Engineering Practices For Management Of Soil Salinity
Engineering Practices For Management Of Soil Salinity Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Engineering Practices For Management Of Soil Salinity book. This book definitely worth reading, it is an incredibly well-written.
Engineering Practices for Management of Soil Salinity by S. K. Gupta,Megh R. Goyal,Anshuman Singh Pdf
Abiotic stresses are known to adversely impact agricultural productivity on millions of hectares globally, and it is projected that these problems are likely to increase, primarily due to anthropogenic interventions as well as climatic changes. Understanding abiotic stresses—especially salt stress on soil—calls for an interdisciplinary approach because salt-stressed soils need hydro-technical, chemical, and agronomic interventions as well as an understanding of plant response when exposed to these stresses. This volume explores and conveys the latest information on emerging technologies in the management of abiotic salt stress and their field applications. It brings together experts from various fields (academia, technology, and engineering) to provide the latest information and knowledge on this important challenge.
Engineering Practices for Management of Soil Salinity by S. K. Gupta,Megh R. Goyal,Anshuman Singh Pdf
Abiotic stresses are known to adversely impact agricultural productivity on millions of hectares globally, and it is projected that these problems are likely to increase, primarily due to anthropogenic interventions as well as climatic changes. Understanding abiotic stresses—especially salt stress on soil—calls for an interdisciplinary approach because salt-stressed soils need hydro-technical, chemical, and agronomic interventions as well as an understanding of plant response when exposed to these stresses. This volume explores and conveys the latest information on emerging technologies in the management of abiotic salt stress and their field applications. It brings together experts from various fields (academia, technology, and engineering) to provide the latest information and knowledge on this important challenge.
Soil Salinity Management in Agriculture by S. K. Gupta,Megh R. Goyal Pdf
This important volume, Soil Salinity Management in Agriculture, addresses the crucial issue of soil salinity of potential farmland and provides a comprehensive picture of the saline environment and plant interactions, along with management and reclamation methods and policies. With contributions from researchers from the fields of agricultural chemistry, soil science, biotechnology, agronomy, environmental sciences, and plant breeding and genetics, the volume emphasizes a multidisciplinary approach.
Integrated Management of Salt Affected Soils in Agriculture by Nesreen Houssein Ahmen Abou-Baker,Ebtisam Abdelmohsen El-Dardiry Pdf
Integrated Management of Salt Affected Soils in Agriculture is a concise guide to evaluating and addressing soil issues related to saline content. Methods focused, the book combines agricultural and soil-based insights to efficiently remediate salt-affected soil. Environmental stress conditions such as salinity have a devastating impact on plant growth and yield, causing considerable loss to agricultural production worldwide. Soil salinity control prevents soil degradation by salinization and reclaim already saline soils. This book will help develop the proper management procedures, to solve problems of crop production on salt-affected soils. Provides both agricultural science and soil science perspectives on soil salinity Identifies differences in salt-affected soils and appropriate remediation options Includes methodologies based on existing scenario and targeted outcomes
Guideline for Salinity Assessment, Mitigation and Adaptation Using Nuclear and Related Techniques by Mohammad Zaman,Shabbir A. Shahid,Lee Heng Pdf
This open access book is an outcome of the collaboration between the Soil and Water Management & Crop Nutrition Section, Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture, Department of Nuclear Sciences and Applications, International Atomic Energy Agency (IAEA), Vienna, Austria, and Dr. Shabbir A Shahid, Senior Salinity Management Expert, Freelancer based in United Arab Emirates.The objective of this book is to develop protocols for salinity and sodicity assessment and develop mitigation and adaptation measures to use saline and sodic soils sustainably. The focus is on important issues related to salinity and sodicity and to describe these in an easy and user friendly way. The information has been compiled from the latest published literature and from the authors’ publications specific to the subject matter. The book consists of six chapters. Chapter 1 introduces the terms salinity and sodicity and describes various salinity classification systems commonly used around the world. Chapter 2 reviews global distribution of salinization and socioeconomic aspects related to salinity and crop production. Chapters 3 covers comprehensively salinity and sodicity adaptation and mitigation options including physical, chemical, hydrological and biological methods. Chapter 4 discusses the efforts that have been made to demonstrate the development of soil salinity zones under different irrigation systems. Chapter 5 discusses the quality of irrigation water, boron toxicity and relative tolerance to boron, the effects of chlorides on crops. Chapter 6 introduces the role of nuclear techniques in saline agriculture.
Best Management Practices for Saline and Sodic Turfgrass Soils by Robert N. Carrow,Ronny R. Duncan Pdf
The complex issues involved in the management of saline and sodic turfgrass soils are enough to perplex even the most experienced site manager — there is no "silver bullet" amendment, treatment, or grass for salinity management. Best Management Practices for Saline and Sodic Turfgrass Soils: Assessment and Reclamation presents comprehensive scientific principles and detailed, practical management and assessment recommendations for turfgrass and landscape sites. The authors use the Best Management Practices (BMPs) concept, considered the gold-standard management approach for any individual environmental issue, since it is a whole ecosystem (holistic), science-based salinity management approach that allows all possible management options to be considered and implemented on a site-specific basis. They identify BMP strategies, including irrigation system design; irrigation scheduling and salinity leaching; chemical, physical, and biological amendments; cultivation; topdressing; soil modification; sand-capping; surface and subsurface drainage options; nutritional practices; additional cultural practices; and ongoing monitoring. The book presents emerging challenges, technology, and concepts that address integration of salinity management into comprehensive site environmental or sustainable management systems, use of halophytic turfgrasses for non-traditional purposes, integration of geospatial and geostatistical concepts and technology, and integration of new sensor technology into daily management paradigms. Outlining a holistic BMP approach, the book incorporates scientific principles and practical management recommendations and details specific salinity challenges and the logic behind each BMP strategy for salinity management, with an emphasis on actual field problems. The book is formatted for flexible use, with stand-alone chapters that include outlines for quick review of a topic for those requiring only a basic understanding as well as in-depth discussions of the science and practical aspects for those seeking a more rigorous treatment. It supplies a single source for all the information required to identify and manage diverse types of salinity stresses.
Handbook for saline soil management by Food and Agriculture Organization of the United Nations Pdf
This handbook has been prepared for the training workshop on innovative methods of amelioration and use of salt-affected soils, which takes place in Kharkiv, Ukraine, in September 2017. This workshop is conducted within the framework of the Implementation Plan of the Eurasian Soil Partnership, which is a sub-regional affiliation of the Global Soil Partnership. The main goals of the Global Soil Partnership (GSP) and Regional Soil Partnerships (RSPs) include the development of global and regional plans of action for the sustainable management and monitoring of limited soil resources as a key element, as well as the maintenance of food security and ecological services of soils. The RSPs rely on the existing regional networks that connect the national and local networks, partners, projects and measures to ensure that the interests of all member countries of the partnership are taken into account. A RSP should give directives for the development of regional targets, priorities and ìrequred mechanisms of implementation and also undertake regular assessments of progress in reaching goals and accomplishing the tasks. The Eurasian Region covers Eastern Europe, Central Asia and Caucasus and includes the following countries: Armenia, Azerbaijan, Belarus, Georgia, Kazakhstan, Kyrgyzstan, Moldova, Russia, Tajikistan, Turkey, Turkmenistan, Ukraine and Uzbekistan. The Eurasian Region is diverse in terms of climatic conditions, soils, flora and fauna, land use and human activities. Soil degradation is a serious problem within this region, with its most destructive consequences including salinization, erosion, loss of soil organic matter, nutrients and biodiversity as well as soil compaction. Soil salinization presents a serious challenge that requires co-ordination between countries that share common water and land resources. International co-operation is also needed to attract and manage investment into water and land resources. It should be emphasized that salinization is both the cause and the result of other agricultural problems. Combating salinization should, together with other measures for achieving the sustainable intensification of agriculture, be considered as a basis for food security..
Salt-affected Soils and Their Management by I. P. Abrol,Jai Singh Pal Yadav,F. I. Massoud Pdf
Origin,classification and distribution of salt-affected soils;saline soils and their management;sodic soils and their management;salinity problems of the dryland regions;water quality and crop production;socio-economic considerations in reclamation and management of salt-affectedsoils;
This volume covers such areas in the field of soil salinity and water quality as: origin and distribution of salt-affected soils; management of alkali soils; quality criteria of irrigation water; wastewaters as a source of irrigation; and grasses and trees in the management of salt-affected soils.
Food Processing and Preservation Technology by Megh R. Goyal,Santosh K. Mishra,Preeti Birwal Pdf
Food Processing and Preservation Technology: Advances, Methods, and Applications confronts the challenges of food preservation by providing new research and information on the use of novel processing and preservation technologies during production, processing, and transportation in the food industry for the improvement of shelf life and the safety of foods. The book is organized in two main parts. The first section focuses on novel and nonthermal processing of food and food products. It looks at dielectric heating and ohmic heating as well as three-dimensional printing of foods and ozonization of food products. Part two delves into process interventions for food processing and preservations, discussing the applications of diverse novel food processing. The authors discuss drying technologies, advances in food fermentation technologies, mechanization of traditional indigenous products for preservation of food and safety, and different properties and concepts of bakery products. Key features: Examines different properties and attributes of some bakery foods, etc. Elucidates on novel nonthermal processing techniques and their mechanisms of actions for minimal loss of food nutrients and for food safety Discusses a variety of modern technologies that aim to reduce the spoilage of food products This volume presents valuable research on food processing, quality control, and safety measures for food products by means of novel processing and preservation technologies during production, processing, and transportation in the food industry.
Practices of Irrigation & On-farm Water Management: Volume 2 by Hossain Ali Pdf
The comprehensive and compact presentation in this book is the perfect format for a resource/textbook for undergraduate students in the areas of Agricultural Engineering, Biological Systems Engineering, Bio-Science Engineering, Water Resource Engineering, and Civil & Environmental Engineering. This book will also serve as a reference manual for researchers and extension workers in such diverse fields as agricultural engineering, agronomy, ecology, hydrology, and meteorology.
