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Author : Liliana Pavicic,Gordana Pirker-Mosher
Publisher : Hippocrene Books
Page : 324 pages
File Size : 40,9 Mb
Release : 2007-02-15
Category : Cooking
ISBN : 0781812038
Contains approximately two hundred Croatian recipes, including appetizers, soups, stews, main dishes, sides, breads, and desserts; and includes information about wine.
Author : Miroslav Nikolic
Publisher : Unknown
Page : 148 pages
File Size : 53,6 Mb
Release : 2021-07-22
Category : Electronic
ISBN : 9798541833416
★Get Your Taste Of Croatia With 55 Easy, Delicious and Mouth-watering Recipes From Croatian Cuisine★ In the northeastern part of the Balkan Peninsula, there is a small, crescent-shaped country known for its diversity. Despite its small size, it is rich in culture, customs, diversity, landscape, and history, all of which are expressed through its people, land, language, education, art, and, most notably, food. This is Croatia. Croatian cuisine has been developing through the centuries. Its historical, social and political background, resulted in it is a fusion of indigenous Croatian flavors with elements of Mediterranean, Balkan, and Austria-Hungarian cuisine, which is precisely what makes it mouthwateringly delicious and appealing. Croatian cuisine has absorbed all of the best traditions of countries and continents with similar geographical locations, so their cuisine dishes can satisfy even the most discriminating gourmet. Croatian cuisine is considered to be among the greatest in the world. You can now try it at home with the collection of recipes in this book. Why buy this book? Because it includes all these amazing features: A general guide on Croatian cuisine and food 55 easy, delicious, mouth-watering and budget-friendly recipes Each recipe includes tips and tricks and nutrition facts, along with pictures Premium matte cover Endless pleasures for your pallets and soul In this book, you will obtain all knowledge necessary to start cooking Croatian food in no time! I guarantee that your family and friends will be amused! But the best part is that you will receive all the above for the best price possible!
Author : Amanda Marshall
Publisher : Unknown
Page : 300 pages
File Size : 45,6 Mb
Release : 2019-12-10
Category : Electronic
ISBN : 0578589389
A travel cookbook portraying a family's cultural and culinary adventures in Croatia through delicious recipes, vivid storytelling, and stunning photographs.
Author : Ivana Novak
Publisher : Createspace Independent Publishing Platform
Page : 84 pages
File Size : 55,7 Mb
Release : 2016-09-29
Category : Electronic
ISBN : 1535573643
Are You fascinated by Croatia? Have Croatian Heritage? Want to eat REAL Croatian Food that is Delicious and Traditional? With the help of my Croatian Grandma who at 90 has been cooking since the early days of the Soviet Union we formulated a real Croatian Recipe book. This book is unique in that it has REAL traditional Croatian Recipes that have been in my family for generations! I also made sure to include popular regional dishes that are unique to certain areas of Croatia. There's a little bit of everything here from Croatian Main courses to the illusive and delicious Croatian Desserts. Pick your own delicious Croatian adventure with our 50 recipes! If you are ready to eat delicious Croatian Recipes Today... Don't waste any more time buy this books now!
Author : Ana Horvat
Publisher : Unknown
Page : 129 pages
File Size : 45,8 Mb
Release : 2021-01-06
Category : Electronic
ISBN : 9798591418458
Croatian Cookbook with 100 Recipes The cuisine of Croatia is unique and special because of the rich diversity of Croatia. The country consists of many islands, big rivers, a 2000 km coast, rich history, nice climate, landscapes, plains, forests and mountains which is what dictates the food that is put on tables in Croatia. Every part of the region in the country has its own culinary tradition. There are notable differences in the choice of forms of cooking and the selection of the ingredients in the coastal regions and the mainland. The cuisine in the mainland has been influenced from contacts with the Turkish and Hungarian cuisine as they use the garlic, paprika, and black pepper as spices. As for the coastal areas, they have a particular influence from the Roman and Greek cuisine along with the Mediterranean cuisine (most notably the Italian one). The cuisine from the coastal areas includes orange grind, lemon, nutmeg, clove, cinnamon, oregano, bay leaf, sage, and rosemary. The cooking traditions of peasants in Croatia have been based on the different imaginative variants of the fundamental ingredients like nuts, vegetables, fish, meat, dairy products, and cereals. Their cooking methods like baking, roasting, grilling, and stewing is also an imaginative creation. The food in Croatia is really fantastic. Croatian traditional cuisine is varied and wide-ranging. Enjoy the 100 Tasty Recipes! Get your book today
Author : Paola Bacchia
Publisher : Rizzoli Publications
Page : 274 pages
File Size : 42,8 Mb
Release : 2021-10-19
Category : Cooking
ISBN : 9781922417183
Explore the culture and history of Istria - a land shared by Italy, Croatia and Slovenia - through the kitchens and recipes of its inhabitants. Istria is the heart-shaped promontory at the northern crux of the Adriatic Sea, where rows of vines and olives grow in fields of red earth. Here, the cuisine records a history of changing borders - a blend of the countries (Italy, the Republic of Venice, Austria, and Hungary) that have shared Istria's hills and coasts and valleys. This book is a record of traditions, of these cultures and of Paola's family: recipes from her childhood, the region's past, and her family and friends who still live beside the Adriatic coast. Among recipes for semolina dumplings, beef and pork goulash, and apricot strudel are memories of the region and the stories of the recipes' authors: the Italian-Istrians who remained in the region after the 1940s, and those who left for new countries. Istria is full of recipes inspired by home kitchens and memories of what grew in the owner's gardens: hearty grain soups and seafood, crepes piled high, and biscuits flavored with cinnamon. Istrian cuisine is a rich blend of Venice and Vienna, Hungary, and the Balkans - food doesn't have borders, and certainly not in this book's recipes.
Author : Slavka Bodic
Publisher : Unknown
Page : 178 pages
File Size : 53,8 Mb
Release : 2021-02-22
Category : Electronic
ISBN : 9798709270237
♥ Food is the most accessible pleasure. It is nourishing and comforting. ♥ ★ It connects people and makes them feel good. Eating is what all of us have in common, and we all love to do it well. Plus, food is the easiest way to explore a different culture. ★ Do you like to cook? But you are tired of the same old menu? ★ Have you been looking for fun recipes for any occasion? ★ Are you a fan of an authentic kitchen? ♥♥♥ Then you are in luck! This cookbook has it all and more. It will upgrade your cooking routine with one hundred eleven delicious and filling meals from Croatia with love. You will be happy to cook again. Explore new and exciting flavors of authentic Croatian cuisine. You will be delighted with the results. Don't worry if you are not a chef. ★ This comprehensive cooking guide is good for any level. ★ It will help tap into your creative side. ★ You will love this cookbook because everyone can appreciate a real homemade meal and newness. Surprise yourself, your friends, or your family. It is time to cook something new. Be ready for your taste buds to sing. ✓✓✓✓✓Get it now!
Author : Stephanie Sharp
Publisher : Unknown
Page : 112 pages
File Size : 54,7 Mb
Release : 2020-03-05
Category : Electronic
ISBN : 9798621664688
Do you have Croatian Heritage? Are You fascinated by them? Want to enjoy some real Croatian food that is traditional and delicious? Croatian Cookbook is a very distinctive cookbook with Croatian recipes that have been around for generations. Popular regional dishes unique to some areas of Croatia are included in this book. The 30 recipes featured include a little of everything, from delectable appetizers and main courses to delicious but rare Croatian dessert. Choose your own adventure today and explore with us if you are ready to eat Croatia style!
Author : Cathie Carmichael
Publisher : Oxford, England : Clio Press
Page : 228 pages
File Size : 45,8 Mb
Release : 1999
Category : History
ISBN : STANFORD:36105023636231
An annotated bibliography of 707 works dealing with the history, geography, economy, and politics of Croatia, as well as its people, their culture, custom, religion, and social organization. Attention is also paid to current living conditions such as housing, education, newspapers, clothing, etc. Annotation copyrighted by Book News, Inc., Portland, OR
Author : Gordon Rock
Publisher : Createspace Independent Publishing Platform
Page : 80 pages
File Size : 40,9 Mb
Release : 2016-10-01
Category : Electronic
ISBN : 1539305236
There is no secret as to why Croatian food is incredibly delicious. If you are a huge fan of Croatian cooking and have been looking for a Croatian cookbook, then this is the perfect book for you. Inside of this book, The Ultimate Croatian Cookbook-Your Guide to Croatian Cooking: Over 25 Delicious Croatian Recipes You Won't Be Able to Resist you will discover everything you have ever loved about Croatian cooking and even learn a few new things in the process. You will also discover over 25 of the most delicious Croatian recipes you will ever come across.
Author : Helena Nuich
Publisher : Unknown
Page : 99 pages
File Size : 46,7 Mb
Release : 2021
Category : Cooking, Croatian
ISBN : 0473571013
Author : Aldo IVANISEVIĆ
Publisher : Unknown
Page : 141 pages
File Size : 54,7 Mb
Release : 2019-10-30
Category : Electronic
ISBN : 1703988078
A cookbook, written in english language, offering all the essential recipes of the interesting and popular croatian cuisine.
Author : Ava Baker
Publisher : Independently Published
Page : 0 pages
File Size : 44,5 Mb
Release : 2024-03-02
Category : Cooking
ISBN : 9798883524164
This cookbook brings the authentic flavors of Croatia right to your home. What's Inside: Yummy Starters: Try simple and tasty appetizers like Croatian Prosciutto Rolls and Cheese and Spinach Strudel. Warm Soups and Stews: Get cozy with recipes like Istarska Manestra and Cabbage Rolls Soup. Main Dishes: Explore meaty delights such as Cevapi with Ajvar and Grilled Adriatic Sea Bass. Tasty Side Dishes and Breads: Complement your meals with Pogača Bread with Cheese and Croatian Potatoes. Why You'll Love It: Easy Recipes: No fancy chef skills needed - the recipes are made for everyone. Authentic Tastes: Enjoy dishes that capture the real essence of Croatian home cooking. Family-Friendly: Perfect for busy families or anyone looking to add a dash of Croatian flavor to their meals. Bring a taste of Croatia to your kitchen with the Traditional Croatian Cookbook. From simple snacks to dinners, you'll love the variety and ease of these authentic recipes. Start cooking and enjoy the flavors of Croatia in your own home!
Author : William Powell
Publisher : Lulu.com
Page : 164 pages
File Size : 41,7 Mb
Release : 2018-02-05
Category : Crafts & Hobbies
ISBN : 9781387570225
The Anarchist Cookbook will shock, it will disturb, it will provoke. It places in historical perspective an era when "Turn on, Burn down, Blow up" are revolutionary slogans of the day. Says the author" "This book... is not written for the members of fringe political groups, such as the Weatherman, or The Minutemen. Those radical groups don't need this book. They already know everything that's in here. If the real people of America, the silent majority, are going to survive, they must educate themselves. That is the purpose of this book." In what the author considers a survival guide, there is explicit information on the uses and effects of drugs, ranging from pot to heroin to peanuts. There i detailed advice concerning electronics, sabotage, and surveillance, with data on everything from bugs to scramblers. There is a comprehensive chapter on natural, non-lethal, and lethal weapons, running the gamut from cattle prods to sub-machine guns to bows and arrows.
Author : Jernej Mlekuz
Publisher : Central European University Press
Page : 180 pages
File Size : 53,6 Mb
Release : 2015-09-01
Category : Cooking
ISBN : 9789633860892
?As simple as burek? is a popular phrase used by many young people in Slovenia. In this book Jernej Mleku? maintains that the truth is just the opposite. The burek is a pie made of pastry dough filled with various fillings that is well-known in the Balkans, and also in Turkey and the Near East by other names. Whether on the plate or as a cultural artifact, it is in fact, not that simple. After a brief stroll through its innocent history, Mleku? focuses on the present state of the burek, after parasitical ideologies had attached themselves to it and poisoned its discourses. In Slovenia, the burek has become a loaded metaphor for the Balkans and immigrants from the republics of the former Socialist Federal Republic of Yugoslavia. Without the burek it would be equally difficult to consider the jargon of Slovenian youth, the imagined world of Slovenian chauvinism and the rhetorical arsenal of advertising agents when promoting healthy foods. In this analysis, Mleku? refers to the burek as the ?metaburek.? All at the same time it is greasy, Balkan, Slovene, not-Slovene, Yugoslavian, familiar, foreign, the greatest, the worst, disturbingly unhealthy, plebeian, junk food, and finally, a cherub (burek spelled backwards is kerub, the Slovene word for cherub). And this metaburek, the protagonist of this book, is never a completely pure, innocent, unconditioned burek. It is much more. ÿ