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Author : Y. Singh
Publisher : Int. Rice Res. Inst.
Page : 280 pages
File Size : 45,6 Mb
Release : 2008
Category : Cropping systems
ISBN : 9789712202360
Author : Jagdish Kumar Ladha,Yadvinder Singh
Publisher : Int. Rice Res. Inst.
Page : 404 pages
File Size : 46,8 Mb
Release : 2009
Category : Cropping systems
ISBN : 9789712202476
Author : Florencia G. Palis
Publisher : Int. Rice Res. Inst.
Page : 380 pages
File Size : 42,9 Mb
Release : 2010
Category : Agricultural innovations
ISBN : 9789712202599
Author : Anonim
Publisher : Elsevier
Page : 408 pages
File Size : 49,8 Mb
Release : 2007-04-13
Category : Technology & Engineering
ISBN : 9780080488196
Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects covered are varied and exemplary of the myraid of subject matter dealt with by thislong-running serial. Volume 93 contains six indespensable reviews. Maintains the highest impact factor among serial publications in Agriculture Presents timely reviews on important agronomy issues such as nutrients, water relations, polyacrylamide, and more Enjoys a long-standing reputation for excellence in the field
Author : Bhagirath S. Chauhan,Khawar Jabran,Gulshan Mahajan
Publisher : Springer
Page : 563 pages
File Size : 50,7 Mb
Release : 2017-02-16
Category : Science
ISBN : 9783319475165
This book addresses aspects of rice production in rice-growing areas of the world including origin, history, role in global food security, cropping systems, management practices, production systems, cultivars, as well as fertilizer and pest management. As one of the three most important grain crops that helps to fulfill food needs all across the globe, rice plays a key role in the current and future food security of the world. Currently, no book covers all aspects of rice production in the rice-growing areas of world. This book fills that gap by highlighting the diverse production and management practices as well as the various rice genotypes in the salient, rice-producing areas in Asia, Europe, Africa, the Americas, and Australia. Further, this text highlights harvesting, threshing, processing, yields and rice products and future research needs. Supplemented with illustrations and tables, this text is essential for students taking courses in agronomy and production systems as well as for agricultural advisers, county agents, extension specialists, and professionals throughout the industry.
Author : Deepak Kumar Verma,Prem Prakash Srivastav,Altafhusain B. Nadaf
Publisher : CRC Press
Page : 378 pages
File Size : 40,5 Mb
Release : 2018-12-07
Category : Science
ISBN : 9780429949340
This volume addresses three important agricultural aspects of rice: physical characteristics, physico-chemical characteristics, and the organoleptic aspects. Divided into sections, the book first examines recent trends and advances for higher production and quality improvement, focusing on the effects of climate on rice cultivation and climate-resilient agricultural practices in rice. The volume goes on to cover nutrient management for rice production and quality improvement. Chapters also address weed management and postharvest processing practices for improved rice production. With chapters from renowned scientists, researchers, and professors, this book will be a useful reference for rice researchers working in the area of agronomic practices, postharvest processing, and quality improvement in rice.
Author : Donald L. Sparks
Publisher : Academic Press
Page : 435 pages
File Size : 49,6 Mb
Release : 2011-05-04
Category : Science
ISBN : 9780123876898
Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects covered are varied and exemplary of the myriad of subject matter dealt with by this long-running serial. Maintains the highest impact factor among serial publications in agriculture Presents timely reviews on important agronomy issues Enjoys a long-standing reputation for excellence in the field
Author : Olaf Erenstein
Publisher : Intl Food Policy Res Inst
Page : 32 pages
File Size : 53,8 Mb
Release : 2024-06-28
Category : Social Science
ISBN : 8210379456XXX
Author : Ruben Alvarez-Fernandez
Publisher : BoD – Books on Demand
Page : 263 pages
File Size : 53,6 Mb
Release : 2012-01-20
Category : Technology & Engineering
ISBN : 9789533078922
Weeds severely affect crop quality and yield. Therefore, successful farming relies on their control by coordinated management approaches. Among these, chemical herbicides are of key importance. Their development and commercialization began in the 1940's and they allowed for a qualitative increase in crop yield and quality when it was most needed. This book blends review chapters with scientific studies, creating an overview of some the current trends in the field of herbicides. Included are environmental studies on their toxicity and impact on natural populations, methods to reduce herbicide inputs and therefore overall non-target toxicity, and the use of bioherbicides as natural alternatives.
Author : Naeem Sarwar,Atique-ur-Rehman,Shakeel Ahmad,Mirza Hasanuzzaman
Publisher : Springer Nature
Page : 856 pages
File Size : 40,7 Mb
Release : 2022-04-09
Category : Technology & Engineering
ISBN : 9789811649554
This book collects all the latest technologies with their implications on the global rice cultivation. It discusses all aspects of rice production and puts together the latest trends and best practices in the rice production. Rice is produced and consumed worldwide and especially an important crop for Asia. It is a staple food in majority of population living is this continent which distinguishes this from rest of the world. Climatic fluctuations, elevated concentrations of carbon dioxide, enhanced temperature have created extreme weather conditions for rice cultivation. Also, increasing pest attacks make situation complicated for the farmers. Therefore, rice production technology also has to be adjusted accordingly. This book is of interest to teachers, researchers, plant biotechnologists, pathologists, agronomists, soil scientists, food technologists from different part of the globe. Also, the book serves as additional reading material for students of agriculture, soil science, and environmental sciences. National and international agricultural scientists, policy makers will also find this to be a useful read
Author : Aurora M. Baltazar,Surajit K. De Datta
Publisher : John Wiley & Sons
Page : 1145 pages
File Size : 53,5 Mb
Release : 2023-03-29
Category : Technology & Engineering
ISBN : 9781119737575
The book presents discussions on: Biology and ecology of major troublesome weeds infesting rice, wheat, corn, soybean, focusing on different cropping patterns in both tropical and temperate cropping systems and science-based weed management practices involving chemical, non-chemical, biological, integrated methods. Herbicides used, with their most recent classification, identification of new target sites, mechanisms and modes of action and how and why weeds evolve resistance to herbicides. New concepts, new paradigms and new technologies to manage evolution of resistance to herbicides including weed genomics, bioherbicides and allelochemicals. Highly recommended for students, teachers, researchers, agronomists, horticulturists, crop physiologists, and crop protection specialists in tropical and temperate agricultural systems, particularly in areas where major tropical weeds are posing potential threats to temperate agricultural systems.
Author : Bhagirath S. Chauhan,Gulshan Mahajan
Publisher : Springer
Page : 414 pages
File Size : 43,7 Mb
Release : 2014-07-10
Category : Science
ISBN : 9781493910199
This volume addresses recent developments in weed science. These developments include conservation agriculture and conservation tillage, climate change, environmental concerns about the runoff of agrochemicals, resistance of weeds and crops to herbicides, and the need for a vastly improved understanding of weed ecology and herbicide use. The book provides details on harnessing knowledge of weed ecology to improve weed management in different crops and presents information on opportunities in weed management in different crops. Current management practices are also covered, along with guidance for selecting herbicides and using them effectively. Written by experts in the field and supplemented with instructive illustrations and tables, Recent Advances in Weed Management is an essential reference for agricultural specialists and researchers, government agents, extension specialists, and professionals throughout the agrochemical industry, as well as a foundation for advanced students taking courses in weed science.
Author : Ganpat, Wayne,Isaac, Wendy-Ann
Publisher : IGI Global
Page : 406 pages
File Size : 49,8 Mb
Release : 2016-10-25
Category : Science
ISBN : 9781522516088
The existence of the human race has created inevitable effects on our surrounding environment. To prevent further harm to the world’s ecosystems, it becomes imperative to assess mankind’s impact on and create sustainability initiatives to maintain the world’s ecosystems. Environmental Sustainability and Climate Change Adaptation Strategies is a pivotal reference source for the latest scholarly material on the scientific, technical, and socio-economic factors related to climate change assessment. Providing a comprehensive overview of perspectives on sustainability protection of environmental resources, this book is ideally designed for policy makers, professionals, government officials, upper-level students, and academics interested in emerging research on climate change.
Author : Luna Bharati,Bharat R. Sharma,Vladimir Smakhtin
Publisher : Routledge
Page : 452 pages
File Size : 53,6 Mb
Release : 2016-08-25
Category : Nature
ISBN : 9781317479475
The Ganges is one of the most complex yet fascinating river systems in the world. The basin is characterized by a high degree of heterogeneity from climatic, hydrological, geomorphological, cultural, environmental and socio-economic perspectives. More than 500 million people are directly or indirectly dependent upon the Ganges River Basin, which spans China, Nepal, India and Bangladesh. While there are many books covering one aspect of the Ganges, ranging from hydrology to cultural significance, this book is unique in presenting a comprehensive inter-disciplinary overview of the key issues and challenges facing the region. Contributors from the three main riparian nations assess the status and trends of water resources, including the Himalayas, groundwater, pollution, floods, drought and climate change. They describe livelihood systems in the basin, and the social, economic, geopolitical and institutional constraints, including transboundary disputes, to achieving productive, sustainable and equitable water access. Management of the main water-use sectors and their inter-linkages are reviewed, as well as the sustainability and trade-offs in conservation of natural systems and resource development such as for hydropower or agriculture.
Author : Mirza Hasanuzzaman
Publisher : Springer Nature
Page : 710 pages
File Size : 51,5 Mb
Release : 2019-11-28
Category : Technology & Engineering
ISBN : 9789813291515
Agronomic crops have been used to provide foods, beverages, fodders, fuels, medicines and industrial raw materials since the dawn of human civilization. Today, agronomic crops are being cultivated by employing scientific methods instead of traditional methods. However, in the current era of climate change, agronomic crops are subjected to various environmental stresses, which results in substantial yield loss. To meet the food demands of the ever-increasing global population, new technologies and management practices are being adopted to boost yield and maintain productivity under both normal and adverse conditions. Scientists are now exploring a variety of approaches to the sustainable production of agronomic crops, including varietal development, soil management, nutrient and water management, pest management, etc. Researchers have also made remarkable progress in developing stress tolerance in crops through different approaches. However, achieving optimal production to meet the increasing food demand is an open challenge. Although there have been numerous publications on the above-mentioned problems, and despite the extensive research being conducted on them, there is hardly any comprehensive book available. In response, this book offers a timely resource, addressing all aspects of production technologies, management practices and stress tolerance in agronomic crops in a single volume.
