Business Models For Urban Food Waste Prevention Redistribution Recovery And Recycling
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Author : Senanayake, Dehaja,Reitemeier, Maren,Thiel, Felix,Drechsel, Pay Publisher : International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE). Page : 28 pages File Size : 42,5 Mb Release : 2021-01-06 Category : Nature ISBN : 9789290909156
Business models for urban food waste prevention, redistribution, recovery and recycling by Senanayake, Dehaja,Reitemeier, Maren,Thiel, Felix,Drechsel, Pay Pdf
Food waste minimization and circularity for optimizing urban food system resilience by Simon, D.,Fauzi, D.,Drechsel, Pay,Melati, K.,Prain, G.,Jintarith, P.,Cavalleri, S. A. E.,Kangogo, D.,Osborne, M. Pdf
As urbanization increases, meeting the challenges of urban food supply and food security requires coherent and holistic strategies. Attention too often focuses solely on best practices without addressing the required behavior change. This policy brief highlights the importance of minimizing food loss and waste, which accounts for some 30% of current global production, in order to link and achieve SDGs 2, 11 and 12. The strategy comprises four interrelated elements, namely adopting holistic and circular planning perspectives; facilitating urban and peri-urban farming; integrating innovative behavioral interventions; and providing enabling environments. The G20 has the capacity to act rapidly, without the need for major capital investment, thereby also providing leadership to the entire international community.
Author : Amoah, Philip,Gebrezgabher, Solomie,Drechsel, Pay Publisher : International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE). Page : 50 pages File Size : 55,8 Mb Release : 2021-08-06 Category : Law ISBN : 9789290909187
Safe and sustainable business models for water reuse in aquaculture in developing countries by Amoah, Philip,Gebrezgabher, Solomie,Drechsel, Pay Pdf
About the Resource Recovery & Reuse Series Resource Recovery and Reuse (RRR) is a subprogram of the CGIAR Research Program on Water, Land and Ecosystems (WLE) dedicated to applied research on the safe recovery of water, nutrients and energy from domestic and agro-industrial waste streams. This subprogram aims to create impact through different lines of action research, including (i) developing and testing scalable RRR business models, (ii) assessing and mitigating risks from RRR for public health and the environment, (iii) supporting public and private entities with innovative approaches for the safe reuse of wastewater and organic waste, and (iv) improving rural-urban linkages and resource allocations while minimizing the negative urban footprint on the peri-urban environment. This subprogram works closely with the World Health Organization (WHO), Food and Agriculture Organization of the United Nations (FAO), United Nations Environment Programme (UNEP), United Nations University (UNU) and many national and international partners across the globe. The RRR series of documents presents summaries and reviews of the subprogram’s research and resulting application guidelines, targeting development experts and others in the research for development continuum.
Gender dimensions of solid and liquid waste management for reuse in agriculture in Asia and Africa by Taron, Avinandan,Drechsel, Pay,Gebrezgabher, Solomie Pdf
Resource Recovery and Reuse (RRR) is a subprogram of the CGIAR Research Program on Water, Land and Ecosystems (WLE) dedicated to applied research on the safe recovery of water, nutrients and energy from domestic and agro-industrial waste streams. This subprogram aims to create impact through different lines of action research, including (i) developing and testing scalable RRR business models, (ii) assessing and mitigating risks from RRR for public health and the environment, (iii) supporting public and private entities with innovative approaches for the safe reuse of wastewater and organic waste, and (iv) improving rural-urban linkages and resource allocations while minimizing the negative urban footprint on the peri-urban environment. This subprogram works closely with the World Health Organization (WHO), Food and Agriculture Organization of the United Nations (FAO), United Nations Environment Programme (UNEP), United Nations University (UNU) and many national and international partners across the globe. The RRR series of documents presents summaries and reviews of the subprogram’s research and resulting application guidelines, targeting development experts and others in the research for development continuum.
Pablo Tittonell,P. V. Vara Prasad,Julia Compton,Ruben G. Echeverria
Author : Pablo Tittonell,P. V. Vara Prasad,Julia Compton,Ruben G. Echeverria Publisher : Frontiers Media SA Page : 195 pages File Size : 40,9 Mb Release : 2023-11-06 Category : Science ISBN : 9782832538296
Improving investment in research and innovation to transform agrifood systems in the Global South by Pablo Tittonell,P. V. Vara Prasad,Julia Compton,Ruben G. Echeverria Pdf
Resource Recovery from Waste by Miriam Otoo,Pay Drechsel Pdf
Humans generate millions of tons of waste every day. This waste is rich in water, nutrients, energy and organic compounds. Yet waste is not being managed in a way that permits us to derive value from its reuse, whilst millions of farmers struggle with depleted soils and lack of water. This book shows how Resource Recovery and Reuse (RRR) could create livelihoods, enhance food security, support green economies, reduce waste and contribute to cost recovery in the sanitation chain. While many RRR projects fully depend on subsidies and hardly survive their pilot phase, hopeful signs of viable approaches to RRR are emerging around the globe including low- and middle-income countries. These enterprises or projects are tapping into entrepreneurial initiatives and public ̶ private partnerships, leveraging private capital to help realize commercial or social value, shifting the focus from treatment for waste disposal to treatment of waste as a valuable resource for safe reuse. The book provides a compendium of business options for energy, nutrients and water recovery via 24 innovative business models based on an in-depth analysis of over 60 empirical cases, of which 47 from around the world are described and evaluated in a systematic way. The focus is on organic municipal, agro-industrial and food waste, including fecal sludge, supporting a diverse range of business models with potential for large-scale out-and up-scaling.
Food Loss and Waste Policy by Simone Busetti,Noemi Pace Pdf
This book examines policy responses to food waste and loss, an issue of significant, global concern, with one-third of food produced for human consumption lost or wasted. Investigating food waste and loss under an interdisciplinary lens, the contributors employ a variety of methodological approaches, including quantitative and qualitative techniques, drawing on in-depth case studies and action research. The volume is organised into four parts: Understanding Food Loss and Waste, International Programmes, National Policies and Local Initiatives. The first part introduces the reader to the concept of food loss and waste, how it can be measured, its causes and consequences, and how it can be reduced. The second part is dedicated to international and cross-country case studies, with six chapters reviewing national policies implemented in France, Italy, Romania, Japan, China and the United States. In Part Four, three chapters are dedicated to local food recovery and redistribution initiatives. By focusing on different territories and different levels of governance, the book provides a detailed evaluation of food loss and waste policies, the barriers and opportunities of implementing the policies, as well as the impact they are actually having. The chapters are both descriptive and evaluative and draw out lessons for designing, implementing and reforming programmes. This book will be of great interest to students and scholars working on food waste, food policy, sustainable food systems, agricultural production and supply chains and public policy, as well as policymakers involved with developing and implementing programmes and policies to regulate and reduce food waste and loss.
OECD Urban Studies The Circular Economy in Tallinn, Estonia by OECD Pdf
This report provides the main components of existing circular economy initiatives promoted in Estonia and in the city of Tallinn, key challenges and policy recommendations to help the city develop its long-term vision on the circular economy, setting targets for the future.
Food Waste Management by Elina Närvänen,Nina Mesiranta,Malla Mattila,Anna Heikkinen Pdf
This book focuses on the crucial sustainability challenge of reducing food waste at the level of consumer-society. Providing an in-depth, research-based overview of the multifaceted problem, it considers environmental, economic, social and ethical factors. Perspectives included in the book address households, consumers, and organizations, and their role in reducing food waste. Rather than focusing upon the reasons for food waste itself, the chapters develop research-based solutions for the problem, providing a much-needed solution-orientated approach that takes multiple perspectives into account. Chapters 1, 2, 12 and 16 of this book are available open access under a CC BY 4.0 license at link.springer.com
Business Models for the Circular Economy Opportunities and Challenges for Policy by OECD Pdf
Natural resources, and the materials derived from them, represent the physical basis for the economic system. Recent decades have witnessed an unprecedented growth in demand for these resources, which has triggered interest from policy makers in transitioning to a more resource efficient and ...
Climate Change Strategies: Handling the Challenges of Adapting to a Changing Climate by Walter Leal Filho,Marina Kovaleva,Fátima Alves,Ismaila Rimi Abubakar Pdf
This book includes information, experiences, practical initiatives and projects around the subject matter and makes it available to a wide audience. It addresses the scientific, social, political and cultural aspects of climate change impacts and respective solutions in an integrated and coherent way. Climate change as a global phenomenon imposes new challenges for survival. Extreme weather events including heat waves, storms, droughts as well as rising sea levels, warming oceans and melting glaciers threaten people's livelihoods and communities, ecosystems and habitats. Furthermore, it affects the entire food chain and increases competition for natural resources fuelling socioeconomic tensions. The results of the latest IPCC report highlight the urgent need for combating climate change. The adaptation measures to be undertaken range across sectors, thematic fields and geographical locations. Based on this need, the book focuses on the high-quality, interdisciplinary contributions on the scientific, social, economic, political and cultural aspects of climate change challenges and solutions
Waste to Wealth proves that 'green' and 'growth' need not be binary alternatives. The book examines five new business models that provide circular growth from deploying sustainable resources to the sharing economy before setting out what business leaders need to do to implement the models successfully.
Principles and Practice of Social Marketing by Rob Donovan,Nadine Henley Pdf
This fully updated edition combines the latest research with real-life examples of social marketing campaigns the world over to help you learn how to apply the principles and methods of marketing to a broad range of social issues. The international case studies and applications show how social marketing campaigns are being used across the world to influence changes in behaviour, and reveal how those campaigns may differ according to their cultural context and subject matter. Every chapter is fully illustrated with real-life examples, including campaigns that deal with racism, the environment and mental health. The book also shows how social marketing influences governments, corporations and NGOs, as well as individual behaviour. The author team combine research and teaching knowledge with hands-on experience of developing and implementing public health, social welfare and injury prevention campaigns to give you the theory and practice of social marketing.
