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Author : Murdoch,Murdoch Books Pty Limited
Publisher : Allen & Unwin
Page : 332 pages
File Size : 45,9 Mb
Release : 2004
Category : Cookery (Seafood)
ISBN : 174045412X
This beautifully presented title offers handy tips and advice to help get the most out of seafood. Double page spreads on particular ingredients and recipes are featured.
Author : Terri Dien
Publisher : Sourcebooks, Inc.
Page : 227 pages
File Size : 54,9 Mb
Release : 2020-05-26
Category : Cooking
ISBN : 9781641529198
From sea to supper—75 sophisticated, yet simple, delicious seafood cookbook recipes Like the sea itself, cooking seafood can be quite intimidating—consider this your life raft. Dedicated to the home chef, the Essential Seafood Cookbook is full of recipes from the deep that allow you to recreate restaurant-quality dishes in your own home through straightforward, creative, and approachable techniques. Use the simple, step-by-step instructions to whip up meals using classic seafood ingredients for breakfast, lunch, and dinner. You'll also learn best practices for selecting and storing a wide variety of seafood choices, different cooking methods like poaching and pan roasting, as well as some must-haves for elevating your fare from ordinary to extraordinary. The Essential Seafood Cookbook includes: Omega 3 power—Discover 75 truly tasty recipes that are loaded with health benefits from helping to prevent heart disease and promoting weight loss to improving cognitive skills. Mix it up—Feel free to switch up some of your favorites with easy substitution options provided in this go-to seafood cookbook. Environmentally conscious—Use the buying guide for tips on purchasing sustainable seafood. Bring the best flavors of the ocean straight to your kitchen with the Essential Seafood Cookbook.
Author : Konemann
Publisher : Unknown
Page : 304 pages
File Size : 40,8 Mb
Release : 2000
Category : Electronic
ISBN : 3829040008
Author : Murdoch Books Pty Limited
Publisher : Bay Books
Page : 304 pages
File Size : 47,5 Mb
Release : 2006-03-06
Category : Cooking (Seafood)
ISBN : 1740457315
Author : Wendy Stephen
Publisher : Unknown
Page : 0 pages
File Size : 45,8 Mb
Release : 2003
Category : Cookbooks
ISBN : 157145960X
From crab cakes in a New York eatery, to moules mariniere in a French bistro, or salty fish and chips on a windy boardwalk, seafood is deliciously at home anywhere. Today, caviar is a costly extravagance, and fish is a highlight on pricey restaurant menus, so it is hard to imagine that seafood was once poor man's fare. But tastes and values have changed and The Essential Seafood Cookbook - with over 600 full-color photographs - shows how fresh seafood now enjoys respect and popularity around the world.
Author : Murdoch Books Pty Limited
Publisher : Unknown
Page : 304 pages
File Size : 55,8 Mb
Release : 2000
Category : Cooking (Fish)
ISBN : 0864118880
Author : Mary Coleman
Publisher : Australian Women's Weekly
Page : 119 pages
File Size : 49,9 Mb
Release : 1999
Category : Cookery (Seafood)
ISBN : 1863961542
Presents fish and seafood, in the style of delectable cuisines from around the world. This cookbook contains Mediterranean dishes, British fare, confections from Thailand and flavours from the Pacific Rim.
Author : Rochelle New
Publisher : Independently Published
Page : 100 pages
File Size : 43,7 Mb
Release : 2021-05-24
Category : Electronic
ISBN : 9798509297281
Like the sea itself, cooking seafood can be quite intimidating―consider this your life raft. Dedicated to the home chef, the Essential Seafood Cookbook is full of recipes from the deep that allow you to recreate restaurant-quality dishes in your own home through straightforward, creative, and approachable techniques. Use the simple, step-by-step instructions to whip up meals using classic seafood ingredients for breakfast, lunch, and dinner. You'll also learn best practices for selecting and storing a wide variety of seafood choices, different cooking methods like poaching and pan roasting, as well as some must-haves for elevating your fare from ordinary to extraordinary.
Author : Rick Moonen,Roy Finamore
Publisher : HarperCollins
Page : 497 pages
File Size : 55,5 Mb
Release : 2008-04-29
Category : Cooking
ISBN : 9780547347622
Comprehensive. Friendly. Indispensable. With more than 250 simple and delicious recipes. No doubt about it, fish is a cook’s dream. Fast. Low in fat, versatile, and healthful, it’s even brain food. No other fish cookbook contains such a comprehensive selection of approachable, contemporary recipes. It’s written by a pair of experts: a nationally known three-star seafood chef whose true passion is teaching home cooks, and an award-winning writer and sought-after food authority. Arranged for the cook’s complete convenience, Fish without a Doubt encompasses chapters on all the techniques of fish cookery—from poaching to grilling to sautéing—as well as on all the most popular seafood dishes—from appetizers, to soups and salads, to burgers and pasta. The recipes range from updated versions of classics (Trout Almondine, Linguine with Clams, Jumbo Lump Crab Cakes) to the latest favorites (Steamed Black Bass with Sizzling Ginger,Tuna Burgers with Cucumber Relish, Thai-Style Mussels). It includes slews of quickies for weeknight specials (Broiled Fillets with Butter and Herbs) and centerpieces for splashier occasions (A Big Poached Char). Featuring only seafood that is not overfished, Fish without a Doubt provides the latest information for the eco-conscious cook about our last wild frontier.
Author : Emily Moore Rnd
Publisher : Unknown
Page : 130 pages
File Size : 50,8 Mb
Release : 2020-07-02
Category : Electronic
ISBN : 9798657114287
Like the sea itself, cooking seafood can be quite intimidating―consider this your life raft. Dedicated to the home chef, the Essential Seafood Cookbook is full of recipes from the deep that allow you to recreate restaurant-quality dishes in your own home through straightforward, creative, and approachable techniques.Use the simple, step-by-step instructions to whip up meals using classic seafood ingredients for breakfast, lunch, and dinner. You'll also learn best practices for selecting and storing a wide variety of seafood choices, different cooking methods like poaching and pan roasting, as well as some must-haves for elevating your fare from ordinary to extraordinary.
Author : Whitecap Books
Publisher : Whitecap Books
Page : 0 pages
File Size : 54,7 Mb
Release : 2000-01-03
Category : Cookery (Seafood)
ISBN : 1552850471
The Essential Seafood Cookbook will help you to create fabulous dishes such as Bouillabaisse, Blackened Fish, Shrimp Gumbo, and much more.
Author : Nishant Baxi
Publisher : Unknown
Page : 128 pages
File Size : 45,5 Mb
Release : 2020
Category : Electronic
ISBN : 3752984015
Author : Alberto Collins
Publisher : Independently Published
Page : 94 pages
File Size : 51,6 Mb
Release : 2021-08-07
Category : Electronic
ISBN : 9798451678879
Like the sea itself, cooking seafood can be quite intimidating―consider this your life raft. Dedicated to the home chef, the Essential Seafood Cookbook is full of recipes from the deep that allow you to recreate restaurant-quality dishes in your own home through straightforward, creative, and approachable techniques. Use the simple, step-by-step instructions to whip up meals using classic seafood ingredients for breakfast, lunch, and dinner. You'll also learn best practices for selecting and storing a wide variety of seafood choices, different cooking methods like poaching and pan roasting, as well as some must-haves for elevating your fare from ordinary to extraordinary.
Author : Pierre Franey,Bryan Miller
Publisher : Crown
Page : 296 pages
File Size : 43,5 Mb
Release : 1986
Category : Cooking
ISBN : 0812916042
Combines the essentials of classic cooking techniques with an overview of the current trend toward lighter, herb-based sauces and quickly prepared fish dinners
Author : Davion Dickens
Publisher : Unknown
Page : 94 pages
File Size : 41,9 Mb
Release : 2021-08-09
Category : Electronic
ISBN : 9798453252732
Essential Seafood Cookbook Like the sea itself, cooking seafood can be quite intimidating―consider this your life raft. Dedicated to the home chef, the Essential Seafood Cookbook is full of recipes from the deep that allow you to recreate restaurant-quality dishes in your own home through straightforward, creative, and approachable techniques. Use the simple, step-by-step instructions to whip up meals using classic seafood ingredients for breakfast, lunch, and dinner. You'll also learn best practices for selecting and storing a wide variety of seafood choices, different cooking methods like poaching and pan roasting, as well as some must-haves for elevating your fare from ordinary to extraordinary.