Food Democracy

Author : Oliver Vodeb
Publisher : Intellect Books
Page : 554 pages
File Size : 42,7 Mb
Release : 2017-08-01
Category : Art
ISBN : 9781783207978

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Food Democracy by Oliver Vodeb Pdf

In a world where privatisation and capitalism dominate the global economy, the essays in this book ask how to make socially responsive communication, design and art that counters the role of the food industry as a machine of consumption. Food Democracy brings together contributions from leading international scholars and activists, critical case studies of emancipatory food practices and reflections on possible models for responsive communication design and art. A section of visual communication works, creative writings and accounts of participatory art for social and environmental change – curated by the Memefest Festival of Socially Responsive Communication and Art on the theme of "Food Democracy" – are also included here. The beautifully designed book also includes a unique and delicious compilation of socially engaged recipes by the academic, artist and activist community. Aiming not just to advance scholarship, but to push ahead real change in the world, Food Democracy is essential reading for scholars and citizens alike.

Author : Alec Thornton
Publisher : Springer Nature
Page : 345 pages
File Size : 46,6 Mb
Release : 2019-11-28
Category : Political Science
ISBN : 9783030171872

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Urban Food Democracy and Governance in North and South by Alec Thornton Pdf

“Grounded in the urban politics of the 21st Century world-wide, this thoughtful volume hooks urban food – and especially its production – to social justice in a realistic and manageable way.” —Diana Lee-Smith, Mazingira Institute, Kenya “An excellent international overview of urban food democracy and governance, with impressive geographical reach.” —Andre Viljoen, University of Brighton, UK This edited collection explores urban food democracy as part of a broader policy-based approach to sustainable urban development. Conceptually, governance and social justice provide the analytical framework for a varied array of contributions which critically address issues including urban agriculture, smart cities, human health and wellbeing and urban biodiversity. Some chapters take the form of thematic, issue-based discussions, where others are constituted by empirical case studies. Contributing authors include both academic experts and practitioners who hail from a wide range of disciplines, professions and nations. All offer original research and robust consideration of urban food democracy in cities from across the Global North and South. Taken as a whole, this book makes a significant contribution to understanding the potential enabling role of good urban governance in developing formal urban food policy that is economically and socially responsive and in tune with forms of community-driven adaptation of space for the local production, distribution and consumption of nutritious food.

Author : Aya Hirata Kimura,Krisnawati Suryanata
Publisher : University of Hawaii Press
Page : 0 pages
File Size : 44,5 Mb
Release : 2018-05-31
Category : Social Science
ISBN : 0824876784

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Food and Power in Hawai‘i by Aya Hirata Kimura,Krisnawati Suryanata Pdf

In Food and Power in Hawai`i, island scholars and writers from backgrounds in academia, farming, and community organizations discuss new ways of looking at food policy and practices in terms of social justice and sustainability. Each of the nine essays describes Hawai`i’s foodscapes and collectively makes the case that food is a focal point for public policy making, social activism, and cultural mobilization. With its rich case studies, the volume aims to further debate on the agrofood system and extends the discussion of food problems in Hawai`i. Given the island geography, high dependency on imported food has often been portrayed as the primary challenge in Hawai`i, and the traditional response has been localized food production. The book argues, however, that aspects such as differentiated access, the history of colonization, and the neoliberalized nature of the economy also need to be considered for the right transformation of our food system. The essays point out the diversity of food challenges that Hawai`i faces. They include controversies over land use policies, a gendered and racialized farming population, benefits and costs of biotechnology, stratified access to nutritious foods, as well as ensuring the economic viability of farms. Defying the reductive approach that looks only at calories or tonnage of food produced and consumed as indicators of a sound food system, Food and Power in Hawai`i shows how food problems are necessarily layered with other sociocultural and economic problems, and uses food democracy as the guiding framework. By linking the debate on food explicitly to the issues of power and democracy, each contributor seeks to reframe a discourse, previously focused on increasing the volume of locally grown food or protecting farms, into the broader objectives of social justice, ecological sustainability, and economic viability.

Author : Sue Booth,John Coveney
Publisher : Springer
Page : 57 pages
File Size : 40,8 Mb
Release : 2015-02-19
Category : Medical
ISBN : 9789812874238

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Food Democracy by Sue Booth,John Coveney Pdf

This book explores the links between food and democracy. It addresses how democratic principles can be used to shape our food system and takes a practical ‘how-to’ approach to using democratic processes to regain control of the food we eat. It also highlights what food democracy looks like on the ground and how individuals, communities and societies can be empowered to access, cook and eat healthy food in ways that are sustainable. Food democracy, as a concept, is a social movement based on the idea that people can and should be able to actively participate in shaping the food system rather than being passive spectators. The book is useful for university and advanced TAFE courses that cover topics examining food in health sciences, social sciences and other areas of study. It is also relevant to health practitioners, nutritionists, food advocates, policy makers and others with a keen interest in exploring an alternative to the industrial food system known as “Big Food.”

Author : Carole Counihan,Valeria Siniscalchi
Publisher : Bloomsbury Publishing
Page : 264 pages
File Size : 43,7 Mb
Release : 2013-12-05
Category : Social Science
ISBN : 9781472520203

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Food Activism by Carole Counihan,Valeria Siniscalchi Pdf

Across the globe, people are challenging the agro-industrial food system and its exploitation of people and resources, reduction of local food varieties, and negative health consequences. In this collection leading international anthropologists explore food activism across the globe to show how people speak to, negotiate, or cope with power through food. Who are the actors of food activism and what forms of agency do they enact? What kinds of economy, exchanges, and market relations do they practice and promote? How are they organized and what are their scales of political action and power relations? Each chapter explores why and how people choose food as a means of forging social and economic justice, covering diverse forms of food activism from individual acts by consumers or producers to organized social groups or movements. The case studies embrace a wide geographical spectrum including Cuba, Sri Lanka, Egypt, Mexico, Italy, Canada, France, Colombia, Japan, and the USA. This is the first book to examine food activism in diverse local, national, and transnational settings, making it essential reading for students and scholars in anthropology and other fields interested in food, economy, politics and social change.

Author : Katharine S. E. Cresswell Riol
Publisher : Routledge
Page : 230 pages
File Size : 55,8 Mb
Release : 2016-11-10
Category : Political Science
ISBN : 9781315529875

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The Right to Food Guidelines, Democracy and Citizen Participation by Katharine S. E. Cresswell Riol Pdf

It is now more than a decade since the Right to Food Guidelines were negotiated, agreed and adopted internationally by states. This book provides a review of its objectives and the extent of success of its implementation. The focus is on the first key guideline – "Democracy, good governance, human rights and the rule of law" – with an emphasis on civil society participation in global food governance. The five BRICS countries (Brazil, Russia, India, China and South Africa) are presented as case studies: representing major emerging economies, they blur the line between the Global North and South, and exhibit different levels of human rights realisation. The book first provides an overview of the right to adequate food, accountability and democracy, and an introduction to the history of the development of the right to adequate food and the Right to Food Guidelines. It presents a historical synopsis of each of the BRICS states’ experiences with the right to adequate food and an analysis of their related periodic reporting to the Committee on Economic, Social and Cultural Rights, as well as a specific assessment of their progress in regard to the first guideline. The discussion then focuses on the effectiveness of the Right to Food Guidelines as both a policy-making and monitoring tool, based on the analysis of the guidelines and the BRICS states.

Author : Tanya M Kerssen
Publisher : Food First Books
Page : 188 pages
File Size : 48,7 Mb
Release : 2013-01-08
Category : Social Science
ISBN : 9780935028447

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Grabbing Power by Tanya M Kerssen Pdf

Grabbing Power explores the history of agribusiness and land conflicts in Northern Honduras focusing on the Aguán Valley, where peasant movements battle large palm oil producers for the right to land. In the wake of a military coup that overthrew Honduran president Manuel Zelaya in June 2009, rural communities in the Aguán have been brutally repressed, with over 60 people killed in just over two years. United States military aid--spent in the name of the War on Drugs--fuels the Honduran government's ability to repress its people. A strong and inspiring movement for land, food and democracy has grown over the last two years, and it shows no sign of backing down.

Author : Aya Hirata Kimura,Krisnawati Suryanata
Publisher : University of Hawaii Press
Page : 241 pages
File Size : 46,6 Mb
Release : 2016-09-30
Category : Social Science
ISBN : 9780824858612

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Food and Power in Hawai‘i by Aya Hirata Kimura,Krisnawati Suryanata Pdf

In Food and Power in Hawai`i, island scholars and writers from backgrounds in academia, farming, and community organizations discuss new ways of looking at food policy and practices in terms of social justice and sustainability. Each of the nine essays describes Hawai`i’s foodscapes and collectively makes the case that food is a focal point for public policy making, social activism, and cultural mobilization. With its rich case studies, the volume aims to further debate on the agrofood system and extends the discussion of food problems in Hawai`i. Given the island geography, high dependency on imported food has often been portrayed as the primary challenge in Hawai`i, and the traditional response has been localized food production. The book argues, however, that aspects such as differentiated access, the history of colonization, and the neoliberalized nature of the economy also need to be considered for the right transformation of our food system. The essays point out the diversity of food challenges that Hawai`i faces. They include controversies over land use policies, a gendered and racialized farming population, benefits and costs of biotechnology, stratified access to nutritious foods, as well as ensuring the economic viability of farms. Defying the reductive approach that looks only at calories or tonnage of food produced and consumed as indicators of a sound food system, Food and Power in Hawai`i shows how food problems are necessarily layered with other sociocultural and economic problems, and uses food democracy as the guiding framework. By linking the debate on food explicitly to the issues of power and democracy, each contributor seeks to reframe a discourse, previously focused on increasing the volume of locally grown food or protecting farms, into the broader objectives of social justice, ecological sustainability, and economic viability.

Author : Gray, Allison,Hinch, Ronald
Publisher : Policy Press
Page : 458 pages
File Size : 51,9 Mb
Release : 2019-10-01
Category : Social Science
ISBN : 9781447356288

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A Handbook of Food Crime by Gray, Allison,Hinch, Ronald Pdf

Food today is over-corporatized and under-regulated. It is involved in many immoral, harmful, and illegal practices along production, distribution, and consumption systems. These problematic conditions have significant consequences on public health and well-being, nonhuman animals, and the environment, often simultaneously. In this insightful book, Gray and Hinch explore the phenomenon of food crime. Through discussions of food safety, food fraud, food insecurity, agricultural labour, livestock welfare, genetically modified foods, food sustainability, food waste, food policy, and food democracy, they problematize current food systems and criticize their underlying ideologies. Bringing together the best contemporary research in this area, they argue for the importance of thinking criminologically about food and propose radical solutions to the realities of unjust food systems.

Author : Paula Fernandez Arias,Tammi Jonas,Katarina Munksgaard
Publisher : Unknown
Page : 250 pages
File Size : 54,6 Mb
Release : 2019-03-17
Category : Agriculture
ISBN : 0648495604

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Farming Democracy by Paula Fernandez Arias,Tammi Jonas,Katarina Munksgaard Pdf

Author : Josee Johnston,Shyon Baumann
Publisher : Routledge
Page : 270 pages
File Size : 46,6 Mb
Release : 2014-12-19
Category : Social Science
ISBN : 9781317745006

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Foodies by Josee Johnston,Shyon Baumann Pdf

This important cultural analysis tells two stories about food. The first depicts good food as democratic. Foodies frequent ‘hole in the wall’ ethnic eateries, appreciate the pie found in working-class truck stops, and reject the snobbery of fancy French restaurants with formal table service. The second story describes how food operates as a source of status and distinction for economic and cultural elites, indirectly maintaining and reproducing social inequality. While the first storyline insists that anybody can be a foodie, the second asks foodies to look in the mirror and think about their relative social and economic privilege. By simultaneously considering both of these stories, and studying how they operate in tension, a delicious sociology of food becomes available, perfect for teaching a broad range of cultural sociology courses.

Author : Michael Windfuhr,Jennie Jonsén
Publisher : Itdg Working Papers
Page : 78 pages
File Size : 48,7 Mb
Release : 2005
Category : Business & Economics
ISBN : UOM:39015060892422

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Food Sovereignty by Michael Windfuhr,Jennie Jonsén Pdf

Food Sovereignty is the new policy framework proposition for the governance of food and agriculture. It embraces policies not only for localising the control of production and markets, but also for the Right to Food, people's access to andcontrol over land, water and genetic resources, and for promoting the use of environmentally sustainable approaches to production. It addresses the current problems of hunger and malnutrition, as well as rural poverty, that have become a priority challenge for international policy. The latest FAO figures show the number of chronically hungry in developing countries has been increasing over the last decade at a rate of almost 5 million per year - from 800 million to 852 million. Yet the rules that govern food and agriculture at all levels - local, national and international - are designed a priori to facilitate not local production and consumption, but international trade.In this Practical Action Working Paper , Michael Windfuhr shows how the Food Sovereignty policy framework has developed to address this dilemma, what the basic assumptions are, analyses how Food Sovereignty relates to the currentproblems in rural and agricultural policies and discusses possible policy constraints to its adoption. What emerges is a persuasive and highly political argument for refocusing the control of food production and consumption within democratic processes rooted in localized food systems.

Author : Tim Lang,Michael Heasman
Publisher : Earthscan
Page : 392 pages
File Size : 42,5 Mb
Release : 2004
Category : Business & Economics
ISBN : 1853837024

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Food Wars by Tim Lang,Michael Heasman Pdf

This is an analysis of the impact of globalization on diet and health which shows how the global food economy contributes to ill health and greater inequality. It argues for an alternative approach providing wholesome food and a healthy environment.

Author : Ana Moragues-Faus,Jill K. Clark,Jane Battersby,Anna Davies
Publisher : Taylor & Francis
Page : 567 pages
File Size : 40,7 Mb
Release : 2022-10-20
Category : Nature
ISBN : 9781000772289

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Routledge Handbook of Urban Food Governance by Ana Moragues-Faus,Jill K. Clark,Jane Battersby,Anna Davies Pdf

The Routledge Handbook of Urban Food Governance is the first collection to reflect on and compile the currently dispersed histories, concepts and practices involved in the increasingly popular field of urban food governance. Unpacking the power of urban food governance and its capacity to affect lives through the transformation of cities and the global food system, the Handbook is structured into five parts. The first part focuses on histories of urban food governance to trace the historical roots of current dynamics and provide an impetus for the critical lens on urban food governance threaded through the Handbook. The second part presents a broad overview of the different frames, theories and concepts that have informed urban food governance scholarship. Drawing on the previous parts, part three engages with the practice of urban food governance by analysing plans, policies and programmes implemented in different contexts. Part four presents current knowledge on how urban food governance involves different agencies that operate across scales and sectors. The final part asks key figures in this field what the future holds for urban food governance in the midst of pressing societal and environmental challenges. Containing chapters written by emerging and established scholars, as well as practitioners, the Handbook provides a state of the art, global and diverse examination of the role of cities in delivering sustainable and secure food outcomes, as well as providing refreshed theoretical and practical tools to understand and transform urban food governance to enact more sustainable and just futures. The Routledge Handbook of Urban Food Governance will be essential reading for students, scholars, practitioners and policymakers interested in food governance, urban studies, sustainable food and agriculture, and sustainable living more broadly.

Author : Basil Bornemann,Henrike Knappe,Patrizia Nanz
Publisher : Routledge
Page : 684 pages
File Size : 46,7 Mb
Release : 2022-02-22
Category : Nature
ISBN : 9780429656842

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The Routledge Handbook of Democracy and Sustainability by Basil Bornemann,Henrike Knappe,Patrizia Nanz Pdf

This handbook provides comprehensive and critical coverage of the dynamic and complex relationship between democracy and sustainability in contemporary theory, discourse, and practice. Distinguished scholars from different disciplines, such as political science, sociology, philosophy, international relations, look at the present state of this relationship, asking how it has evolved and where it is likely to go in the future. They examine compatibilities and tensions, continuities and changes, as well as challenges and potentials across theoretical, empirical and practical contexts. This wide-spanning collection brings together multiple established and emerging viewpoints on the debate between democracy and sustainability which have, until now, been fragmented and diffuse. It comprises diverse theoretical and methodological perspectives discussing democracy’s role in, and potential for, coping with environmental issues at the local and global scales. This handbook provides a comprehensive overview of arguments, claims, questions, and insights that are put forward regarding the relationship between democracy and sustainability. In the process, it not only consolidates and condenses, but also broadens and captures the many nuances of the debate. By showing how theoretical, empirical and practical accounts are interrelated, focusing on diverse problem areas and spheres of action, it serves as a knowledge source for professionals who seek to develop action strategies that do justice to both sustainability and democracy, as well as providing a valuable reference for academic researchers, lecturers and students.