Coming Home To Sicily

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Coming Home to Sicily

Author : Fabrizia Lanza,Kate Winslow
Publisher : Union Square & Co.
Page : 495 pages
File Size : 40,8 Mb
Release : 2023-09-26
Category : Cooking
ISBN : 9781454952985

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Coming Home to Sicily by Fabrizia Lanza,Kate Winslow Pdf

Set on one of the oldest and largest estates in Sicily, you’ll find Casa Vecchie, where all the food is either sustainably grown or wild. Here you’ll find the Anna Tasca Lanza Center for Sicilian Food and Culture, one of the most respected culinary sites in Europe. Now run by Anna’s daughter, Fabrizia, the school’s programming extends beyond cooking into food heritage and farming. Chefs and food professionals like Alice Waters, David Tanis, Jody Adams, and Emiko Davies return again and again to reacquaint themselves with farm-to-table Italian cooking. Curated by Fabrizia, Coming Home to Sicily celebrates the authentic flavors of Sicily, as well as the harmonious connection between land, producer, and food. The recipes include her family’s renditions of traditional dishes, such as Frittata with Fava Beans, Eggplant Caponata, Mint and Garlic–Stuffed Swordfish, and Risotto with Green Cauliflower and Almonds, as well at-home versions of Sicily’s famous street food, such as Panelle (chickpea fritters), Casatelle (ricotta-filled turnovers), and Cannoli. Filled with photographs that capture the beauty and abundance of the land, this captivating book will be your go-to for timeless dishes from one of the world’s most beloved culinary regions.

Coming Home to Sicily

Author : Fabrizia Lanza,Kate Winslow
Publisher : Union Square Press
Page : 0 pages
File Size : 43,6 Mb
Release : 2023-09-26
Category : Cooking
ISBN : 1454952970

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Coming Home to Sicily by Fabrizia Lanza,Kate Winslow Pdf

Set on one of the oldest and largest estates in Sicily, you'll find Casa Vecchie, where all the food is either sustainably grown or wild. Here you'll find the Anna Tasca Lanza Center for Sicilian Food and Culture, one of the most respected culinary sites in Europe. Now run by Anna's daughter, Fabrizia, the school's programming extends beyond cooking into food heritage and farming. Chefs and food professionals like Alice Waters, David Tanis, Jody Adams, and Emiko Davies return again and again to reacquaint themselves with farm-to-table Italian cooking. Curated by Fabrizia, Coming Home to Sicily celebrates the authentic flavors of Sicily, as well as the harmonious connection between land, producer, and food. The recipes include her family's renditions of traditional dishes, such as Frittata with Fava Beans, Eggplant Caponata, Mint and Garlic-Stuffed Swordfish, and Risotto with Green Cauliflower and Almonds, as well at-home versions of Sicily's famous street food, such as Panelle (chickpea fritters), Casatelle (ricotta-filled turnovers), and Cannoli. Filled with photographs that capture the beauty and abundance of the land, this captivating book will be your go-to for timeless dishes from one of the world's most beloved culinary regions.

Midnight In Sicily

Author : Peter Robb
Publisher : Farrar, Straus and Giroux
Page : 484 pages
File Size : 42,7 Mb
Release : 2014-08-05
Category : Travel
ISBN : 9781466861299

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Midnight In Sicily by Peter Robb Pdf

A New York Times Book Review Notable Book of the Year A New York Public Library Best Book of the Year From the author of M and A Death in Brazil comes Midnight in Sicily. South of mainland Italy lies the island of Sicily, home to an ancient culture that--with its stark landscapes, glorious coastlines, and extraordinary treasure troves of art and archeology--has seduced travelers for centuries. But at the heart of the island's rare beauty is a network of violence and corruption that reaches into every corner of Sicilian life: Cosa Nostra, the Mafia. Peter Robb lived in southern Italy for over fourteen years and recounts its sensuous pleasures, its literature, politics, art, and crimes.

The Flavors of Sicily

Author : Anna Tasca Lanza
Publisher : Clarkson Potter Publishers
Page : 0 pages
File Size : 44,9 Mb
Release : 1996
Category : Cooking, Italian
ISBN : 0517700794

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The Flavors of Sicily by Anna Tasca Lanza Pdf

The author of the acclaimed The Heart of Sicily brings readers back to her homeland for an enticing look at the summer life, traditions, and food of Sicily. Includes 60 recipes, two 16-page color photo inserts and halftones throughout.

Come Home, Friday

Author : Emma Abrams
Publisher : FriesenPress
Page : 536 pages
File Size : 41,8 Mb
Release : 2024-06-07
Category : Fiction
ISBN : 9781039194618

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Come Home, Friday by Emma Abrams Pdf

Secrets. Ruthless operatives. Shadowy overseers. And two young adults caught in the middle. Frankie Donofrio’s dad told her, “We all have choices.” Day Goode’s father told him, “One can never go home.” Together, the high school sweethearts make a choice... to go home. Only his home is in a secret collectivist society, not on any map. And Frankie has no idea what is waiting for them. It is the beginning of a journey of discovery, making life-changing decisions... and danger. Because, unknown to Day and Frankie, their choice will have an impact felt around the world. More importantly, most of their decisions have already been made by people they have never even met. Come Home, Friday is a story about family, love, and faith. And the big question of whether you can ever truly go home.

The Food of Sicily

Author : Fabrizia Lanza
Publisher : Artisan
Page : 520 pages
File Size : 43,6 Mb
Release : 2023-09-12
Category : Cooking
ISBN : 9781648293498

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The Food of Sicily by Fabrizia Lanza Pdf

In this all-new cookbook from Fabrizia Lanza, one of the world’s greatest food cultures is distilled in 75 recipes for the home cook, plus a loving tribute to its ingredients, passions, influences, and history Tucked away on an estate in the countryside south of Palermo is the Anna Tasca Lanza Cooking School, a unique center dedicated to preserving and sharing the great food culture of Sicily. The spirit of the school, now run by Fabrizia Lanza, the founder’s daughter and scion of a renowned family of winemakers that goes back generations, is what makes Lanza’s The Food of Sicily such a singular cookbook—not just a collection of recipes and techniques, but a vibrant and beautifully photographed profile of the land, the people, the history, and so much more. On every page, in every recipe and note, the author captures the distinct taste of Sicily. How the simplest antipasti, brightly seasoned with nothing but lemon or vinegar, open the appetite—like a classic Octopus Salad or dish of Sautéed Black Olives. The little fried somethings—like an arancine or panelle—are easy, welcome, and nourishing. The Fresh Cavatelli, Pasta with Eggplant and Tomatoes, Bucatini with Sardines and Wild Fennel, and the eye-opening Anelletti Timballo explain why Sicilians are the biggest pasta eaters in the world. Festive meat dishes—such as Lamb-Stuffed Pastry, an Easter staple, or Grilled Sausage with Bay Leaves and Onions—are festive because the moment it’s holiday time, Sicilians everywhere head outside and fire up their grills. And for a people known for their passion for sweets, some famous Sicilian treats—Watermelon Pudding, Lemon Granita, Rolled Fig Cookies, and the pinnacle of desserts, the elaborate Sicilian Cake with Ricotta Cream and Marzipan. Along the way, the author delves into everything from cheese, couscous, and olives to Amaro and the importance of bitterness. Visitors to Sicily often sense it to be a place unlike anywhere else—lost in time and a little bit secretive. The Food of Sicily opens a bright window on it, celebrating this wonderful food culture while honoring everything that makes it special.

Journeys Home

Author : Andrew McCarthy
Publisher : Disney Electronic Content
Page : 466 pages
File Size : 52,8 Mb
Release : 2015-02-03
Category : Biography & Autobiography
ISBN : 9781426215025

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Journeys Home by Andrew McCarthy Pdf

Addressing the explosive growth in ancestral travel, this compelling narrative combines intriguing tales of discovery with tips on how to begin your own explorations. Actor and award-winning travel writer Andrew McCarthy’s featured story recounts his recent quest to uncover his family’s Irish history, while twenty-five other prominent writers tell their own heartfelt stories of connection. Spanning the globe, these stories offer personal takes on journeying home, whether the authors are actively seeking long-lost relatives, meeting up with seldom-seen family members, or perhaps just visiting the old country to get a feel for their roots. Sidebars and a hefty resource section provide tips and recommendations on how to go about your own research, and a foreword by the Genographic Project’s Spencer Wells sets the scene. Stunning images, along with family heirlooms, old photos, recipes, and more, round out this unique take on the genealogical research craze.

From Scratch

Author : Tembi Locke
Publisher : Simon & Schuster
Page : 352 pages
File Size : 43,9 Mb
Release : 2020-02-04
Category : Biography & Autobiography
ISBN : 9781501187667

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From Scratch by Tembi Locke Pdf

Now a limited Netflix series starring Zoe Saldana! This Reese Witherspoon Book Club Pick and New York Times bestseller is “a captivating story of love lost and found” (Kirkus Reviews) set in the lush Sicilian countryside, where one woman discovers the healing powers of food, family, and unexpected grace in her darkest hours. It was love at first sight when actress Tembi met professional chef, Saro, on a street in Florence. There was just one problem: Saro’s traditional Sicilian family did not approve of his marrying a black American woman. However, the couple, heartbroken but undeterred, forged on. They built a happy life in Los Angeles, with fulfilling careers, deep friendships, and the love of their lives: a baby girl they adopted at birth. Eventually, they reconciled with Saro’s family just as he faced a formidable cancer that would consume all their dreams. From Scratch chronicles three summers Tembi spends in Sicily with her daughter, Zoela, as she begins to piece together a life without her husband in his tiny hometown hamlet of farmers. Where once Tembi was estranged from Saro’s family, now she finds solace and nourishment—literally and spiritually—at her mother-in-law’s table. In the Sicilian countryside, she discovers the healing gifts of simple fresh food, the embrace of a close knit community, and timeless traditions and wisdom that light a path forward. All along the way she reflects on her and Saro’s romance—an incredible love story that leaps off the pages. In Sicily, it is said that every story begins with a marriage or a death—in Tembi Locke’s case, it is both. “Locke’s raw and heartfelt memoir will uplift readers suffering from the loss of their own loved ones” (Publishers Weekly), but her story is also about love, finding a home, and chasing flavor as an act of remembrance. From Scratch is for anyone who has dared to reach for big love, fought for what mattered most, and those who needed a powerful reminder that life is...delicious.

Rick Steves Sicily

Author : Rick Steves,Sarah Murdoch
Publisher : Hachette UK
Page : 550 pages
File Size : 51,5 Mb
Release : 2019-04-16
Category : Travel
ISBN : 9781641711036

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Rick Steves Sicily by Rick Steves,Sarah Murdoch Pdf

Swim in the sparkling Mediterranean, marvel at the peak of Mount Etna, and get to know this region's timeless charm: with Rick Steves on your side, Sicily can be yours! Inside Rick Steves Sicily you'll find: Comprehensive coverage for spending a week or more exploring Sicily Rick's strategic advice on how to get the most out of your time and money, with rankings of his must-see favorites Top sights and hidden gems, from Mount Etna and the Byzantine mosaics of Monreale to the Ballarò street market and Siracusa's puppet museum How to connect with culture: Savor seafood-centric cuisine made from ancient recipes, catch an opera performance at the Teatro Massimo, or sample authentic Marsala wine Beat the crowds, skip the lines, and avoid tourist traps with Rick's candid, humorous insight The best places to eat, sleep, and relax with a glass of local Nero d'Avola Self-guided walking tours of lively neighborhoods and incredible museums Detailed maps for exploring on the go Useful resources including a packing list, a historical overview, and useful Italian phrases Over 350 bible-thin pages include everything worth seeing without weighing you down Complete, up-to-date information on Palermo, Cefalù, Trapani and the West Coast, Agrigento and the Valley of the Temples, Ragusa and the Southeast, Catania, Taormina, and more Make the most of every day and every dollar with Rick Steves Sicily.

Letters to Libby

Author : Joseph A. White, II,Joseph Addison White
Publisher : Trafford Publishing
Page : 626 pages
File Size : 47,5 Mb
Release : 2007-09-10
Category : Biography & Autobiography
ISBN : 9781412016698

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Letters to Libby by Joseph A. White, II,Joseph Addison White Pdf

Letters to Libby/ Part Two is part two of a three part series. The books are comprised of edited letters written by Joseph A. White II to his wife (Elizabeth T. White ["Libby"]) during World War Two. The letters in Part Two chronicle a tale beginning in Goubrine, Tunisia (August 12, 1943), and ending in Caserta, Italy (June 4, 1944). The misery of separation from the woman he loves and the vicissitudes of Army-Air Corps life are themes well explored in Letters to Libby/ Part Two.

Coming Home

Author : Brittney Griner,Michelle Burford
Publisher : September Publishing
Page : 287 pages
File Size : 50,9 Mb
Release : 2024-07-11
Category : Biography & Autobiography
ISBN : 9781914613760

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Coming Home by Brittney Griner,Michelle Burford Pdf

THE NEW YORK TIMES BESTSELLER • From the nine-time WNBA all-star and two-time Olympic gold medallist Brittney Griner - a raw, revelatory account of her unfathomable detainment in Russia and her journey home. On 17 February 2022, Brittney Griner arrived in Moscow ready to spend the WNBA off-season playing for the Russian women's basketball team for which she had been the centrepiece of previous championship seasons. Instead, a security checkpoint became her gateway to hell when she was arrested for mistakenly carrying less than one gram of medically prescribed cannabis oil. Brittney's world was violently upended, a crisis she has never spoken in detail about publicly - until now. In Coming Home, Brittney shares the harrowing full story of her sudden arrest days before Russia invaded Ukraine; her bewilderment and isolation while navigating a foreign legal system during her trial and sentencing; her emotional and physical anguish as the first American woman ever to be detailed at the IK-2 prison camp, while the #WeAreBG movement rallied for her release; the chilling prisoner swap for Russian arms dealer Viktor Bout; and her remarkable rise from hostage to global spokesperson on behalf of America's forgotten. In haunting and vivid detail, Brittney takes readers inside the horrors of a geopolitical nightmare spanning ten months. And yet Coming Home is more than Brittney's journey from captivity to freedom. In an account as gripping as it is poignant, she shares how her deep love for Cherelle, her college sweetheart and wife of six years, anchored her during their greatest storm; how her family's support pulled her back from the brink; and how hundreds of letters from friends and neighbours lent her the resolve to keep fighting. Coming Home is both a story of survival and a testament to love - the bonds that brought Brittney home to her family and, at last, to herself.

Eating My Way Through Italy

Author : Elizabeth Minchilli
Publisher : St. Martin's Griffin
Page : 352 pages
File Size : 44,7 Mb
Release : 2018-05-29
Category : Cooking
ISBN : 9781250133052

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Eating My Way Through Italy by Elizabeth Minchilli Pdf

A cultural and culinary celebration of everything that makes Italian cuisine great, from Rome’s resident gastronomic expert After a lifetime of living and eating in Rome, Elizabeth Minchilli is an expert on the city's cuisine. While she’s proud to share everything she knows about Rome, she now wants to show her devoted readers that the rest of Italy is a culinary treasure trove just waiting to be explored. Far from being a monolithic gastronomic culture, each region of Italy offers its own specialties. While fava beans mean one thing in Rome, they mean an entirely different thing in Puglia. Risotto in a Roman trattoria? Don’t even consider it. Visit Venice and not eat cichetti? Unthinkable. Eating My Way Through Italy, celebrates the differences in the world’s favorite cuisine. Divided geographically, Eating My Way Through Italy looks at all the different aspects of Italian food culture. Whether it’s pizza in Naples, deep fried calamari in Venice, anchovies in Amalfi, an elegant dinner in Milan, gathering and cooking capers on Pantelleria, or hunting for truffles in Umbria each chapter includes, not just anecdotes, personal stories and practical advice, but also recipes that explore the cultural and historical references that make these subjects timeless. For anyone who follows Elizabeth on her blog Elizabeth Minchilli in Rome, read her previous book Eating Rome, or used her brilliant phone app Eat Italy to dine well, Eating My Way Through Italy, is a must.

Palmento

Author : Robert V. Camuto
Publisher : U of Nebraska Press
Page : 310 pages
File Size : 40,8 Mb
Release : 2010-09-01
Category : Cooking
ISBN : 9780803228139

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Palmento by Robert V. Camuto Pdf

Inspired by a deep passion for wine, an Italian heritage, and a desire for a land somewhat wilder than his home in southern France, Robert V. Camuto set out to explore Sicily?s emerging wine scene. What he discovered during more than a year of traveling the region, however, was far more than a fascinating wine frontier.ø Chronicling his journey through Palermo to Marsala, and across the rugged interior of Sicily to the heights of Mount Etna, Camuto captures the personalities and flavors andøthe traditions and natural riches that have made Italy?s largest and oldest wine region the world traveler?s newest discovery. In the island?s vastly different wines he finds an expression of humanity and nature?andøthe space where the two merge into something more. Here, amid the wild landscapes, lavish markets, dramatic religious rituals, deliciously contrasting flavors, and astonishing natural warmth of its people, Camuto portrays Sicily at a shining moment in history. He takes readers into the anti-Mafia movement growing in the former mob vineyards around infamous Corleone; tells the stories of some of the island?s most prominent landowning families; and introduces us to film and music celebrities and other foreigners drawn to Sicily?s vineyards. His book takes wine as a powerful metaphor for the independent identity of this mythic land, which has thrown off its legacies of violence, corruption, and poverty to emerge, finally free, with its great soul intact. Watch the Palmento book trailer on YouTube.

The D-Day Landing on Gold Beach

Author : Andrew Holborn
Publisher : Bloomsbury Publishing
Page : 264 pages
File Size : 51,5 Mb
Release : 2015-09-24
Category : History
ISBN : 9781441138170

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The D-Day Landing on Gold Beach by Andrew Holborn Pdf

The Normandy landings of 6 June 1944, across five sectors of the French coast - Utah, Omaha, Gold, Juno and Sword - constituted the largest amphibious invasion in history. This study analyses in depth the preparations and implementation of the D-Day landing on Gold Beach by XXX Corps. Historians have tended to dismiss the landing on Gold Beach as straightforward but the evidence points to a different reality. Armour supported the infantry landing and prior bombing was intended to weaken German defences; however, the bulk of the bombing landed too far inland, and many craft foundered in difficult conditions at sea. It was the tenacity of the assault units and the flexibility of the follow up units which enabled the Gold landing to secure the right flank of the British Army in Normandy. Using detailed primary evidence from The National Archives and the Imperial War Museum, this volume provides a substantial assessment of the background to the landing on Gold, and analyses the events of D-Day in the wider context of the Normandy Campaign.

Olive

Author : Fabrizia Lanza
Publisher : Reaktion Books
Page : 127 pages
File Size : 53,8 Mb
Release : 2012-03-15
Category : Cooking
ISBN : 9781861899729

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Olive by Fabrizia Lanza Pdf

Olives are at once a mythical food—bringing to mind scenes from ancient Rome and the Bible—and an everyday food, given the ubiquity of olive oil in contemporary diets. In this succinct and engaging history, Fabrizia Lanza traces the olive’s roots from antiquity, when olive oil was exalted for ritual purposes and used to anoint kings and athletes, to the sixteenth century, when Europeans brought the olive to the New World, to the present day, when, thanks to waves of immigration and the popularity of the healthy Mediterranean diet, the fruit has successfully conquered our palate. Lanza describes the role that olive trees, olives, and their oil have played in myths, legends, and literature, as well as in the everyday lives of people living throughout the Mediterranean. Also included is a global selection of recipes featuring olives and olive oil that showcase the fruit’s culinary diversity. A concise appendix of popular olive varieties, organized by country, rounds out this informative account. Featuring a wealth of historical detail, useful descriptions, and delicious recipes, this book will change how you think about that bottle of Extra Virgin Olive Oil you reach for out of habit and swirl into the pan.