Biochemistry Of Plant Phenolics

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Plant Phenolics and Human Health

Author : IUBMB
Publisher : John Wiley & Sons
Page : 608 pages
File Size : 50,7 Mb
Release : 2009-10-22
Category : Science
ISBN : 9780470531785

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Plant Phenolics and Human Health by IUBMB Pdf

A collection of current knowledge of phytochemicals and health Interest in phenolic phytochemicals has increased as scientific studies indicate these compounds exhibit potential health benefits. With contributions from world leaders in this research area, Plant Phenolics and Human Health: Biochemistry, Nutrition, and Pharmacology offers an essential survey of the current knowledge on the capacity of specific micronutrients present in ordinary diets to fight disease. The coverage in this resource: Explains the presence and biochemical properties of phenolics present in fruits and vegetables, as well as in foods derived from their plant sources Provides biochemical explanations on how certain plant phenolics fight cardiovascular and neurodegenerative diseases, cancer, and other widespread pathologies Focuses on certain phenolics, e.g., flavonoids, stilbenes, and curcuminoids, and provides insights on the biochemical bases used to define their significance in the diet as well as their recommended consumption requirements and toxicity Appropriate for graduate and upper-level undergraduate courses in human and animal nutrition, basic nutritional biology, physiology, pharmacology, and other health-related disciplines, Plant Phenolics and Human Health: Biochemistry, Nutrition, and Pharmacology serves as both an invaluable supplementary classroom text and a self-teaching guide for professionals interested in defining the association between diet and health from classical, alternative, and complementary biomedical perspectives.

Biochemistry of Plant Phenolics

Author : Tony Swain
Publisher : Springer
Page : 651 pages
File Size : 46,6 Mb
Release : 2012-11-25
Category : Science
ISBN : 1468433741

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Biochemistry of Plant Phenolics by Tony Swain Pdf

Phenolic compounds have attracted the attention of those interested in plant constituents for over 200 years. First as dyestuffs, meaicinals and tannins and, much later, because of their potential use in examining the systematic and evolutionary relationships of plants, and their impli cation in defence against both herbivores and phytopatho gens. It is not surprising, therefore, that the first formally organised Society of Phytochemists, the Plant Phenolics group which was established in England in 1958, should have devoted themselves to an intensive study of these compounds. They were quickly followed by a like group in North America. But, by the mid-1960's, it was obvious to the members of both societies that their net was spread wider than just phenolic compounds and in 1965 both adopted a more appropriate name, The Phytochemical Society (now Phytochemical Society of Europe (PSE), and The Phytochemical Society of North America (PSNA) respec tively). In spite of this broadening of interest, both socie ties have continued to devote a major portion of their deliberations to phenolic compounds and it is entirely appropriate, therefore, that their first joint Symposium, held in the late summer of 1977 at the Rijksuniversiteit te Gent, Belgium, should be concerned with "The Biochem istry of Plant Phenolics. " First occasions are often difficult, but the chief organiser of this Symposium, Professsor Ch~is van Sumere, Head of the Laboratorium voor Plantenbiochemie of the Rijksuniversiteit te Gent with his charming wife and enthu siastic staff overcame all obstacles.

Biochemistry of Plant Phenolics

Author : T. Swain,Jeffrey B. Harborne,C. F. van Sumere,Phytochemical Society of Europe
Publisher : Plenum Publishing Corporation
Page : 651 pages
File Size : 48,9 Mb
Release : 1979
Category : Botanical chemistry
ISBN : 0306400286

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Biochemistry of Plant Phenolics by T. Swain,Jeffrey B. Harborne,C. F. van Sumere,Phytochemical Society of Europe Pdf

Biochemistry of Plant Phenolics

Author : T. Swain,Jeffrey Barry Harborne,C. F. van Sumere
Publisher : Unknown
Page : 651 pages
File Size : 52,9 Mb
Release : 1977
Category : Botanical chemistry
ISBN : OCLC:1123270622

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Biochemistry of Plant Phenolics by T. Swain,Jeffrey Barry Harborne,C. F. van Sumere Pdf

Phenolic Compound Biochemistry

Author : Wilfred Vermerris,Ralph Nicholson
Publisher : Springer Science & Business Media
Page : 284 pages
File Size : 51,9 Mb
Release : 2007-02-20
Category : Science
ISBN : 9781402051647

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Phenolic Compound Biochemistry by Wilfred Vermerris,Ralph Nicholson Pdf

These are just a few examples that illustrate the chemical diversity and use of phenolic compounds, the topic of ‘Phenolic Compound Biochemistry’. This book is written for researchers, instructors, advanced undergraduate students and beginning graduate students in the life sciences who wish to become more familiar with these and many other intriguing aspects of phenolic compounds. Topics covered include nomenclature, chemical properties, biosynthesis, including an up-to-date overview of the genetics controlling phenolic metabolism, isolation and characterization of phenolic compounds, phenolics used in plant defense, and the impact of phenolics on human health. The book is written in an accessible style, and assumes only basic knowledge of organic chemistry, biochemistry and cell physiology. More than 300 chemical structures and reaction schemes illustrate the text. Wilfred Vermerris is Associate Professor of Agronomy at the University of Florida Genetics Institute in Gainesville, FL. His research focuses on the genetic control of phenolic compounds that impact agro-industrial processing of crop plants. Ralph Nicholson is Professor of Botany and Plant Pathology at Purdue University in West Lafayette, IN. He is an expert on phenolic compounds involved in the plant’s defense against pathogenic fungi and bacteria.

The Biochemistry of Plant Phenolics

Author : Phytochemical Society of Europe
Publisher : Unknown
Page : 504 pages
File Size : 50,5 Mb
Release : 1985
Category : Science
ISBN : UCAL:B4456811

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The Biochemistry of Plant Phenolics by Phytochemical Society of Europe Pdf

This volume unites the twenty three papers presented at the 1984 meeting of the Phytochemical Society of Europe entitled "The Biochemistry of Plant Phenolics". The profusion and irregular distribution of phenolic compounds in plants have taxed the minds of phytochemists for many years. Now newer separatory and analytical techniques--including HPLC, NMR, and soft ionization mass spectrometry--have produced a wealth of new information, and the papers in this collection address these new findings. The contributors provide up-to-date reports on topics such as lignins, neoflavanoids, flavanoid obligomers, and quinones, as well as biosynthesis and intracellular location of the phenolics.

Methods in Plant Biochemistry Volume 1

Author : P. M. Dey
Publisher : Academic Press
Page : 565 pages
File Size : 45,8 Mb
Release : 2012-12-02
Category : Science
ISBN : 9780080984186

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Methods in Plant Biochemistry Volume 1 by P. M. Dey Pdf

Methods in Plant Biochemistry, Volume 1: Plant Phenolics reviews current knowledge about techniques used in the analysis of the biochemistry of plant polyphenols and their importance in the agricultural and food industries. It looks at the application of these techniques in the fractionation of cellular constituents, isolation of enzymes, electrophoretic separation of nucleic acids and proteins, and chromatographic identification of the intermediates and products of cellular metabolism. Organized into 15 chapters, this book opens with an overview of the general procedures and measurement of total phenolics, from detecting phenolic substances in crude plant extracts to determining which classes they belong to and the quantitative estimation of total phenol. The reader is introduced to the chemistry, structural variation, function, and distribution of each class of plant phenolics and, in a few cases where this is practicable, detailed listings of known derivatives are given. Most chapters focus on chromatographic separations and high performance liquid chromatography (HPLC), along with thin layer and paper Rf values with HPLC retention times and NMR spectroscopy. The book also outlines the procedures for the extraction, isolation, separation, and characterization of different classes of phenolic compounds, ranging from phenols and phenolic acids to phenylpropanoids, lignins, stilbenes and phenanthrenes, flavones and flavonols, chalcones and aurones, flavanoids, anthocyanins, biflavanoids, tannins, isoflavanoids, quinones, xanthones, and lichen substances. The book is a valuable resource for students, biochemists, and researchers in the plant sciences.

Biochemistry of plant phenolics

Author : Tony Swain
Publisher : Unknown
Page : 651 pages
File Size : 54,8 Mb
Release : 1979
Category : Electronic
ISBN : OCLC:1124009252

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Biochemistry of plant phenolics by Tony Swain Pdf

Plant Phenolics

Author : Pascal Ribéreau-Gayon
Publisher : Unknown
Page : 288 pages
File Size : 40,6 Mb
Release : 1972
Category : Science
ISBN : STANFORD:36105031353878

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Plant Phenolics by Pascal Ribéreau-Gayon Pdf

Phenolic Metabolism in Plants

Author : Ragai K. Ibrahim,Helen A. Stafford
Publisher : Springer Science & Business Media
Page : 416 pages
File Size : 54,5 Mb
Release : 2012-12-06
Category : Science
ISBN : 9781461534303

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Phenolic Metabolism in Plants by Ragai K. Ibrahim,Helen A. Stafford Pdf

This volume contains reviews presented at the 31 st annual meeting of the Phytochemical Society of North America, held at Colorado State University in Fort Collins, Colorado on June 22-26, 1991. This symposium, entitled Phenolic Metabolism in Plants, celebrated the origin of this society as the Plant Phenolics Group of North America; the first symposium, entitled Biochemistry of Plant Phenolic Substances, was also held at Fort Collins from August 31 to September 1, 1961. A brief history of the Society is presented in Chapter 12 by Stewart Brown, one of the original founders of the Society. We dedicate this volume to Hans Grisebach, 1926-1990, Professor of Biochemistry at the Biologisches Institut II, Freiburg, Germany, where he headed for many years a laboratory responsible for major advances in the area of phenolic metabolism; this will be self evident from the numerous bibliographical references cited in the literature for papers by his Freiburg group from about 1958 until now, and subsequently by former students and colla borators. His impact on the data reviewed in this volume will testify to this.

Recent Developments in the Chemistry of Natural Phenolic Compounds

Author : W. D. Ollis
Publisher : Elsevier
Page : 246 pages
File Size : 52,6 Mb
Release : 2013-10-22
Category : Science
ISBN : 9781483223469

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Recent Developments in the Chemistry of Natural Phenolic Compounds by W. D. Ollis Pdf

Recent Development in the Chemistry of Natural Phenolic Compounds covers the proceedings of the Third Plant Phenolics Group Symposium, held in April 1960. This symposium brings together important and interesting developments in the chemistry of naturally occurring phenolic compounds. This book is divided into 12 chapters that specifically concern with the biosynthesis and the determination of the structure of phenolic natural products. The first three chapters discuss the various aspects of biosynthesis and the structural and biogenetic relationships among a large number of natural products. These chapters also consider the biosynthesis of flavonoids, with particular reference to the isoflavones. The succeeding chapter highlights the variety of structures shown by phenolic compounds containing terpenoid substituents. Another chapter deals with the recent syntheses of various natural products by methods involving oxidative coupling of phenolic precursors. Other chapters are devoted to the relationship of phenolic precursors to natural biosynthetical routes. The rest of the book deals with structural investigations, which have led to the recognition of several classes of natural products. This book is of great value to organic chemists and researchers.

Recent Advances in Polyphenol Research, Volume 2

Author : Celestino Santos-Buelga,Maria Teresa Escribano-Bailon,Vincenzo Lattanzio
Publisher : John Wiley & Sons
Page : 535 pages
File Size : 46,8 Mb
Release : 2011-01-04
Category : Science
ISBN : 9781444390407

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Recent Advances in Polyphenol Research, Volume 2 by Celestino Santos-Buelga,Maria Teresa Escribano-Bailon,Vincenzo Lattanzio Pdf

Recent Advances in Polyphenol Research Volume 2 Edited by Santos-Buelga, Escribano-Bailon and Lattanzio Plant phenolics are secondary metabolites that constitute one of the most common and widespread groups of substances in plants. Polyphenols have a large and diverse array of beneficial effects on both plants and animals. For example they are famous as antioxidants, hormones, constituents of essential oils and natural neurotransmitters. Sponsored by Groupe Polyphenols, this publication, which is the second volume in this ground-breaking series, is edited by Celestino Santos-Buelga, Maria Teresa Escribano-Bailon, and Vincenzo Lattanzio, who have drawn together an impressive list of internationally respected authors, each providing cutting edge chapters covering some of the major topics of recent research and interest. Information included in this important new addition to the series include the following areas: • Flavonoid chemistry of the leguminosae • Chemistry and biological activity of ellagitannins • Chemistry and function of anthocyanins in plants • An update of chemical pathways leading to new phenolic pigments during wine ageing • Metabolic engineering of the flavonoid pathway • The translation of chemical properties of polyphenols into biological activity with impacts in human health • Plant phenolic compounds controlling leaf movement • Biological activity of phenolics in plants Chemists, biochemists, plant scientists, pharmacognosists and pharmacologists, food scientists and nutritionists will all find this book an invaluable resource. Libraries in all universities and research establishments where these subjects are studied and taught should have copies on their shelves.

Methods in Polyphenol Chemistry

Author : J. B. Pridham
Publisher : Elsevier
Page : 156 pages
File Size : 40,9 Mb
Release : 2013-10-22
Category : Science
ISBN : 9781483156996

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Methods in Polyphenol Chemistry by J. B. Pridham Pdf

Methods in Polyphenol Chemistry documents the proceedings of the Plant Phenolics Group Symposium held at the University of Oxford, on 2-4 April 1963. The symposium focused on the methods and techniques which made advances in the chemistry and biochemistry of phenolic compounds possible. The development of paper chromatographic and ultraviolet spectroscopic techniques was particularly important and largely responsible for the rapid growth in knowledge of polyphenols which has occurred during the last 10-15 years. In addition to these two methods other spectroscopic techniques were dealt with at the symposium. Particular mention should perhaps be made of nuclear magnetic resonance spectroscopy which is becoming increasingly important in polyphenol chemistry. Modern chromatographic methods such as thin layer and gas-liquid techniques will probably be used extensively in the future. These will enable the analyses of polyphenol mixtures to be carried out more rapidly and with greater resolution. Polyamide chromatography also has high powers of resolution, although this technique has not been widely used owing to difficulties in obtaining supplies of polyamide powder. This situation has now improved, however.

Analysis of Phenolic Plant Metabolites

Author : P. G. Waterman,S. Mole
Publisher : Wiley-Blackwell
Page : 248 pages
File Size : 50,5 Mb
Release : 1994-04-15
Category : Science
ISBN : 0632029692

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Analysis of Phenolic Plant Metabolites by P. G. Waterman,S. Mole Pdf

Phenolic plant secondary metabolites have assumed an important position in the examination of the impact of plant chemistry on a wide range of ecological interactions. This book outlines the various classes of phenolic compounds likely to be encountered by biologists, our present knowledge of their role(s), and deals in detail with methods for their quantitation, isolation and identification. Methods of quantitative analyses include detailed descriptions of both chemical and biochemical techniques, and discussion of problems with the interpretation of results. This volume differs from other recent publications on plant phenolics in that it is witten primarily for biologists, both as a non-technical introduction to the chemistry of phenolic compounds and as a practical aid to their analysis by the non-specialist

Plant Phenolics and Human Health

Author : IUBMB
Publisher : Wiley
Page : 608 pages
File Size : 47,6 Mb
Release : 2009-11-09
Category : Science
ISBN : 0470287217

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Plant Phenolics and Human Health by IUBMB Pdf

A collection of current knowledge of phytochemicals and health Interest in phenolic phytochemicals has increased as scientific studies indicate these compounds exhibit potential health benefits. With contributions from world leaders in this research area, Plant Phenolics and Human Health: Biochemistry, Nutrition, and Pharmacology offers an essential survey of the current knowledge on the capacity of specific micronutrients present in ordinary diets to fight disease. The coverage in this resource: Explains the presence and biochemical properties of phenolics present in fruits and vegetables, as well as in foods derived from their plant sources Provides biochemical explanations on how certain plant phenolics fight cardiovascular and neurodegenerative diseases, cancer, and other widespread pathologies Focuses on certain phenolics, e.g., flavonoids, stilbenes, and curcuminoids, and provides insights on the biochemical bases used to define their significance in the diet as well as their recommended consumption requirements and toxicity Appropriate for graduate and upper-level undergraduate courses in human and animal nutrition, basic nutritional biology, physiology, pharmacology, and other health-related disciplines, Plant Phenolics and Human Health: Biochemistry, Nutrition, and Pharmacology serves as both an invaluable supplementary classroom text and a self-teaching guide for professionals interested in defining the association between diet and health from classical, alternative, and complementary biomedical perspectives.