Crop Production Technologies For Sustainable Use And Conservation

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Crop Production Technologies for Sustainable Use and Conservation

Author : Munir Ozturk,Khalid Rehman Hakeem,Muhammad Ashraf,Muhammad Sajid Aqeel Ahmad
Publisher : CRC Press
Page : 314 pages
File Size : 40,8 Mb
Release : 2019-03-07
Category : Science
ISBN : 9780429891731

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Crop Production Technologies for Sustainable Use and Conservation by Munir Ozturk,Khalid Rehman Hakeem,Muhammad Ashraf,Muhammad Sajid Aqeel Ahmad Pdf

Crop Production Technologies for Sustainable Use and Conservation:Physiological and Molecular Advances presents an abundance of research on important and new production technologies for the successful sustainable production of major crops. The volume covers most of the major crops used the production of food, sugar, and commercial fiber. With the focus on sustainability and conservation issues in crop production, the chapters present molecular and physiological research and innovations for increasing yield, quality, and safety while also taking into considering increasing demand, diminishing water and land resources, and the agricultural consequences of climate change on crop production. The major crops discussed include wheat, mungbean, cotton, jute, sugarcane, eggplant, Solanum (such as potatoes and tomatoes), peppers, okra, fruits such as apples and pears, and more. The chapters report on new developments and research on production techniques related to various fertilizers, biosystematics and molecular biology of various crops, and building resistance to climatic change, including drought tolerance, salinity stresses, and more.

Innovations in Sustainable Agriculture

Author : Muhammad Farooq,Michele Pisante
Publisher : Springer Nature
Page : 627 pages
File Size : 48,7 Mb
Release : 2019-10-29
Category : Technology & Engineering
ISBN : 9783030231699

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Innovations in Sustainable Agriculture by Muhammad Farooq,Michele Pisante Pdf

This volume is a ready reference on sustainable agriculture and reinforce the understanding for its utilization to develop environmentally sustainable and profitable food production systems. It describes ecological sustainability of farming systems, present innovations for improving efficiency in the use of resources for sustainable agriculture and propose technological options and new areas of research in this very important area of agriculture.

Sustainable Agricultural Development

Author : Mohamed Behnassi,Shabbir A. Shahid,Joyce D'Silva
Publisher : Springer Science & Business Media
Page : 297 pages
File Size : 41,7 Mb
Release : 2011-02-09
Category : Technology & Engineering
ISBN : 9789400705197

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Sustainable Agricultural Development by Mohamed Behnassi,Shabbir A. Shahid,Joyce D'Silva Pdf

Due to many challenges (i.e. climate change, energy, water and land shortage, high demands on food, land grabbing, etc.), agriculture production potential is expected to be seriously affected; thus, increasing food insecurity and hunger in many already affected regions (especially in Africa). In this context, sustainable agriculture is highly recommended as an eco-system approach where soil, water, plants, environment and living organisms live in harmony. Innovative technologies and research should be developed to ensure sustainable agriculture and productivity using modern irrigation systems, improved varieties, improved soil quality, etc. In the meantime, the preservation of natural environment should be based on resource conservation technologies and best management practices. Sustainable Agricultural Development, not only raises the serious ethical and social issues underlying these huge environmental problems, but also aims at presenting successful experiences from all over the world in relation with sustainable farming, sustainable management of water and land resources, and innovative processes in livestock production. It also aims at providing inputs to decision making processes and encouraging the transfer of relevant know-how, technologies and expertise to different countries where similar agro-climatic conditions may exist; thus saving precious resources and promoting sustainable agricultural development as a relevant approach to tackle the food security challenge. Finally, this book focuses on the paradigmatic and policy dimensions and call for an innovative approach by analyzing the key themes in a complex and interrelated manner.

Sustainable Agriculture Systems and Technologies

Author : Pavan Kumar,A. K. Pandey,Susheel Kumar Singh,S. S. Singh,V. K. Singh
Publisher : John Wiley & Sons
Page : 416 pages
File Size : 42,6 Mb
Release : 2022-03-14
Category : Technology & Engineering
ISBN : 9781119808534

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Sustainable Agriculture Systems and Technologies by Pavan Kumar,A. K. Pandey,Susheel Kumar Singh,S. S. Singh,V. K. Singh Pdf

Sustainable Agriculture Systems and Technologies A robust treatment of traditional and new techniques in sustainable agriculture In Sustainable Agriculture Systems and Technologies, a team of distinguished researchers delivers an up-to-date and comprehensive exploration of sustainable agriculture and its relationship to the drivers of climate change. Along with robust examinations of food security and the agrarian livelihood, the book covers the impact of climate change and variability on agriculture, water management in agricultural systems, and precision agriculture. This book represents a significant contribution to the scientific understanding of the application of technologies that address food insecurity and climate change through sustainable productivity, system diversification, irrigation practices, crop modeling, data analytics, and agricultural policy. It also explores the risks and benefits of different agricultural systems under changing climate scenarios. The book also offers: A thorough introduction to agriculture and food security, including the diversification of ecosystems and the impact of Covid-19 lockdowns on food security and smallholder agricultural systems Comprehensive explorations of crop diversification and the impacts of climate variability on food security in Indonesia Practical discussions of water conservation agriculture and the quality of irrigation water for sustainable agriculture development in India In-depth examinations of geoinformatics, artificial intelligence, sensor technology, and big data Perfect for academics, scientists, environmentalists, and environmental consultants, Sustainable Agriculture Systems and Technologies will also earn a place in the libraries of computing experts working in the field of agricultural science.

Sustainable Agriculture, Forest and Environmental Management

Author : Manoj Kumar Jhariya,Arnab Banerjee,Ram Swaroop Meena,Dhiraj Kumar Yadav
Publisher : Springer
Page : 606 pages
File Size : 43,6 Mb
Release : 2019-05-28
Category : Technology & Engineering
ISBN : 9789811368301

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Sustainable Agriculture, Forest and Environmental Management by Manoj Kumar Jhariya,Arnab Banerjee,Ram Swaroop Meena,Dhiraj Kumar Yadav Pdf

The recent technologies for sustainable development and maintaining ecological integrity in the field of agriculture, forestry and environmental management for the green future. Describes the recent technologies and issues to generate awareness among the global scientific community towards sustainable development. Covers various eco-friendly approaches for successful management of soil, water, forest, agriculture, and other natural resources. Addresses the policy issues promoting conservation, protection and management of various natural resources. Presents the issues of climate change and sustainable strategies to combat such a mega event. The existence of life on the earth primarily depends upon the agriculture, forest and environment. The changing climate is imposing the multifaceted challenges in front of human civilization. The agroecosystem management practices and technologies leads to higher productivity with destruction of agricultural, forest and environmental habitat leading to soil-water-air pollution. Food and Agriculture Organization (FAO) plays a key role in the promoting research and developmental activities in various sectors to achieve the sustainable development goals under 2030 agenda. Gradual growth of science and technology has imposed a significant pressure on the different ecosystem. In this context, approaches such as sustainable agriculture, forestry and eco-friendly technologies need to be address across the world. Keeping view of these facts this book underlines scientific chapters dealing with the issues with proper explanation, and accompanied by illustrative diagrams, tables, database as required. The editors have tried to provide a brief scenario about the current issues related to the agriculture, forestry and environment. Therefore, the book would be a very useful resource for academicians, scientists, and policy makers of the related field.

Conservation Agriculture: A Sustainable Approach for Soil Health and Food Security

Author : Somasundaram Jayaraman,Ram C. Dalal,Ashok K. Patra,Suresh K. Chaudhari
Publisher : Springer Nature
Page : 626 pages
File Size : 46,6 Mb
Release : 2021-08-20
Category : Technology & Engineering
ISBN : 9789811608278

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Conservation Agriculture: A Sustainable Approach for Soil Health and Food Security by Somasundaram Jayaraman,Ram C. Dalal,Ashok K. Patra,Suresh K. Chaudhari Pdf

Feeding the increasing global population, which is projected to reach ~10 billion by 2050, there has been increasing demands for more improved/sustainable agricultural management practices that can be followed by farmers to improve productivity without jeopardizing the environment and ecosystem. Indeed, about 95% of our food directly or indirectly comes from soil. It is a precious resource, and sustainable soil management is a critical socio–economic and environmental issue. Maintaining the environmental sustainability while the world is facing resource degradation, increasing climate change and population explosion is the current challenge of every food production sectors. Thus, there is an urgent need to evolve a holistic approach such as conservation agriculture to sustain higher crop productivity in the country without deteriorating soil health. Conservation Agriculture (CA), is a sustainable approach to manage agro–ecosystems in order to improve productivity, increase farm profitabilty and food security and also enhance the resource base and environment. Worldwide, it has been reported various benefits and prospects in adopting CA technologies in different agro-climatic conditions. Yet, CA in arid and semi-arid regions of India and parts of south Asia raises uncertainities due to its extreme climates, large scale residue burning, soil erosion and other constraints such as low water holding capacity, high potential evapotranspiration, etc . Thus, the proposed book has 30 chapters addressing all issues relevant to conservation agriculture/no-till farming system. The book also gives further strengthening existing knowledge in relation to soil physical, chemical and biological processes and health within close proximity of CA as well as machinery requirements. Moreover, the information on carbon (C) sequestration, C credits, greenhouse gas (GHG) emission, mitigation of climate change effects and socio-economic view on CA under diverse ecologies namely rainfed, irrigated and hill eco-region is also deliberated. For large scale adoption of CA practices in South Asian region especially in India and other countries need dissemination of best-bet CA technologies for dominant soil types/cropping systems through participatory mode, strong linkages and institutional mechanism and public-private-policy support. We hope this book gives a comprehensive and clear picture about conservation agriculture/no-till farming and its associated problem, challenges, prospects and benefits. This book shall be highly useful reference material to researchers, scientists, students, farmers and land managers for efficient and sustainable management of natural resources.

Voluntary Guidelines for the Conservation and Sustainable Use of Farmers' Varieties/Landraces

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 151 pages
File Size : 46,7 Mb
Release : 2019-08-01
Category : Nature
ISBN : 9789251316870

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Voluntary Guidelines for the Conservation and Sustainable Use of Farmers' Varieties/Landraces by Food and Agriculture Organization of the United Nations Pdf

The cultivation of diverse farmers’ varieties/landraces, which tend to be well-adapted and suited to local production systems, confers increased resilience for crop production. Farmers’ varieties/landraces are also potential sources of traits for crop improvement, especially for developing varieties tolerant to biotic and abiotic stresses and for incorporating farmer-preferred traits. Unfortunately, many of these genetic resources have been replaced by modern cultivars in recent decades, resulting in a reduction in the total number of different varieties grown and/or loss of heterogeneity. Such losses make farming systems less resilient, especially to shocks from abiotic and biotic stresses. These guidelines, intended as reference materials for preparing a National Plan for the Conservation and Sustainable Use of Farmers’ Varieties/Landraces, will contribute to addressing this continuing loss of diversity. The guidelines are therefore a useful tool for development practitioners, researchers, students and policymakers who work on the conservation and sustainable use of these valuable resources.

Integrating Agriculture, Conservation and Ecotourism: Societal Influences

Author : W. Bruce Campbell,Silvia López Ortíz
Publisher : Springer Science & Business Media
Page : 296 pages
File Size : 46,5 Mb
Release : 2012-06-23
Category : Technology & Engineering
ISBN : 9789400744851

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Integrating Agriculture, Conservation and Ecotourism: Societal Influences by W. Bruce Campbell,Silvia López Ortíz Pdf

Agroecology not only encompasses aspects of ecology, but the ecology of sustainable food production systems, and related societal and cultural values. To provide effective communication regarding status and advances in this field, connections must be established with many disciplines such as sociology, anthropology, environmental sciences, ethics, agriculture, economics, ecology, rural development, sustainability, policy and education, or integrations of these general themes so as to provide integrated points of view that will help lead to a more sustainable construction of values than conventional economics alone. Such designs are inherently complex and dynamic, and go beyond the individual farm to include landscapes, communities, and biogeographic regions by emphasizing their unique agricultural and ecological values, and their biological, societal, and cultural components and processes.

Sustainable Agriculture and the Environment in the Humid Tropics

Author : National Research Council,Board on Science and Technology for International Development,Board on Agriculture,Committee on Sustainable Agriculture and the Environment in the Humid Tropics
Publisher : National Academies Press
Page : 721 pages
File Size : 49,8 Mb
Release : 1993-02-01
Category : Technology & Engineering
ISBN : 9780309047494

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Sustainable Agriculture and the Environment in the Humid Tropics by National Research Council,Board on Science and Technology for International Development,Board on Agriculture,Committee on Sustainable Agriculture and the Environment in the Humid Tropics Pdf

Rainforests are rapidly being cleared in the humid tropics to keep pace with food demands, economic needs, and population growth. Without proper management, these forests and other natural resources will be seriously depleted within the next 50 years. Sustainable Agriculture and the Environment in the Humid Tropics provides critically needed direction for developing strategies that both mitigate land degradation, deforestation, and biological resource losses and help the economic status of tropical countries through promotion of sustainable agricultural practices. The book includes: A practical discussion of 12 major land use options for boosting food production and enhancing local economies while protecting the natural resource base. Recommendations for developing technologies needed for sustainable agriculture. A strategy for changing policies that discourage conserving and managing natural resources and biodiversity. Detailed reports on agriculture and deforestation in seven tropical countries.

Sustainable Agriculture and the Environment

Author : Muhammad Farooq,Nirmali Gogoi,Michele Pisante
Publisher : Academic Press
Page : 586 pages
File Size : 43,5 Mb
Release : 2023-04-14
Category : Technology & Engineering
ISBN : 9780323905015

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Sustainable Agriculture and the Environment by Muhammad Farooq,Nirmali Gogoi,Michele Pisante Pdf

Sustainable Agriculture and the Environment describes the relationship of agriculture, society, nature and the environment, sustainable agriculture and sustainable development goals, management of biophysical resources for sustainable food and environment, traditional knowledge and innovative options, and social and policy aspects of sustainable agriculture. The book presents both environmental and economic principles, helping readers in the development and application of robust policy and good institutional systems that execute on sustainable agriculture practices for a healthy environment and to combat climate resilience. Includes case studies that provide real-world insights Relates traditional knowledge and innovation, maximizing the potential from both Reinforces our understanding of the role of sustainable agriculture in developing environmentally sustainable and profitable food systems

Sustainable Agriculture

Author : Augusto Salazar,Ismael Rios
Publisher : Unknown
Page : 0 pages
File Size : 40,9 Mb
Release : 2010
Category : Sustainable agriculture
ISBN : 1608762696

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Sustainable Agriculture by Augusto Salazar,Ismael Rios Pdf

Sustainability is defined as the use of natural resources without risking their exploitation by future generations. Agriculture can only be considered as sustainable if it includes a suitable system of plant genetic resources conservation. In this book, the modern concepts of agricultural sustainability and the economics of agricultural sustainability are discussed. A new framework for analysis and improvement of the governance of agrarian sustainability is presented. In addition, specific modes for environmental governance in Bulgarian agriculture are identified and the efficiency of market, private and public modes are assessed. Furthermore, the regulation measures through nutrient solution regulation and environmental control on nitrate accumulation in vegetables are summarised, highlighting the control strategy. Arguments for and against government strategies to promote large-scale agricultural units in emerging economies are also analysed and an economic theory that models agricultural supply in emerging economies is presented. Other chapters in this book describe the role of fluorescent pseudomonads in soil fertility, biodegradation of agricultural pollutants, plant growth-promotion, biocontrol of weeds, phytopathogens and nematodes. Information about the global relevance of China's and Australia's cotton industries are also given, and the structure and other significant features of their cotton industries are compared. The main characteristics and importance of plant growth-promoting bacteria in sustainable agriculture in tropical agriculture are looked at as well. Developing alternative ways to control plant disease, with good agronomic and horticultural practices is becoming the focus of many researchers. This book also includes information on ways to control plant diseases in order to maintain the quality and abundance of food produced by growers around the world.

Agriculture in Harmony with Nature

Author : Canada. Agriculture and Agri-Food Canada
Publisher : Canadian Museum of Civilization/Musee Canadien Des Civilisations
Page : 88 pages
File Size : 43,6 Mb
Release : 1997
Category : Technology & Engineering
ISBN : MINN:31951D015779007

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Agriculture in Harmony with Nature by Canada. Agriculture and Agri-Food Canada Pdf

The strategy presented in this paper is intended to provide decision makers in the agriculture and agri-food sector with useful tools and information to help make the sector's environmental performance a factor that enhances its growth prospects rather than limits them. The strategy follows four directions: improving the capacity of decision makers to integrate environmental considerations in daily management on a proactive basis; promotion of stewardship and sustainable use of the environment and agricultural resource base; focusing of research, development, and technology transfer to address environmental challenges and foster sustainability in the sector; and encouragement of marketing and trade that promote environmental quality and sustainability. For each strategic direction, priorities for action are described. Includes glossary and a profile of Agriculture & Agri-Food Canada.

Precision Agriculture Technologies for Food Security and Sustainability

Author : Abd El-Kader, Sherine M.,Mohammad El-Basioni, Basma M.
Publisher : IGI Global
Page : 437 pages
File Size : 52,9 Mb
Release : 2020-10-16
Category : Technology & Engineering
ISBN : 9781799850014

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Precision Agriculture Technologies for Food Security and Sustainability by Abd El-Kader, Sherine M.,Mohammad El-Basioni, Basma M. Pdf

Precision agriculture integrates new technologies with the agronomic experience to intelligently manage the high spatial variability of all agricultural variables and the time scales at which these variables change. The right application of this approach increases the size and quality of the agricultural production; saves resources; improves environmental quality; helps to achieve self-sufficiency, food security, and agricultural sustainability; increases exports; and more. Precision Agriculture Technologies for Food Security and Sustainability is an essential reference source that compiles a comprehensive, multidisciplinary review of current research in the field of precision agriculture. It also discusses cutting-edge tools and models that can help facilitate and improve the systems implementation. Featuring coverage of a wide range of topics including agronomy, public policy, and internet of things, this book is ideally designed for agriculturalists, government officials, economists, environmentalists, academicians, researchers, students, and engineers in the fields of electronics, ICT, and agriculture.

Sustainable Management of Soil and Environment

Author : Ram Swaroop Meena,Sandeep Kumar,Jitendra Singh Bohra,Mangi Lal Jat
Publisher : Springer Nature
Page : 406 pages
File Size : 46,9 Mb
Release : 2019-10-02
Category : Technology & Engineering
ISBN : 9789811388323

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Sustainable Management of Soil and Environment by Ram Swaroop Meena,Sandeep Kumar,Jitendra Singh Bohra,Mangi Lal Jat Pdf

Fertilizers have been used extensively around the globe since the Green Revolution, due to the high subsidies. However, extensive fertilizer use exacerbates soil degradation and causes yield stagnation, and as a result threatens food security and soil sustainability, especially in developing countries. This means that sustainable soil and environmental management are vital to provide food and nutritional security for present and future generations. This has led to the International Union of Soil Science (IUSS) declaring 2015-2024 the International Decade of Soils. This book focuses on the impact of sustainable management of soil and environment on improving the functioning of soil-ecosystems and agronomic productivity, and also discusses food security, nutrient cycling, recent advances in INM technologies, eco-friendly cultivation, agricultural practices to reduce greenhouse gas (GHG) emissions, as well as conservation agriculture and its effects, and strategies for soil sustainability. Offering a comprehensive overview of management in the context of the sustainability of soil and the agroecosystems that it supports, it demonstrates the options available and provides insights into restoring soil health and matching soil nutrient supply with crop demand to ensure nutritional security in an eco-friendly environment.