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Eating Up Italy: Voyages on a Vespa by Matthew Fort Pdf
Italy’s tumultuous history can be traced through its food. In an epic scooter trip from the Ionian Sea to the far north, distiguished food writer Matthew Fort explores the local gastronomy and culinary culture of a country where regional differences are vibrantly alive.
Successfully navigate the rich world of travel narratives and identify fiction and nonfiction read-alikes with this detailed and expertly constructed guide. Just as savvy travelers make use of guidebooks to help navigate the hundreds of countries around the globe, smart librarians need a guidebook that makes sense of the world of travel narratives. Going Places: A Reader's Guide to Travel Narratives meets that demand, helping librarians assist patrons in finding the nonfiction books that most interest them. It will also serve to help users better understand the genre and their own reading interests. The book examines the subgenres of the travel narrative genre in its seven chapters, categorizing and describing approximately 600 titles according to genres and broad reading interests, and identifying hundreds of other fiction and nonfiction titles as read-alikes and related reads by shared key topics. The author has also identified award-winning titles and spotlighted further resources on travel lit, making this work an ideal guide for readers' advisors as well a book general readers will enjoy browsing.
Replete with authentic Siclian recipes culled directly from the out of the way island stoves and cafe kitchens that cook them, Sweet Honey, Bitter Lemons presents a travelogue for seasoned travelers, and lovers of all things Italian. At the age of twenty-six Matthew Fort first visited the island of Sicily. He and his brother arrived in 1973 expecting sun, sea and good food, but they were totally unprepared for the lifelong effect of this most extraordinary place. Thirty years later and a bit wiser—but no less hungry—Matthew finally returns. Travelling around the island on his scooter, Monica, he samples exquisite antipasti in rundown villages and delicate pastries in towns tumbling down vertical hillsides, and goes fishing for anchovies underneath a sky scattered with stars. Once again this enigmatic island casts its spell as Matthew rediscovers its beauty, the intensity of its flavors, and finds himself digging into the darkness of Sicily's past as well as some mysteries of his own.
National identity is not some naturally given or metaphysically sanctioned racial or territorial essence that only needs to be conceptualised or spelt out in discursive texts; it emerges from, takes shape in, and is constantly defined and redefined in individual and collective performances. It is in performances—ranging from the scenarios of everyday interactions to ‘cultural performances’ such as pageants, festivals, political manifestations or sports, to the artistic performances of music, dance, theatre, literature, the visual and culinary arts and more recent media—that cultural identity and a sense of nationhood are fashioned. National identity is not an essence one is born with but something acquired in and through performances. Particularly important here are intercultural performances and transactions, and that not only in a colonial and postcolonial dimension, where such performative aspects have already been considered, but also in inner-European transactions. ‘Englishness’ or ‘Britishness’ and Italianità, the subject of this anthology, are staged both within each culture and, more importantly, in joint performances of difference across cultural borders. Performing difference highlights differences that ‘make a difference’; it ‘draws a line’ between self and other—boundary lines that are, however, constantly being redrawn and renegotiated, and remain instable and shifting.
Insight Guides Explore Italian Lakes (Travel Guide eBook) by Insight Guides Pdf
Pocket-sized travel guides featuring the very best routes and itineraries. Discover the best of the Italian Lakes with this indispensably practical Insight Explore Guide. From making sure you don't miss out on must-see attractions like the Borromean Islands, Lake Orta, Lake Iseo, Bergamo and Milan, to discovering hidden gems, including Trentino, the easy-to-follow, ready-made walking routes will save you time, help you plan and enhance your visit to the Italian Lakes. Practical, pocket-sized and packed with inspirational insider information, this is the ideal on-the-move companion to your trip to the Italian Lakes. - Over 17 walks and tours: detailed itineraries feature all the best places to visit, including where to eat along the way - Local highlights: discover what makes the area special, its top attractions and unique sights, and be inspired by stunning imagery - Insider recommendations: where to stay and what to do, from active pursuits to themed trips - Hand-picked places: find your way to great hotels, restaurants and nightlife using the comprehensive listings - Practical maps: get around with ease and follow the walks and tours using the detailed maps - Informative tips: plan your visit with an A to Z of advice on everything from transport to tipping - Inventive design makes for an engaging, easy-reading experience - Covers: The Borromean Islands, Stresa and Angera Castle, Monte Mottarone and Santa Caterina, Villa Taranto and Lake Mergozzo, Lake Maggiore Express, Lake Orta, Varese and Lake Lugano, Villa Carlotta and Bellagio, Como Town, Ramo di Como and Villa del Balbianello, Bergamo, Lake Iseo, the Franciacorta Wine Trail, Sirmione, Lake Garda, Gardone Riviera, a taste of Trentino and Milan. About Insight Guides: Insight Guides is a pioneer of full-colour guide books, with almost 50 years' experience of publishing high-quality, visual travel guides with user-friendly, modern design. We produce around 400 full-colour print guide books and maps as well as phrase books, picture-packed eBooks and apps to meet different travellers' needs. Insight Guides' unique combination of beautiful travel photography and focus on history and culture create a unique visual reference and planning tool to inspire your next adventure.
Insight Guides Italian Lakes (Travel Guide eBook) by Insight Guides Pdf
Insight Guides: Inspiring your next adventure Insight Guide Italian Lakes offers you a uniquely comprehensive approach to getting the most out of your trip to one of the most popular destinations in the world. Engaging chapters consider the region's fine art and extraordinary buildings as well as its superb gastronomy and status as a celebrity playground. Inside Insight Guide Italian Lakes: � Tips for exploring the breathtaking landscape, visiting the local wine trails as well as family days out ensure that you don't miss a thing. All the lakes, including Garda, Iseo, Como, Maggiore and Orta, are covered in addition to the sophisticated towns of Verona, Brescia, Bergamo and Milan. � Full-colour photographs throughout give you a true flavour of life in the region today. � Detailed maps plot all the major sights you'll want to see.� Travel Tips sections offer selective advice on where to eat and the activities available. About Insight Guides: Insight Guides has over 40 years' experience of publishing high-quality, visual travel guides. We produce around 400 full-colour print guide books and maps as well as picture-packed eBooks to meet different travellers' needs. Insight Guides' unique combination of beautiful travel photography and focus on history and culture together create a unique visual reference and planning tool to inspire your next adventure. 'Insight Guides has spawned many imitators but is still the best of its type.' - Wanderlust Magazine
Pocket Rough Guide Walks & Tours Italian Lakes: Travel Guide eBook by Rough Guides Pdf
This compact, pocket-sized Italian Lakes travel guidebook is ideal for travellers on shorter trips, who want to make sure they experience the destination’s highlights. The book includes highly practical, ready-made walks and tours that allow you to organise your short break in the Italian Lakes without losing time planning. This Italian Lakes pocket guidebook covers: The Borromean Islands, Stresa and Angera Castle, Monte Mottarone, Santa Caterina, Villa Taranto and Lake Mergozzo, Lake Maggiore Express, Lake Orta, Varese and Lake Lugano, Villa Carlotta and Bellagio, Como Town and Brunate Cable-car, Ramo di Como and Villa del Balbianello, Bergamo, Lake Iseo, The Franciacorta Wine Trail, Sirmione, Lake Garda Cruise, Gardone Riviera, A Taste of Trentino and Milan. Inside this Italian Lakes travel book, you will find: 18 ready-made walks and tours – easy-to-follow walking and driving tour itineraries featuring the best places to visit, as well as what to do and where to eat along the way Itinerary details – each walk or tour starts with pointers on the time taken, distance covered and how to connect with other itineraries in the book Things not to miss in Italian Lakes – Ferry trips, castles, escaping the crowds, food and wine, island hopping, shopping, villas and gardens Curated recommendations of places – main attractions, off-the-beaten-track adventures, child-friendly family activities, chilled-out breaks in popular tourist areas Insider recommendations – tips on how to beat the crowds, save time and money and find the best local spots Historical and cultural insights – thematic articles highlight Italian Lakes’s unique life and culture Unique hotel, restaurant and nightlife listings – curated details of where to stay, eat and go out, whatever your interest, for a range of budgets Practical information – how to get there, how to get around and an A–Z of essential details Meticulous mapping – practical full-colour maps, with clearly numbered sights relating to major points of interest and places to eat or drink in the main itinerary text Fully updated post-COVID-19
Impressions of Southern Italy by Sharon Ouditt Pdf
Naples was conventionally the southernmost stop of the Grand Tour beyond which, it was assumed, lay violent disorder: earthquakes, malaria, bandits, inhospitable inns, few roads and appalling food. On the other hand, Southern Italy lay at the heart of Magna Graecia, whose legends were hard-wired into the cultural imaginations of the educated. This book studies the British travellers who visited Italy's Southern territories. Spanning the late eighteenth century to the mid-twentieth century, the author considers what these travellers discovered, not in the form of a survey, but as a series of unfolding impressions disclosing multiple Southern Italies. Of the numerous travellers analysed within this volume, the central figures are Henry Swinburne, Craufurd Tait Ramage and Norman Douglas, whose Old Calabria (1915) remains in print. Their appeal is that they take the region seriously: Southern Italy wasn't simply a testing ground for their superior sensibilities, it was a vibrant curiosity, unknown but within reach. Was the South simply behind on the road to European integration; or was it beyond a fault line, representing a viable alternative to Northern neuroses? The travelogues analysed in this book address a wide variety of themes which continue to shape discussions about European identity today.
What happens to gender at 120mph? Are Harley-Davidsons more masculine than Yamahas? The Gendered Motorcycle answers such questions through a critical examination of motorcycles in film, advertising and television. Whilst bikers and biker cultures have been explored previously, the motorcycle itself has remained largely under-theorised, especially in relation to gender. Esperanza Miyake reveals how representations of motorcycles can produce different gendered bodies, identities, spaces and practices. This interdisciplinary book offers new and critical ways to think about gender and motorcycles, and will interest scholars and students of gender, technology and visual cultures, as well as motorcycle industry practitioners and motorcycle enthusiasts.
TABLE OF CONTENTS: How to use this book - General notes to the teacher or self access user - INTRODUCTION: 1. Courses on food science – PRODUCTS: 2. Cheeses - 3. Ham and pork products - 4. Bees and a bee museum - 5. Wine, wine tasting and winemaking in the UK – ISSUES FOR THE NEW MILLENNIUM: 6. Packaging and the environment - 7. Hunger in the world - 8. Fair trade - 9. Nutritional and safety assessments of foods and feeds - 10. Using websites and evaluating online information – INTERNATIONALISATION: 11. Labels and markers - 12. Food of the world and terms which are not translated - 13. Books about food from round the world - 14. The Mediterranean diet – THE PUBLIC SPHERE: 15. Diet and the role of the public sector - 16. School meals - 17. Dissemination of scientific knowledge - 18. Food scares - 19. Marketing and catering for special requirements – EATING TODAY: 20. Changing habits in food consumption - 21. Seasonal and celebration food - 22. Recipes - 23. Going back to traditions – CONCLUSION: 24. Looking for a job - Notes and answers - Sources and acknowledgements
This collection of Australian poems is reflective, wry and occasionally rude, provoked by photographs, books and letters, relationships and solitude, an undead Catholic childhood and the pangs and pleasures of motherhood as they ponder what a life of days might add up to.
Imagine spending a carefree summer in the Italian sun, beachcombing, eating and drinking with abandon, drifting without restraint from island to island, from port to port. Summer in the Islands is the record of Matthew Fort doing just that in his third Italian voyage on a Vespa – first down the length of Italy in Eating Up Italy, then around Sicily in Sweet Honey, Bitter Lemons, and now hopping between the Aeolian Islands, something he hadn’t done since his early 20s. Traveling by Vespa and by ferry, Fort tours the islands at his leisure. He takes us to Elba, where Napoleon was once imprisoned; to Salina, famous for its capers, just as Pantelleria is famous for its dessert wine; to Pianosa, where dangerous Mafia bosses were kept and which Joseph Heller used as the setting for Catch-22; to Capri, where Maxim Gorky ran a school for revolutionaries which was visited by Lenin and Stalin... ...to all of Italy’s 52 islands which he has never written about before. With 30 years of experience as a food critic, travel writer and adventurer, Fort is an excellent guide through the culinary and cultural history he encounters during his summer in the islands.