theoretical techniques in biomedicine and a final chapter covering microencapsulation for advanced drug delivery rounds up the contents. Synthesis of Nanomaterials is a primary reference book for undergraduate and graduate students as well as professors involved in multidisciplinary research and teaching programs.

Management of Fruit Flies in the Americas

Author : Flávio Roberto Mello Garcia
Publisher : Springer Nature
Page : 570 pages
File Size : 52,5 Mb
Release : 2024-05-20
Category : Electronic
ISBN : 9783031486081

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Management of Fruit Flies in the Americas by Flávio Roberto Mello Garcia Pdf