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Author : Anonim
Publisher : Unknown
Page : 572 pages
File Size : 53,7 Mb
Release : 1969
Category : Agriculture
ISBN : WISC:89041981044
Author : Anonim
Publisher : Unknown
Page : 604 pages
File Size : 44,5 Mb
Release : 1961
Category : Electronic
ISBN : WISC:89041979832
Author : Food and Agriculture Organization of the United Nations. Documentation Center
Publisher : Unknown
Page : 128 pages
File Size : 48,6 Mb
Release : 2024-07-01
Category : Agriculture
ISBN : OCLC:1289045906
Author : Anonim
Publisher : Unknown
Page : 236 pages
File Size : 44,7 Mb
Release : 1984
Category : Agriculture
ISBN : IND:30000090185228
Reference to U.S. General Accounting Office (GAO) documents related to food, nutrition, or agriculture, and released in various years as stated. Intended for in-depth research or general browsing. Arranged according to accession numbers. Each entry gives such information as title, author, agencies concerned, GAO contact, Congressional relevance, and lengthy abstract. Subject, agency/organization, and Congressional indexes.
Author : Anonim
Publisher : Unknown
Page : 390 pages
File Size : 43,8 Mb
Release : 1982
Category : Agriculture
ISBN : UOM:39015013540839
Author : Anonim
Publisher : Unknown
Page : 340 pages
File Size : 51,5 Mb
Release : 1984
Category : Agricultural education
ISBN : MINN:31951D02460406J
Author : Food and Agriculture Organization of the United Nations. Documentation Center
Publisher : Unknown
Page : 1222 pages
File Size : 54,8 Mb
Release : 1971
Category : Agriculture
ISBN : UOM:39015055042454
Author : United States. Superintendent of Documents
Publisher : Unknown
Page : 7 pages
File Size : 42,7 Mb
Release : 1910*
Category : Electronic
ISBN : OCLC:123283277
Author : Laborde Debucquet, David,Mamun, Abdullah,Parent, Marie
Publisher : Intl Food Policy Res Inst
Page : 16 pages
File Size : 49,6 Mb
Release : 2020-05-01
Category : Political Science
ISBN : 8210379456XXX
In response to the COVID-19 crisis, some governments have implemented export restrictions and other trade policy measures to secure their food supply. This behavior can increase global food prices, with consequences including the exacerbation of hunger and income losses for producers in export-restrict-ing countries. Intergovernmental organizations and other actors need current information on food trade policy to curb detrimental reactive policy and enable cooperation. To address this need, we provide the COVID-19 Food Trade Policy Tracker. Gathering data from sources including the media, national gov-ernments, expert input, the OECD, and the IMF, we provide up-to-date information on food trade poli-cies implemented during the COVID-19 crisis and the likely magnitude of their effects.
Author : Johan Swinnen
Publisher : Springer
Page : 254 pages
File Size : 49,8 Mb
Release : 2018-05-24
Category : Business & Economics
ISBN : 9781137501028
Food and agriculture have been subject to heavy-handed government interventions throughout much of history and across the globe, both in developing and in developed countries. Today, more than half a trillion US dollars are spent by some governments to support farmers, while other governments impose regulations and taxes that hurt farmers. Some policies, such as price regulations and tariffs, distribute income but reduce total welfare by introducing economic distortions. Other policies, such as public investments in research, food standards, or land reforms, may increase total welfare, but these policies come also with distributional effects. These distributional effects influence the preferences of interest groups and in turn influence policy decisions. Political considerations are therefore crucial to understand how agricultural and food policies are determined, to identify the constraints within which welfare-enhancing reforms are possible (or not), and finally to understand how coalitions can be created to stimulate growth and reduce poverty.
Author : United States. General Accounting Office
Publisher : Unknown
Page : 312 pages
File Size : 41,7 Mb
Release : 1989
Category : Agriculture
ISBN : STANFORD:36105127378706
Author : Jamil Tooba,Lilliana Stefanovic,Sebastian Kretschmer
Publisher : BoD – Books on Demand
Page : 326 pages
File Size : 43,8 Mb
Release : 2021-01-01
Category : Technology & Engineering
ISBN : 9783737609388
The global food system continues to be threatened by climate change, environmental degradation, food insecurity, and hidden hunger. Consequently, both ecosystem- and human health issues will continue or worsen if no sustainable strategies are adopted. In the search for food system transformation, organic is a promising approach to achieve sustainable food systems. From a food systems perspective organic actors share a value-based ethical vision and follow codifi ed principles that lead to sustainable outcomes. Organic principles are codifi ed in international and national standards and regulations. As a typical cradle-to-cradle approach, organic farming corresponds to the idea of a green technology. Through documenting real-world examples of organic food system cases worldwide, eleven cases have been selected based on predetermined criteria. This book documents real local food system examples around the globe, namely South-West region, Nigeria; Manyara region, Tanzania; Tamil Nadu, India; Bislig City, the Philippines; Goesan County, South Korea; Mouans-Sartoux, France; Södertälje, Sweden; Cilento, Italy; Quito, Ecuador; Pennsylvania, USA; Wellington, New Zealand.
Author : United States. Delegation to the Inter-American Conference on Agriculture, 3d, Caracas, 1945
Publisher : Unknown
Page : 200 pages
File Size : 40,6 Mb
Release : 1947
Category : Agriculture
ISBN : UTEXAS:059173023841755
Author : Food and Agriculture Organization of the United Nations
Publisher : Unknown
Page : 66 pages
File Size : 41,7 Mb
Release : 1946
Category : Agriculture
ISBN : CHI:086326777
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 34 pages
File Size : 44,6 Mb
Release : 2018-11-13
Category : Nature
ISBN : 9789251302354
This consultation was held to elaborate guidelines for catch documentation schemes. It covered illegal, unreported and unregulated fishing-related risks, transparency of the supply chain and the use of secure electronic systems to reduce falsification.