Berkshire Dictionary Of Chinese Biography Volume 4

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Berkshire Dictionary of Chinese Biography Volume 4

Author : Kerry Brown
Publisher : Berkshire Publishing Group
Page : 640 pages
File Size : 54,8 Mb
Release : 2015-05-01
Category : History
ISBN : 9781614729006

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Berkshire Dictionary of Chinese Biography Volume 4 by Kerry Brown Pdf

The Berkshire Dictionary of Chinese Biography (1979-2015) provides a riveting new way to understand twenty-first-century China and a personal look at the changes that have taken place since the Reform and Opening Up era started in 1979. One hundred key individuals from this period were selected by an international group of experts, and the stories were written by more than 70 authors in 14 countries. The authors map the paths taken by these individuals-some rocky, some meandering, some fateful-and in telling their stories give contemporary Chinese history a human face. The editors have included-with the advice of myriad experts around the world-not only the life stories of politicians and government officials, who play a crucial role in the development of the country, but the stories of cultural figures including, film directors, activists, writers, and entrepreneurs from the mainland China, Hong Kong, and also from Taiwan. The "Greater China" that comes through in this volume has diverse ideas and identities. It is often contradictory, sometimes fractious, and always full of creative human complexity. Some of the lives rendered here are heroic. Some are tragic, and many are inspirational. Some figures come in for trenchant criticism, and others are celebrated with a sense of wonder and awe. Like previous volumes of the Berkshire Dictionary of Chinese Biography, this volume includes a range of appendices, including a pronunciation guide, a bibliography, and a timeline of key events.

Berkshire Dictionary of Chinese Biography

Author : Kerry Brown
Publisher : Unknown
Page : 640 pages
File Size : 50,5 Mb
Release : 2015
Category : Biography & Autobiography
ISBN : 1614720096

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Berkshire Dictionary of Chinese Biography by Kerry Brown Pdf

Black and White Paperback

Berkshire Dictionary of Chinese Biography

Author : Kerry Brown
Publisher : Unknown
Page : 640 pages
File Size : 47,9 Mb
Release : 2016-05-31
Category : Biography & Autobiography
ISBN : 1614728771

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Berkshire Dictionary of Chinese Biography by Kerry Brown Pdf

The Berkshire Dictionary of Chinese Biography (1979-2015) provides a riveting new way to understand twenty-first-century China and a personal look at the changes that have taken place since the Reform and Opening Up era started in 1979. One hundred key individuals from this period -- including politicians and government officials, film directors, activists, writers, and entrepreneurs from the mainland China, Hong Kong, and Taiwan -- were selected by an international group of experts, and the stories were written by more than 70 authors in 14 countries.

Berkshire Dictionary of Chinese Biography

Author : Kerry Brown
Publisher : Unknown
Page : 522 pages
File Size : 55,9 Mb
Release : 2015
Category : Biography & Autobiography
ISBN : 161472007X

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Berkshire Dictionary of Chinese Biography by Kerry Brown Pdf

Black and White Paperback

Berkshire Dictionary of Chinese Biography

Author : Kerry Brown
Publisher : Unknown
Page : 128 pages
File Size : 53,7 Mb
Release : 2015-12
Category : Electronic
ISBN : 161472010X

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Berkshire Dictionary of Chinese Biography by Kerry Brown Pdf

Guide to Reference in Genealogy and Biography

Author : Mary K. Mannix,Fred Burchsted
Publisher : American Library Association
Page : 589 pages
File Size : 52,5 Mb
Release : 2015-01-14
Category : Language Arts & Disciplines
ISBN : 9780838912966

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Guide to Reference in Genealogy and Biography by Mary K. Mannix,Fred Burchsted Pdf

Profiling more than 1400 print and electronic sources, this book helps connect librarians and researchers to the most relevant sources of information in genealogy and biography.

Routledge Handbook of Race and Ethnicity in Asia

Author : Michael Weiner
Publisher : Routledge
Page : 426 pages
File Size : 44,7 Mb
Release : 2021-09-30
Category : Social Science
ISBN : 9781351246682

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Routledge Handbook of Race and Ethnicity in Asia by Michael Weiner Pdf

The Routledge Handbook of Race and Ethnicity in Asia introduces theoretical approaches to the study of race, ethnicity and indigeneity in Asia beyond those commonly grounded in the Western experience. The volume’s twenty-eight chapters consider not only the relationship between ethnic or racial minorities and the state, but social relations within and between individual and transnational communities. These shape not only the contours of governance, but also the means by which knowledge of national identity, ‘self ’, and ‘other’ have been constructed and reconstructed over time. Divided into four sections, it provides holistic and comparative coverage of South, South East, and East Asia, as well as Australasia and Oceania; an area that extends from Pakistan in the West to Hawai’i in the East. Contributors to this handbook offer a variety of disciplinary and interdisciplinary perspectives, opening a domain of scholarship wherein the relationship between phenotype and racism is less pronounced than European and North American approaches, which have often privileged the so-called ‘colour stigmata’, leading to further exclusions of particular ethnic, racial, and indigenous communities. This volume seeks to overcome racism and white ideologies embedded in theories of race and ethnicity in Asia, proving a valuable resource to both students and scholars of comparative racial and ethnic studies, international relations and human rights.

Asian Cuisines

Author : E. N. Anderson,Paul D. Buell,Darra Goldstein
Publisher : Berkshire Publishing Group
Page : 150 pages
File Size : 45,6 Mb
Release : 2018-04-30
Category : Cooking
ISBN : 9781614728467

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Asian Cuisines by E. N. Anderson,Paul D. Buell,Darra Goldstein Pdf

Sushi, kimchi, baklava, and tofu once seemed exotic. These Asian foods have made their way around the world. But how representative are they of their home cuisines? Asian Cuisines: Food Culture from East Asia to Turkey and Afghanistan covers the food history, food culture, and food science of the world’s largest and most diverse continent, not only East, Southeast, and South Asia, but also Central and West Asia, including the countries that straddle Asia and the Middle East. Contributors to Asian Cuisines include renowned scholars E. N. Anderson, Paul D. Buell, and Darra Goldstein. A glossary provides a quick overview of culinary terms specific to the cuisines. Chapters discuss local ingredients and dishes, and look at the connection between food and social, political, economic, and cultural developments. Each article comes with an easy-to-make recipe to give readers a taste of more than a dozen tantalizing and varied cuisines. This compact volume will be valuable in food studies programs and fills a unique spot on the shelf of anyone who loves to explore the meanings and flavors of world cuisines.

Different Lives

Author : Hans Renders,David Veltman
Publisher : BRILL
Page : 294 pages
File Size : 45,6 Mb
Release : 2020-06-15
Category : Biography & Autobiography
ISBN : 9789004434974

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Different Lives by Hans Renders,David Veltman Pdf

Internationally acclaimed biographies are mostly written by Anglophone biographers. How does biography function as a public genre in the rest of the world? Different Lives offers a global perspective on the biographical tradition by seventeen scholars of fifteen different countries.

This Fleeting World

Author : David Christian
Publisher : Berkshire Publishing
Page : 154 pages
File Size : 51,5 Mb
Release : 2008
Category : History
ISBN : 9781933782041

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This Fleeting World by David Christian Pdf

"A great historian can make clear the connections between the first Homo sapiens and today's version of the species, and a great storyteller can make those connections come alive. David Christian is both, and This Fleeting World: A Short History of Humanity, makes the journey--from the earliest foraging era to the agrarian era to our own modern era--a fascinating one. Ready to help your students give up their preconceptions that anything old is probably boring? Enter This Fleeting World."--From publisher description.

The Trouble with Taiwan

Author : Kerry Brown,Kalley Wu Tzu Hui
Publisher : Zed Books Ltd.
Page : 231 pages
File Size : 44,8 Mb
Release : 2019-10-01
Category : Political Science
ISBN : 9781786995247

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The Trouble with Taiwan by Kerry Brown,Kalley Wu Tzu Hui Pdf

‘Fresh and authoritative, written with brio and precision.’ Thomas Plate, author of Yo-Yo Diplomacy ‘An important and timely guide to one of the most dangerous potential flashpoints for future conflict between the West and China.’James Griffiths, author of The Great Firewall of China ‘Brown and Wu Tzu-hui help situate a Taiwan whose “place” in the world is otherwise plagued by uncertainty.’ Benjamin Zawacki, author of Thailand

The Idea of Qi/Gi

Author : Suk Gabriel Choi,Jung-Yeup Kim
Publisher : Lexington Books
Page : 192 pages
File Size : 44,6 Mb
Release : 2018-12-03
Category : Philosophy
ISBN : 9781498557986

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The Idea of Qi/Gi by Suk Gabriel Choi,Jung-Yeup Kim Pdf

This book investigates the different meanings and logics that the notion of qi/gi (氣) has acquired within the East Asian traditions in order to understand the diversity of these traditions. More specifically, this work focuses on investigating how the notion was understood by traditional Chinese and Korean philosophers.

Recipes from the Garden of Contentment

Author : Yuan Mei
Publisher : Berkshire Publishing Group
Page : 464 pages
File Size : 40,8 Mb
Release : 2018-10-31
Category : Cooking
ISBN : 9781614728511

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Recipes from the Garden of Contentment by Yuan Mei Pdf

Recipes from the Garden of Contentment: Yuan Mei’s Manual of Gastronomy is the first English edition of the Suiyuan Shidan 随園食单, one of the world’s most famous books about food. It is both a culinary treatise and a cookbook, written in the late eighteenth century by the poet Yuan Mei 袁枚. This translation by Sean J. S. Chen conveys the charm, humor, and erudition of one of China’s greatest writers. The book includes recipes for well-known yet exotic dishes such as bird’s nest and shark’s fin, and offers modern readers a unique perspective on Chinese history and culinary culture.