Cuba S Sugar Industry

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Reinventing the Cuban Sugar Agroindustry

Author : Jorge F. Pérez-López,Jose Alvarez
Publisher : Lexington Books
Page : 358 pages
File Size : 40,5 Mb
Release : 2005
Category : Business & Economics
ISBN : 0739110004

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Reinventing the Cuban Sugar Agroindustry by Jorge F. Pérez-López,Jose Alvarez Pdf

One of the key issues that faces Cuban policymakers today, and will continue to face them, is what steps to take in order to ensure the future of the sugar industry. In 2002, nearly one-half of the country's cultivated land was occupied by the 156 fully functional sugar mills, more than a dozen plants and refineries, and the complex transportation infrastructure brought about by the commerce. The loss of preferential markets for Cuban sugar that arose from the demise of the international socialist community constitutes a crisis that the Cuban government has only begun to address, with a radical restructuring plan that would foresee the reduction of sugar land and the elimination of about 100,000 jobs, for increased economic emphasis on tourism. The radical premise of this volume is that there is a future in the twenty-first century for a reinvented Cuban sugar agroindustry, responsive to market signals, organized around smaller and more agile production units, producing raw sugar as well as high value-added outputs, and using some of the facilities to produce ethanol and generate electricity. The editors have asked over a dozen recognized world experts on Cuban agroindustry to analyze specific topics and make recommendations that would not only reinvent an industry for effective transition to a free-market environment but that has the potential to reinvigorate the Cuban economy, providing employment opportunities and generating wealth for generations of Cubans to come.

Cuban Sugar Industry

Author : J. Curry-Machado
Publisher : Springer
Page : 448 pages
File Size : 45,9 Mb
Release : 2011-05-09
Category : History
ISBN : 9780230118881

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Cuban Sugar Industry by J. Curry-Machado Pdf

Nineteenth-century Cuba led the world in sugar manufacture and technological innovation was central to this. Through the story of a group of forgotten migrant workers who anonymously contributed to Cuba's development, this book explores the development of the Cuban sugar industry and how the country became bound into global networks.

Cuban Sugar in the Age of Mass Production

Author : Alan Dye
Publisher : Unknown
Page : 343 pages
File Size : 43,8 Mb
Release : 1998
Category : Technology & Engineering
ISBN : 0804728194

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Cuban Sugar in the Age of Mass Production by Alan Dye Pdf

This book examines the modernization of the Cuban sugar industry from the end of the Cuban War of Independence throughout the ensuing boom in the sugar industry. An underlying theme of the book is the close connection between the technical and organizational changes in the Cuban sugar industry and the technological changes behind the managerial revolution in industrial countries. The technical changes in the sugar industry, marked by the diffusion of mass production technologies and the adoption in Cuba of modern central factories, were characteristic of most progressive industries of that time. In general, the application of mass production technologies heralded the transition from proprietorships to modern hierarchical and corporate forms of business organization. This book links the development in the Cuban sugar industry to the global movement in business organization and technology that has been referred to as the rise of managerial capitalism. The first three decades of the twentieth century have been recognized as critical in Cuba's history, because the economic foundations -- including the rise of sugar latifundismo -- were laid for the Cuban revolution. Most of the existing literature has focused on the social impact of the profound socio-economic and institutional changes that came with the massive entrance of capital from North America. The line of investigation in this book is unique in that it examines the economic factors that underlay these socio-economic and institutional changes. What have frequently been seen as the effects of political intervention or imperialism the author identifies as economic outcomes caused by mass production technology. This is the firstbook to apply the tools of the "new economic history" to Cuba, complementing traditional historical methods with rigorous use of economic theory, transaction-cost economics, and quantitative methods to arrive at its conclusions.

The Economics of Cuban Sugar

Author : Jorge Perez-Lopez
Publisher : University of Pittsburgh Pre
Page : 337 pages
File Size : 43,6 Mb
Release : 1991-03-15
Category : History
ISBN : 9780822976714

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The Economics of Cuban Sugar by Jorge Perez-Lopez Pdf

Sugar, the backbone of the Cuban economic life for centuries, continues to dominate the economy of socialist Cuba. After initial attempts at diversification following the Revolution, the Cuban regime rehabilitated the sugar industry in 1965, making the country again vulnerable to swings in world market prices and the dangers of overdependence on a single agricultural product. Pérez-López examines the various efforts at economic planning in the years following the Revolution and provides in-depth analysis of aspects particular to the sugar industry: cultivation, mechanization, energy and transportation, refining and the manufacture of sugar derivatives, production costs, and foreign trade.

Cuban Cane Sugar-a Sketch of the Industry

Author : Robert Wiles
Publisher : Unknown
Page : 116 pages
File Size : 55,7 Mb
Release : 1916
Category : Sugar
ISBN : STANFORD:36105004935073

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Cuban Cane Sugar-a Sketch of the Industry by Robert Wiles Pdf

Cuba's Sugar Industry

Author : Jose Alvarez,Lazaro Peña Castellanos
Publisher : Unknown
Page : 160 pages
File Size : 48,5 Mb
Release : 2001
Category : Business & Economics
ISBN : 0813020751

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Cuba's Sugar Industry by Jose Alvarez,Lazaro Peña Castellanos Pdf

Following forty years of tension between Cuba and the United States, this study of Cuba's agro-industry presents the results of a remarkable collaboration between researchers living in the two countries. The authors consider the prospects for the sugar industry - offering scenarios of a smaller, more efficient role in the economy - and examine reforms of the early 1990s.

From Rainforest to Cane Field in Cuba

Author : Reinaldo Funes Monzote
Publisher : Univ of North Carolina Press
Page : 378 pages
File Size : 42,5 Mb
Release : 2009-11-30
Category : History
ISBN : 9780807888865

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From Rainforest to Cane Field in Cuba by Reinaldo Funes Monzote Pdf

In this award-winning environmental history of Cuba since the age of Columbus, Reinaldo Funes Monzote emphasizes the two processes that have had the most dramatic impact on the island's landscape: deforestation and sugar cultivation. During the first 300 years of Spanish settlement, sugar plantations arose primarily in areas where forests had been cleared by the royal navy, which maintained an interest in management and conservation for the shipbuilding industry. The sugar planters won a decisive victory in 1815, however, when they were allowed to clear extensive forests, without restriction, for cane fields and sugar production. This book is the first to consider Cuba's vital sugar industry through the lens of environmental history. Funes Monzote demonstrates how the industry that came to define Cuba--and upon which Cuba urgently depended--also devastated the ecology of the island. The original Spanish-language edition of the book, published in Mexico in 2004, was awarded the UNESCO Book Prize for Caribbean Thought, Environmental Category. For this first English edition, the author has revised the text throughout and provided new material, including a glossary and a conclusion that summarizes important developments up to the present.

Inspection of Cuban Agriculture and Sugar Industry

Author : United States. Congress. House. Committee on Agriculture
Publisher : Unknown
Page : 14 pages
File Size : 52,7 Mb
Release : 1954
Category : Sugar growing
ISBN : STANFORD:36105045074361

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Inspection of Cuban Agriculture and Sugar Industry by United States. Congress. House. Committee on Agriculture Pdf

Reconstructing the Landscapes of Slavery

Author : Dale W. Tomich,Reinaldo Funes Monzote,Carlos Venegas Fornias,Rafael de Bivar Marquese
Publisher : UNC Press Books
Page : 176 pages
File Size : 41,6 Mb
Release : 2021-03-19
Category : History
ISBN : 9781469663135

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Reconstructing the Landscapes of Slavery by Dale W. Tomich,Reinaldo Funes Monzote,Carlos Venegas Fornias,Rafael de Bivar Marquese Pdf

Assessing a unique collection of more than eighty images, this innovative study of visual culture reveals the productive organization of plantation landscapes in the nineteenth-century Atlantic world. These landscapes—from cotton fields in the Lower Mississippi Valley to sugar plantations in western Cuba and coffee plantations in Brazil's Paraiba Valley—demonstrate how the restructuring of the capitalist world economy led to the formation of new zones of commodity production. By extension, these environments radically transformed slave labor and the role such labor played in the expansion of the global economy. Artists and mapmakers documented in surprising detail how the physical organization of the landscape itself made possible the increased exploitation of enslaved labor. Reading these images today, one sees how technologies combined with evolving conceptions of plantation management that reduced enslaved workers to black bodies. Planter control of enslaved people's lives and labor maximized the production of each crop in a calculated system of production. Nature, too, was affected: the massive increase in the scale of production and new systems of cultivation increased the land's output. Responding to world economic conditions, the replication of slave-based commodity production became integral to the creation of mass markets for cotton, sugar, and coffee, which remain at the center of contemporary life.

International Control of Sugar, 1918-41

Author : Boris Cyril Swerling
Publisher : Stanford University Press
Page : 84 pages
File Size : 42,6 Mb
Release : 1949
Category : Sugar trade
ISBN : 8210379456XXX

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International Control of Sugar, 1918-41 by Boris Cyril Swerling Pdf

The Truth about Sugar in Cuba

Author : Antonio Barro y Segura
Publisher : Unknown
Page : 60 pages
File Size : 50,5 Mb
Release : 1943
Category : Sugar trade
ISBN : UTEXAS:059173025461653

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The Truth about Sugar in Cuba by Antonio Barro y Segura Pdf

American Sugar Industry

Author : Anonim
Publisher : Unknown
Page : 726 pages
File Size : 50,8 Mb
Release : 1925
Category : Beet sugar industry
ISBN : UOM:39015010958992

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American Sugar Industry by Anonim Pdf

International Control of Sugar, 1918-41

Author : Boris Cyril Swerling
Publisher : Stanford University Press
Page : 84 pages
File Size : 55,6 Mb
Release : 1949
Category : Sugar trade
ISBN : 8210379456XXX

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International Control of Sugar, 1918-41 by Boris Cyril Swerling Pdf

Sugarmill

Author : Manuel M. Fraginals
Publisher : NYU Press
Page : 183 pages
File Size : 47,8 Mb
Release : 1976
Category : Business & Economics
ISBN : 9780853453192

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Sugarmill by Manuel M. Fraginals Pdf

Analyzes the technical, economic, political, and social aspects and consequences of the development of Cuba's sugar industry, within the context of worldwide production.