Australian Wine

Author : Patrick Iland,Peter Gago,Andrew Caillard,Peter Dry
Publisher : Unknown
Page : 290 pages
File Size : 46,5 Mb
Release : 2017-07
Category : Viticulture
ISBN : 0994635613

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Australian Wine by Patrick Iland,Peter Gago,Andrew Caillard,Peter Dry Pdf

Australian Wine: styles and tastes, people and places is a key to understanding and enjoying Australian wine. Absorbing text and stunning photography take the reader on a journey through the story of Australian wine from the vineyard to the winery to the cellar and to the wine in the glass. The contents include topics such as, the history of Australian wine, how to taste wine, a guide to cellaring wine, wine and food, wine and health, vine growth, berry ripening, organic and biodynamic grapegrowing and winemaking, sustainability, how the different styles of wine ? dry white wines, semi-sweet and sweet white wines, sparkling wines, dry red wines and fortified wines ? are made and how they taste, how climate, soils and vineyard management and winemaking practices impact on the taste of a wine, wine regions of Australia, regionality, terroir and provenance. It introduces the reader to many of the people who grow grapes and make wine across the Australian wine scene. It tells stories of places where vines grow and the importance of place in the taste of a wine. Overall it is an interesting and educational read of the story of Australian wine from its beginnings to the present day. The concise, easy to follow educational format contains 290 pages of informative text, maps, wine style guides and over 300 photographs to illustrate the diversity and richness of Australian wine. The four co-authors are experienced educators, winemakers, wine journalists and commentators.The book can be used in wine training courses, by cellar door personnel and by the wine consumer who enjoys a good read and who would like to know a little more about Australian wine.

Author : Oz Clarke
Publisher : Houghton Mifflin Harcourt
Page : 184 pages
File Size : 52,7 Mb
Release : 2004
Category : Cooking
ISBN : 015603025X

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Oz Clarke's Australian Wine Companion by Oz Clarke Pdf

Australian wine has become a major player in recent years, taking the American market by storm with its upfront fruit, clear flavors, and eminent drinkability. In this handy companion, internationally renowned wine writer Oz Clarke offers readers and travelers an extensive and entertaining look at one of the world's most exciting wine-producing countries. Here the wine lover will find the best Australian wines at every level, from everyday easy-drinking wines to truly great classic wines. With his signature wit and style, Oz shares personal anecdotes from his frequent trips to Australia, discusses key Australian grapes and key wine regions, profiles more than 160 of the country's top producers, and presents labels and tasting notes on more than a hundred wines. Major wine-growing areas are featured in full-color photographs, and top vineyard areas are illustrated with panoramic maps.

Author : Rob Geddes
Publisher : UNSW Press
Page : 529 pages
File Size : 52,7 Mb
Release : 2011
Category : Cooking
ISBN : 9780980607154

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Australian Wine Vintages by Rob Geddes Pdf

The 29th edition of Australian Wine Vintages, or the 'Gold Book' as it is affectionately known, offers more than ever before to wine drinkers and collectors. This new edition has over 4000 wine reviews and focuses on the highest quality producers and wines which represent excellent value.

Author : Kym Anderson,Nanda R. Aryal
Publisher : University of Adelaide Press
Page : 612 pages
File Size : 53,5 Mb
Release : 2015
Category : Business & Economics
ISBN : 9781925261097

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Growth and Cycles in Australia’s Wine Industry by Kym Anderson,Nanda R. Aryal Pdf

A Statistical Compendium, 1843 to 2013

Author : James Halliday
Publisher : Hardie Grant Publishing
Page : 710 pages
File Size : 54,6 Mb
Release : 2009-08-01
Category : Cooking
ISBN : 9781742732459

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Australian Wine Encyclopedia,The by James Halliday Pdf

Don't know your amontillado from your amoroso? Can't say who declared cabernet sauvignon the only variety to be tolerated in heaven? Can't list the movers and shakers in the Australian wine landscape today? Never fear, James Halliday, Australia's foremost wine writer, has compiled all the answers. The Australian Wine Encyclopedia is the definitive guide to all things wine in Australia, from someone who has immersed himself in the topic his whole life. From Abbey Creek Vineyard all the way to zinfandel, James gives detailed explanations of regions, personalities, grape varieties, winemaking processes and terms used in discussing wines. Written with his trademark vigour and contagious curiosity about what makes wine tick, The Australian Wine Enclycopedia is a must for all lovers of wine, from newcomers to experts.

Author : Maryann Egan
Publisher : John Wiley & Sons
Page : 454 pages
File Size : 46,5 Mb
Release : 2005-04-29
Category : Cooking
ISBN : 9781740310086

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Australian and New Zealand Wine For Dummies by Maryann Egan Pdf

How to choose wines with confidence. Enhance your wine knowledge and enjoyment while sipping your way through Australian & New Zealand Wine For Dummies. In plain English, this book helps you appreciate the rich choice of wines produced in these two serious winemaking countries. Whether buying online, over the counter or across the cellar door, this friendly reference guide is your perfect companion. Discover how to: Find out about the wine regions of Australia and New Zealand Interpret wine labels Understand grape varieties Locate great wines Track down your favorite wines online Hone your own wine tastes

Author : Anonim
Publisher : Chris Warren
Page : 47 pages
File Size : 45,9 Mb
Release : 2024-06-29
Category : Electronic
ISBN : 9780981137414

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AUSTRALIA WINE – A Beginner's Guide by Anonim Pdf

Author : John Beeston
Publisher : Allen & Unwin
Page : 308 pages
File Size : 46,5 Mb
Release : 2001
Category : Wine and wine making
ISBN : 1865085472

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A Concise History of Australian Wine by John Beeston Pdf

This history of Australian wine spans the period from the planting of the first vine to the export boom of the 1990s. It charts the growth, decline and rebirth of the major winegrowing areas, as well as trends in consumption. Winemakers of both the past and present are profiled, including the early colonial settlers, the patriarchs of the wine families of South Australia, and the new breed of boutique winemakers. An appendix gives up-to-date address and personnel details for all Australian winemakers, plus their best recent vintages.

Author : Graeme Lofts
Publisher : John Wiley & Sons
Page : 406 pages
File Size : 40,5 Mb
Release : 2012-01-27
Category : Cooking
ISBN : 9781742469263

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Heart and Soul by Graeme Lofts Pdf

A look at the famous families who pioneered the Australian wine industry over generations Heart and Soul takes you on a journey through the history, the people, the vineyards, and the regions of Australia's most famous wineries. Chronicling the triumphs and travails of the families who led the way, the book offers an exciting showcase of Australian wine history in all its diversity and deliciousness. With more than 1,200 years of winemaking experience between them, the first families of Australian wine share stories that are as rich and varied as the wines they produce. It covers their relationships with the land itself, their ascent in the industry, the inspiration behind their signature wines, and the passion that goes into every vat. Exclusive photographs, wine labels, regional maps, and informative sidebars are peppered throughout. With a Foreword by Australia's beloved wine commentator, James Halliday Rare and fascinating photographs appear throughout the book This is the definitive book on the history and personalities of the Australian wine industry For anyone who loves Australian wine, Heart and Soul is a must-read volume that is sure to enlighten and entertain.

Author : National Library of Australia
Publisher : National Library Australia
Page : 1976 pages
File Size : 52,6 Mb
Release : 1988
Category : Australia
ISBN : 8210379456XXX

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Australian National Bibliography: 1992 by National Library of Australia Pdf

Author : Patrick Iland,Peter Gago
Publisher : Unknown
Page : 206 pages
File Size : 42,9 Mb
Release : 1997
Category : Wine and wine making
ISBN : 0646318551

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Australian Wine by Patrick Iland,Peter Gago Pdf

Author : Ted Henzell
Publisher : CSIRO PUBLISHING
Page : 321 pages
File Size : 52,6 Mb
Release : 2007
Category : Agriculture
ISBN : 9780643993426

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Australian Agriculture by Ted Henzell Pdf

Focusing on the technologies that the farmers and graziers actually used, this book follows the history of each of the major commodities of groups of commodities to the end of the 20th century, grain crops, sheep and wool, beef and dairy, wine and others. Issues facing agriculture as it enters the 21st century are also discussed.

Author : Max Lake
Publisher : Unknown
Page : 156 pages
File Size : 42,5 Mb
Release : 1966
Category : Vintners
ISBN : UCAL:B4455208

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Classic Wines of Australia by Max Lake Pdf

Author : Senior Lecturer and Head of Tourism and Recreation Programme C Michael Hall, PH.D.,Brock Cambourne,Liz Sharples,Niki Macionis
Publisher : Elsevier
Page : 366 pages
File Size : 52,8 Mb
Release : 2002-03-06
Category : Electronic
ISBN : 9780750654661

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Wine Tourism Around the World by Senior Lecturer and Head of Tourism and Recreation Programme C Michael Hall, PH.D.,Brock Cambourne,Liz Sharples,Niki Macionis Pdf

Wine tourism is a rapidly growing field of industry and academic interest with changes in the consumer markets in recent years, showing an enormous interest in 'experiential' travel. Wine Tourism Around the World is therefore an invaluable text for both students and practitioners alike and provides: * The first comprehensive introduction to wine tourism from a business, social science and policy perspective * An international perspective on wine tourism and includes detailed examples from Australia, Canada, France, Greece, Hungary, New Zealand, Portugal, South Africa, Spain, Switzerland, UK and the USA * Detailed information on the growth and development of wine tourism from both supply, demand, marketing and management perspectives Academic researchers and students in tourism and hospitality fields, as well as anyone connected with the wine industry, will find this book an essential guide to understanding the global impacts of wine tourism and the consequent economic, social and environmental impacts and opportunities. C.Michael Hall is based at the University of Otago in New Zealand and is Visiting Professor in the School of Leisure and Food Management, Sheffield Hallam University. He has written widely on wine, food and rural tourism and has a major interest in cool-climate wine tourism. Liz Sharples is a lecturer in the School of Leisure and Food Management, Sheffield Hallam University. She has extensive practical and academic experience in the hospitality industry and has major research interests in the interrelationships between cuisine, tourism and rural production. Brock Cambourne is the owner/operator of multiple tourism award winning National Capital Wine Tours and principal of Benchmark Tourism Consulting. He has researched and published extensively on wine and culinary tourism and is a member of the Australian National Wine Tourism Working Party. Niki Macionis is a lecturer at the University of Canberra's Cooperative Research Centre for Sustainable Tourism. Her graduate studies focussed on the development of wine tourism and she has researched and published extensively on wine and culinary tourism.

Author : Marianna Sigala,Richard N.S. Robinson
Publisher : Springer
Page : 644 pages
File Size : 42,5 Mb
Release : 2019-06-25
Category : Business & Economics
ISBN : 9783030004378

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Wine Tourism Destination Management and Marketing by Marianna Sigala,Richard N.S. Robinson Pdf

The book provides a holistic approach to wine destination management and marketing by bringing together wine tourism research with research in wine and destination management. Chapters are contributed by numerous international authors offering an international and multidisciplinary perspective. The book combines fresh research approaches with international industry examples and case studies in the following key topics: understanding demand of wine destinations; New approaches and practices of wine destination marketing; innovation and design of wine destination experiences and wine routes; planning and development of wine destinations. The book analyses wine destination management and marketing issues from the perspectives of the various stakeholders of wine destinations (e.g. tourists, cellar doors, wine tourism firms, destination managers, wine associations and networks). The book is equally valuable to researchers and industry professionals alike.