Food Fights

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Food Fights

Author : Laura A. Jana,Jennifer Shu
Publisher : Unknown
Page : 0 pages
File Size : 53,5 Mb
Release : 2012
Category : Family & Relationships
ISBN : 1581105851

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Food Fights by Laura A. Jana,Jennifer Shu Pdf

Bring peas and harmony to the family table with Food Fights, 2nd edition! Knowing what to feed children is one thing. Getting them to eat it is quite another! In Food Fights, 2nd edition, the authors tastefully blend the science of nutrition and pediatrics with the practical insights of parents who have been in your shoes―offering simple solutions for your daily nutritional challenges. Whether you've got an infant, toddler, or young child, Food Fights promises entertaining, reality-based advice on: ▪ How to pick your battles (and arm yourself accordingly) ▪ Whining and dining, throwing food, and other dietary distractions ▪ Heaping helpings, TV dinners, fast food, and other nutritional minefields ▪ Eating out, grocery shopping, and travel ▪ The 5-second rule ▪ Drinking and dozing, juice, soda pop, and other classic drinking problems ▪ Sick kids, vitamins, body weight, allergies, constipation, spitting up...and so much more! This revised second edition also includes new chapters on healthy breakfasts, what's lacking in snacking, and supermarket sanity, and serves up important guidance on making sense of package labels and choosing foods wisely. Add the cornucopia of resources such as recipes for success, a nutrient primer, and phone apps that help families stay on a tech-savvy track to good nutrition and this new and improved edition of Food Fights is guaranteed to leave you satisfied.

Food Fights

Author : Charles C. Ludington,Matthew Morse Booker
Publisher : Unknown
Page : 304 pages
File Size : 55,8 Mb
Release : 2019
Category : Cooking
ISBN : 1469652897

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Food Fights by Charles C. Ludington,Matthew Morse Booker Pdf

What we eat, where it is from, and how it is produced are vital questions in today's America. We think seriously about food because it is freighted with the hopes, fears, and anxieties of modern life. Yet critiques of food and food systems all too often sprawl into jeremiads against modernity itself, while supporters of the status quo refuse to acknowledge the problems with today's methods of food production and distribution. Food Fights sheds new light on these crucial debates, using a historical lens. Its essays take strong positions, even arguing with one another, as they explore the many themes and tensions that define how we understand our food--from the promises and failures of agricultural technology to the politics of taste. In addition to the editors, contributors include Ken Albala, Amy Bentley, Charlotte Biltekoff, Peter A. Coclanis, Tracey Deutsch, S. Margot Finn, Rachel Laudan, Sarah Ludington, Margaret Mellon, Steve Striffler, and Robert T. Valgenti.

Food Fights & Culture Wars

Author : Tom Nealon
Publisher : ABRAMS
Page : 281 pages
File Size : 49,8 Mb
Release : 2017-03-14
Category : Cooking
ISBN : 9781468314526

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Food Fights & Culture Wars by Tom Nealon Pdf

In this eclectic book of food history, Tom Nealon takes on such overlooked themes as carp and the Crusades, brown sauce and Byron, and chillies and cannibalism, and suggests that hunger and taste are the twin forces that secretly defined the course of civilization. Through war and plague, revolution and migration, people have always had to eat. What and how they ate provoked culinary upheaval around the world as ingredients were traded and fought over, and populations desperately walked the line between satiety and starvation. Parallel to the history books, a second, more obscure history was also being recorded in the cookbooks of the time, which charted the evolution of meals and the transmission of ingredients around the world. Food Fights and Culture Wars: A Secret History of Taste explores the mysteries at the intersection of food and society, and attempts to make sense of the curious area between fact and fiction. Beautifully illustrated with material from the collection of the British Library, this wide-ranging book addresses some of the fascinating, forgotten stories behind everyday dishes and processes. Among many conspiracies and controversies, the author meditates on the connections between the French Revolution and table settings, food thickness and colonialism, and lemonade and the Black Plague.

Food Fights for Freedom

Author : United States. Office of War Information
Publisher : Unknown
Page : 50 pages
File Size : 50,9 Mb
Release : 1943
Category : Food industry and trade
ISBN : CORNELL:31924013812346

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Food Fights for Freedom by United States. Office of War Information Pdf

Information Program, Food Fights for Freedom

Author : United States. Office of war information. Office of program coordination
Publisher : Unknown
Page : 56 pages
File Size : 40,6 Mb
Release : 1943
Category : Food supply
ISBN : UIUC:30112097070087

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Information Program, Food Fights for Freedom by United States. Office of war information. Office of program coordination Pdf

Food Fights (Routledge Revivals)

Author : Renée Marlin-Bennett
Publisher : Routledge
Page : 210 pages
File Size : 50,9 Mb
Release : 2009-09-10
Category : Business & Economics
ISBN : 9781135275334

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Food Fights (Routledge Revivals) by Renée Marlin-Bennett Pdf

First published in 1993, this title explores the underlying ideologies and decision-making procedures that codify the rules of the post-World War II liberal, now defunct Soviet socialist, mercantilist and South preferential trade regimes. Food Fights presents a rich case study and rigorous data analysis of organised agrictultural trade that uncovers similarities between these diverse economic systems and identifies the principle trends governing the new global economy.

Food Fights, Thumb Wars, and Conflict

Author : Adam T. Brown
Publisher : Adam T. Brown Publish
Page : 667 pages
File Size : 52,9 Mb
Release : 2020-11-10
Category : Fiction
ISBN : 9781734354980

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Food Fights, Thumb Wars, and Conflict by Adam T. Brown Pdf

When the Body Politic declared an end to war, no less than three soldiers were outraged. Gertrude has been involved in war since time immemorial, and though these soldiers have reached the maximum age to serve they still feel slighted. To be the change they’d like to see in the world, Sal Cur, Huxley, and Magnus develop political aspirations. To abolish the age restriction the group seek unrivaled power. There is no war for them to fight until Gertrude suffers a natural disaster. With an enemy found, Sal Cur institutes the actions he promised campaigning. An academy is set up to train children who have lost some sense. This is the Mission for Excellent Soldiers Society. Its aim is to weaponize post-traumatic stress. After Maura Honor suffers an accident, she is invited from her hospital bed to a graduation ceremony for the First Class. Maura and the other pledges commit to a three year sentence. They learn about ancient warring tribes and outdated medical procedures, but little of their own time. They benefit from the plight of the tyrants however, and upon graduation use what’s been drilled into their skulls to find their place in the world. With power shifting hither and thither in Gertrude, nothing is absolute save change.

Food Fight

Author : Mckay Jenkins
Publisher : Penguin
Page : 336 pages
File Size : 53,6 Mb
Release : 2017-01-24
Category : Social Science
ISBN : 9780698409835

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Food Fight by Mckay Jenkins Pdf

Are GMOs really that bad? A prominent environmental journalist takes a fresh look at what they actually mean for our food system and for us. In the past two decades, GMOs have come to dominate the American diet. Advocates hail them as the future of food, an enhanced method of crop breeding that can help feed an ever-increasing global population and adapt to a rapidly changing environment. Critics, meanwhile, call for their banishment, insisting GMOs were designed by overeager scientists and greedy corporations to bolster an industrial food system that forces us to rely on cheap, unhealthy, processed food so they can turn an easy profit. In response, health-conscious brands such as Trader Joe’s and Whole Foods have started boasting that they are “GMO-free,” and companies like Monsanto have become villains in the eyes of average consumers. Where can we turn for the truth? Are GMOs an astounding scientific breakthrough destined to end world hunger? Or are they simply a way for giant companies to control a problematic food system? Environmental writer McKay Jenkins traveled across the country to answer these questions and discovered that the GMO controversy is more complicated than meets the eye. He interviewed dozens of people on all sides of the debate—scientists hoping to engineer new crops that could provide nutrients to people in the developing world, Hawaiian papaya farmers who credit GMOs with saving their livelihoods, and local farmers in Maryland who are redefining what it means to be “sustainable.” The result is a comprehensive, nuanced examination of the state of our food system and a much-needed guide for consumers to help them make more informed choices about what to eat for their next meal.

Frankenstein Doesn't Start Food Fights

Author : Debbie Dadey,Marcia Thornton Jones
Publisher : Scholastic Paperbacks
Page : 84 pages
File Size : 44,6 Mb
Release : 2003
Category : Juvenile Fiction
ISBN : 0439559995

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Frankenstein Doesn't Start Food Fights by Debbie Dadey,Marcia Thornton Jones Pdf

The Bailey School kids suspect that the man selling cookies in the school cafeteria is Frankenstein's monster.

Eat Like a Pig, Run Like a Horse

Author : Anastacia Marx de Salcedo
Publisher : Simon and Schuster
Page : 202 pages
File Size : 54,9 Mb
Release : 2022-07-05
Category : Health & Fitness
ISBN : 9781643138367

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Eat Like a Pig, Run Like a Horse by Anastacia Marx de Salcedo Pdf

There is no magic pill. There is no perfect diet. Could it be that our underlying assumption—that what we’re eating is making us fat and sick—is just plain wrong? To address the rapid rise of “lifestyle diseases” like diabetes and heart disease, scientists have conducted a whopping 500,000 studies of diet and another 300,000 of obesity. Journalists have written close to 250 million news articles combined about these topics. Yet nothing seems to halt the epidemic. Anastacia Marx de Salcedo’s Eat Like a Pig, Run Like a Horse looks not just to data-driven science, but to animals and the natural world around us for a new approach. What she finds will transform the national debate about the root causes of our most pervasive diseases and offer hope of dramatically reducing the number who suffer—no matter what they eat. It all began with her own medical miracle—she has multiple sclerosis but has discovered that daily exercise was key to keeping it from progressing. And now, new research backs up her own experience. This revelation prompted Marx de Salcedo to ask what would happen if people with lifestyle illnesses put physical activity front and center in their daily lives? Eat Like a Pig, Run Like a Horse takes us on a fascinating journey that weaves together true confessions, mad(ish) scientists, and beguiling animal stories. Marx de Salcedo shows that we need to move beyond our current diet-focused model to a new, dynamic concept of metabolism as regulated by exercise. Suddenly the answer to good health is almost embarrassingly simple. Don’t worry about what you eat. Worry about how much you move. In a few years’ time, adhering to a finicky Keto, Paleo, low-carb, or any other special diet to stay healthy will be as antiquated as using Daffy’s Elixir or Dr. Bonker’s Celebrated Egyptian Oil—popular “medicines” from the 1800s—to cure disease. And just as the 19th-century health revolution was based on a new understanding that the true cause of malaria, tuberculosis, and cholera was microorganisms, so the coming 21st-century one will be based on our new understanding that exercise is the only way to metabolic health. Fascinating and brilliant, Eat Like a Pig, Run Like a Horse is primed to usher in that new era.

Global Feminist Ethics

Author : Peggy DesAutels,Rebecca Whisnant
Publisher : Rowman & Littlefield Publishers
Page : 304 pages
File Size : 42,7 Mb
Release : 2008
Category : Philosophy
ISBN : 0742559106

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Global Feminist Ethics by Peggy DesAutels,Rebecca Whisnant Pdf

This volume is fourth in the series of annuals created under the auspices of The Association for Feminist Ethics and Social Theory (FEAST). It includes papers by philosophers offering cutting-edge feminist perspectives on ethical issues of global and transnational significance. Feminist approaches to global issues address a great many questions that grip people who are not philosophers, nor even necessarily feminists. These questions include: What are the obligations of global citizenship? How must our concepts of caring, and of human rights, be modified or expanded when applied in a global context? What approach to peacekeeping, if any, underwrites effective peacekeeping missions? Who counts as poor, and who does not? What emotions can motivate sustained, ethical, and effective political action? The topics covered herein-from peacekeeping and terrorism, to sex trafficking and women's paid labor, to poverty and religious fundamentalism-are vital to women and to feminist movements throughout the world.

We Are What We Eat

Author : Donna R. Gabaccia
Publisher : Harvard University Press
Page : 289 pages
File Size : 52,8 Mb
Release : 2009-07-01
Category : Social Science
ISBN : 9780674037441

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We Are What We Eat by Donna R. Gabaccia Pdf

Ghulam Bombaywala sells bagels in Houston. Demetrios dishes up pizza in Connecticut. The Wangs serve tacos in Los Angeles. How ethnicity has influenced American eating habits—and thus, the make-up and direction of the American cultural mainstream—is the story told in We Are What We Eat. It is a complex tale of ethnic mingling and borrowing, of entrepreneurship and connoisseurship, of food as a social and political symbol and weapon—and a thoroughly entertaining history of our culinary tradition of multiculturalism. The story of successive generations of Americans experimenting with their new neighbors’ foods highlights the marketplace as an important arena for defining and expressing ethnic identities and relationships. We Are What We Eat follows the fortunes of dozens of enterprising immigrant cooks and grocers, street hawkers and restaurateurs who have cultivated and changed the tastes of native-born Americans from the seventeenth century to the present. It also tells of the mass corporate production of foods like spaghetti, bagels, corn chips, and salsa, obliterating their ethnic identities. The book draws a surprisingly peaceful picture of American ethnic relations, in which “Americanized” foods like Spaghetti-Os happily coexist with painstakingly pure ethnic dishes and creative hybrids. Donna Gabaccia invites us to consider: If we are what we eat, who are we? Americans’ multi-ethnic eating is a constant reminder of how widespread, and mutually enjoyable, ethnic interaction has sometimes been in the United States. Amid our wrangling over immigration and tribal differences, it reveals that on a basic level, in the way we sustain life and seek pleasure, we are all multicultural.

Food Fight!

Author : Carol Diggory Shields
Publisher : Chronicle Books
Page : 0 pages
File Size : 48,5 Mb
Release : 2002-05-01
Category : Juvenile Fiction
ISBN : 1929766297

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Food Fight! by Carol Diggory Shields Pdf

With all the energy of a suddenly opened, well-shaken can of soda, the poet Carol Diggory Shields imaginatively creates a universe of food with a mind of its own. The claymation food by Doreen Gay-Kassel looks almost too fabulous to eat!

When Lunch Fights Back

Author : Rebecca L. Johnson
Publisher : Millbrook Press
Page : 48 pages
File Size : 47,5 Mb
Release : 2020-08-01
Category : Juvenile Nonfiction
ISBN : 9781728412665

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When Lunch Fights Back by Rebecca L. Johnson Pdf

Audisee® eBooks with Audio combine professional narration and sentence highlighting to engage reluctant readers! The octopus spies a nice, tasty mantis shrimp. It swims over for a closer look at the small creature. Then—WHAM!—the mantis shrimp strikes a nasty blow with its hammer-like forelimb. The octopus shrinks back, defeated. That wasn't such an easy meal after all . . . In nature, good defenses can mean the difference between surviving a predator's attack and becoming its lunch. Some animals rely on sharp teeth and claws or camouflage. But that's only the beginning. Meet creatures with some of the strangest defenses known to science. How strange? Hagfish that can instantaneously produce oodles of gooey, slippery slime; frogs that poke their own toe bones through their skin to create claws; young birds that shoot streams of stinking poop; and more.

No More Food Fights! Growing a Productive Farm and Food Conversation

Author : Michele Payn-Knoper
Publisher : Dog Ear Publishing
Page : 172 pages
File Size : 54,7 Mb
Release : 2013-02
Category : Health & Fitness
ISBN : 1457517221

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No More Food Fights! Growing a Productive Farm and Food Conversation by Michele Payn-Knoper Pdf

Food fights might seem entertaining, but there's nothing funny about the fight staking place over food production. Resource limitations, animal welfare, and biotechnology are just a few issues cropping up to create confusion in the grocery store. Ultimately, both farmers and food buyers are making a personal choice, and author Michele Payn-Knoper calls for decorum instead of mayhem in the conversation around farm and food. In an effort to break stereotypes, one side of this book describes farmers who don't wear overalls but who do use technology in producing food and preserving the environment, dairy farmers who work on "cow comfort," and how hard farmers work on sustainability. On the other side, the book reminds farmers that only a tiny percentage of the population lives on a farm and urges farmers to tell their stories through social media and everyday conversation to correct mistaken beliefs about food production perpetuated by traditional media. The book's very design lends itself to exploring both sides of the issue. One side of No More Food Fights!is aimed at those who primarily consume food-chefs, health care professionals, foodies, dietitians, and retailers. Flipping the book reveals the other side, which is geared toward those who produce food-farmers, agricultural businesses, and ranchers. Throughout the book, the author intersperses personal stories from farmers, foods cientists, dietitians, and ranchers. She naturally guides readers from both sides to"reach across the plate" to honestly explore food concerns and the critical connection from farm gate to food plate. Bring peace to your plate-and your next trip to the grocery store-with No More Food Fights!as your guide.