Crop Residue Based Densified Total Mixed Ration

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Crop Residue Based Densified Total Mixed Ration

Author : T. K. Walli,M. R. Garg,Food and Agriculture Organization of the United Nations
Publisher : Fao
Page : 0 pages
File Size : 40,5 Mb
Release : 2012
Category : Agricultural wastes as feed
ISBN : 9251072329

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Crop Residue Based Densified Total Mixed Ration by T. K. Walli,M. R. Garg,Food and Agriculture Organization of the United Nations Pdf

Crop residues are valuable resources since they form a bulk of ruminant feed in many tropical countries. Due to lack of effective management of these resources, unfortunately they are being burnt in some countries, causing environmental pollution. The present paper discusses a technology based on the formation of a complete diet in the form of densified feed blocks or pellets from straws mixed with minerals, oil seed cakes and other agroindustrial by-products. The methods for preparation of such total mixed rations, their use and impact have been presented. It is hoped that this technology will enhance income of farmers, decrease environmental pollution and help alleviate shortage of good quality feeds in tropical countries.

Animal nutrition strategies and options to reduce the use of antimicrobials in animal production

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 98 pages
File Size : 46,9 Mb
Release : 2021-07-15
Category : Nature
ISBN : 9789251346709

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Animal nutrition strategies and options to reduce the use of antimicrobials in animal production by Food and Agriculture Organization of the United Nations Pdf

Antimicrobial resistance is a global and increasing threat. Stewardship campaigns have been established, and policies implemented, to safeguard the appropriate use of antimicrobials in humans, animals, and plants. Restrictions on their use in animal production are on the agenda worldwide. Producers are investing in measures, involving biosecurity, genetics, health care, farm management, animal welfare, and nutrition, to prevent diseases and minimize the use of antimicrobials. Functional animal nutrition to promote animal health is one of the tools available to decrease the need for antimicrobials in animal production. Nutrition affects the critical functions required for host defence and disease resistance. Animal nutrition strategies should therefore aim to support these host defence systems and reduce the risk of the presence in feed and water of potentially harmful substances, such as mycotoxins, anti-nutritional factors and pathogenic bacteria and other microbes. General dietary measures to promote gastrointestinal tract health include the selective use of a combination of feed additives and feed ingredients to stabilize the intestinal microbiota and support mucosal barrier function. This knowledge, used to establish best practices in animal nutrition, could allow the adoption of strategies to reduce the need for antimicrobials and contain antimicrobial resistance.

Animal Husbandry Research, Education and Development

Author : P.N. Bhat,M.P. Yadav
Publisher : Scientific Publishers
Page : 280 pages
File Size : 47,7 Mb
Release : 2018-04-01
Category : Technology & Engineering
ISBN : 9789387991972

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Animal Husbandry Research, Education and Development by P.N. Bhat,M.P. Yadav Pdf

Livestock industry is vital in providing nutritive food rich in animal protein, supplementing family incomes and generating gainful employment for rural India, particularly among the small, marginal farmers, landless laborers and women. With the livestock and its allied sub-sectors assuming an important role in the national economy, there is a requirement to improve the present knowledge and information dissemination to students, teachers, planners and farmers. Prominent features of this book include vast coverage of the events from pre-independence to post -independence period in the areas of policy planning, research and development activities in veterinary, animal husbandry and animal sciences leading to 'white revolution', 'green revolution', 'egg revolution', 'pink revolution' and taking India at number one position in milk production, third in egg production, and fifth in meat production globally, with a mix of public-private partnership, technology adoption, policy support and political will. The book is easily understandable with factual information making it an excellent reference book. Animal Husbandry is directed to veterinary and agricultural students under the same faculties in Forestry and Horticulture. The book is recommended for teachers, research scientists, PG and UG students in disciplines including animal health, reproduction and production, encompassing animal nutrition, livestock products technology, animal genetics and breeding, and veterinary medicine. The faculties in Animal Husbandry and related disciplines must be necessarily updated for transforming the science in rural India. The book will cater to the needs of scholars in the streams of veterinary science, animal sciences, animal husbandry and agriculture undergoing BVSc & AH, BSc & AH, MVSc, MSc and Doctoral (Ph.D.) degrees.

Abiotic Stress Management for Resilient Agriculture

Author : Paramjit Singh Minhas,Jagadish Rane,Ratna Kumar Pasala
Publisher : Springer
Page : 517 pages
File Size : 42,5 Mb
Release : 2017-10-06
Category : Technology & Engineering
ISBN : 9789811057441

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Abiotic Stress Management for Resilient Agriculture by Paramjit Singh Minhas,Jagadish Rane,Ratna Kumar Pasala Pdf

This book offers a state-of-the-art overview of on abiotic stresses in terms of the challenges; scope and opportunities; copping strategies for adaptation and mitigation using novel tools for building resilience in agricultural crops and livestock; as well as for policy implementation. Divided into four major parts: advances and prospects for understanding stress environments; adaptation and mitigation options; crop-based mitigation strategies; and mitigation options in animal husbandry, the book focuses on problem-solving approaches and techniques that are essential for the medium to long-term sustainability of agricultural production systems The synthesis and integration of knowledge and experiences of specialists from different disciplines offers new perspectives in the versatile field of abiotic stress management, and as such is useful for various stakeholders, including agricultural students, scientists, environmentalists, policymakers, and social scientists.

Good practices for the feed sector

Author : Food and Agriculture Organization of the United Nations ,International Feed Industry Federation
Publisher : Food & Agriculture Org.
Page : 140 pages
File Size : 43,8 Mb
Release : 2020-11-23
Category : Technology & Engineering
ISBN : 9789251335338

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Good practices for the feed sector by Food and Agriculture Organization of the United Nations ,International Feed Industry Federation Pdf

This manual provides comprehensive information and practical guidelines to assist farmers, producers and all stakeholders along the feed value chain to comply with the requirements of the Codex Alimentarius Code of Practice on Good Animal Feeding. The application of the Code is an important step for the expansion of international trade of feed and products of animal origin. Both feed/food exporting and importing countries can benefit from a greater and safer trade of feed and products of animal origins. This manual is intended to guide managers of feedmills, the feed industry as a whole and on-farm feed mixers and producers. It will also be of value to national competent authorities, in particular those engaged in feed inspection, in their supervisory roles. It can also serve as a training manual and a guide to setting up national feed associations.

East Africa Animal Feed Action Plan

Author : Food and Agriculture Organization of the United Nations,Intergovernmental Authority on Development
Publisher : Food & Agriculture Org.
Page : 64 pages
File Size : 46,9 Mb
Release : 2019-09-10
Category : Technology & Engineering
ISBN : 9789251317778

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East Africa Animal Feed Action Plan by Food and Agriculture Organization of the United Nations,Intergovernmental Authority on Development Pdf

The regional animal feed action plan was formulated through a consultative and participatory process building on experiences and lessons learnt by wide spectrum of key stakeholders in public and private sectors, notably, policy makers, traders, pastoralist and farmers' organizations, civil society, NGOs, and the development partners. It builds on the earlier consultative experience sharing workshop on feed by USAID, ILRI, IGAD and FAO in the region. The plan provides broad opportunities for partnerships with producers, governments, and private sector, development and humanitarian organizations at the national and regional levels. It provides a guided approach to collectively tackle the problems of animal feed and pave the way for sustainable production of quality animals and products while improving competitiveness, profitability and ensuring sustainable feed resource management for the entire Eastern African region. The aim of the action plan is to provide guidelines to communities, countries, private sector and livestock stakeholders to optimally utilize the available feed resources in East Africa to increase the supply as well as improve the quality of animals, products and by-products and to maximize the economic and social benefits of the livestock sector.

Impact of Climate Change on Livestock Health and Production

Author : Gangadhar Nayak,Kautuk Kumar Sardar,Bhabesh Chandra Das,Debiprasanna Das
Publisher : CRC Press
Page : 314 pages
File Size : 50,7 Mb
Release : 2023-01-13
Category : Science
ISBN : 9781000833263

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Impact of Climate Change on Livestock Health and Production by Gangadhar Nayak,Kautuk Kumar Sardar,Bhabesh Chandra Das,Debiprasanna Das Pdf

This volume of 30 chapters contributed by reputed authors covers: Diversification of livestock and crops. Integration of livestock systems with forestry and crop production. Drought and heat wave tolerant varieties. Strategies for reduction of Green House Gases emission from ruminants. Application of GIS and remote sensing technologies. Breeds with inherent genetic capabilities to adapt to climate change. This book also takes into account the climate change adaptation, mitigation practices, and policy frameworks for promotion of sustainable livestock and poultry production. Print and electronic editions not for sale in South Asia (India, Sri Lanka, Nepal, Bangladesh, Pakistan, Afghanistan and Bhutan)

Pastoralism – Making variability work

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 58 pages
File Size : 50,9 Mb
Release : 2021-07-21
Category : Nature
ISBN : 9789251347539

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Pastoralism – Making variability work by Food and Agriculture Organization of the United Nations Pdf

Pastoral systems have evolved to function with the natural environment and therefore with variability. By identifying variability as an entry point, this paper aims at (i) engaging FAO in the mainstreaming of pastoralism by establishing the understanding of pastoralism, and its systematic inclusion in the normal operations of FAO, and at (ii) presenting an evidence based narrative on pastoralism to a specialists’ audience. Two main points are made in this document: First, pastoral systems are emblematic of farming with nature. Second, pastoral systems make use of variability in inputs (the environment) by matching it with variability in their own operational processes (flexibility in movements, animal breeds, labour force, etc.) in such a way as to reduce the variability in outputs (animal production and health, household’s food security, etc). Since 2015, the Pastoralist Knowledge Hub (PKH) has helped creating an institutional space for connecting and coordinating work on pastoralism within FAO. An Inter-Departmental Working Group on Pastoralism has been formed. The conceptual framework of this paper and early versions have benefited from comments and guidance of FAO staff as well as of specialists of pastoralism worldwide.

Control of contagious bovine pleuropneumonia – A policy for coordinated actions

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 56 pages
File Size : 45,9 Mb
Release : 2019-03-27
Category : Medical
ISBN : 9789251313541

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Control of contagious bovine pleuropneumonia – A policy for coordinated actions by Food and Agriculture Organization of the United Nations Pdf

Contagious bovine pleuropneumonia (CBPP) is an insidious disease that lingers in herds, causing significant morbidity and mortality. The policies to address the control and management of CBPP are in disarray at both the national and international levels. There has not been significant improvement in the efficacies of available vaccines or diagnostic assays for several decades. Classic strategies of mass vaccination and strict movement control that once were perceived as successful in rolling back the disease have largely fallen due to high costs, concerns of declining impact and growing public resistance. Officially, treatment with antibiotics is discouraged or prohibited, yet their use is widespread. CBPP is by all means an enigmatic disease, whose control probably requires a new paradigm or out-of-the-box thinking and executing approach. The purpose of this document is to provide an evidence-based policy for the implementation of sound control of CBPP by all stakeholders at all levels – global, regional and national. It describes a road map to CBPP control that is cognizant of the situation on the ground. While not being prescriptive, the document includes examples of combinations of interventions and control measures that should offer the opportunity to improve impact and hence offer better livelihoods to livestock producers.

Introduction and spread of lumpy skin disease in South, East and Southeast Asia

Author : Roche, X., Rozstalnyy, A., TagoPacheco, D., Pittiglio, C., Kamata, A., Beltran Alcrudo, D., Bisht, K., Karki, S., Kayamori, J., Larfaoui, F., Raizman, E., VonDobschuetz, S.,Dhingra, M.S. and Sumption, K.
Publisher : Food & Agriculture Org.
Page : 65 pages
File Size : 46,9 Mb
Release : 2021-03-30
Category : Medical
ISBN : 9789251335635

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Introduction and spread of lumpy skin disease in South, East and Southeast Asia by Roche, X., Rozstalnyy, A., TagoPacheco, D., Pittiglio, C., Kamata, A., Beltran Alcrudo, D., Bisht, K., Karki, S., Kayamori, J., Larfaoui, F., Raizman, E., VonDobschuetz, S.,Dhingra, M.S. and Sumption, K. Pdf

Lumpy skin disease (LSD) is a vector-borne disease of cattle and Asian water buffalo that is included on the OIE (World Organisation for Animal Health) list of notifiable diseases. In July 2019 LSD was introduced to Bangladesh, China and India and then spread to Nepal and Bhutan and in 2020 to various provinces of China and India. A qualitative risk assessment was conducted to assess the likelihood of introduction and/or spread of LSD in 23 countries in South, East and Southeast Asia based on information available up to 31 October 2020. The economic impact of LSD for South, East and Southeast countries was estimated to be up to USD 1.45 billion in direct losses of livestock and production. These losses may be higher, due to the severe trade implications for infected countries. This document provides an overview of LSD control approaches, including prevention. The cost-effectiveness estimation demonstrates a strong economic justification for vaccination and advocates for a regional approach to harmonize control measures.

Qualitative risk assessment for African swine fever virus introduction

Author : Rozstalnyy, A., Roche, X., TagoPacheco, D., Kamata, A., BeltranAlcrudo, D., Khomenko, S., Lockhart, C., Urdaz, J., Gioia, G., Gonzalez Serrano, A., VonDobschuetz, S., Dhingra, M., Sumption, K.
Publisher : Food & Agriculture Org.
Page : 80 pages
File Size : 50,8 Mb
Release : 2022-02-28
Category : Technology & Engineering
ISBN : 9789251358115

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Qualitative risk assessment for African swine fever virus introduction by Rozstalnyy, A., Roche, X., TagoPacheco, D., Kamata, A., BeltranAlcrudo, D., Khomenko, S., Lockhart, C., Urdaz, J., Gioia, G., Gonzalez Serrano, A., VonDobschuetz, S., Dhingra, M., Sumption, K. Pdf

Following the re-introduction of the African swine fever virus (ASFV) in the Americas after 40 years of absence, FAO conducted a qualitative risk assessment for the likelihood of entry of ASF from the Dominican Republic and Haiti to unaffected countries and territories of the Americas and the likelihood of exposure to susceptible animal populations should the disease be introduced. In addition, the potential economic and social impact of ASFV spreading across the continent was assessed. The risk assessment covers the period of December 2021 to February 2022 and considered six risk pathways of introduction and spread. The methodology, information used and results of the risk assessment and economic impact assessment are available in this publication along with recommendations for prevention and control of ASFV introduction and spread in the region. In addition, the publication compiles information collected from 35 countries/territories in the Americas through a questionnaire and presents evidence on the complex swine/pork value chains in the region retrieved from various sources.

PROBIOTICS IN ANIMAL NUTRITION

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 108 pages
File Size : 43,6 Mb
Release : 2018-08-22
Category : Medical
ISBN : 9789251093337

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PROBIOTICS IN ANIMAL NUTRITION by Food and Agriculture Organization of the United Nations Pdf

This document presents a unique and exhaustive review of the state-of-knowledge on the use of probiotics in diverse livestock production systems, and their impact on animal productivity. It focuses specifically on definitions, production, mechanisms of action, applications, effects, safety and potential public health risks of probiotics. In addition the labelling of probiotic products and global regulatory status of probiotics in animal feed is also covered. This publication will inform those that are interested in identifying and designing interventions for increasing animal productivity. It would also give an impetus to the development of new probiotics having consistent long-term effects that could possibly be used in feed in place of antibiotic growth promoters.

Global assessment of soil carbon in grasslands

Author : Dondini, M., Martin, M., De Camillis, C., Uwizeye, A., Soussana, J.-F., Robinson, T., Steinfeld, H.
Publisher : Food & Agriculture Org.
Page : 76 pages
File Size : 48,5 Mb
Release : 2023-02-14
Category : Technology & Engineering
ISBN : 9789251375501

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Global assessment of soil carbon in grasslands by Dondini, M., Martin, M., De Camillis, C., Uwizeye, A., Soussana, J.-F., Robinson, T., Steinfeld, H. Pdf

Soils contribute to the achievement of the UN Sustainable Development Goals through carbon sequestration. By enhancing soil health and fertility, soils can play a crucial role in climate action, land degradation neutrality, and alleviating hunger. The present study provides a spatially explicit report on the state of grassland soils and can be used as a baseline for future work to explore the impacts of livestock management on soil carbon at regional, country and farm levels. Assessing the current state of grassland systems and their potential to sequester carbon in the soil is of key importance to understand the trade-offs between grassland services on food security, biodiversity conservation and climate mitigation.

The economics of pastoralism in Argentina, Chad and Mongolia

Author : Wane, A.; Cesaro, J.D.; Duteurtre, G.; Touré, I.; Ndiaye, A.; Alary, V.; Juanès, X.; Ickowicz, A.; Ferrari, S. and Velasco, G.
Publisher : Food & Agriculture Org.
Page : 92 pages
File Size : 41,5 Mb
Release : 2020-10-19
Category : Juvenile Nonfiction
ISBN : 9789251333778

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The economics of pastoralism in Argentina, Chad and Mongolia by Wane, A.; Cesaro, J.D.; Duteurtre, G.; Touré, I.; Ndiaye, A.; Alary, V.; Juanès, X.; Ickowicz, A.; Ferrari, S. and Velasco, G. Pdf

Pastoralists make the most of resources distributed unevenly over space and time to provide a range of goods and services. Operating in a shock-prone environment, pastoralists deploy endogenous strategies such as mobility, diversification in agriculture or in non-agricultural activities, management of social networks, etc. However, accurate and reliable knowledge about the economics of pastoralism is yet to be understood and absorbed at the local, regional and national levels, based on reliable data. In the absence of such knowledge, governments and private firms neglect investment that would allow those systems to better connect to markets, and are unable to provide appropriate services, infrastructure and tenure security. With Argentina, Chad and Mongolia as pilot cases, this study by CIRAD, commissioned by FAO, funded by IFAD and facilitated by pastoralist associations (Fundación Gran Chaco, Réseau Billital Maroobé, and the National Federation of Pasture User Groups), aimed to fulfil this knowledge gap through a multifunctional assessment of pastoral production systems and their economic contribution. Importantly, incorporating self-consumption of pastoralist households’ productions themselves as an key component of gross revenue shows a significant increase in their contribution to national GDPs. The diversified sources of revenue and the importance of self-consumption also indicate that pastoral systems fulfil a range of functions (income, food security, flexible labor, etc.). Further, the study promotes close cooperation between pastoralist associations, research institutions and development partners. Such new partnerships allow strengthening the capacity of those pastoralist associations in collecting and managing their own data, as well as using this data in policy dialogue.