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Florida's Incredible Wild Edibles by Florida Native Plant Society Pdf
From Sassafras to Dandelions to Wild Onions and Garlic, readers will enjoy the flavors of the Sunshine State in an all new way with this helpful book. Florida is filled with an abundance of native plants with roots, stems, leaves, flowers, fruit, and seeds that can provide tasty and nutritious food for people. Salads, teas, soups, and even breads can be made from flora that grows wild and can be foraged throughout the year. This guide offers identification tips, recipes, and other useful information for foragers interested in venturing out to sample the bounty of the land. Clear pen-and-ink illustrations aid in identification of leaf, fruit, and root shapes—key to harvesting the delicious and interesting plants that can be found throughout the state.
A Gardener's Guide to Florida's Native Plants by Rufino Osorio Pdf
Abundantly illustrated in full color, this guide provides detailed descriptions and methods of cultivation for 350 of Florida's most attractive and easily grown native plants, including ferns, wildflowers, shrubs, trees, vines, aquatics, and epiphytes (air plants). 359 color photos.
Native Plants for Florida Gardens by Stacey Matrazzo,Nancy Bissett Pdf
Florida is home to an entire library of native plants that evolved to thrive in its range of climate regions. Native Plants for Florida Gardens profiles 100 Florida native wildflowers, shrubs, vines and trees that can transform typical Florida landscapes. Striking color photography showcases species and flowering characteristics. With the expertise of the Florida Wildlife Foundation, anyone can create lovely, low-maintenance gardens that will tolerate Florida’s roughest conditions, resist disease, and support biodiversity.
Sergei Boutenko’s groundbreaking field guide to the art and science of foraging and preparing wild edible plants—includes 300+ photos of 60 plants **An Amazon Editors' Pick -- Best Cookbooks, Food & Wine** In Wild Edibles, Sergei Boutenko’s bestselling work on the art and science of live-food wildcrafting, readers will learn how to safely identify 60 delicious trailside weeds, herbs, fruits, and greens growing all around us. It also outlines basic rules for safe wild-food foraging and discusses poisonous plants, plant identification protocols, gathering etiquette, and conservation strategies. But the journey doesn’t end there. Rooted in Boutenko’s robust foraging experience, botanary science, and fresh dietary perspectives, this practical companion gives hikers, backpackers, raw foodists, gardeners, chefs, foodies, DIYers, survivalists, and off-the-grid enthusiasts the necessary tools to transform their simple harvests into safe, delicious, and nutrient-rich recipes. Special features include: 60 edible plant descriptions, most of them found worldwide 300+ color photos that make plant identification easy and safe 67 tasty, high-nutrient plant-based recipes, including green smoothies, salads and salad dressings, spreads and crackers, main courses, juices, and sweets For the wildly adventurous and playfully rebellious, Wild Edibles will expand your food options, providing readers with the inspiration and essential know-how to live more healthy (yet thrifty), more satisfying (yet sustainable) lives.
Herbs and Spices for Florida Gardens by Monica Moran Brandies Pdf
This book is written just for Florida gardeners who are looking for fresh garden herbs and spices. Includes exotic species like ginger, neem, lemon grass, and tumeric.
Healing Plants by Alice Micco Snow,Susan Enns Stans Pdf
Publisher Fact Sheet. Medicine of the Florida Seminole Indians Alice Micco Snow & Susan Enns Stans "Seminole medicine men & women call upon people who have a special knowledge of certain plants, roots, barks, & other items that need to be collected for the medicine they make. Alice Snow belongs to the very special small group of people who have this knowledge. It is with honor that I have known & worked with Alice for many years, & have seen how her endeavor to pass her knowledge to others will continue through the generations."--James E. Billie, chairman, Seminole Tribe of Florida.
A Field Guide to Edible Wild Plants of Eastern and Central North America by Lee Peterson Pdf
More than 370 edible wild plants, plus 37 poisonous lookalikes, are described here, with 400 drawings and 78 color photographs showing precisely how to recognize each species. Also included are habitat descriptions, lists of plants by season, and preparation instructions for 22 different food uses.
Edible Wild Plants by Thomas S. Elias,Peter A. Dykeman Pdf
Presents a season-by-season guide to the identification, harvest, and preparation of more than two hundred common edible plants to be found in the wild.
Edible Wild Plants of the Carolinas by Lytton John Musselman,Peter W. Schafran Pdf
Foraging edible plants was once limited to specialists, survivalists, and herbalists, but it's become increasingly mainstream. Influenced by the popularity of the locavore movement, many restaurants feature foraged plants on their menus, and a wide variety of local foraged plants are sold at farmers markets across the country. With Edible Wild Plants of the Carolinas, Lytton John Musselman and Peter W. Schafran offer a full-color guide for the everyday forager, featuring: - Profiles of more than 100 edible plants, organized broadly by food type, including seeds, fruits, grains, and shoots - Details about taste and texture, harvesting tips, and preparation instructions - Full-color photos that make it easy to identify edible plants Edible Wild Plants of the Carolinas is designed to help anyone enjoy the many wild plants found in the biodiverse Carolinas.
Learn about Florida's endemic carnivorous plants in this exciting book written for the budding naturalist and hobbyist. Florida has dozens of native species of carnivorous plants––more than any other state in the United States—including sundews, butterworts, bladderworts, and pitcher plants. These plants use appealing scents, leaves, and sticky fluids to trap and imprison insects. Digestive fluids then absorb the prey giving the plant its nutrients. Many of these plants can be grown at home in the backyard, in rain gardens, or in some cases on the windowsill. Florida’s Carnivorous Plants provides an identification and growing guide for the major genera of carnivorous plants found in Florida. Each species description includes etymology, a history of the plant’s discovery highlighting diverse scientists, anatomy, habitat range, and popular cultivars for beginners. Tables include soil requirements, types of potting, water level, amount of light, dormancy and temperature requirements, and propagation tips. A glossary provides readers with the tools to learn botanical jargon to improve their identification skills.
Surviving the Wilds of Florida by Reid F. Tillery Pdf
This book is designed to help you fend for yourself and your companions while in Florida's wild areas. It can lead to greater enjoyment of your wilderness adventures and help bring you home safely every time. Included are the priorities of wilderness survival, navigation techniques, wildlife awareness, and safeguards for the wilds of Florida.