Beneficial Microbes For Sustainable Agriculture And Environmental Management

Beneficial Microbes For Sustainable Agriculture And Environmental Management Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Beneficial Microbes For Sustainable Agriculture And Environmental Management book. This book definitely worth reading, it is an incredibly well-written.

Beneficial Microbes for Sustainable Agriculture and Environmental Management

Jeyabalan Sangeetha,Devarajan Thangadurai,Saher Islam
Beneficial Microbes for Sustainable Agriculture and Environmental Management Book PDF

Author : Jeyabalan Sangeetha,Devarajan Thangadurai,Saher Islam
Publisher : CRC Press
Page : 249 pages
File Size : 52,9 Mb
Release : 2020-03-27
Category : Science
ISBN : 9781000008234

Get Book

Beneficial Microbes for Sustainable Agriculture and Environmental Management by Jeyabalan Sangeetha,Devarajan Thangadurai,Saher Islam Pdf

Microbes are the most abundant organisms in the biosphere and regulate many critical elemental and biogeochemical phenomena. Because microbes are the key players in the carbon cycle and in related biological reactions, microbial ecology is a vital research area for understanding the contribution of the biosphere in global warming and the response of the natural environment to climate variations. The beneficial uses of microbes have enabled constructive and cost-effective responses that have not been possible through physical or chemical methods. This new volume reviews the multifaceted interactions among microbes, ecosystems, and their pivotal role in maintaining a more balanced environment, in order to help facilitate living organisms coexisting with the natural environment. With extensive references, tables, and illustrations, this book provides valuable information on microbial utilization for environmental sustainability and provides fascinating insights into microbial diversity. Key features include: Looks at enhancing plant production through growth-promoting arbuscular mycorrhizae, endophytic bacteria, and microbiome networks Considers microbial degradation and environmental management of e-wastes and azo dyes Explores soil-plant microbe interactions in metal-contaminated soils Examines radiation-resistant thermophiles for engineered bioremediation Describes potential indigenous/effective microbes for wastewater treatment processes Presents research on earthworms and microbes for organic farming

Beneficial Microbes for Sustainable Agriculture under Stress Conditions

Tongmin Sa
Beneficial Microbes for Sustainable Agriculture under Stress Conditions Book PDF

Author : Tongmin Sa
Publisher : Elsevier
Page : 542 pages
File Size : 52,9 Mb
Release : 2024-03-19
Category : Technology & Engineering
ISBN : 9780443131943

Get Book

Beneficial Microbes for Sustainable Agriculture under Stress Conditions by Tongmin Sa Pdf

Beneficial Microbes for Sustainable Agriculture under Abiotic Stress: Funtional Traits and Regulation highlights the potential for microbe-mediated stress phytolerance to be improved by presenting multiple scenarios of application and results. In most research and studies, abiotic stress is applied singularly to specific plants inoculated with a bioinoculum or a bacterial consortium to isolate specific plant-microbe responses. However, in reality, plants are continually exposed to a multitude of different stresses simultaneously occurring. This book presents bacteria functional traits and bacteria-mediated plant responses under both specific or combined stress conditions. Collectively, it provides insights into bacterial functional traits and bacteria-mediated plant responses in a wide range of conditions, providing foundational understanding of their potential benefits, and inspiring further research. The book centers on specific bacterial strains and groups which have been shown to effectively promote stress tolerance, and which could be utilized to boost agricultural production under stress conditions. Their potential utilization in stress affected lands not just improves crop production but could also be in line with sustainable agriculture. With the advancement of tools such as Omics related technologies, emerging information on bacterial functional traits and regulations on bacteria mediated phytotolerance will also allow us to develop relevant biotechnologies harnessing potentials of plant-bacteria interactions under stress conditions. The information in this volume will be of interest to those working toward these next steps. Includes microbial functional traits and responses common to all stresses, unique to specific stress and shared by multiple stresses Focuses on microbial strains and groups proven to be most effective in promoting stress tolerance Explores opportunities toward improvement of sustainable agriculture and resulting food security

Microbes for Sustainable Development and Bioremediation

Ram Chandra,RC Sobti
Microbes for Sustainable Development and Bioremediation Book PDF

Author : Ram Chandra,RC Sobti
Publisher : CRC Press
Page : 535 pages
File Size : 51,9 Mb
Release : 2019-12-13
Category : Science
ISBN : 9781000733358

Get Book

Microbes for Sustainable Development and Bioremediation by Ram Chandra,RC Sobti Pdf

Microbes are the predominant form of life on the planet due to their broad range of adaptation and versatile nutritional behavior. The ability of some microbes to inhabit hostile environment incompatible with most forms of life means that their habitat defines the extent of the biosphere and delineates the barrier between the biosphere and geosphere. The direct and indirect role of microbes that include bacteria, fungi, actinomycetes, viruses, mycoplasma, and protozoans are very much important in development of modern human society for food, drugs, textiles, agriculture, and environment. Furthermore, microorganisms and their enzyme system are responsible for the degradation of various organic matters. Microbes for Sustainable Development and Bioremediation emphasizes the role of microbes for sustainable development of ecosystem. Environmental microbiology role in biogeochemical cycle and bioremediation of environmental waste is major theme, which comprises the following aspects: Bacterial phytoextraction mechanism of heavy metals by native hyperaccumulator plants from complex waste-contaminated site for eco-restoration Role of microbial enzyme for eco-friendly recycling of industrial waste Field-scale remediation of crude oil–contaminated desert soil and treatment technology Microbial technology for metal recovery from e-waste printed circuit board Impact of genomic data on sustainability of ecosystem Methane monooxygenases: their regulations and applications Role of microbes in environmental sustainability and food preservation This book will be directly beneficial to researchers and classroom students, in areas of biotechnology, environmental microbiology, molecular biology, and environmental engineering with specialized collection of cutting-edge knowledge.

Beneficial Microbes for Sustainable Agriculture and Environmental Management

Jeyabalan Sangeetha,Devarajan Thangadurai,Saher Islam
Beneficial Microbes for Sustainable Agriculture and Environmental Management Book PDF

Author : Jeyabalan Sangeetha,Devarajan Thangadurai,Saher Islam
Publisher : CRC Press
Page : 420 pages
File Size : 50,6 Mb
Release : 2020-03-27
Category : Science
ISBN : 9781000001396

Get Book

Beneficial Microbes for Sustainable Agriculture and Environmental Management by Jeyabalan Sangeetha,Devarajan Thangadurai,Saher Islam Pdf

Microbes are the most abundant organisms in the biosphere and regulate many critical elemental and biogeochemical phenomena. Because microbes are the key players in the carbon cycle and in related biological reactions, microbial ecology is a vital research area for understanding the contribution of the biosphere in global warming and the response of the natural environment to climate variations. The beneficial uses of microbes have enabled constructive and cost-effective responses that have not been possible through physical or chemical methods. This new volume reviews the multifaceted interactions among microbes, ecosystems, and their pivotal role in maintaining a more balanced environment, in order to help facilitate living organisms coexisting with the natural environment. With extensive references, tables, and illustrations, this book provides valuable information on microbial utilization for environmental sustainability and provides fascinating insights into microbial diversity. Key features include: Looks at enhancing plant production through growth-promoting arbuscular mycorrhizae, endophytic bacteria, and microbiome networks Considers microbial degradation and environmental management of e-wastes and azo dyes Explores soil-plant microbe interactions in metal-contaminated soils Examines radiation-resistant thermophiles for engineered bioremediation Describes potential indigenous/effective microbes for wastewater treatment processes Presents research on earthworms and microbes for organic farming

Microorganisms for Green Revolution

Deepak G. Panpatte,Yogeshvari K. Jhala,Rajababu V. Vyas,Harsha N. Shelat
Microorganisms for Green Revolution Book PDF

Author : Deepak G. Panpatte,Yogeshvari K. Jhala,Rajababu V. Vyas,Harsha N. Shelat
Publisher : Springer
Page : 443 pages
File Size : 41,9 Mb
Release : 2017-12-07
Category : Technology & Engineering
ISBN : 9789811062414

Get Book

Microorganisms for Green Revolution by Deepak G. Panpatte,Yogeshvari K. Jhala,Rajababu V. Vyas,Harsha N. Shelat Pdf

This book addresses basic and applied aspects of two nexus points of microorganisms in agro-ecosystems, namely their functional role as bio-fertilizers and bio-pesticides. Readers will find detailed information on all of the aspects that are required to make a microbe “agriculturally beneficial.” A healthy, balanced soil ecosystem provides a habitat for crops to grow without the need for interventions such as agro-chemicals. No organism in an agro-ecosystem can flourish individually, which is why research on the interaction of microorganisms with higher forms of life has increasingly gained momentum in the last 10-15 years. In fact, most of plants’ life processes only become possible through interactions with microorganisms. Using these “little helpers” as a biological alternative to agro-chemicals is a highly contemporary field of research. The information presented here is based on the authors’ extensive experience in the subject area, gathered in the course of their careers in the field of agricultural microbiology. The book offers a valuable resource for all readers who are actively involved in research on agriculturally beneficial microorganisms. In addition, it will help prepare readers for the future challenges that climate change will pose for agriculture and will help to bridge the current gaps between different scientific communities.

Agro-Environmental Sustainability

Jay Shankar Singh,Gamini Seneviratne
Agro Environmental Sustainability Book PDF

Author : Jay Shankar Singh,Gamini Seneviratne
Publisher : Springer
Page : 316 pages
File Size : 47,8 Mb
Release : 2017-02-14
Category : Nature
ISBN : 9783319497242

Get Book

Agro-Environmental Sustainability by Jay Shankar Singh,Gamini Seneviratne Pdf

This two-volume work is a testament to the increasing interest in the role of microbes in sustainable agriculture and food security. Advances in microbial technologies are explored in chapters dealing with topics such as carbon sequestration, soil fertility management, sustainable crop production, and microbial signaling networks. Volume I is a collection of research findings that invites readers to examine the application of microbes in reinstating degraded ecosystems and also in establishing sustainable croplands. Highly readable entries attempt to close the knowledge gap between soil microbial associations and sustainable agriculture. An increase in the global population with changing climate is leading to environments of various abiotic and biotic stresses for agricultural crops. It therefore becomes important to identify the techniques to improve soil fertility and function using different microbial groups such as actinobacteria, microalgae, fluorescent pseudomonads and cyanobacterial systems. These are examined in this volume in greater detail. This work is a significant contribution to research in this increasingly important discipline, and will appeal to researchers in microbiology, agriculture, environmental sciences, and soil and crop sciences.

Beneficial Microorganisms in Agriculture

Ram Prasad,Shi-Hong Zhang
Beneficial Microorganisms in Agriculture Book PDF

Author : Ram Prasad,Shi-Hong Zhang
Publisher : Springer Nature
Page : 357 pages
File Size : 46,5 Mb
Release : 2022-07-04
Category : Technology & Engineering
ISBN : 9789811907333

Get Book

Beneficial Microorganisms in Agriculture by Ram Prasad,Shi-Hong Zhang Pdf

This book discusses genetic engineering of both plants and microbes for making agricultural practices more productive and sustainable. It chapters explore the understanding of the interaction between plants and microbes, and genomic information to modify the metabolism of plants or microbes to further enhance the beneficial interaction. The book covers the development of commercial inoculants including selection of appropriate plant growth-promoting rhizobacteria/ phosphate solubilize bacteria based on target host plant, soil type, indigenous microbial communities, environmental conditions, inoculant density, suitability of carriers and compatibility with integrated crop management. This is a relevant content for scientists and researchers working on soil biology, sustainable agricultural and plant physiology. Also, this book is a useful read for graduate and post graduate students of agriculture, botany and microbiology.

Beneficial Microorganisms in Agriculture, Food and the Environment

Ingvar Sundh
Beneficial Microorganisms in Agriculture Food and the Environment Book PDF

Author : Ingvar Sundh
Publisher : CABI
Page : 343 pages
File Size : 55,7 Mb
Release : 2012
Category : Agricultural microbiology
ISBN : 1780640080

Get Book

Beneficial Microorganisms in Agriculture, Food and the Environment by Ingvar Sundh Pdf

Microorganisms are widely used in various beneficial applications, including food, pest control, bioremediation, biodegradation, biofuel processes, and plant symbiosis and growth stimulation. This book provides an overview of the available methodology for safety assessments of microorganisms, including determination of their infectivity and whether they produce toxic or sensitizing substances. Also covered are the regulatory systems in risk assessment and management of microbial products, quarantine legislations, international treaties, the importance of public risk perception and risk reducti

Agriculturally Important Microbes for Sustainable Agriculture

Vijay Singh Meena,Pankaj Kumar Mishra,Jaideep Kumar Bisht,Arunava Pattanayak
Agriculturally Important Microbes for Sustainable Agriculture Book PDF

Author : Vijay Singh Meena,Pankaj Kumar Mishra,Jaideep Kumar Bisht,Arunava Pattanayak
Publisher : Springer
Page : 374 pages
File Size : 49,6 Mb
Release : 2017-09-20
Category : Technology & Engineering
ISBN : 9789811053436

Get Book

Agriculturally Important Microbes for Sustainable Agriculture by Vijay Singh Meena,Pankaj Kumar Mishra,Jaideep Kumar Bisht,Arunava Pattanayak Pdf

This book is a compilation of case studies from different countries and covers contemporary with future prospective for sustainable development of agriculture. The book highlights the real-world as well as future generation situations facing the challenges for the twenty first century will be production of sufficient food and highlights the strengths, weaknesses and opportunities, to meet the needs of fast growing population it is imperative to increase agricultural productivity in an environmentally sustainable manner. Due to imbalanced use of chemical fertilizers and agrochemicals has a considerable negative impact on economy and environmental sustainability of nation, for the sustainable alternative means to solve these problems, the efficient utilization of biological agents have been extensively studied. Naturally existing plant-microbe-environment interactions are utilized in many ways for enhancing plant productivity. A greater understanding of how plants and microbes live together and benefit each other can therefore provide new strategies to improve plant productivity, in most sustainable way. To achieve the objective of sustainable agricultural practices there is a need for understanding both basic and applied aspects of agriculturally important microorganisms. Focus needs to be on transforming agricultural systems from nutrient deficient to nutrient rich soil-plant system. This book is split into two parts, with an aim to provide comprehensive description and highlight a holistic approach. It elucidated various mechanisms of nutrients solubilisation and its importance in enhancement of plant growth, nutrient content, yield of various crops and vegetables as well as soil fertility and health. Unit-1 in this book explains the importance of soil microbes in sustainable crop production. It contains chapters detailing the role and mechanism of action of soil microbes which enhances the productivity via various bio-chemical and molecular channe ls. In unit-2 the role of microbes in plant protection is elaborated. With the help of case studies of food crops, multiple ways in which soil microbes help in fighting and preventing plant diseases is explained. With the given content and layout book will be an all-inclusive collection of information, which will be useful for students, academicians, researchers working in the field of rhizospheric mechanisms, agricultural microbiology, soil microbiology, biotechnology, agronomy and sustainable agriculture and also for policy makers in the area of food security and sustainable agriculture.

Microbial Biocontrol: Sustainable Agriculture and Phytopathogen Management

Ajay Kumar
Microbial Biocontrol Sustainable Agriculture and Phytopathogen Management Book PDF

Author : Ajay Kumar
Publisher : Springer Nature
Page : 373 pages
File Size : 50,9 Mb
Release : 2022-05-04
Category : Science
ISBN : 9783030875121

Get Book

Microbial Biocontrol: Sustainable Agriculture and Phytopathogen Management by Ajay Kumar Pdf

This first volume of a two-volume work presents the manifold applications of beneficial microbes and microbiomes in plant growth promotion, in enhancing crop resilience and in control of phytopathogens through microbial antagonists. In-depth insights into latest technologies such as biopriming of seeds and soil inoculation of rhizosphere microorganisms are provided. The two-volume work “Microbial Biocontrol” introduces mechanisms of plant-microbe interactions and explores latest strategies of how microbes can be applied in biocontrol and management of plant pathogens, replacing chemical fertilizers and pesticides. The book covers different groups of microorganisms such as bacteria, fungi, but also the interplay of entire microbiomes, and reviews their specific benefits in crop growth promotion, in enhancing the plants’ tolerance against biotic and abiotic stress as well as in post-harvest management of various plant diseases. Novel tools such as CRISPR/Cas9 and microbe derived nanoparticles are also addressed besides the legal aspects of biocontrol applications. Today, rising global population and changing climatic conditions emerge as a major challenge for agronomist farmers and researchers in fulfilling the requirements of global food production. The conventional agricultural practices utilize undistributed use of chemical fertilizers and pesticides to enhance growth and yield of agricultural products and fresh foods, but their extensive and continuous use have led to a range of negative consequences on the food quality and safety, to environment as well as to human and animal health. Microbial biocontrol applications are presented as a solution, paving the way to a sustainable agriculture in compliance with the UN Sustainable Development Goals (SDG). The book addresses researchers in academia and agriculture.

Environmental Biotechnology

Rajiv Kumar Sinha,Rohit Sinha
Environmental Biotechnology Book PDF

Author : Rajiv Kumar Sinha,Rohit Sinha
Publisher : Unknown
Page : 315 pages
File Size : 50,9 Mb
Release : 2008-01-01
Category : Bioremediation
ISBN : 8179102297

Get Book

Environmental Biotechnology by Rajiv Kumar Sinha,Rohit Sinha Pdf

Environmental Biotechnology (Ebt) Is A New Emerging Discipline Which Integrates Live Materials, Mainly Plants, Some Very Small Animals Like The Earthworms, And The Microorganisms To Address The Problems Of Environmental Management And Sustainable Development. The Technology Originated In Germany In The 1930S, But Gained Importance In The 1980S When Researches In Biotechnology Discovered The Environmental Virtues Of Some Specially Adapted Plants And The Microbes (And Now The Earthworms About Which Sir Charles Darwin Had Predicted Long Ago). Ebt Has Given Birth To An Allied Discipline Bioengineering . It Is The Green Or Soft & Cheaper Alternative To The Hard And Costly Civil Engineering Works For Environmental Restoration & Reconstruction. The Book Discusses About The Roles Of Some Adapted Plants, Beneficial Microbes And The Earthworms In Environmental Management-E.G. Combating & Radiological Pollution Of Air, Water And Soil, Land Remediation & Stabilization, Soil Fertility Improvement, Solid Waste Management And Wastewater Treatment For Reuse. It Also Discusses How Some Useful Plants And Microorganisms Have Been Developed & Used As Renewable Biological Resources By Environmental Biotechnology As A Safe And Sustainable Alternative To The Non-Renewable Geochemical Resources For Development Of Clean Energy, Biodegradable Industrial Raw Materials And Safer Cosmetic And Pharmaceutical Products. A Special Section Is On The Contribution Of Ebt In Promoting Sustainable Agriculture For Safety And Security Of Food For The Million With Ecological Security Of The Farm.

Bacterial Endophytes for Sustainable Agriculture and Environmental Management

Amit Kishore Singh,Vijay Tripathi,Awadhesh Kumar Shukla,Pradeep Kumar
Bacterial Endophytes for Sustainable Agriculture and Environmental Management Book PDF

Author : Amit Kishore Singh,Vijay Tripathi,Awadhesh Kumar Shukla,Pradeep Kumar
Publisher : Springer Nature
Page : 279 pages
File Size : 45,9 Mb
Release : 2022-03-25
Category : Science
ISBN : 9789811644979

Get Book

Bacterial Endophytes for Sustainable Agriculture and Environmental Management by Amit Kishore Singh,Vijay Tripathi,Awadhesh Kumar Shukla,Pradeep Kumar Pdf

This book is a comprehensive account of recent advances in the endophytic research. It covers recent perspective of endophytic research, molecular diversity, bioprospecting of novel genes using high throughput molecular techniques, and most importantly application of endophytes in practicing sustainable agriculture. Endophytic micro-organisms are mysterious living component associated mutually with plant roots and soil microbes. Various endophytic bacteria have attracted considerable attention for their ability to promote plant growth through direct mechanisms or by acting as biocontrol agents. Endophytes also find use in biocontrol, medicine, agriculture and food industry. This is a useful reading for the student of agriculture, environmental microbiology and biotechnology.

Principles of Plant-Microbe Interactions

Ben Lugtenberg
Principles of Plant Microbe Interactions Book PDF

Author : Ben Lugtenberg
Publisher : Springer
Page : 448 pages
File Size : 43,9 Mb
Release : 2014-12-04
Category : Science
ISBN : 9783319085753

Get Book

Principles of Plant-Microbe Interactions by Ben Lugtenberg Pdf

The use of microbial plant protection products is growing and their importance will strongly increase due to political and public pressure. World population is growing and the amount of food needed by 2050 will be double of what is produced now whereas the area of agricultural land is decreasing. We must increase crop yield in a sustainable way. Chemical plant growth promoters must be replaced by microbiological products. Also here, the use of microbial products is growing and their importance will strongly increase. A growing area of agricultural land is salinated. Global warming will increase this process. Plants growth is inhibited by salt or even made impossible and farmers tend to disuse the most salinated lands. Microbes have been very successfully used to alleviate salt stress of plants. Chemical pollution of land can make plant growth difficult and crops grown are often polluted and not suitable for consumption. Microbes have been used to degrade these chemical pollutants.

Microbiology for Sustainable Agriculture, Soil Health, and Environmental Protection

Deepak Kumar Verma
Microbiology for Sustainable Agriculture Soil Health and Environmental Protection Book PDF

Author : Deepak Kumar Verma
Publisher : CRC Press
Page : 408 pages
File Size : 48,8 Mb
Release : 2019-03-18
Category : Science
ISBN : 9781351247054

Get Book

Microbiology for Sustainable Agriculture, Soil Health, and Environmental Protection by Deepak Kumar Verma Pdf

With contributions from a broad range of experts in the field, this volume, Microbiology for Sustainable Agriculture, Soil Health, and Environmental Protection, focuses on important areas of microbiology related to soil and environmental microbiology associated with agricultural importance. The information and research on soil and environmental microbiology presented here seeks to act as a gateway to sustaining and improving agriculture and environmental security. Part I focuses on soil microbiology, dealing extensively with studies on the isolation, culture, and use of Rhizobium spp. and mycorrhizae to improve soil fertility, plant growth, and yield. This includes research progress on biogeochemical cycles, plant growth promoting rhizobacteria (PGPR), microbial interactions in soil and other soil activities, microbial diversity in soil, biological control and bioremediation, and improvement of beneficial microorganisms (N2 fixers, phosphate solubilizers, etc.). Part 2 goes on to focus on microbiology for crop disease management and pathogenic control in sustainable environment, with chapters on disease management of agricultural and horticultural crop plants through microbial control and how microbial control may a be a potential solution for a sustainability in agriculture. Part 3, Microbiology for Soil Health and Crop Productivity Improvement, features a chapter on the activity and mechanism of nitrogenase enzyme in soil, which is very important for soil health and crop production and productivity. Part 4 presents two chapters entirely devoted to the environmental pollution and its control, looking at the interaction of microbes in aqueous environments and eco-friendly approaches. There is an urgent need to explore and investigate the current shortcomings and challenges of the current innovations and challenges in agricultural microbiology. This book helps to fill that need. This volume will be valuable to those involved with agricultural microbiology, including students, instructors, and researchers.

Good Microbes in Medicine, Food Production, Biotechnology, Bioremediation, and Agriculture

Frans J. de Bruijn,Hauke Smidt,Luca S. Cocolin,Michael Sauer,David N. Dowling,Linda Thomashow
Good Microbes in Medicine Food Production Biotechnology Bioremediation and Agriculture Book PDF

Author : Frans J. de Bruijn,Hauke Smidt,Luca S. Cocolin,Michael Sauer,David N. Dowling,Linda Thomashow
Publisher : John Wiley & Sons
Page : 596 pages
File Size : 44,6 Mb
Release : 2022-09-21
Category : Science
ISBN : 9781119762461

Get Book

Good Microbes in Medicine, Food Production, Biotechnology, Bioremediation, and Agriculture by Frans J. de Bruijn,Hauke Smidt,Luca S. Cocolin,Michael Sauer,David N. Dowling,Linda Thomashow Pdf

Discover the positive and helpful contributions made by microorganisms to various areas of human health, food preservation and production, biotechnology, industry, environmental clean up and sustainable agriculture. In Good Microbes in Medicine, Food Production, Biotechnology, Bioremediation and Agriculture, a team of distinguished researchers delivers a comprehensive and eye-opening look at the positive side of bacteria and other microbes. The book explores the important and positive roles played by microorganisms. Divided into five sections, Good Microbes examines the use of microorganisms and the microbiome in human health, food production, industrial use, bioremediation, and sustainable agriculture. Coverage spans from food allergies, skin disorders, microbial food preservation and fermentation of various beverages and food products, also from an ethnical point of view to beneficial use of microbes in biotechnology, industry, bioeconomy, environmental remediation such as resource recovery, microbial-based environmental clean-up, plant-microbe interactions in biorestauration, biological control of plant diseases, and biological nitrogen fixation. Provides basic knowledge on bacterial biology, biochemistry, genetics and genomics of beneficial microbes Includes practical discussions of microbial biotechnology, including the contribution of microbial biotechnology to sustainable development goals Features a comprehensive introduction and extensive index to facilitate the search for key terms. Perfect for scientists, researchers and anyone with an interest in beneficial microbes, Good Microbes in Medicine, Food Production, Biotechnology, Bioremediation and Agriculture is also an indispensable resource for microbiology graduate students, applied microbiologists and policy makers.