Asparagus Production

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Asparagus Production

Author : Homer C. Thompson
Publisher : Read Books Ltd
Page : 124 pages
File Size : 51,8 Mb
Release : 2013-05-31
Category : Gardening
ISBN : 9781473389984

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Asparagus Production by Homer C. Thompson Pdf

This volume deals with the production of asparagus, offering the reader historical details before exploring every aspect from planting to cropping and beyond. Comprehensive and profusely-illustrated, “Asparagus Production” contains a wealth of information for farmers or home-growers alike. Contents include: “Origin And Development”, “Asparagus As A Crop Plant”, “Climate, Soil And Soil”, “Preparation”, “Growing And Handling Of”, “Asparagus Crowns”, “Planting Asparagus Crowns”, “Manures And Fertilizers”, “Caring For The Established”, “Plantation”, “Diseases And Insects”, “Varieties And Improvement”, etc. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on agriculture and agronomy.

Asparagus Production in Calfornia

Author : B Aegerter,M Cahn,S Koike,R Smith,T Hartz,T Suslow
Publisher : University of California Agriculture and Natural Resources
Page : 6 pages
File Size : 43,5 Mb
Release : 2011-06-16
Category : Technology & Engineering
ISBN : 9781601077615

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Asparagus Production in Calfornia by B Aegerter,M Cahn,S Koike,R Smith,T Hartz,T Suslow Pdf

Basic information for commercial asparagus producers, including information on crop climatic requirements, varieties, planting, fertilization, harvest, and marketing channels.

Sustainable Market Farming

Author : Pam Dawling
Publisher : New Society Publishers
Page : 459 pages
File Size : 54,6 Mb
Release : 2013-02-01
Category : Gardening
ISBN : 9781550925128

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Sustainable Market Farming by Pam Dawling Pdf

Growing for 100 - the complete year-round guide for the small-scale market grower. Across North America, an agricultural renaissance is unfolding. A growing number of market gardeners are emerging to feed our appetite for organic, regional produce. But most of the available resources on food production are aimed at the backyard or hobby gardener who wants to supplement their family's diet with a few homegrown fruits and vegetables. Targeted at serious growers in every climate zone, Sustainable Market Farming is a comprehensive manual for small-scale farmers raising organic crops sustainably on a few acres. Informed by the author's extensive experience growing a wide variety of fresh, organic vegetables and fruit to feed the approximately one hundred members of Twin Oaks Community in central Virginia, this practical guide provides: Detailed profiles of a full range of crops, addressing sowing, cultivation, rotation, succession, common pests and diseases, and harvest and storage Information about new, efficient techniques, season extension, and disease resistant varieties Farm-specific business skills to help ensure a successful, profitable enterprise Whether you are a beginning market grower or an established enterprise seeking to improve your skills, Sustainable Market Farming is an invaluable resource and a timely book for the maturing local agriculture movement.

Handbook of Vegetables and Vegetable Processing

Author : Muhammad Siddiq,Mark A. Uebersax
Publisher : John Wiley & Sons
Page : 1104 pages
File Size : 40,9 Mb
Release : 2018-02-14
Category : Technology & Engineering
ISBN : 9781119098959

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Handbook of Vegetables and Vegetable Processing by Muhammad Siddiq,Mark A. Uebersax Pdf

Handbook of Vegetables and Vegetable Processing, Second Edition is the most comprehensive guide on vegetable technology for processors, producers, and users of vegetables in food manufacturing.This complete handbook contains 42 chapters across two volumes, contributed by field experts from across the world. It provides contemporary information that brings together current knowledge and practices in the value-chain of vegetables from production through consumption. The book is unique in the sense that it includes coverage of production and postharvest technologies, innovative processing technologies, packaging, and quality management. Handbook of Vegetables and Vegetable Processing, Second Edition covers recent developments in the areas of vegetable breeding and production, postharvest physiology and storage, packaging and shelf life extension, and traditional and novel processing technologies (high-pressure processing, pulse-electric field, membrane separation, and ohmic heating). It also offers in-depth coverage of processing, packaging, and the nutritional quality of vegetables as well as information on a broader spectrum of vegetable production and processing science and technology. Coverage includes biology and classification, physiology, biochemistry, flavor and sensory properties, microbial safety and HACCP principles, nutrient and bioactive properties In-depth descriptions of key processes including, minimal processing, freezing, pasteurization and aseptic processing, fermentation, drying, packaging, and application of new technologies Entire chapters devoted to important aspects of over 20 major commercial vegetables including avocado, table olives, and textured vegetable proteins This important book will appeal to anyone studying or involved in food technology, food science, food packaging, applied nutrition, biosystems and agricultural engineering, biotechnology, horticulture, food biochemistry, plant biology, and postharvest physiology.

Agricultural Outlook

Author : Anonim
Publisher : Unknown
Page : 688 pages
File Size : 41,5 Mb
Release : 1997
Category : Agriculture
ISBN : WISC:89047669189

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Agricultural Outlook by Anonim Pdf

Asparagus Production

Author : Homer Columbus Thompson
Publisher : Unknown
Page : 124 pages
File Size : 43,9 Mb
Release : 2010
Category : Asparagus
ISBN : OCLC:931834265

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Asparagus Production by Homer Columbus Thompson Pdf

The Growth of the Fruit and Vegetable Export Industry in Peru

Author : Tatsuya Shimizu
Publisher : Springer Nature
Page : 90 pages
File Size : 40,6 Mb
Release : 2022-03-23
Category : Business & Economics
ISBN : 9789811696299

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The Growth of the Fruit and Vegetable Export Industry in Peru by Tatsuya Shimizu Pdf

This is the first book that analyzes the growth of the Peruvian fresh fruit and vegetable (FFV) export industry from the view point of the industrial development. Instead of pointing out comparative advantages in production factors such as favorable climate and cheap labor, this book focuses on the strategies of agribusiness companies, industrial organizations, and the public sector in the FFV export industry. The analysis is based on the theoretical frameworks of coordination, integration, and upgrades in value chains, business strategies to overcome seasonality and mitigate risks in agriculture, and cluster development based on joint actions among players in the industry. Based on the field studies with major FFV production and export companies and industrial organizations, the case studies describe specific innovations in management and organizations taken by key actors in the industry. This book can help policymakers in developing countries seek industrial development options based on agricultural exports.

Food, Energy and Water Sustainability

Author : Laura M. Pereira,Caitlin A. McElroy,Alexandra Littaye,Alexandra M. Girard
Publisher : Routledge
Page : 274 pages
File Size : 47,7 Mb
Release : 2017-10-16
Category : Nature
ISBN : 9781317446187

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Food, Energy and Water Sustainability by Laura M. Pereira,Caitlin A. McElroy,Alexandra Littaye,Alexandra M. Girard Pdf

Societies around the world face an increasingly uncertain future as social and ecological changes create pressure on resource governance, and this uncertainty calls for new models that illuminate the intersections of civil society, public sector, and private sector resource management. This volume presents a diversity of collaborations between various governance actors in the management of the Food-Energy-Water (FEW) nexus. It analyses the ability of emergent governance structures to cope with the complexity of future challenges across FEW systems. Divided into two sections, chapters in the first half of the book present a collection of case studies from around the world exemplifying how FEW nexus challenges are addressed in a multitude of ways and by a variety of actors. Chapters in the second half offer broader perspectives on the management of FEW and underline the lessons that emerge from applying a FEW lens to the question of natural resource governance. The varied examples in this book highlight that the management of FEW is often a question of reinventing, adapting, and building upon existing practices. Such practices are deeply embedded in unique socio-cultural, environmental, and political contexts as well as ‘hard’ infrastructures. Most of all, this edited volume seeks to communicate the wealth of ideas from committed individuals who continue to work to improve natural resource governance and our sustainable futures.

The Plant Disease Reporter

Author : Anonim
Publisher : Unknown
Page : 638 pages
File Size : 40,6 Mb
Release : 1979-07
Category : Plant diseases
ISBN : UGA:32108058234645

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The Plant Disease Reporter by Anonim Pdf

Code of Federal Regulations

Author : Anonim
Publisher : Unknown
Page : 1220 pages
File Size : 52,7 Mb
Release : 2017
Category : Administrative law
ISBN : OSU:32437123593960

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Code of Federal Regulations by Anonim Pdf

Special edition of the Federal Register, containing a codification of documents of general applicability and future effect ... with ancillaries.

California Vegetable Review

Author : Anonim
Publisher : Unknown
Page : 70 pages
File Size : 41,7 Mb
Release : 1984
Category : Vegetable trade
ISBN : UCR:31210013168909

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California Vegetable Review by Anonim Pdf

USITC Publication

Author : Anonim
Publisher : Unknown
Page : 180 pages
File Size : 40,8 Mb
Release : 1976
Category : Electronic
ISBN : UOM:39015084952749

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USITC Publication by Anonim Pdf