Climate Science Solutions And Services For Net Zero Climate Resilient Food Systems

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Climate Science, Solutions and Services for Net Zero, Climate-Resilient Food Systems

Author : Pete Falloon,Aled Jones,Siemen Van Berkum,Stefan Kepinski,Mike Rivington
Publisher : Frontiers Media SA
Page : 152 pages
File Size : 40,9 Mb
Release : 2024-05-06
Category : Science
ISBN : 9782832548882

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Climate Science, Solutions and Services for Net Zero, Climate-Resilient Food Systems by Pete Falloon,Aled Jones,Siemen Van Berkum,Stefan Kepinski,Mike Rivington Pdf

Food systems are both a major contributor to global greenhouse gas emissions and are strongly impacted by climate change and weather extremes. Solutions to deliver net-zero food systems, therefore, need to take climate impacts, adaptation, and resilience into account in order to ensure they are appropriate in a changing climate and do not conflict with adaptation goals. In a similar way, adaptation options for the food system must consider potential trade-offs, consequences, and synergies with net-zero and other objectives such as the Sustainable Development Goals. Solutions for net-zero, climate-resilient food systems will therefore require systematic, interdisciplinary approaches across academia, governments, business, NGOs, and the public.

Climate Change and Resilient Food Systems

Author : Vinaya Kumar Hebsale Mallappa,Mahantesh Shirur
Publisher : Springer Nature
Page : 423 pages
File Size : 51,7 Mb
Release : 2021-02-04
Category : Technology & Engineering
ISBN : 9789813345386

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Climate Change and Resilient Food Systems by Vinaya Kumar Hebsale Mallappa,Mahantesh Shirur Pdf

This book provides insights on innovative strategies to build resilient food systems in the wake of challenges posed by climate change. Providing food security to the growing population especially in developing countries without exacerbating the environment is a major challenge. Climate change is expected to reduce agricultural productivity, leading to a decline in overall food availability and significantly increasing the number of malnourished children in developing countries. Interventions for enhancing the adaptive capacity of farmers especially of small holders needs immediate impetus. The policy formulation and development programs must reorient in the wake of the new expectations and deliverables. This book comprises of sixteen chapters that discuss the trends in global agriculture development and food system. The book highlights different aspects of household food and nutritional security. The chapters covering diverse aspects address food system, rural and urban food chain, factors affecting their sustainability and short and long term solutions to make them climate resilient. Important issues having significant implications on climate change such as Waste management, Value chain, Agri-marketing, etc. are also covered. The book would be an important resource for researchers in food science, environmental sciences and agriculture. It would also be beneficial for students and future scientists working on sustainable agriculture and food security.

Sustainable Solutions for Food Security

Author : Atanu Sarkar,Suman Ranjan Sensarma,Gary W. vanLoon
Publisher : Springer
Page : 549 pages
File Size : 43,8 Mb
Release : 2019-01-18
Category : Science
ISBN : 9783319778785

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Sustainable Solutions for Food Security by Atanu Sarkar,Suman Ranjan Sensarma,Gary W. vanLoon Pdf

This volume is the first centralized source of technological and policy solutions for sustainable agriculture and food systems resilience in the face of climate change. The editors have compiled a comprehensive collection of the latest tested, replicable green technologies and approaches for food security, including smart crops and new agricultural paradigms, sustainable natural resources management, and strategies for risk assessment and governance. Studies from resource-constrained countries with vulnerable populations are emphasized, with contributions on multisector partnership from development professionals. Debates concerning access to climate-smart technologies, intellectual property rights, and international negotiations on technology transfer are also included. The editors are, respectively, a public health physician, a development professional and an environmental scientist. They bring their varied perspectives together to curate a holistic volume that will be useful for policy makers, scientists, community-based organizations, international organizations and researchers across the world.

Catalysing climate solutions

Author : Angioni, C.,Haensel, M.,Wolf, J.
Publisher : Food & Agriculture Org.
Page : 84 pages
File Size : 43,7 Mb
Release : 2023-12-08
Category : Technology & Engineering
ISBN : 9789251384626

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Catalysing climate solutions by Angioni, C.,Haensel, M.,Wolf, J. Pdf

Due to the urgent need to protect communities, ecosystems, and economies from the impacts of a changing climate, adaptation is becoming increasingly relevant. Climate change is already a significant stressor on most global and local value chains and threatens food security. This makes timely implementation of sustainable adaptation actions that catalyse agrifood system resilience indispensable for working towards better nutrition, better environments and better production, leaving no one behind. Recognizing the important role adaptation plays for agrifood systems, and its prominence in the Paris Agreement, the paper presents and reflects on FAO’s repertoire of different adaptation actions and solutions. Complementing the conclusion of the Global Stocktake at COP28, it comprehensively summarizes FAO’s efforts to boost progress in global adaptation actions. The paper (a) emphasizes the importance of bringing agrifood systems into the global adaptation agenda and policy landscape; (b) creates a cross-sectoral portfolio of FAO adaptation solutions covering multiple scales and approaches; (c) gives an insight into FAO's work with partners and Members and presents relevant networks and collaborations. Laying out FAO’s guiding principles according to the FAO Strategy on Climate Change 2022–2031, it underscores FAO’s efforts for transformative action in agrifood systems and demonstrates FAO's people-centered approach to climate change adaptation.

Food-Energy-Water Systems: Achieving Climate Resilience and Sustainable Development in the 21st Century

Author : Charles Vörösmarty,Richard Lawford,Pietro Elia Campana,Donald Wuebbles,Graham Jewitt
Publisher : Frontiers Media SA
Page : 336 pages
File Size : 50,5 Mb
Release : 2024-01-23
Category : Science
ISBN : 9782832543184

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Food-Energy-Water Systems: Achieving Climate Resilience and Sustainable Development in the 21st Century by Charles Vörösmarty,Richard Lawford,Pietro Elia Campana,Donald Wuebbles,Graham Jewitt Pdf

extreme weather will mean ongoing challenges to the capacity of these sectors to support human well-being, grow the economy, and provide critical environmental services. Society has yet to evaluate the resilience of FEWS to climate, environmental, and management stresses as it shapes strategies to support sustainable development over the next decades. These issues constitute a quintessential interdisciplinary research challenge and require a well-structured science agenda and supportive information services for implementing key findings that governments and stakeholders can adopt. Integrated policy pathways require usable research findings, applications, models, real-time information systems, and decision support systems. In addition, stakeholder engagement is essential to communicate the benefits and results of these approaches and to engage appropriate groups in their implementation.

Resilient Agriculture

Author : Laura Lengnick
Publisher : New Society Publishers
Page : 371 pages
File Size : 43,8 Mb
Release : 2015-05-11
Category : Technology & Engineering
ISBN : 9781550925784

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Resilient Agriculture by Laura Lengnick Pdf

Climate change presents an unprecedented challenge to the productivity and profitability of agriculture in North America. More variable weather, drought, and flooding create the most obvious damage, but hot summer nights, warmer winters, longer growing seasons, and other environmental changes have more subtle but far-reaching effects on plant and livestock growth and development. Resilient Agriculture recognizes the critical role that sustainable agriculture will play in the coming decades and beyond. The latest science on climate risk, resilience, and climate change adaptation is blended with the personal experience of farmers and ranchers to explore: The "strange changes" in weather recorded over the last decade The associated shifts in crop and livestock behavior The actions producers have taken to maintain productivity in a changing climate The climate change challenge is real and it is here now. To enjoy the sustained production of food, fiber, and fuel well into the twenty-first century, we must begin now to make changes that will enhance the adaptive capacity and resilience of North American agriculture. The rich knowledge base presented in Resilient Agriculture is poised to serve as the cornerstone of an evolving, climate-ready food system. Laura Lengnick is a researcher, policymaker, activist, educator, and farmer whose work explores the community-enhancing potential of agriculture and food systems. She directs the academic program in sustainable agriculture at Warren Wilson College and was a lead author of the report Climate Change and Agriculture in the United States: Effects and Adaptation.

Food Security and Climate-Smart Food Systems

Author : Mohamed Behnassi,Mirza Barjees Baig,Mohamed Taher Sraïri,Abdlmalek A. Alsheikh,Ali Wafa A. Abu Risheh
Publisher : Springer Nature
Page : 415 pages
File Size : 46,9 Mb
Release : 2022-02-21
Category : Science
ISBN : 9783030927387

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Food Security and Climate-Smart Food Systems by Mohamed Behnassi,Mirza Barjees Baig,Mohamed Taher Sraïri,Abdlmalek A. Alsheikh,Ali Wafa A. Abu Risheh Pdf

The resilience of food systems and security to emerging challenges and threats, especially in the context of environmental and climate risks and global pandemics such as the Covid-19 crisis, is currently gaining growing importance in research, policy, and practice. Based on this, the core focus of this book, as a part of a series of CERES publications, consists of identifiying and exploring the best ways to overcome such challenges and shocks and to build resilience in the Global South. More precisely, the book analyzes current dynamics and trends related to the climate resilience of food security and assess the relevance of emerging approaches such as climate-smart agriculture, new roles of agriculture extension, smart farming, and climate adaptation of farming systems.The book includes both conceptual and empirical research reporting lessons learned from many geographical, environmental, social, and policy settings while focusing on Africa, Middle East, and Asia. It also provides research and policy-oriented inputs and recommendations to guide change processes at multiple scales.

IFPRI research and engagement: Climate change and agrifood systems

Author : International Food Policy Research Institute (IFPRI)
Publisher : Intl Food Policy Res Inst
Page : 17 pages
File Size : 50,5 Mb
Release : 2023-11-21
Category : Political Science
ISBN : 8210379456XXX

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IFPRI research and engagement: Climate change and agrifood systems by International Food Policy Research Institute (IFPRI) Pdf

Climate change poses unprecedented challenges to the world’s food systems. Rising temperatures, changing rainfall patterns, and more frequent extreme weather events threaten agricultural production and the biodiversity and ecosystem services that underpin agriculture. Within food systems, climate change affects processing, storage, transport, and retailing of food and affects our food environments. These growing climate risks impact food security, nutrition, and human health, as well as equity and livelihoods, with poor food producers and consumers hit hardest. They make food systems a riskier source of income and reduce the availability of food — worsening poverty and inequity, disrupting livelihoods, and contributing to hunger and malnutrition. At the same time, food systems are failing to provide healthy diets for all, and are generating one-third of human-caused greenhouse gases. Solutions must address this complex nexus of problems. Climate change adaptation and resilience-building efforts for food systems must be accelerated to reverse growing malnutrition, ensure that all people can access healthy diets, and provide sustainable livelihoods. At the same time, efforts to transform food systems work to reduce their environmental footprint. Farmers and small businesses along food value chains in low- and middle-income countries will have to adapt their practices to a climate marked by extreme weather events and changing seasonal patterns in order to meet growing and changing food demand, while also contributing to mitigation. Support for this critical transformation requires not only the development, dissemination, and adoption of appropriate low-emissions, climate-smart technologies and practices, but also a focus on the policies, institutions, governance, and behavior change that can promote sustainable, inclusive food systems.

Climate Neutral and Resilient Farming Systems

Author : Udaya Sekhar Nagothu
Publisher : Taylor & Francis
Page : 217 pages
File Size : 44,8 Mb
Release : 2022-11-08
Category : Business & Economics
ISBN : 9781000776263

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Climate Neutral and Resilient Farming Systems by Udaya Sekhar Nagothu Pdf

This book presents evidence-based research on climate-neutral and resilient farming systems and further provides innovative and practical solutions for reducing greenhouse gas emissions and mitigating the impact of climate change. Intensive farming systems are a significant source of greenhouse gas emissions, thereby contributing to global warming and the acceleration of climate change. As paddy rice farming is one of the largest contributors, and environmentally damaging farming systems, it will be a particular focus of this book. The mitigation of greenhouse gas emissions needs to be urgently addressed to achieve the 2°C target adopted by COP21 and the 2015 Paris Agreement, but this is not possible if local and national level innovations are not accompanied by international level cooperation, mutual learning and sharing of knowledge and technologies. This book, therefore, brings together international collaborative research experiences on climate-neutral and resilient farming systems compiled by leading scientists and experts from Europe, Asia and Africa. The chapters present evidence-based research and innovative solutions that can be applied or upscaled in different farming systems and regions across the world. Chapters also present models and technologies that can be used for practical implementation at the systemic level and advance the state-of-the-art knowledge on carbon-neutral farming. Combining theory and practice, this interdisciplinary book provides guidance which can inform and increase cooperation between researchers from various countries on climate-neutral and resilient farming systems. Most importantly, the volume provides recommendations which can be put into practice by those working in the agricultural industry, especially in developing countries, where they are attempting to promote climate-neutral and resilient farming systems. The book will be of great interest to students and academics of sustainable agriculture, food security, climate mitigation and sustainable development, in addition to policymakers and practitioners working in these areas. The Open Access version of this book, available at www.taylorfrancis.com, has been made available under a Creative Commons Attribution-Non Commercial-No Derivatives 4.0 license.

Net Zero+ Climate and Economic Resilience in a Changing World

Author : OECD
Publisher : OECD Publishing
Page : 286 pages
File Size : 51,6 Mb
Release : 2023-05-16
Category : Electronic
ISBN : 9789264868793

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Net Zero+ Climate and Economic Resilience in a Changing World by OECD Pdf

This report provides a synthesis of the OECD Net Zero+ project, covering the first phase of an ongoing, cross-cutting initiative, representing a major step forward for an OECD whole-of-government approach to climate policy.

Climate solutions that work for farmers

Author : Pye-Smith, C.
Publisher : CTA
Page : 24 pages
File Size : 43,7 Mb
Release : 2015-11-30
Category : Business & Economics
ISBN : 8210379456XXX

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Climate solutions that work for farmers by Pye-Smith, C. Pdf

Smallholder farmers in developing countries are likely to be among the people hardest hit by climate change because of agriculture’s dependence on weather and the low level of resilience of farming to climate variability and change. The good news is that innovative approaches are being developed to meet this challenge. One of these approaches – climate-smart agriculture – aims to increase farm productivity and incomes in a sustainable manner, enable farmers to adapt and build resilience to climate change and (where possible) reduce greenhouse gas emissions.

Climate Change Adaptation and Food Supply Chain Management

Author : Ari Paloviita,Marja Järvelä
Publisher : Routledge
Page : 212 pages
File Size : 48,5 Mb
Release : 2015-08-20
Category : Business & Economics
ISBN : 9781317634034

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Climate Change Adaptation and Food Supply Chain Management by Ari Paloviita,Marja Järvelä Pdf

The success of the entire food supply chain depends on the prosperity of farms and local communities. The direct climate change risks faced by the agricultural sector are therefore also risks to businesses and food supply chains. Hence the importance of resilience at farm level, community level and business level when looking at food supply chain policy and management. Climate Change Adaptation and Food Supply Chain Management highlights the issue of adaptation to climate change in food supply chains, the management and policy implications and the importance of supply chain resilience. Attention is given to each phase of the supply chain: input production, agriculture, food processing, retailing, consumption and post-consumption. European case studies demonstrate the vulnerabilities of contemporary food supply chains, the opportunities and competitive advantages related to climate change, and the trans-disciplinary challenges related to successful climate adaptation. The authors argue for a redefinition of the way food supply chains are operated, located and coordinated and propose a novel approach enhancing climate-resilient food supply chain policy and management. This book will be of interest to students, researchers, practitioners and policymakers in the field of climate adaptation and food supply chain management and policy.

Knowledge lab on climate-resilient food systems: An analytical support facility to achieve the SDGs

Author : International Food Policy Research Institute (IFPRI)
Publisher : Intl Food Policy Res Inst
Page : 4 pages
File Size : 41,9 Mb
Release : 2018-05-22
Category : Political Science
ISBN : 8210379456XXX

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Knowledge lab on climate-resilient food systems: An analytical support facility to achieve the SDGs by International Food Policy Research Institute (IFPRI) Pdf

Enhancing resilience throughout our food systems is essential to addressing the impacts of climate change on food supplies, food safety, and nutrition as well as the broader development impacts of food system disruptions.

Net Zero, Food and Farming

Author : Neil Ward
Publisher : Taylor & Francis
Page : 266 pages
File Size : 47,8 Mb
Release : 2022-08-04
Category : Business & Economics
ISBN : 9781000625271

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Net Zero, Food and Farming by Neil Ward Pdf

This book examines the implications of the net zero transition for food and farming in the UK and how these can be managed to avoid catastrophic climate change in the crucial decades ahead. For the UK to meet its international obligations for reducing greenhouse gas emissions, nothing short of a revolution is required in our use of land, our farming practices and our diet. Taking a historical approach, the book examines the evolution of agriculture and the food system in the UK over the last century and discusses the implications of tackling climate change for food, farming and land use, setting the UK situation in an international context. The chapters analyse the key challenges for this transition, including dietary change and food waste, afforestation and energy crops, and low-emission farming practices. This historical perspective helps develop an understanding of how our food, farming and land use system has evolved to be the way that it is, and draws lessons for how the agri-food system could evolve further to support the transition to net zero and avoid catastrophic climate change. Written in a clear and accessible style, this book will be essential reading to students and scholars of food, agriculture and the environment, as well as policymakers and professionals involved climate change policy and the agriculture and food industry.