Chemical Imaging Analysis

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Chemical Imaging Analysis

Freddy Adams,Carlo Barbante
Chemical Imaging Analysis Book PDF

Author : Freddy Adams,Carlo Barbante
Publisher : Elsevier
Page : 480 pages
File Size : 40,6 Mb
Release : 2015-06-06
Category : Science
ISBN : 9780444634504

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Chemical Imaging Analysis by Freddy Adams,Carlo Barbante Pdf

Chemical Imaging Analysis covers the advancements made over the last 50 years in chemical imaging analysis, including different analytical techniques and the ways they were developed and refined to link the composition and structure of manmade and natural materials at the nano/micro scale to the functional behavior at the macroscopic scale. In a development process that started in the early 1960s, a variety of specialized analytical techniques was developed – or adapted from existing techniques – and these techniques have matured into versatile and powerful tools for visualizing structural and compositional heterogeneity. This text explores that journey, providing a general overview of imaging techniques in diverse fields, including mass spectrometry, optical spectrometry including X-rays, electron microscopy, and beam techniques. Provides comprehensive coverage of analytical techniques used in chemical imaging analysis Explores a variety of specialized techniques Provides a general overview of imaging techniques in diverse fields

Visualizing Chemistry

National Research Council,Division on Earth and Life Studies,Board on Chemical Sciences and Technology,Committee on Revealing Chemistry through Advanced Chemical Imaging
Visualizing Chemistry Book PDF

Author : National Research Council,Division on Earth and Life Studies,Board on Chemical Sciences and Technology,Committee on Revealing Chemistry through Advanced Chemical Imaging
Publisher : National Academies Press
Page : 222 pages
File Size : 52,8 Mb
Release : 2006-06-01
Category : Science
ISBN : 9780309164634

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Visualizing Chemistry by National Research Council,Division on Earth and Life Studies,Board on Chemical Sciences and Technology,Committee on Revealing Chemistry through Advanced Chemical Imaging Pdf

Scientists and engineers have long relied on the power of imaging techniques to help see objects invisible to the naked eye, and thus, to advance scientific knowledge. These experts are constantly pushing the limits of technology in pursuit of chemical imagingâ€"the ability to visualize molecular structures and chemical composition in time and space as actual events unfoldâ€"from the smallest dimension of a biological system to the widest expanse of a distant galaxy. Chemical imaging has a variety of applications for almost every facet of our daily lives, ranging from medical diagnosis and treatment to the study and design of material properties in new products. In addition to highlighting advances in chemical imaging that could have the greatest impact on critical problems in science and technology, Visualizing Chemistry reviews the current state of chemical imaging technology, identifies promising future developments and their applications, and suggests a research and educational agenda to enable breakthrough improvements.

Raman, Infrared, and Near-Infrared Chemical Imaging

Slobodan Sasic,Yukihiro Ozaki
Raman Infrared and Near Infrared Chemical Imaging Book PDF

Author : Slobodan Sasic,Yukihiro Ozaki
Publisher : John Wiley & Sons
Page : 572 pages
File Size : 53,6 Mb
Release : 2011-09-14
Category : Science
ISBN : 9781118058251

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Raman, Infrared, and Near-Infrared Chemical Imaging by Slobodan Sasic,Yukihiro Ozaki Pdf

An all-inclusive guide on the analytical methods of Raman, infrared, and near-infrared chemical imaging An underutilized technology, chemical imaging through Raman, infrared (IR), and near-infrared (NIR) is beginning to gain recognition for its non-destructive method of permitting visualization of spatially resolved chemical information. This type of analysis is triggering a groundswell of demand as manufactured materials become more complex and the need for greater scrutiny and less damaging research practices is at a premium. Concentrating on the applications of chemical imaging, this book presents a thorough background on the theory, software, and hardware employed in this analytical technique. With full examination of this rapidly growing field, this book: Combines many different aspects and applications into one comprehensive volume Discusses how chemical imaging techniques have expanded greatly in terms of instruments and applications, but have lagged in general awareness among scientists and industries that would benefit the most from them Describes chemical imaging uses in key areas—biomedical, pharmaceutical, food, and polymer research Has chapters that outline hardware and instrumentation for the different methods of chemical imaging Encapsulating analytic methods without complicating the subject matter, this book shows where chemical imaging has been successfully applied, inspiring researchers to cultivate the exciting capabilities rooted within this powerful and multifaceted technology.

Visualizing Chemistry

National Research Council,Division on Earth and Life Studies,Board on Chemical Sciences and Technology,Committee on Revealing Chemistry through Advanced Chemical Imaging
Visualizing Chemistry Book PDF

Author : National Research Council,Division on Earth and Life Studies,Board on Chemical Sciences and Technology,Committee on Revealing Chemistry through Advanced Chemical Imaging
Publisher : National Academies Press
Page : 223 pages
File Size : 41,6 Mb
Release : 2006-07-01
Category : Science
ISBN : 9780309097222

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Visualizing Chemistry by National Research Council,Division on Earth and Life Studies,Board on Chemical Sciences and Technology,Committee on Revealing Chemistry through Advanced Chemical Imaging Pdf

Scientists and engineers have long relied on the power of imaging techniques to help see objects invisible to the naked eye, and thus, to advance scientific knowledge. These experts are constantly pushing the limits of technology in pursuit of chemical imagingâ€"the ability to visualize molecular structures and chemical composition in time and space as actual events unfoldâ€"from the smallest dimension of a biological system to the widest expanse of a distant galaxy. Chemical imaging has a variety of applications for almost every facet of our daily lives, ranging from medical diagnosis and treatment to the study and design of material properties in new products. In addition to highlighting advances in chemical imaging that could have the greatest impact on critical problems in science and technology, Visualizing Chemistry reviews the current state of chemical imaging technology, identifies promising future developments and their applications, and suggests a research and educational agenda to enable breakthrough improvements.

Raman Spectroscopy for Chemical Analysis

Richard L. McCreery
Raman Spectroscopy for Chemical Analysis Book PDF

Author : Richard L. McCreery
Publisher : John Wiley & Sons
Page : 451 pages
File Size : 44,5 Mb
Release : 2005-02-25
Category : Science
ISBN : 9780471231875

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Raman Spectroscopy for Chemical Analysis by Richard L. McCreery Pdf

Minimaler Aufwand bei der Probenvorbereitung, hoher Informationsgehalt des Spektrums und die Möglichkeit, mit festen Proben zu arbeiten, machen die Raman-Spektroskopie zunehmend attraktiv. Wie man diese Methode mit modernster Ausrüstung effizient anwendet, zeigt Ihnen das vorliegende Buch. Im Mittelpunkt stehen neue Entwicklungen wie CCDs, Diodenlaser und Fourier-Transform-Techniken. Behandelt werden auch quantitative Analysen, die in der bisher vorhandenen Literatur häufig zu kurz kamen. (08/00)

Spectrochemical Analysis Using Infrared Multichannel Detectors

Rohit Bhargava,Ira W. Levin
Spectrochemical Analysis Using Infrared Multichannel Detectors Book PDF

Author : Rohit Bhargava,Ira W. Levin
Publisher : John Wiley & Sons
Page : 328 pages
File Size : 54,7 Mb
Release : 2008-04-15
Category : Science
ISBN : 9780470994122

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Spectrochemical Analysis Using Infrared Multichannel Detectors by Rohit Bhargava,Ira W. Levin Pdf

This book provides a state-of-the-art review of a major recent technology which has now reached a level of maturity. The editors have pioneered the development and application of these techniques and technologies, and the chapter authors are leading practitioners in their subject areas. The volume encompasses methods and instrumentation across a range of applications. It is directed at researchers and professionals in vibrational spectroscopy, analytical chemistry, materials science, biomedicine, food science and combinatorial chemistry.

Chemical Analysis of Food: Techniques and Applications

Yolanda Pico
Chemical Analysis of Food Techniques and Applications Book PDF

Author : Yolanda Pico
Publisher : Academic Press
Page : 813 pages
File Size : 54,9 Mb
Release : 2012-09-01
Category : Technology & Engineering
ISBN : 9780123848635

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Chemical Analysis of Food: Techniques and Applications by Yolanda Pico Pdf

Chemical Analysis of Food: Techniques and Applications reviews new technology and challenges in food analysis from multiple perspectives: a review of novel technologies being used in food analysis, an in-depth analysis of several specific approaches, and an examination of the most innovative applications and future trends. This book won a 2012 PROSE Award Honorable Mention in Chemistry and Physics from the Association of American Publishers. The book is structured in two parts: the first describes the role of the latest developments in analytical and bio-analytical techniques and the second reviews the most innovative applications and issues in food analysis. Each chapter is written by experts on the subject and is extensively referenced in order to serve as an effective resource for more detailed information. The techniques discussed range from the non-invasive and non-destructive, such as infrared spectroscopy and ultrasound, to emerging areas such as nanotechnology, biosensors and electronic noses and tongues. Important tools for problem-solving in chemical and biological analysis are discussed in detail. Winner of a PROSE Award 2012, Book: Honorable Mention in Physical Sciences and Mathematics - Chemistry and Physics from the American Association of Publishers Provides researchers with a single source for up-to-date information in food analysis Single go-to reference for emerging techniques and technologies Over 20 renowned international contributors Broad coverage of many important techniques makes this reference useful for a range of food scientists

Microscopic and Spectroscopic Imaging of the Chemical State

Michael D. Morris
Microscopic and Spectroscopic Imaging of the Chemical State Book PDF

Author : Michael D. Morris
Publisher : CRC Press
Page : 504 pages
File Size : 46,9 Mb
Release : 1993-07-26
Category : Science
ISBN : 9781482277531

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Microscopic and Spectroscopic Imaging of the Chemical State by Michael D. Morris Pdf

Presents chemical state imaging methods useful on distance scales ranging from individual atoms to millimeters. This work is intended for chemists familiar with modern spectroscopies, but includes tutorial material on basic imaging processes for those with little background in the field.

Techniques and Applications of Hyperspectral Image Analysis

Hans Grahn,Paul Geladi
Techniques and Applications of Hyperspectral Image Analysis Book PDF

Author : Hans Grahn,Paul Geladi
Publisher : John Wiley & Sons
Page : 390 pages
File Size : 47,9 Mb
Release : 2007-09-27
Category : Science
ISBN : 0470010878

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Techniques and Applications of Hyperspectral Image Analysis by Hans Grahn,Paul Geladi Pdf

Techniques and Applications of Hyperspectral Image Analysis gives an introduction to the field of image analysis using hyperspectral techniques, and includes definitions and instrument descriptions. Other imaging topics that are covered are segmentation, regression and classification. The book discusses how high quality images of large data files can be structured and archived. Imaging techniques also demand accurate calibration, and are covered in sections about multivariate calibration techniques. The book explains the most important instruments for hyperspectral imaging in more technical detail. A number of applications from medical and chemical imaging are presented and there is an emphasis on data analysis including modeling, data visualization, model testing and statistical interpretation.

Chemical Tools for Imaging, Manipulating, and Tracking Biological Systems: Diverse Methods for Optical Imaging and Conjugation

Anonim
Chemical Tools for Imaging Manipulating and Tracking Biological Systems Diverse Methods for Optical Imaging and Conjugation Book PDF

Author : Anonim
Publisher : Academic Press
Page : 432 pages
File Size : 54,7 Mb
Release : 2020-05-29
Category : Science
ISBN : 9780128211526

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Chemical Tools for Imaging, Manipulating, and Tracking Biological Systems: Diverse Methods for Optical Imaging and Conjugation by Anonim Pdf

Chemical Tools for Imaging, Manipulating, and Tracking Biological Systems: Diverse Methods for Optical Imaging and Conjugation, Volume 639, the latest release in the Methods in Enzymology series, continues the legacy of this premier serial with quality chapters authored by leaders in the field. Chapters in this new release include Fluorogenic detection of protein aggregates in live cells using the AggTag method, Synthesis and Application of Ratiometric Probes for Hydrogen Peroxide Detection, Chemical Tools for Multicolor Protein FRET with Tryptophan, Fluorescing Isofunctional Ribonucleosides for Adenosine Deaminase Activity and Inhibition, Temporal profiling establishes a dynamic S-palmitoylation cycle, Solvation-guided design of fluorescent probes for discrimination of amyloids, and much more. Provides the authority and expertise of leading contributors from an international board of authors Presents the latest release in the Methods in Enzymology series Includes the latest information on retinoid signaling pathways

Hyperspectral Imaging Analysis and Applications for Food Quality

N.C. Basantia,Leo M.L. Nollet,Mohammed Kamruzzaman
Hyperspectral Imaging Analysis and Applications for Food Quality Book PDF

Author : N.C. Basantia,Leo M.L. Nollet,Mohammed Kamruzzaman
Publisher : CRC Press
Page : 527 pages
File Size : 50,9 Mb
Release : 2018-11-16
Category : Technology & Engineering
ISBN : 9781351805940

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Hyperspectral Imaging Analysis and Applications for Food Quality by N.C. Basantia,Leo M.L. Nollet,Mohammed Kamruzzaman Pdf

In processing food, hyperspectral imaging, combined with intelligent software, enables digital sorters (or optical sorters) to identify and remove defects and foreign material that are invisible to traditional camera and laser sorters. Hyperspectral Imaging Analysis and Applications for Food Quality explores the theoretical and practical issues associated with the development, analysis, and application of essential image processing algorithms in order to exploit hyperspectral imaging for food quality evaluations. It outlines strategies and essential image processing routines that are necessary for making the appropriate decision during detection, classification, identification, quantification, and/or prediction processes. Features Covers practical issues associated with the development, analysis, and application of essential image processing for food quality applications Surveys the breadth of different image processing approaches adopted over the years in attempting to implement hyperspectral imaging for food quality monitoring Explains the working principles of hyperspectral systems as well as the basic concept and structure of hyperspectral data Describes the different approaches used during image acquisition, data collection, and visualization The book is divided into three sections. Section I discusses the fundamentals of Imaging Systems: How can hyperspectral image cube acquisition be optimized? Also, two chapters deal with image segmentation, data extraction, and treatment. Seven chapters comprise Section II, which deals with Chemometrics. One explains the fundamentals of multivariate analysis and techniques while in six other chapters the reader will find information on and applications of a number of chemometric techniques: principal component analysis, partial least squares analysis, linear discriminant model, support vector machines, decision trees, and artificial neural networks. In the last section, Applications, numerous examples are given of applications of hyperspectral imaging systems in fish, meat, fruits, vegetables, medicinal herbs, dairy products, beverages, and food additives.

Hyperspectral Imaging for Food Quality Analysis and Control

Da-Wen Sun
Hyperspectral Imaging for Food Quality Analysis and Control Book PDF

Author : Da-Wen Sun
Publisher : Elsevier
Page : 496 pages
File Size : 49,7 Mb
Release : 2010-06-29
Category : Technology & Engineering
ISBN : 0080886280

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Hyperspectral Imaging for Food Quality Analysis and Control by Da-Wen Sun Pdf

Based on the integration of computer vision and spectrscopy techniques, hyperspectral imaging is a novel technology for obtaining both spatial and spectral information on a product. Used for nearly 20 years in the aerospace and military industries, more recently hyperspectral imaging has emerged and matured into one of the most powerful and rapidly growing methods of non-destructive food quality analysis and control. Hyperspectral Imaging for Food Quality Analysis and Control provides the core information about how this proven science can be practically applied for food quality assessment, including information on the equipment available and selection of the most appropriate of those instruments. Additionally, real-world food-industry-based examples are included, giving the reader important insights into the actual application of the science in evaluating food products. Presentation of principles and instruments provides core understanding of how this science performs, as well as guideline on selecting the most appropriate equipment for implementation Includes real-world, practical application to demonstrate the viability and challenges of working with this technology Provides necessary information for making correct determination on use of hyperspectral imaging

Limits of Detection in Chemical Analysis

Edward Voigtman
Limits of Detection in Chemical Analysis Book PDF

Author : Edward Voigtman
Publisher : John Wiley & Sons
Page : 368 pages
File Size : 46,9 Mb
Release : 2017-02-24
Category : Science
ISBN : 9781119188988

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Limits of Detection in Chemical Analysis by Edward Voigtman Pdf

Details methods for computing valid limits of detection. Clearly explains analytical detection limit theory, thereby mitigating incorrect detection limit concepts, methodologies and results Extensive use of computer simulations that are freely available to readers Curated short-list of important references for limits of detection Videos, screencasts, and animations are provided at an associated website, to enhance understanding Illustrated, with many detailed examples and cogent explanations

Mass Spectrometry Imaging in Food Analysis

Leo M.L. Nollet
Mass Spectrometry Imaging in Food Analysis Book PDF

Author : Leo M.L. Nollet
Publisher : CRC Press
Page : 171 pages
File Size : 52,9 Mb
Release : 2020-04-29
Category : Science
ISBN : 9780429765292

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Mass Spectrometry Imaging in Food Analysis by Leo M.L. Nollet Pdf

Food contains various compounds and many technologies exist to analyze those molecules of interest. However, the analysis of the spatial distribution of those compounds using conventional technology, such as liquid chromatography-mass spectrometry or gas chromatography-mass spectrometry is difficult. Mass spectrometry imaging (MSI) is a mass spectrometry technique to visualize the spatial distribution of molecules, as biomarkers, metabolites, peptides or proteins by their molecular masses. Despite the fact that MSI has been generally considered a qualitative method, the signal generated by this technique is proportional to the relative abundance of the analyte and so quantification is possible. Mass Spectrometry Imaging in Food Analysis, a volume in the Food Analysis and Properties Series, explains how the novel use of matrix-assisted laser desorption/ionization mass spectrometry imaging (MALDI-MSI) will be an ideal complementary approach. MALDI-MSI is a two-dimensional MALDI-MS technology that can detect compounds in a tissue section without extraction, purification, separation, or labeling. It can be used to visualize the spatial distribution of biomolecules in foods. Features: Explains the novel use of matrix-assisted laser desorption/ionization mass spectrometry imaging in food analysis Describes how MALDI-MSI will be a useful technique for optical quality assurance. Shows how MALDI-MSI detects food contaminants and residues Covers the historical development of the technology While there are a multitude of books on mass spectrometry, none focus on food applications and thus this book is ideally suited to food scientists, food industry personnel engaged in product development, research institutions, and universities active in food analysis or chemical analysis. Also available in the Food Analysis and Properties Series: Food Aroma Evolution: During Food Processing, Cooking, and Aging, edited by Matteo Bordiga and Leo M.L. Nollet (ISBN: 9781138338241) Ambient Mass Spectroscopy Techniques in Food and the Environment, edited by Leo M.L. Nollet and Basil K. Munjanja (ISBN: 9781138505568) Hyperspectral Imaging Analysis and Applications for Food Quality, edited by N.C. Basantia, Leo M.L. Nollet, and Mohammed Kamruzzaman (ISBN: 9781138630796) For a complete list of books in this series, please visit our website at: www.crcpress.com/Food-Analysis--Properties/book-series/CRCFOODANPRO

Chemical Tools for Imaging, Manipulating, and Tracking Biological Systems: Diverse Methods Based on Optical Imaging and Fluorescence

Anonim
Chemical Tools for Imaging Manipulating and Tracking Biological Systems Diverse Methods Based on Optical Imaging and Fluorescence Book PDF

Author : Anonim
Publisher : Academic Press
Page : 344 pages
File Size : 45,6 Mb
Release : 2020-06-17
Category : Science
ISBN : 9780128211540

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Chemical Tools for Imaging, Manipulating, and Tracking Biological Systems: Diverse Methods Based on Optical Imaging and Fluorescence by Anonim Pdf

This new volume of Methods in Enzymology continues the legacy of this premier serial with quality chapters authored by leaders in the field. Provides the authority and expertise of leading contributors from an international board of authors Presents the latest release in the Methods in Enzymology series Includes the latest information on retinoid signaling pathways