Feed Additives

Author : Panagiota Florou-Paneri,Efterpi Christaki,Ilias Giannenas
Publisher : Academic Press
Page : 380 pages
File Size : 42,8 Mb
Release : 2019-09-19
Category : Medical
ISBN : 9780128147016

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Feed Additives by Panagiota Florou-Paneri,Efterpi Christaki,Ilias Giannenas Pdf

Feed Additives: Aromatic Plants and Herbs in Animal Nutrition and Health explores the use of aromatic plants and their extracts, including essential oils in animal nutrition. It provides details about the development of bacteria resistance to antibiotics. All chapters provide a holistic approach on how aromatic plants can provide an efficient solution to animal health, also covering the main categories of animals, including poultry, pigs, ruminants and aquaculture. This book represents an up-to-date review of the existing knowledge on aromatic plants, both in vitro and in vivo and the basis for future research. Covers different categories of animals and novel feed trends with functional properties Examines a variety of natural sources based on plant functional substances to promote antioxidant, antimicrobial, antiviral, anti-inflammatory properties and digestive stimulations Explores the chemistry and mechanism of action of plant extracts in animal nutrition Includes sustainable solutions for the use of natural additives as growth promoters

Author : Jayne T. MacLean
Publisher : Unknown
Page : 32 pages
File Size : 42,7 Mb
Release : 1984
Category : Animal feeding
ISBN : UIUC:30112046869357

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Livestock Feed Additives by Jayne T. MacLean Pdf

Author : Pankaj Kumar Singh,Chandramoni,Kaushalendra Kumar,Sanjay Kumar
Publisher : New India Publishing Agency
Page : 13 pages
File Size : 54,5 Mb
Release : 2015-08-20
Category : Medical
ISBN : 9789385516092

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Animal Feed Additives by Pankaj Kumar Singh,Chandramoni,Kaushalendra Kumar,Sanjay Kumar Pdf

Feed additives are non-nutritive substances, preparations and micro-organisms that are added to feed to animal feeds to improve growth performance, feed intake and the efficiency of feed utilization for healthy, economic and eco-friendly livestock production. This book on Advances in Animal Feed Additives addresses current information on the use of different animal feed additives with regard to production, health and reproduction of livestock and poultry. This book contains twenty five s contributed by 30 eminent scientists of animal nutrition, which highlights the significance of antioxidants, enzymes, probiotics, prebiotics, synbiotics, antimicrobials, organic acids, coccidiostats, mycotoxin binders, immunomodulator, hen egg antibody, hormones, beta agonist, methane inhibitors, defaunating agents, essential oil and herbal feed additives. etc. for sustainable livestock and poultry production. Each of the book attempts at providing clear and updated information on feed additives supported with good amount of the experimental evidence and references which will enable the students and research workers to obtain information quickly when necessary. The book is useful to students of animal sciences, teachers and scientists of animal nutrition discipline, personnel of feed industry, field veterinarians, animal husbandry extension workers and progressive animal farmers.

Author : Georgios Arsenos,Ilias Giannenas
Publisher : Springer Nature
Page : 962 pages
File Size : 52,9 Mb
Release : 2023-12-28
Category : Medical
ISBN : 9783031428555

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Sustainable Use of Feed Additives in Livestock by Georgios Arsenos,Ilias Giannenas Pdf

This book offers a comprehensive collection of cutting-edge research on feed additives for a sustainable animal production, including insects and aquaculture. In five clearly structured sections, the sources of feed additives, details on their biochemistry, feed security as well as specific applications for individual farm animal species, livestock health and product characteristics (meat, milk and eggs) find attention. International expert authors provide a full description on the use of aromatic plants, extracts and essential oils as feed additives alone or in combination with functional feeds of different categories. Readers will explore the potential of feed additives to tackle environmental issues. Practical examples include the use of local feedstuffs in combination with herbal additives and enzymes. Emphasis is placed on the consequences of using local feed sources versus imported feedstuffs on global warming potential, primary energy use, nutrient excretion and the feed additive influence on lessening the pollution from animal operations. The results presented will support realization of the Sustainable Development Goals, in particular SDG 12 which stands for Responsible Consumption and Production worldwide. The use of novel and different feed additives can be an important tool to enhance sustainability, support productivity, and match increased food demands around the globe. Animal production depends on feed efficiency to sustain growth and profitability. Along these lines, the present volume is an essential reading for all future-oriented veterinarians, animal nutritionists, agricultural scientists, and moreover the feed, food and plant industry.

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 162 pages
File Size : 50,8 Mb
Release : 2020-09-01
Category : Technology & Engineering
ISBN : 9789251329412

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Environmental performance of feed additives in livestock supply chains. Guidelines for assessment by Food and Agriculture Organization of the United Nations Pdf

The production and the use of feed additives influence the environmental impact of livestock production. The use of feed additives significantly acts on feed efficiency, and thus animal and environmental performance. The methodology developed in these guidelines aims to introduce a harmonized international approach to the assessment of the environmental performance of feed additives in livestock supply chains taking into consideration the impact of their production and use all along the supply chain for large ruminants, pigs and poultry. The objective of this technical document is twofold: on the one hand, to provide detailed guidance on how to measure the environmental performance of the production of feed additives, and on the other hand, how to measure the effects of feed additives on the environmental performance of livestock products. The guidelines on the environmental performance of feed additives in livestock supply chains are intended to be used with other published LEAP guidelines.

Author : Izabela Michalak
Publisher : MDPI
Page : 140 pages
File Size : 53,8 Mb
Release : 2020-11-13
Category : Science
ISBN : 9783039434701

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Marine Biologically Active Compounds as Feed Additives by Izabela Michalak Pdf

This Special Issue presents high-quality research papers as well as review articles addressing recent advances in the use of marine bioactives in animal nutrition. The marine environment constitutes a relatively untapped source of biologically active compounds that can be applied in various areas, such as improvement of animal performance, health maintenance, and disease prevention. Numerous marine-based compounds isolated from marine organisms (especially seaweeds) have diverse biological activities, including antioxidative, anti-inflammatory, antibacterial, antifungal, and antiviral activities that can be beneficial to animal health. Additionally, the application of marine bioactives as feed additives can increase the nutritional value of products of animal origin. In this Special Issue, the main attention was focused on seaweeds and their application in poultry (laying hen and broiler chickens) and pig feed. The suitable processing of marine resources required for their optimal use as feed/feed additives was underlined. The contained publications present scientific evidence for the use of various seaweeds as feed additives that improve health (enhanced immunity, prebiotic effect), growth performance, and production. Inclusion of this unconventional material in animal nutrition can enrich products with active compounds, such as micro- and macroelements, polyunsaturated fatty acids, and pigments which are beneficial for consumers.

Author : David R. Williams
Publisher : Simon Mounsey Ltd
Page : 192 pages
File Size : 50,7 Mb
Release : 2001
Category : Feed additives
ISBN : 9781872246192

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Handbook of feed additives 2002 by David R. Williams Pdf

Author : Gang Yang,Zhen Zhang,Vikash Kumar
Publisher : Frontiers Media SA
Page : 128 pages
File Size : 43,7 Mb
Release : 2024-03-20
Category : Science
ISBN : 9782832546673

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Functional Feed Additives and Intestinal Health in Aquatic Animals by Gang Yang,Zhen Zhang,Vikash Kumar Pdf

Author : Simon P. Mounsey
Publisher : Simon Mounsey Ltd
Page : 318 pages
File Size : 45,7 Mb
Release : 2004
Category : Feed additives
ISBN : 9781872246284

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Handbook of Feed Additives 2004 by Simon P. Mounsey Pdf

Author : Simon P. Mounsey
Publisher : Simon Mounsey Ltd
Page : 293 pages
File Size : 55,5 Mb
Release : 2006-03
Category : Feed additives
ISBN : 9781872246321

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Handbook of Feed Additives 2006 by Simon P. Mounsey Pdf

Author : Simon P. Mounsey
Publisher : Simon Mounsey Ltd
Page : 365 pages
File Size : 52,6 Mb
Release : 2005
Category : Feed additives
ISBN : 9781872246307

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Handbook of Feed Additives 2005 by Simon P. Mounsey Pdf

Author : Mahmoud Alagawany, Mohamed E. Abd El-Hack
Publisher : Bentham Science Publishers
Page : 311 pages
File Size : 40,8 Mb
Release : 2020-12-31
Category : Medical
ISBN : 9789811488436

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Natural Feed Additives Used in the Poultry Industry by Mahmoud Alagawany, Mohamed E. Abd El-Hack Pdf

Natural Feed Additives Used in the Poultry Industry addresses recent information on the use of different natural feed additives in poultry nutrition. Chapters in the book focus on the growth, production, reproduction and health of poultry. Key Features: - 15 chapters contributed by more than 30 experts and scientists involved in animal and poultry nutrition, physiology, toxicology, pharmacology, and pathology - Chapters highlight the significance of a variety of herbal plant extracts and derivatives, cold pressed and essential oils, fruits by-products, immunomodulators, organic acids, probiotics, nanoparticles and their role in poultry industry instead of the growth promoter antibiotics. - Provides details about the use of antibiotic as growth promoters in poultry and the development of bacterial resistance. - Provides a holistic approach on how natural feed additives can provide an efficient solution to animal health, - Covers the main categories of poultry, including broiler chickens, laying hens, quails, geese, ducks, and turkey. - References in each chapter for further reading This handbook represents an up-to-date review of the existing knowledge on natural feed additives, both in vitro and in vivo and the basis for future research. The text is useful to students of poultry sciences, nutritionists, scientists, veterinarians, pharmacologists, poultry breeders, and animal husbandry extension workers.

Author : Iveta Placha,Francesco Gai,Monika Pogány Simonová
Publisher : Frontiers Media SA
Page : 278 pages
File Size : 53,7 Mb
Release : 2022-12-02
Category : Medical
ISBN : 9782832508435

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Natural Feed Additives in Animal Nutrition – Their Potential as Functional Feed by Iveta Placha,Francesco Gai,Monika Pogány Simonová Pdf

Author : Abdelfattah Zeidan Mohamed Salem,Abubeker Hassen,Uchenna Y. Anele
Publisher : Springer Nature
Page : 200 pages
File Size : 52,7 Mb
Release : 2023-07-04
Category : Medical
ISBN : 9783031279935

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Exogenous Enzymes as Feed Additives in Ruminants by Abdelfattah Zeidan Mohamed Salem,Abubeker Hassen,Uchenna Y. Anele Pdf

This book addresses a global issue of increasing high quality food from ruminant animals while reducing their impacts on the environment. However, one of the main constraints to livestock development and the underlying cause of the low productivity in many developing countries is inadequate nutrition associated with inefficient utilization of forages and fibrous feed resources. In many countries, fibrous feed makes up the bulk of available feed resource base, which is characterized by scarcity and fluctuating supply in the quantity and quality of feed resources, nutrient imbalance as seen in many native pastures, grasslands and crop residues-based feeding systems with limited use of commercial concentrate feeds such as soybean, cottonseed and groundnut meals, etc. Furthermore, the production of methane, an important greenhouse gas (GHG), from ruminants fed highly fibrous diets such as straws and stover is higher than those animals fed better quality forages or concentrate diets. Recent research shows that supplementing livestock diets with exogenous fibre degrading enzymes can improve feed utilization by enhancing intake, fibre degradation in the rumen and overall digestibility of fibrous feeds which in turn leads to improved animal performance, farmers’ income, and a reduction in GHG emissions. The book editors would like to acknowledge the Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture for funding part of the studies that make up some of these chapters and were part of the final reports of a coordinated research project financed by IAEA.

Author : Ahmed E. Kholif,Uchenna Anele,Amlan Kumar Patra,Zora Varadyova
Publisher : Frontiers Media SA
Page : 189 pages
File Size : 46,5 Mb
Release : 2021-07-02
Category : Medical
ISBN : 9782889669714

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The Use of Phytogenic Feed Additives to Enhance Productivity and Health in Ruminants by Ahmed E. Kholif,Uchenna Anele,Amlan Kumar Patra,Zora Varadyova Pdf