Environment And Agriculture

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World Agriculture and the Environment

Jason Clay
World Agriculture and the Environment Book PDF

Author : Jason Clay
Publisher : Island Press
Page : 583 pages
File Size : 55,5 Mb
Release : 2013-02-22
Category : Business & Economics
ISBN : 9781610910156

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World Agriculture and the Environment by Jason Clay Pdf

World Agriculture and the Environment presents a unique assessment of agricultural commodity production and the environmental problems it causes, along with prescriptions for increasing efficiency and reducing damage to natural systems. Drawing on his extensive travel and research in agricultural regions around the world, and employing statistics from a range of authoritative sources including the United Nations Food and Agriculture Organization, the author examines twenty of the world’s major crops, including beef, coffee, corn, rice, rubber, shrimp, sorghum, tea, and tobacco. For each crop, he offers comparative information including: • a “fast facts” overview section that summarizes key data for the crop • main producing and consuming countries • main types of production • market trend information and market chain analyses • major environmental impacts • management strategies and best practices • key contacts and references With maps of major commodity production areas worldwide, the book represents the first truly global portrait of agricultural production patterns and environmental impacts.

Farming for Our Future

PETER H.. ROSENBERG LEHNER (NATHAN A.),Nathan Rosenberg
Farming for Our Future Book PDF

Author : PETER H.. ROSENBERG LEHNER (NATHAN A.),Nathan Rosenberg
Publisher : Unknown
Page : 272 pages
File Size : 53,6 Mb
Release : 2021-12-07
Category : Electronic
ISBN : 1585762377

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Farming for Our Future by PETER H.. ROSENBERG LEHNER (NATHAN A.),Nathan Rosenberg Pdf

Farming for Our Future examines the policies and legal reforms necessary to accelerate the adoption of practices that can make agriculture in the United States climate-neutral or better. These proven practices will also make our food system more resilient to the impacts of climate change. Agriculture's contribution to climate change is substantial--much more so than official figures suggest--and we will not be able to achieve our overall mitigation goals unless agricultural emissions sharply decline. Fortunately, farms and ranches can be a major part of the climate solution, while protecting biodiversity, strengthening rural communities, and improving the lives of the workers who cultivate our crops and rear our animals. The importance of agricultural climate solutions can not be underestimated; it is a critical element both in ensuring our food security and limiting climate change. This book provides essential solutions to address the greatest crises of our time.

Environmental Impacts of Modern Agriculture

Ronald E. Hester,Roy M. Harrison
Environmental Impacts of Modern Agriculture Book PDF

Author : Ronald E. Hester,Roy M. Harrison
Publisher : Royal Society of Chemistry
Page : 193 pages
File Size : 48,8 Mb
Release : 2012
Category : Nature
ISBN : 9781849733854

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Environmental Impacts of Modern Agriculture by Ronald E. Hester,Roy M. Harrison Pdf

This volume examines the factors currently affecting agriculture on a global scale. Land use, soil quality, and the inherent production of greenhouse gasses by agriculture each receive their own chapters.

Precision Agriculture for Sustainability and Environmental Protection

Margaret Oliver,Thomas Bishop,Ben Marchant
Precision Agriculture for Sustainability and Environmental Protection Book PDF

Author : Margaret Oliver,Thomas Bishop,Ben Marchant
Publisher : Routledge
Page : 351 pages
File Size : 51,8 Mb
Release : 2013-11-20
Category : Nature
ISBN : 9781136468247

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Precision Agriculture for Sustainability and Environmental Protection by Margaret Oliver,Thomas Bishop,Ben Marchant Pdf

Precision agriculture (PA) involves the application of technologies and agronomic principles to manage spatial and temporal variation associated with all aspects of agricultural production in order to improve crop performance and environmental quality. The focus of this book is to introduce a non-specialist audience to the the role of PA in food security, environmental protection, and sustainable use of natural resources, as well as its economic benefits. The technologies covered include yield monitors and remote sensing, and the key agronomic principles addressed are the optimal delivery of fertilizers, water and pesticides to crops only when and where these are required. As a result, it is shown that both food production and resource efficiency can be maximized, without waste or damage to the environment, such as can occur from excessive fertilizer or pesticide applications. The authors of necessity describe some technicalities about PA, but the overall aim is to introduce readers who are unfamiliar with PA to this very broad subject and to demonstrate the potential impact of PA on the environment and economy. Chapter 3 of this book is freely available as a downloadable Open Access PDF at http://www.taylorfrancis.com under a Creative Commons Attribution-Non Commercial-No Derivatives (CC-BY-NC-ND) 3.0 license.

Food, Agriculture, and Environmental Law

Mary Jane Angelo,Jason J. Czarnezki,William S. Eubanks (II.)
Food Agriculture and Environmental Law Book PDF

Author : Mary Jane Angelo,Jason J. Czarnezki,William S. Eubanks (II.)
Publisher : Environmental Law Inst
Page : 335 pages
File Size : 53,7 Mb
Release : 2013
Category : Law
ISBN : 1585761605

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Food, Agriculture, and Environmental Law by Mary Jane Angelo,Jason J. Czarnezki,William S. Eubanks (II.) Pdf

In the groundbreaking Food, Agriculture, and Environmental Law, leading environmental legal scholars Mary Jane Angelo, Jason Czarnezki, and Bill Eubanks, along with five distinguished contributing authors, undertake an exploration of the challenging political and societal issues facing agricultural policy and modern food systems through the lens of environmental protection laws. Through this exploration, the authors seek to answer difficult questions about the need for new approaches to agricultural policy and environmental law to meet 21st Century concerns surrounding climate change, sustainable agriculture, accessibility to healthy foods, and the conservation of natural resources and ecosystem services. This is the first book to examine both the impact of agricultural policy on the environment and the influence of environmental law on food and agriculture. The authors present a brief historical overview of agricultural policy as it has adapted to satisfy shifting demands and new technologies, and its role in shaping not only the current farming system and the rural economy, but also the value which we ascribe to our natural resources relative to agricultural production. The authors then explain in detail the components of the current farm bill; analyze the ecological impacts of the modern farming system encouraged by our nation s agricultural policy; and examine the interplay between agriculture, food production and distribution, and existing environmental and related laws. They conclude with several concrete proposals to reform agricultural policy that serve as models of how to enhance sustainability in our farming and food system. This book supplies a comprehensive, timely, and cohesive guide on the intersection of agriculture and the natural environment. It achieves this goal through an interdisciplinary lens, engaging diverse perspectives to provide both a practical and academic examination of the environmental impacts of current farm policy, the applicability of environmental regulatory mechanisms to agriculture and food, and reform proposals to combat environmental harms while protecting farmers economic interests as well as the rural communities they bolster. As a result, this work serves as the quintessential text for bringing these issues to the classroom in a variety of fields, including law, public policy, agricultural economics, and environmental science.

Agriculture, Environment and Development

Antonio A.R Ioris
Agriculture Environment and Development Book PDF

Author : Antonio A.R Ioris
Publisher : Springer
Page : 264 pages
File Size : 41,8 Mb
Release : 2016-08-24
Category : Technology & Engineering
ISBN : 9783319322551

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Agriculture, Environment and Development by Antonio A.R Ioris Pdf

This book deals with past legacies and emerging challenges associated with agriculture production, water and environmental management, and local and national development. It offers a critical interpretation of the tensions associated with the failures of mainstream regulatory regimes and the impacts of global agri-food chains. The various chapters include conceptual and empirical material from research carried out in Brazil, India and Europe. The assessment takes into account the dilemmas faced by farmers, companies, policy-makers and the international community related to growing food demand, water scarcity and environmental degradation. The book also questions most government reactions to those problems that tend to reproduce old, productivist approaches and are normally under the powerful influence of global corporations, mega-supermarkets and investment funds. Its overall message is that the trajectory of agriculture, rural development and environmental management are integral elements of the broader search for justice and novel socio-ecological thinking.

Environment, Development, Agriculture

Bernhard Glaeser
Environment Development Agriculture Book PDF

Author : Bernhard Glaeser
Publisher : Routledge
Page : 209 pages
File Size : 50,6 Mb
Release : 2013-07-04
Category : Business & Economics
ISBN : 9781136881091

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Environment, Development, Agriculture by Bernhard Glaeser Pdf

This reissue, first published in 1995, focuses on philosophy and social science in human ecology, and includes case studies dealing with the problems of political implementation of development plans and schemes. Part One deals with theory, including a comprehensive introduction to the field and an overview of the conceptual modelling typical in human ecology. Part Two moves towards questions of human behaviour and action, exploring the relationship between environmental ethics and policy in terms of the justification and implementation of human interactions with nature and the environment on an ecologically sustainable basis. In Part Three, the author focuses on environmental policy in China since 1949 and on a regional case study in India. The final part of the book discusses the prospects for sustainable development more broadly, in terms of favouring ecological and cultural variety in agriculture and of viewing the relationship between human beings and the natural environment as a matter of overexploitation rather than crisis.

Water Scarcity and Sustainable Agriculture in Semiarid Environment

Ivan Francisco Garcia Tejero,Victor Hugo Duran Zuazo
Water Scarcity and Sustainable Agriculture in Semiarid Environment Book PDF

Author : Ivan Francisco Garcia Tejero,Victor Hugo Duran Zuazo
Publisher : Academic Press
Page : 582 pages
File Size : 55,6 Mb
Release : 2018-01-03
Category : Technology & Engineering
ISBN : 9780128131657

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Water Scarcity and Sustainable Agriculture in Semiarid Environment by Ivan Francisco Garcia Tejero,Victor Hugo Duran Zuazo Pdf

Water Scarcity and Sustainable Agriculture in Semiarid Environment: Tools, Strategies and Challenges for Woody Crops explores the complex relationship between water scarcity and climate change, agricultural water-use efficiency, crop-water stress management and modeling water scarcity in woody crops. Understanding these cause- and effect relationships and identifying the most appropriate responses are critical for sustainable crop production. The book focuses on Mediterranean environments to explain how to determine the most appropriate strategy and implement an effective plan; however, core concepts are translational to other regions. Informative for those working in agricultural water management, irrigation and drainage, crop physiology and sustainable agriculture. Focuses on semi-arid crops including olive, vine, citrus, almonds, peach, nectarine, plum, subtropical fruits and others Explores crop physiological responses to drought at plant, cellular and/or molecular levels Presents tool options for assessing crop-water status and irrigation scheduling

Cities and Agriculture

Henk de Zeeuw,Pay Drechsel
Cities and Agriculture Book PDF

Author : Henk de Zeeuw,Pay Drechsel
Publisher : Routledge
Page : 432 pages
File Size : 51,8 Mb
Release : 2015-09-16
Category : Business & Economics
ISBN : 9781317506614

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Cities and Agriculture by Henk de Zeeuw,Pay Drechsel Pdf

As people increasingly migrate to urban settings and more than half of the world's population now lives in cities, it is vital to plan and provide for sustainable and resilient food systems which reflect this challenge. This volume presents experience and evidence-based "state of the art" chapters on the key dimensions of urban food challenges and types of intra- and peri-urban agriculture. The book provides urban planners, local policy makers and urban development practitioners with an overview of crucial aspects of urban food systems based on an up to date review of research results and practical experiences in both developed and developing countries. By doing so, the international team of authors provides a balanced textbook for students of the growing number of courses on sustainable agriculture, food and urban studies, as well as a solid basis for well-informed policy making, planning and implementation regarding the development of sustainable, resilient and just urban food systems.

Agriculture in the City

María Caridad Cruz,Roberto Sánchez Medina
Agriculture in the City Book PDF

Author : María Caridad Cruz,Roberto Sánchez Medina
Publisher : IDRC
Page : 223 pages
File Size : 42,6 Mb
Release : 2003
Category : Technology & Engineering
ISBN : 9781552501047

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Agriculture in the City by María Caridad Cruz,Roberto Sánchez Medina Pdf

During the 1990s, several national economies saw their urban food markets collapse. Like Zambia, Mozambique, and Armenia, Cuba responded to this crisis with a food program that included support to urban agriculture: farming in the city. As a result, food prices are increasing, free markets have been reinstated, production cooperatives have been linked with markets, land has been redistributed, and areas under export crops have been converted to domestic food crops. The Cuban government is now calling upon its cities to become more self-reliant for food OCo a focus that is dramatically modifying the landscape, lifestyle, and food supply of Havana residents."

Sustainable Agriculture and the Environment

Muhammad Farooq,Nirmali Gogoi,Michele Pisante
Sustainable Agriculture and the Environment Book PDF

Author : Muhammad Farooq,Nirmali Gogoi,Michele Pisante
Publisher : Academic Press
Page : 586 pages
File Size : 43,8 Mb
Release : 2023-04-14
Category : Technology & Engineering
ISBN : 9780323905015

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Sustainable Agriculture and the Environment by Muhammad Farooq,Nirmali Gogoi,Michele Pisante Pdf

Sustainable Agriculture and the Environment describes the relationship of agriculture, society, nature and the environment, sustainable agriculture and sustainable development goals, management of biophysical resources for sustainable food and environment, traditional knowledge and innovative options, and social and policy aspects of sustainable agriculture. The book presents both environmental and economic principles, helping readers in the development and application of robust policy and good institutional systems that execute on sustainable agriculture practices for a healthy environment and to combat climate resilience. Includes case studies that provide real-world insights Relates traditional knowledge and innovation, maximizing the potential from both Reinforces our understanding of the role of sustainable agriculture in developing environmentally sustainable and profitable food systems

Agriculture and Environment Perspectives in Intelligent Systems

A. Muñoz,J. Park
Agriculture and Environment Perspectives in Intelligent Systems Book PDF

Author : A. Muñoz,J. Park
Publisher : IOS Press
Page : 122 pages
File Size : 46,7 Mb
Release : 2019-06-20
Category : Computers
ISBN : 9781614999690

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Agriculture and Environment Perspectives in Intelligent Systems by A. Muñoz,J. Park Pdf

The eventual aim when applying digital technologies in agriculture is to replace or reduce the human labor required for agricultural production. Large amounts of heterogeneous data are essential for integration studies of automated agriculture, and the digitalization of agriculture is helping to fulfill the demand for this data, but management of the data gathered presents its own challenges. That is where the Intelligent Environment (IE) paradigm comes into play to guide the design of the systems, techniques and algorithms able to analyze the data and provide recommendations for farmers, managers and other stakeholders. This book, Agriculture and Environment Perspectives in Intelligent Systems, is divided into 5 chapters. Chapter 1 explores the use of intelligent systems in Controlled Environment Agriculture (CEA) facilities; Chapter 2 reviews the adoption of intelligent systems in the research field of biomonitoring; Chapter 3 proposes an intelligent system to acquire and pre-process data for precision agriculture applications; Chapter 4 illustrates the use of intelligent algorithms to make more efficient use of scarce resources such as water; and Chapter 5 focuses on the generation of intelligent models to predict frosts in crops in south-eastern Spain. There is still a need to bridge the gap between the needs of farmers, environmental managers and stakeholders and the solutions offered by information and communication technology. This book will be of interest to all those working in the field.

Climate Change Mitigation and Agriculture

Eva Wollenberg,Marja-Liisa Tapio-Bistrom,Maryanne Grieg-Gran,Alison Nihart
Climate Change Mitigation and Agriculture Book PDF

Author : Eva Wollenberg,Marja-Liisa Tapio-Bistrom,Maryanne Grieg-Gran,Alison Nihart
Publisher : Routledge
Page : 470 pages
File Size : 40,5 Mb
Release : 2013-03-01
Category : Technology & Engineering
ISBN : 9781136503443

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Climate Change Mitigation and Agriculture by Eva Wollenberg,Marja-Liisa Tapio-Bistrom,Maryanne Grieg-Gran,Alison Nihart Pdf

This book reviews the state of agricultural climate change mitigation globally, with a focus on identifying the feasibility, opportunities and challenges for achieving mitigation among smallholder farmers. The purpose is ultimately to accelerate efforts towards mitigating land-based climate change. While much attention has been focused on forestry for its reputed cost-effectiveness, the agricultural sector contributes about ten to twelve per cent of emissions and has a large technical and economic potential for reducing greenhouse gases. The book does not dwell on the science of emissions reduction, as this is well covered elsewhere; rather, it focuses on the design and practical implementation of mitigation activities through changing farming systems. Climate Change Mitigation and Agriculture includes chapters about experiences in developed countries, such as Canada and Australia, where these efforts also have lessons for mitigation options for smallholders in poorer nations, as well as industrialising countries such as Brazil and China. A wide range of agroecological zones and of aspects or types of farming, including livestock, crops, fish farming, fertilizer use and agroforestry, as well as economics and finance, is included. The volume presents a synthesis of current knowledge and research activities on this emerging subject. Together the chapters capture an exciting period in the development of land-based climate change mitigation as attention is increasingly focused on agriculture's role in contributing to climate change.

Shifting Cultivation and Environmental Change

Malcolm F. Cairns
Shifting Cultivation and Environmental Change Book PDF

Author : Malcolm F. Cairns
Publisher : Routledge
Page : 1405 pages
File Size : 50,5 Mb
Release : 2015-01-09
Category : Nature
ISBN : 9781317750185

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Shifting Cultivation and Environmental Change by Malcolm F. Cairns Pdf

Shifting cultivation is one of the oldest forms of subsistence agriculture and is still practised by millions of poor people in the tropics. Typically it involves clearing land (often forest) for the growing of crops for a few years, and then moving on to new sites, leaving the earlier ground fallow to regain its soil fertility. This book brings together the best of science and farmer experimentation, vividly illustrating the enormous diversity of shifting cultivation systems as well as the power of human ingenuity. Some critics have tended to disparage shifting cultivation (sometimes called 'swidden cultivation' or 'slash-and-burn agriculture') as unsustainable due to its supposed role in deforestation and land degradation. However, the book shows that such indigenous practices, as they have evolved over time, can be highly adaptive to land and ecology. In contrast, 'scientific' agricultural solutions imposed from outside can be far more damaging to the environment and local communities. The book focuses on successful agricultural strategies of upland farmers, particularly in south and south-east Asia, and presents over 50 contributions by scholars from around the world and from various disciplines, including agricultural economics, ecology and anthropology. It is a sequel to the much praised "Voices from the Forest: Integrating Indigenous Knowledge into Sustainable Upland Farming" (RFF Press, 2007), but all chapters are completely new and there is a greater emphasis on the contemporary challenges of climate change and biodiversity conservation.

Agricultural Development and Food Security in Developing Nations

Ganpat, Wayne G.,Dyer, Ronald,Isaac, Wendy-Ann P.
Agricultural Development and Food Security in Developing Nations Book PDF

Author : Ganpat, Wayne G.,Dyer, Ronald,Isaac, Wendy-Ann P.
Publisher : IGI Global
Page : 370 pages
File Size : 50,8 Mb
Release : 2016-10-19
Category : Social Science
ISBN : 9781522509431

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Agricultural Development and Food Security in Developing Nations by Ganpat, Wayne G.,Dyer, Ronald,Isaac, Wendy-Ann P. Pdf

The development of sustainable agricultural systems is an imperative aspect of any country, but particularly in the context of developing countries. Lack of progress in these initiatives can have negative effects on the nation as a whole. Agricultural Development and Food Security in Developing Nations is a pivotal reference source for the latest scholarly material on promoting advancements in agricultural systems and food security in developing economies. Highlighting impacts on citizens, as well as on political and social environments of a country, this book is ideally designed for students, professionals, policy makers, researchers, and practitioners interested in recent developments in the areas of agriculture.