Farm Fresh And Fast

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Farm-fresh and Fast

Author : Fairshare CSA Coalition (Madison, Wis.)
Publisher : Unknown
Page : 0 pages
File Size : 48,9 Mb
Release : 2013
Category : Community cookbooks
ISBN : 0615727824

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Farm-fresh and Fast by Fairshare CSA Coalition (Madison, Wis.) Pdf

Bursting with strategies, techniques, and more than 300 original recipes, Farm-Fresh and Fast is a new cookbook for both seasoned and beginning CSA members and farmers' market shoppers. Produced by FairShare CSA Coalition in Madison, Wisconsin, Farm-Fresh blends culinary know-how with practical recipes and resourceful techniques to teach local food lovers of all skill levels how to make the most of fresh, seasonal produce. Farm-Fresh follows the coalition's first cookbook, From Asparagus to Zucchini, now in its third edition and a national bestseller. Each chapter of Farm-Fresh is organized by plant anatomy (such as leafy greens, root vegetables, etc.) to highlight similarities in cooking and preparation among ingredients. Master recipes help home cooks adapt recipes to fit the ingredients they have on hand, and come with four seasonal variations so the recipes can be "changed up" as the season progresses and the harvest unfolds. Recipes are flexible and encourage innovation. Don't have spinach? Try chard. No basil for your pesto? Try garlic scapes or cilantro for a tasty variation that makes a great sandwich spread. In addition, home cooks will find themed, seasonal menu suggestions, from Mother's Day Brunch and Starry Spring Night Dinner Party to Winter Solstice Celebration, and photographs and descriptions of seventy-eight fruits and vegetables that can be found at farmers' markets and in CSA boxes from Wisconsin to Florida. Farm-Fresh is graphic-rich, with unique illustrations throughout.

One-Hour Cheese

Author : Claudia Lucero
Publisher : Workman Publishing Company
Page : 274 pages
File Size : 47,7 Mb
Release : 2014-05-06
Category : Cooking
ISBN : 9780761181354

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One-Hour Cheese by Claudia Lucero Pdf

Make fresh cheese at home—in under an hour! Through recipes that are specific, accessible, and rated easy, easier, and easiest, Claudia Lucero shows step-by-step—with every step photographed in full color—exactly how to make sixteen fresh cheeses at home, in an hour or less, using commonly available ingredients and tools. Just as tasty are the recipes that accompany each cheese, from No-Bake Cheese Tartlet (top it with fresh blue berries) to Squeaky “Pasta” Primavera (cheese curds that stand in for the pasta). One-Hour Cheese also shows how to make butter, ghee, and yogurt. Plus, all about milk choices, rennet, all-natural flavors, shaping, storage, and more—it’s a complete beginning cheesemaker’s education.

Farm Fresh Fun #2

Author : Veera Hiranandani
Publisher : Penguin
Page : 64 pages
File Size : 47,5 Mb
Release : 2014-11-13
Category : Juvenile Fiction
ISBN : 9780698404908

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Farm Fresh Fun #2 by Veera Hiranandani Pdf

"Gently humorous black-and-white illustrations pair nicely with the text. With all the foodies out there, this delightful series deserves a long shelf life…and many more courses."--Kirkus Reviews "Fans of Junie B. Jones and Judy Moody . . . will enjoy this."--School Library Journal "Age-appropriate humor via an outspoken, lovable, take-charge narrator. Dreidemy’s wiggly spot illustrations, meanwhile, supply plenty of nervous energy."--Booklist Phoebe’s class is going on a field trip to a farm to learn about where food comes from. Phoebe and her friends can’t wait to collect eggs from chickens, watch goats get milked, pick apples, and help make a farm fresh lunch. But when Phoebe and Sage decide to help goats by opening their gate, a peaceful field trip turns into a wild, noisy adventure. Before long, they learn an important lesson about farm animals—and in telling the truth!

The Farmstand Favorites Cookbook

Author : Anna Krusinski
Publisher : Hatherleigh Press
Page : 240 pages
File Size : 48,8 Mb
Release : 2012-11-13
Category : Cooking
ISBN : 9781578264568

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The Farmstand Favorites Cookbook by Anna Krusinski Pdf

The Farmstand Favorites Cookbook highlights the wide range of fruits, vegetables, and other goods available from local farmers markets. With over 300 easy-to-prepare recipes featuring local produce such as apples, pumpkins, berries, tomatoes, garlic, honey, maple syrup, cheese and other dairy products, this book is the ultimate source for the freshest recipes to pair with fresh food. Featuring tasty and stress-free recipes, including a few all-American favorites, such as: • Broiled Sirloin with Spicy Mustard and Apple Chutney • Strawberry-Blueberry Muffins • Braised Chicken with Apples and Tarragon • Spiced Egg Nog French Toast • Cheesy Fiesta Soup • Roast Turkey with Honey Cranberry Relish • Hot Maple Apple Cider • Pumpkin Curry Soup • Blackberry Pudding • Honey Walnut Pumpkin Pie • Quinoa and Pumpkin Seed Salad • Spicy Maple Chicken Wings • Maple Nut Fudge • Cheesy Mexican Casserole The Farmstand Favorites Cookbook shows how you can reap the benefits of locally-grown foods that provide healthful nutrients for your family, as well as a connection to the earth and your community. More than ever, we strive for a better understanding of where our food comes from, and for many of us this means shopping at a farmers market or farmstand. By supporting your local farmers and producers, you are also supporting a livelihood which is vital for a healthy, sustainable future. The Farmstand Favorites Cookbook is your guide.

Our Best Farm Fresh Recipes

Author : Gooseberry Patch
Publisher : Rowman & Littlefield
Page : 260 pages
File Size : 55,6 Mb
Release : 2021-04-01
Category : Cooking
ISBN : 9781620934227

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Our Best Farm Fresh Recipes by Gooseberry Patch Pdf

Wherever you live, you will find fresh, local ingredients specific to your area that are available during certain times of the year. Before you choose your recipe, think of the produce that is in season at farmers' markets or in abundance at the supermarket. Even though different parts of the country have different growing seasons and much produce is shipped from overseas, each season still offers produce that is specific to that time of year. Of course, dairy, protein and grains are available year 'round and those ingredients are a must for many recipes. By planning ahead with your recipe choices to include ingredients that are in season, your menus will always be delicious and farm-fresh. 234 Recipes. Table of contents: Good Morning Sunrise Time for Lunch Coffee-Time Treats Come to Dinner Nibbles & Sips Relax with Dessert

Farm Fresh Southern Cooking

Author : Tammy Algood
Publisher : Thomas Nelson Inc
Page : 290 pages
File Size : 44,8 Mb
Release : 2012
Category : Cooking
ISBN : 9781401601584

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Farm Fresh Southern Cooking by Tammy Algood Pdf

Tammy Algood's Farm Fresh Southern Cooking celebrates this experience with delicious recipes that will enhance the natural flavors of your latest market haul and stories of the South's most dedicated growers and culinary producers.

Fresh from the Farm

Author : Susie Middleton
Publisher : Unknown
Page : 0 pages
File Size : 43,5 Mb
Release : 2014
Category : Cooking
ISBN : 1600859046

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Fresh from the Farm by Susie Middleton Pdf

"This book is the story of one woman's journey as she sought a simpler life, bought a farm on a rural island, and started planting and growing vegetables in the hopes of doing something she loves--growing and cooking food. The result are these 125 accessible, simple, delicious recipes"--

Farm Fresh Broadband

Author : Christopher Ali
Publisher : MIT Press
Page : 307 pages
File Size : 46,8 Mb
Release : 2021-09-21
Category : Technology & Engineering
ISBN : 9780262543064

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Farm Fresh Broadband by Christopher Ali Pdf

An analysis of the failure of U.S. broadband policy to solve the rural–urban digital divide, with a proposal for a new national rural broadband plan. As much of daily life migrates online, broadband—high-speed internet connectivity—has become a necessity. The widespread lack of broadband in rural America has created a stark urban–rural digital divide. In Farm Fresh Broadband, Christopher Ali analyzes the promise and the failure of national rural broadband policy in the United States and proposes a new national broadband plan. He examines how broadband policies are enacted and implemented, explores business models for broadband providers, surveys the technologies of rural broadband, and offers case studies of broadband use in the rural Midwest. Ali argues that rural broadband policy is both broken and incomplete: broken because it lacks coordinated federal leadership and incomplete because it fails to recognize the important roles of communities, cooperatives, and local providers in broadband access. For example, existing policies favor large telecommunication companies, crowding out smaller, nimbler providers. Lack of competition drives prices up—rural broadband can cost 37 percent more than urban broadband. The federal government subsidizes rural broadband by approximately $6 billion. Where does the money go? Ali proposes democratizing policy architecture for rural broadband, modeling it after the wiring of rural America for electricity and telephony. Subsidies should be equalized, not just going to big companies. The result would be a multistakeholder system, guided by thoughtful public policy and funded by public and private support.

Farm Fresh Georgia

Author : Jodi Helmer
Publisher : UNC Press Books
Page : 317 pages
File Size : 41,8 Mb
Release : 2014-03-15
Category : Travel
ISBN : 9781469611587

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Farm Fresh Georgia by Jodi Helmer Pdf

The first guidebook of its kind for the Peach State, Farm Fresh Georgia leads food lovers, families, locals, and tourists on a lively tour of almost 400 farms and farm-related attractions, all open to the public and visited by travel writer Jodi Helmer. Here are irresistible opportunities to find farmers' markets, dine at a farm-to-table restaurant known for its chicken and waffles, buzz by an apiary, stay at an Arabian horse ranch and bed and breakfast, and visit an urban farm in Atlanta where kids build entrepreneurial skills. Organized by six state regions (Atlanta Metro, Upper Coastal Plain, Lower Coastal Plain, Piedmont, Appalachian, and Blue Ridge) and nine categories of attractions, the listings connect readers with Georgia's farms and reflect agritourism trends burgeoning in the South and the nation. Highlighting establishments that are independent and active in public education and sustainability, the book taps local food initiatives and celebrates the work of local farmers. Thirteen recipes gathered directly from farmers and chefs offer the farm-fresh tastes of Georgia.

Fast, Fresh, & Green

Author : Susie Middleton
Publisher : Chronicle Books
Page : 364 pages
File Size : 41,5 Mb
Release : 2010-04-28
Category : Cooking
ISBN : 9780811865661

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Fast, Fresh, & Green by Susie Middleton Pdf

Presents a collection of more than one hundred recipes for appetizers, snacks, entrees, and side dishes using a variety of vegetables.

The Whole30 Fast and Easy Cookbook

Author : Melissa Hartwig Urban
Publisher : Houghton Mifflin Harcourt
Page : 323 pages
File Size : 52,6 Mb
Release : 2017
Category : Cooking
ISBN : 9781328839206

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The Whole30 Fast and Easy Cookbook by Melissa Hartwig Urban Pdf

Easy-to-prepare, healthful, and delicious recipes for the Whole30 and beyond

Farm Fresh Murder

Author : Paige Shelton
Publisher : Penguin
Page : 233 pages
File Size : 50,5 Mb
Release : 2010-04-06
Category : Fiction
ISBN : 9781101186381

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Farm Fresh Murder by Paige Shelton Pdf

First in the Farmer's Market Mystery Series. Becca Robins leads a simple life, making jams and preserves on her very own farm. But when there's a murder in her quaint little town, she puts herself in the line of fire to defend her friend's innocence-and goes from making jam to being in one.

Farm to Table Recipes that You Cannot Resist

Author : Ida Smith
Publisher : Unknown
Page : 70 pages
File Size : 46,5 Mb
Release : 2020-12-17
Category : Electronic
ISBN : 1393622658

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Farm to Table Recipes that You Cannot Resist by Ida Smith Pdf

Cooking is one thing that most people love to do; however, preparing fresh food gives you the kind of taste that preserved food cannot provide. Coupled with that is the fact that the fresh food is also very nutritious. In our cookbook, we will give you 30 amazing recipes you can prepare with the produce gotten from your farm or your garden.

Fast Farm and Slow Farm

Author : Min Jee Jung
Publisher : Unknown
Page : 32 pages
File Size : 51,6 Mb
Release : 2017-11
Category : Juvenile Fiction
ISBN : 1939248205

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Fast Farm and Slow Farm by Min Jee Jung Pdf

Grandma Snail runs a slow farm where she produces simple, healthy foods without chemicals, but next door Thump-Thump Giant makes ready-made meals for busy people using preservatives and other chemicals.

Taste of Home Farm Fresh Favorites

Author : Taste of Home
Publisher : Penguin
Page : 788 pages
File Size : 41,7 Mb
Release : 2012-04-12
Category : Cooking
ISBN : 9781617650246

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Taste of Home Farm Fresh Favorites by Taste of Home Pdf

Now fresh-picked flavor can be part of every meal you serve with this beautiful Taste of Home Farm Fresh Favorites Cookbook. With 300+ recipes for the most popular produce including corn, tomatoes, peppers, apples, berries and much more plus methods for freezing and canning to help help you preserve its goodness, this book will help you get more nutritious, healthy vegetables and fruits into your meals and help you save money by preserving them yourself. Recipes Include: Fresh Strawberry Pie Cheese Tortellini with Tomatoes and Corn Watermelon Salsa Asparagus Chicken Fajitas Strawberry-Basil Vinegar Cherry Almond Preserves Rhubard Marmalade Homemade Canned Spaghetti Sauce Asparagus Leek Soup Zuchinni Pizza Crust