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Author : Donald Margulies
Publisher : Theatre Communications Group
Page : 112 pages
File Size : 44,9 Mb
Release : 2012-07-25
Category : Drama
ISBN : 9781559367493
Margulies' newest work is a major hit in New York and Paris.
Author : Molly Sims
Publisher : HarperCollins
Page : 304 pages
File Size : 51,7 Mb
Release : 2017-10-10
Category : Cooking
ISBN : 9780062439642
The supermodel, television and internet personality, busy mom, and author of the New York Times bestseller Everyday Supermodel shares a new set of tips and tricks for creating comfortable, inviting, organized spaces throughout your home—while making them beautiful and stylish too. Once upon a time, Molly Sims was a single girl who used her oven as a sweater drawer. Today, the model turned home chef, design diva, organizational guru, entertaining expert, and blessed mama uses her stove to whip up fabulous fare for family and friends. While she loves to cook, Molly also loves to entertain, and to make the home she shares with her husband and young children both beautiful and inviting. Juggling a successful career and growing household, Molly had to find solutions that worked for her busy life. In this inspirational guide written in her fun, sophisticated, relaxed girlfriend-to-girlfriend style—and flavored with just a touch of Southern—Molly brings together expert advice and her own insights to help you add that little "extra" to make your everyday life a little better, a little easier, and a little more special. Inside you'll find secrets and real life advice for simplifying, streamlining, and beautifying, including: Kicking clutter to the curb. Applying the accessory rule to your home—removing one piece. Feeding your family without stress. Using the right tools to plan parties like a professional, and tackle easy DIY projects. Prioritizing the positive without getting hung up on the perfect. Filled with lovely and instructive color photos from Molly’s own house, personal anecdotes, insight from Molly’s go-to experts, and easy-to-follow how-tos and lists, Molly’s charming guide will help you create the stylish home and life you want.
Author : Leela Cyd
Publisher : Clarkson Potter
Page : 209 pages
File Size : 51,8 Mb
Release : 2016-03-29
Category : Cooking
ISBN : 9780804187091
Small bites and treats to share The best gatherings are simple, yet somehow special. They might begin with an impromptu picnic after shopping at the farmer’s market or a late lunch with neighbors that stretches into cocktails under the stars. Whatever the occasion, this picture-perfect cookbook shows how to turn any meal into a delectable affair. These effortless recipes for brunch, teatime, happy hours, picnics, potlucks, and dessert all include a whimsical twist: a few slices of French toast doused in lavender syrup, rainbow chard empanadas served with pistachio crema, or a vibrant purple cauliflower hummus. With tips on creating an inviting table, stocking a pantry to make last-minute nibbles, and packing delicious parting gifts for guests, Food with Friends will inspire any get-together, however large or small.
Author : Amanda Yee
Publisher : Simon and Schuster
Page : 176 pages
File Size : 40,7 Mb
Release : 2020-09-22
Category : Cooking
ISBN : 9781647222642
"The ultimate Friends fan needs this 'Friends: The Official Cookbook' " - POPSUGAR Gather your friends and prepare to say “How you doin'?” to more than 100 recipes inspired by the beloved hit sitcom. Whether you’re a seasoned chef like Monica Geller, just starting a catering business like Phoebe Buffay, or a regular old food enthusiast like Joey Tribbiani, Friends: The Official Cookbook offers a variety of recipes for chefs of all levels. From appetizers to main courses and from drinks to desserts, each chapter includes iconic treats such as Monica's Friendsgiving Feast, Rachel's Trifle, Just for Joey Fries, Chandler's "Milk You Can Chew," Phoebe's Grandmother's Cookies, and of course, The Moist Maker. Complete with more than seventy recipes and beautiful full-color photography, this charming cookbook is both a helpful companion for home cooks and a fun homage to the show that’s always been there for you.
Author : Jesse Tyler Ferguson,Julie Tanous
Publisher : Clarkson Potter
Page : 274 pages
File Size : 46,6 Mb
Release : 2021-03-09
Category : Cooking
ISBN : 9780593136546
Best friends Jesse Tyler Ferguson, star of Modern Family, and recipe developer Julie Tanous pay homage to their hometowns as they whip up modern California food with Southern and Southwestern spins in their debut cookbook. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Modern Family star Jesse Tyler Ferguson and chef Julie Tanous love to cook together. They love it so much that they founded a blog, and now put all their favorite recipes into a cookbook for you to dig into with the people you love. In Food Between Friends, they cook up delightful food, spiced with fun stories pulled right from their platonic marriage. Drawing inspiration from the regional foods of the South and Southwest they grew up with, Jesse and Julie put smart twists on childhood favorites, such as Hatch Green Chile Mac and Cheese, Grilled Chicken with Alabama White BBQ Sauce, and Little Grits Soufflés. So come join Jesse and Julie in the kitchen. This book feels just like cooking with a friend—because that’s exactly what it is.
Author : Maria Sokolovskaya
Publisher : iUniverse
Page : 376 pages
File Size : 41,6 Mb
Release : 2011-03-18
Category : Cooking
ISBN : 9781462002184
This book is a byproduct of patience and great imagination. Putting it all together has been a real adventure. All recipes are original. The recipes will enrich your cooking menu and enhance your reputation as a superb hostess. The ingredients used are readily available in supermarkets and health food stores. No special cooking equipment is needed. Recipe results may vary though depending upon the quality of ingredient used. I offer you a priceless opportunity to try making your own creative menu. It’s fun! So, pick a recipe. Give it a try and enjoy! The main part of this book is the authentic recipes that are the outcome of a blend of history, customs, taste and symbols. It is much more than a detailed exploration of Eastern European and Asian cookery. These recipes reflect the breadth of different nationalities, countries, and cultures. You will find out about table settings, etiquette and the language of flowers. You will also learn about the most famous drink in the world - the Tea. You will be taught about cosmetics from your kitchen! The final chapter invites you on an exclusive journey. Food-lovers will find new, original recipes of the other continent, such as Slovenian cuisine, Baltic cuisine, Northern cuisine, Caukasian cuisine, and Central Asian cuisine.
Author : Gale, Cengage Learning
Publisher : Gale, Cengage Learning
Page : 19 pages
File Size : 40,9 Mb
Release : 2016
Category : Literary Criticism
ISBN : 9781410344342
A Study Guide for Donald Margulies's "Dinner with Friends," excerpted from Gale's acclaimed Drama For Students. This concise study guide includes plot summary; character analysis; author biography; study questions; historical context; suggestions for further reading; and much more. For any literature project, trust Drama For Students for all of your research needs.
Author : Jenny Rosenstrach
Publisher : Harper Collins
Page : 336 pages
File Size : 52,5 Mb
Release : 2012-06-19
Category : Cooking
ISBN : 9780062080912
Inspired by her beloved blog, dinneralovestory.com, Jenny Rosenstrach’s Dinner: A Love Story is many wonderful things: a memoir, a love story, a practical how-to guide for strengthening family bonds by making the most of dinnertime, and a compendium of magnificent, palate-pleasing recipes. Fans of “Pioneer Woman” Ree Drummond, Jessica Seinfeld, Amanda Hesser, Real Simple, and former readers of Cookie magazine will revel in these delectable dishes, and in the unforgettable story of Jenny’s transformation from enthusiastic kitchen novice to family dinnertime doyenne.
Author : Fran Warde
Publisher : Unknown
Page : 0 pages
File Size : 54,6 Mb
Release : 2002
Category : Cookery, International
ISBN : 1841722782
Fran Warde plans 28 delicious menus around a theme for all types of guests and occasions--from a Country Vegetarian Lunch to Supper on a Budget, from a Beach Banquet to a Children's Tea Party. Over 130 recipes are accompanied by more than 300 color photos.
Author : Questlove
Publisher : Abrams
Page : 256 pages
File Size : 43,9 Mb
Release : 2019-10-15
Category : Cooking
ISBN : 9781683356752
What if Questlove threw a dinner party and everyone came? Named one of fall's best cookbooks by Los Angeles Times, GrubStreet, and Eater “Even with its many flashy co-authors, Mixtape Potluck never wavers from its earnest stated intent: to help readers plan the best possible dinner party. With friends like his, Quest is one to trust.” - EATER Questlove is best known for his achievements in the music world, but his interest in food runs a close second. He has hosted a series of renowned Food Salons and conversations with some of America’s most prominent chefs. Now he is turning his hand to creating a cookbook. In Mixtape Potluck Cookbook, Questlove imagines the ultimate potluck dinner party, inviting more than fifty chefs, entertainers, and musicians—such as Eric Ripert, Natalie Portman, and Q-Tip—and asking them to bring along their favorite recipes. He also pairs each cook with a song that he feels best captures their unique creative energy. The result is not only an accessible, entertaining cookbook, but also a collection of Questlove’s diverting musical commentaries as well as an illustration of the fascinating creative relationship between music and food. With Questlove’s unique style of hosting dinner parties and his love of music, food, and entertaining, this book will give readers unexpected insights into the relationship between culture and food. Note: The cover material for this book is meant to mimic the texture and tactile quality of tinfoil and is intentional.
Author : Michael Hebb
Publisher : Da Capo Lifelong Books
Page : 214 pages
File Size : 45,9 Mb
Release : 2018-10-02
Category : Self-Help
ISBN : 9780738235318
For readers of Being Mortal and When Breath Becomes Air, the acclaimed founder of Death over Dinner offers a practical, inspiring guide to life's most difficult yet important conversation. Of the many critical conversations we will all have throughout our lifetime, few are as important as the ones discussing death—and not just the practical considerations, such as DNRs and wills, but what we fear, what we hope, and how we want to be remembered. Yet few of these conversations are actually happening. Inspired by his experience with his own father and countless stories from others who regret not having these conversations, Michael Hebb cofounded Death Over Dinner—an organization that encourages people to pull up a chair, break bread, and really talk about the one thing we all have in common. Death Over Dinner has been one of the most effective end-of-life awareness campaigns to date; in just three years, it has provided the framework and inspiration for more than a hundred thousand dinners focused on having these end-of-life conversations. As Arianna Huffington said, "We are such a fast-food culture, I love the idea of making the dinner last for hours. These are the conversations that will help us to evolve." Let's Talk About Death (over Dinner) offers keen practical advice on how to have these same conversations—not just at the dinner table, but anywhere. There's no one right way to talk about death, but Hebb shares time—and dinner—tested prompts to use as conversation starters, ranging from the spiritual to the practical, from analytical to downright funny and surprising. By transforming the most difficult conversations into an opportunity, they become celebratory and meaningful—ways that not only can change the way we die, but the way we live.
Author : Editors of MUNCHIES
Publisher : Ten Speed Press
Page : 226 pages
File Size : 44,6 Mb
Release : 2019-10-22
Category : Cooking
ISBN : 9780399580123
This guide to cooking from the popular VICE channel MUNCHIES teaches you both survival and show-off skills via more than 80 recipes. Over the years, MUNCHIES has worked with all kinds of chefs, making food that ranges from lowbrow to highbrow and everywhere in between. Now they are here to help you cook dinner on busy weeknights and host friends with an impressive spread on the weekends. Tips and tricks include how to set up and shop for a pantry (with recipes for how to make your own mayo and quick pickle some jalapeños); how to take back your weeknights with easy, fast-to-table meals (like Spinach and Mushroom Ravioli and Charred Cabbage); and even how to wow friends on the weekends with more elaborate recipes such as a fully composed (and highly postable) cheese board or a to-die-for roast chicken. With more than 80 essential recipes from the editors and test kitchen at MUNCHIES, this cookbook has something for everyone at every skill level. With a minimal amount of work, you will have Instagram-worthy food on the table faster than it takes to get a GrubHub delivery from the Thai restaurant down the street.
Author : Martha Stewart
Publisher : Clarkson Potter
Page : 280 pages
File Size : 40,5 Mb
Release : 2009
Category : Cooking
ISBN : PSU:000067068494
52 seasonal menus for nearly every occasion.
Author : Denise Landis
Publisher : Macmillan
Page : 316 pages
File Size : 53,8 Mb
Release : 2005-11
Category : Cooking
ISBN : 0312325819
Longtime recipe tester Denise Landis--who has tested Nigella Lawson's books and more than a decade's worth of recipes at The New York Times--is an accomplished and experienced home entertainer. Landis knows what makes a good dinner party and how to compose a menu that will impress guests while leaving the cook free to enjoy her own party. Featuring forty complete menus-appetizer, first course, main course, accompaniment and dessert--Dinner for Eight is organized by season, encourages mixing and matching, and guides any cook through a dinner party timeline of advance preparation and last-minute finishes. A sample of the menus: For Fall: Hummus with Toasted Pita Triangles/Eggplant with Chopped Tomato Vinaigrette and Spiced Chevre/Bourbon-Marinated Roast Pork/Savory Mashed Potatoes/Florida Apple Pie For Winter: Parmesan Cheese Crisps/Salmon Tartare/Roasted Rabbit with Polenta/Wild Mushroom Saute/Pears in Red Wine For Spring: Walnut Spread/Moules Mariniere/Lamp Chops with Mint Butter/Salt-Crusted New Potatoes/Cheesecake with Blueberry Compote For Summer: Deviled Eggs with Avocado/Gazpacho/Seafood and Chicken and Sausage Paella/Rouille/Peppermint Ice Cream
Author : The Sorted Crew,Ben Ebbrell
Publisher : Penguin UK
Page : 320 pages
File Size : 45,7 Mb
Release : 2013-07-08
Category : Cooking
ISBN : 9780241960172
Enjoy Food with Friends from the Sorted Crew. Food with Friends is the second cookbook from The Sorted Crew, with recipes by Ben Ebbrell. It's the ultimate guide for entertaining friends in a fun and fuss-free way, from romantic suppers and family barbecues to curry nights for hungry hordes. Whether you're cooking for two or twenty, Food with Friends by The Sorted Crew is THE book for easy entertaining. The Sorted Crew came together in their university holidays, sharing their cooking highs and lows with each other in the pub. Headed up by Ben Ebbrell and Barry Taylor, this original group of 8 mates with an interest in food has now grown into a highly engaged online community of hundreds of thousands, that works together to get food challenges sorted. The SortedFood video recipes on YouTube now get millions of views every month. They self-published two recipe books, A Recipe for Student Survival and A Rookie's Guide to Crackin' Cooking, and Beginners... Get Sorted was their first book with Penguin.