Desserts Labelle

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Desserts LaBelle

Author : Patti LaBelle
Publisher : Grand Central Life & Style
Page : 288 pages
File Size : 41,5 Mb
Release : 2017-04-25
Category : Cooking
ISBN : 9781455543410

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Desserts LaBelle by Patti LaBelle Pdf

Superstar singer, bestselling cookbook author, and cooking show host Patti LaBelle shares her favorite dessert recipes and kitchen memories. Her New York Times bestseller LaBelle Cuisine: Recipes to Sing About, which sold more than 300,000 copies, established her as a cooking star. Today, Patti's baking skills have the country buzzing. In Fall 2015, a fan's YouTube review of her sweet potato pie became a viral sensation, with over 20 million views. In just one weekend, her pies were completely sold out at Wal-Mart stores across the country. Now, for the first time, fans of Patti's pie can make their own, as well as other amazing sweets! Filled with her favorite recipes for pies, cakes, cookies, and puddings, as well as a chapter on diabetic-friendly recipes, moving personal stories from her career and life, this is the most personal cookbook LaBelle has written. Every fan of soul and sweets will want to own it.

Desserts LaBelle

Author : Patti LaBelle
Publisher : Unknown
Page : 256 pages
File Size : 47,6 Mb
Release : 2017
Category : BIOGRAPHY & AUTOBIOGRAPHY
ISBN : 1478919574

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Desserts LaBelle by Patti LaBelle Pdf

LaBelle shares her favorite dessert recipes, including diabetes friendly recipes that are lighter in calories, as she helps you set your kitchen for success with the right equipment and ingredients. She also shares kitchen memories and personal reminiscences about family, music, and life.

Extending Play

Author : Alyxandra Vesey
Publisher : Oxford University Press
Page : 265 pages
File Size : 52,5 Mb
Release : 2023-12-29
Category : Business & Economics
ISBN : 9780190085636

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Extending Play by Alyxandra Vesey Pdf

"Extending Play examines the ubiquity of brand partnerships within the contemporary music industries. Though brand partnerships exist across all media industries, they are a distinct phenomenon for the music business because of their associations with fan club merchandise, concert merchandise, and lifestyle branding. It also foregrounds women's participation in shaping these economies through fan labor and image management. While brand partnerships are common among male and female musicians, this book focus specifically on how female-identified musicians use them tactically to extend their commercial and creative longevity after they have established their recording careers by commodifying their creative acumen with either hegemonically feminine cultural knowledge or traditionally masculinized skills through branded consumer goods that they make in partnership with companies associated with the beauty, fashion, food, or musical equipment industries. Through textual and discourse analysis of artists' songs, music videos, interviews, social media usage, promotional campaigns, marketing strategies, and business decisions, Extending Play investigates how female-identified musicians co-create branded feminine-coded products like perfume, clothes, makeup, and cookbooks and masculine-coded products like music equipment as resources to work through their own ideas about gender and femininity as workers in industries that often use sexism and ageism to diminish women's creative authority and diminish the value of the recording in order to incentivize musicians to internalize the demands of industrial convergence"--

Jesus Calling Magazine Issue 11

Author : Sarah Young
Publisher : Thomas Nelson
Page : 44 pages
File Size : 43,8 Mb
Release : 2022-04-19
Category : Religion
ISBN : 9781400241675

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Jesus Calling Magazine Issue 11 by Sarah Young Pdf

The spring issue of The Jesus Calling Magazine includes an in-depth interview with the incomparable performer Patti LaBelle, read the incredibly moving story of survival and triumph by a victim of the Oklahoma City bombing, author Shauna Niequist explains how to "live lightly," GRAMMY-award winner Chiquis Rivera shares her faith, and meet songwriting brothers Brett and Brad Warren as they discuss addiction, loss, and recovery. The Jesus Calling Magazine is a companion resource to Sarah Young's New York Times bestselling devotional, which has impacted the lives of more than 40 million people. These stories of hope will inspire you and equip you with tools to strengthen your relationships with family, friends, and yourself. The Jesus Calling Magazine will encourage you through: Interviews with well-known artists, authors, and entertainers "Doing Good" feature, spotlighting non-profits and everyday heroes serving their community in the name of Christ Music spotlight showcasing musicians and performers using their gifts for God's glory Pastor's Corner with inspiration words from leading Christian teachers Entertaining puzzles and games for the family Read additional issues of The Jesus Calling Magazine and look for more life-changing, life-giving books from Sarah Young, including: Jesus Listens Jesus Always Jesus Today

Joyce Lafray's Big Guide to Florida Restaurants

Author : Joyce LaFray
Publisher : Seaside Publishing
Page : 324 pages
File Size : 42,8 Mb
Release : 2005-05-25
Category : Cooking
ISBN : 1419607995

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Joyce Lafray's Big Guide to Florida Restaurants by Joyce LaFray Pdf

News from Booksurge.com FOR IMMEDIATE RELEASE New Guide Reveals Florida's Favorite "Off-the-Beaten-Path" Restaurants Traveling in Florida? Care about your taste buds as well as your tan? Your mojito( aCuban cocktail) as well as the water temperature? If so, Joyce LaFray's Big Guide to Florida Restaurants may be the book you're searching for. This newly revised and expanded edition covers every corner of the state, from top to bottom, from the casual Bahamian eateries of the Keys and funky hotspots of SouthBeach, to the giddy environs of Disney. Always on the look out for the places where the locals go to dine, LaFray shares what other Florida guides overlook, off-the-beaten path eateries that serve up the best values. Such a diverse population as Florida's creates a fusion of cuisines: French, Thai, Vietnamese, Greek, Seminole Indian, to name a few. A crossroads of island cuisines offersmenus that draw from African, Jamaican, Spanish, Cuban and numerous other influences. Such a melting pot demands a critic with a discerning palate. Is that red snapper fresh? Jerk pork cooked with authentic spices? Joyce LaFray, cookbook author and Florida restaurant critic for 35 years has searched every nook and cranny and shares with you the "best of the best." LaFray is the author of over twenty guides and cookbooks, including Cuba Cocina! The Tantalizing Flavors of Cuba, Tropic Cooking and Key Lime Cooking. Her recipes forplantains will be featured in the May 2006 issue of Bon Appetit Magazine. The Facts: Pages: 320 Size: 4 1⁄2" x 10," laminated cover, 101 Road Trips, Florida Recipes, Food Glossary International Standard Book Number: 1-4196-0799-5

Patti Labelle's Lite Cuisine

Author : Patti LaBelle
Publisher : Penguin
Page : 240 pages
File Size : 46,8 Mb
Release : 2003-04-14
Category : Cooking
ISBN : 9781440650369

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Patti Labelle's Lite Cuisine by Patti LaBelle Pdf

Legendary singer and New York Times bestselling author Patti LaBelle reveals her mouthwatering culinary secrets for eating your way to a healthier life.

Florida Sweets: Key Lime Pie, Kumquat Cake & Citrus Candy

Author : Joy Sheffield Harris
Publisher : Arcadia Publishing
Page : 144 pages
File Size : 45,9 Mb
Release : 2017
Category : Cooking
ISBN : 9781467137652

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Florida Sweets: Key Lime Pie, Kumquat Cake & Citrus Candy by Joy Sheffield Harris Pdf

Sweets and the Sunshine State are a match made in heaven. Centuries ago, native Floridians used honey to sweeten dishes, as well as prickly pears and other wild fruits and berries. Spanish explorers introduced citrus to the area, leading to a major industry. Florida pioneers planted sugar cane and sweet potatoes as basic crops. Cane grinding, taffy pulls and homemade ice cream socials were once beloved community events across the state. The state pie of Florida, the Key lime pie, has been an addition to family affairs and restaurant menus since its inception in the late 1800s. From strawberry festivals to Florida flan, author Joy Sheffield Harris uncovers the state's unique sweets with a taste of sunshine.

Flavorful

Author : Tish Boyle
Publisher : HarperCollins
Page : 385 pages
File Size : 40,5 Mb
Release : 2015-09-29
Category : Cooking
ISBN : 9780544186408

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Flavorful by Tish Boyle Pdf

Recipes for desserts and other sweets of all kinds in nine all-star flavors, including vanilla and chocolate, fruits for all seasons, coffee, caramel, and more Pastry chefs have a secret weapon—an insiders’ list of customers’ most popular flavors. Vanilla, berry and cherry, apple, citrus, cheese, nuts, caramel, coffee, and chocolate: These are the surefire hits that appear on menus across the country time and again. Author Tish Boyle has translated this list of go-to ingredients into a stunning collection of more than 150 recipes for baked goods and other desserts, with a chapter dedicated to each singular flavor. Recipes range from easy cookies and brownies to gorgeous layer cakes to spoonable parfaits to playful takes on donuts, cream puffs, candies, and ice cream. Boyle is a favorite among pastry chefs and bakers in the know for her reliable and pitch-perfect recipes, which are given here in both volume and weight measurements. Combined with luscious photography and a timeless, classic design, this is a must-have for bakers and dessert-lovers of all stripes.

Luscious Lemon Desserts

Author : Lori Longbotham
Publisher : Chronicle Books
Page : 311 pages
File Size : 53,7 Mb
Release : 2012-11-16
Category : Cooking
ISBN : 9781452123943

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Luscious Lemon Desserts by Lori Longbotham Pdf

A cookbook for lemon lovers with more than seventy “mouthwateringly irresistible” dessert recipes (Publishers Weekly). Lemon sweets are the divas of desserts. Assertive and bold, lemons can be flamboyant, tart, and tangy as in the Lemon Granita or sweet, mellow, and velvety like the creamy Lemon Panna Cotta. Over seventy recipes—from the classics to lip-smacking new favorites—are enticingly presented in Luscious Lemon Desserts. These recipes vary from the simple to the sublime, from the quick and easy to the most elaborate showstoppers, whether it’s a fast and fabulous lemon pudding or a Mile-High Lemon Angel Food Cake. Former editor of Gourmet Lori Longbotham also provides great tips on buying, storing, and using this most popular fruit. “Longbotham’s splendid recipes are as fresh, bright, and zesty as the fruit she celebrates.” —Dorie Greenspan, author of Baking with Julia “This author knows her lemons and how to make them shine.” —San Francisco Chronicle “When life hands you lemons, lunge for this book!” —Tish Boyle, author of Diner Desserts

Desserts

Author : Caroline Bretherton,Kristan Raines
Publisher : Penguin
Page : 306 pages
File Size : 52,9 Mb
Release : 2015-09-01
Category : Cooking
ISBN : 9781465449146

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Desserts by Caroline Bretherton,Kristan Raines Pdf

More than 400 delicious dessert ideas and recipes. Desserts pairs 68 classic desserts from around the world with step-by-step photography and ideas for variations--in all, this cookbook contains more than 400 recipes. You can master the classics, such as New York cheesecake, crème brûleé, crêpes, macaroons, meringues, and more. Each great dessert classic is followed by different interpretations on that recipe. Some of these interpretations are familiar, while others introduce exciting new flavor pairings. Plus, features showcase ideas for how to decorate and present truly show-stopping desserts. All 68 classic recipes in Desserts are demonstrated with step-by-step photos that also are relevant to the variations, so you can be sure that whatever dessert you choose will be sure to impress when entertaining, at holidays and occasions, or just a special day at home.

Company's Coming Warm Desserts

Author : Jean Paré
Publisher : Company's Coming Publishing
Page : 0 pages
File Size : 52,8 Mb
Release : 2008-10-15
Category : Cake
ISBN : 1897069820

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Company's Coming Warm Desserts by Jean Paré Pdf

Introducing a sweet arrangement of warm dessert recipes that will melt hearts even on the worst of days. "Warm Desserts" snuggles favorite warm sweets like smooth melted fondues, luscious fruit cobblers, light as air souffl's, dramatic flambe and warm, tangy sauces all together under one cover. Enjoy the simple innocence of a sweet baked apple or the impressively sinful molten chocolate cake - you'll find just the right dessert recipe to fit any occasion, large or small. As part of our Focus Series, every dish in this collection of dessert recipes from Company's Coming is kitchen-tested, beautifully photographed and, as always, "Guaranteed Great". Explore all the books in this wonderful series and start your collection today.

Pick-A-Party Cookbook

Author : Patty Sachs
Publisher : Running Press Adult
Page : 284 pages
File Size : 40,5 Mb
Release : 1998-08-01
Category : Cooking
ISBN : 0671023861

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Pick-A-Party Cookbook by Patty Sachs Pdf

Menus, recipes, and serving suggestions for 101 theme parties.

Chilled Thrills

Author : Jean Paré
Publisher : Company's Coming Publishing
Page : 0 pages
File Size : 43,9 Mb
Release : 2008-01-04
Category : Cooking, Canadian
ISBN : 1897069650

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Chilled Thrills by Jean Paré Pdf

Introducing a cool little dessert cookbook that's bursting with easy no-bake, chilled dessert recipes from Company's Coming. We've included a selection of family-favourite dessert squares, fruity trifle and no-bake cheesecake recipes for casual dining, along with some gourmet-style chilled dessert recipes that will fit perfectly into any formal occasion or special event. Most of these recipes offer a make-ahead feature for easy entertaining, and kids can help too with some easy no-bake recipes for young chefs. As part of our Focus Series, every recipe in this collection of favourite cold desserts from Company's Coming is kitchen-tested, beautifully photographed and, as always, Guaranteed Great.Explore all the books in this wonderful series and start your collection today

French Desserts

Author : Hillary Davis
Publisher : Gibbs Smith
Page : 351 pages
File Size : 43,6 Mb
Release : 2016-09-20
Category : Cooking
ISBN : 9781423643005

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French Desserts by Hillary Davis Pdf

The author of French Comfort Food shares her love of sinfully sweet desserts with recipes drawn from across France’s regional culinary traditions. In French Desserts, Hillary Davis celebrates her favorite French sweets and treats, featuring specialties from Gascony, Alsace, the Ardennes, and beyond. Focusing on the homey comfort food that French people make in their own kitchens, the book includes both recipes for quick fixes and those with longer preparation times. You will find cakes, cookies, tarts, candies, verrines, puff pastries, waffles, crepes, and more. Recipes include Giant Break-and-Share Cookie, Fresh Orange Crepes Suzette, Chocolate on Chocolate Tart with Raspberries, Chocolate Soufflé, Tart Lime and Yogurt Loaf Cake with Sugared Lime Drizzle, and Peach Melba with Muddled Vanilla Ice Cream.

Cool Desserts

Author : Jane Suthering
Publisher : Meredith Corporation
Page : 136 pages
File Size : 40,8 Mb
Release : 1991
Category : Cooking
ISBN : 069602456X

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Cool Desserts by Jane Suthering Pdf

A collection of recipes for all kinds of desserts--custards, ice creams, sorbets, meringues, mousses, and fruit desserts--including such treats as Biscuit Tortoni, Iced Raspberry Souffle, Baked Alaska, and many others.