Food In The Movies

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Food in the Movies, 2d ed.

Steve Zimmerman
Food in the Movies 2d ed Book PDF

Author : Steve Zimmerman
Publisher : McFarland
Page : 485 pages
File Size : 52,5 Mb
Release : 2010-07-28
Category : Performing Arts
ISBN : 0786455691

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Food in the Movies, 2d ed. by Steve Zimmerman Pdf

Although food has been part of motion pictures since the silent era, for the most part it has been treated with about as much respect as movie extras: it's always been there on the screen but seldom noticed. For the most part filmmakers have settled on three basic ways to treat food: as a prop in which the food is usually obscured from sight or ignored by the actors; as a transition device to compress time and help advance the plot; as a symbol or metaphor, or in some other meaningful way, to make a dramatic point or to reveal an aspect of an actor's character, mood or thought process. This hugely expanded and revised edition details 400 food scenes, in addition to the 400 films reviewed for the first edition, and an introduction tracing the technical, artistic and cultural forces that contributed to the emergence of food films as a new genre--originated by such films as Tampopo, Babette's Feast and more recently by films like Mostly Martha, No Reservations and Ratatouille. A filmography is included as an appendix.

Binging with Babish

Andrew Rea
Binging with Babish Book PDF

Author : Andrew Rea
Publisher : Houghton Mifflin
Page : 345 pages
File Size : 42,6 Mb
Release : 2019
Category : Cooking
ISBN : 9781328589897

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Binging with Babish by Andrew Rea Pdf

Recipes recreated from beloved movies and TV shows by the host of one of the most popular food programs on the internet

Food in Film

Jane Ferry
Food in Film Book PDF

Author : Jane Ferry
Publisher : Routledge
Page : 128 pages
File Size : 52,7 Mb
Release : 2014-06-23
Category : History
ISBN : 9781317793915

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Food in Film by Jane Ferry Pdf

First published in 2003. Routledge is an imprint of Taylor & Francis, an informa company.

The Feast of Fiction Kitchen

Jimmy Wong,Ashley Adams
The Feast of Fiction Kitchen Book PDF

Author : Jimmy Wong,Ashley Adams
Publisher : National Geographic Books
Page : 0 pages
File Size : 50,6 Mb
Release : 2020-04-28
Category : Cooking
ISBN : 9781682684405

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The Feast of Fiction Kitchen by Jimmy Wong,Ashley Adams Pdf

Recipes from Feast of Fiction, the innovative YouTube show featuring fantastical and fictional recipes inspired by books, movies, comics, video games, and more. Fans of Feast of Fiction have been clamoring for a cookbook since the channel debuted in 2011. Now it’s here! Just as they do on the small screen, hosts Jimmy Wong and Ashley Adams whip up their real-life interpretation of fictional dishes to pay homage in a genuine, geeky, and lively way. Jimmy brings a wealth of gamer and nerd cred to the table, and baker extraordinaire Ashley provides the culinary wisdom. The quirky duo offer an array of creative and simple recipes, featuring dishes inspired by favorites such as Star Trek and Adventure Time, as well as Butterbeer (Harry Potter), A Hobbit’s Second Breakfast, Mini “Dehydrated” Pizzas (Back to the Future), Sansa’s Lemon Cakes (Game of Thrones), and dishes from the niches of gaming, comics, and animation such as Fire Flakes (Avatar), Poke Puffs (Pokemon), and Heart Potions (The Legend of Zelda). With 55 unique and awesome dishes, this long-awaited cookbook will help inspire a pop culture dinner party, a fun night at home with family and friends, or an evening on the couch thinking about what you could be cooking!

Food on Film

Tom Hertweck
Food on Film Book PDF

Author : Tom Hertweck
Publisher : Rowman & Littlefield
Page : 250 pages
File Size : 45,8 Mb
Release : 2014-10-30
Category : Performing Arts
ISBN : 9781442243613

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Food on Film by Tom Hertweck Pdf

This collection addresses the relative scarcity of work relating to food-film studies, showcasing innovative viewpoints about a popular, yet understudied, subject in film. The volume asks provocative questions about food and its relationship with work, urban life, sexual orientation, the family, race, morality, and a wide range of “appetites.”

Reel Food

Anne L. Bower
Reel Food Book PDF

Author : Anne L. Bower
Publisher : Routledge
Page : 364 pages
File Size : 42,6 Mb
Release : 2012-08-06
Category : Cooking
ISBN : 9781135875855

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Reel Food by Anne L. Bower Pdf

Reel Food is the first book devoted to food as a vibrant and evocative element of film, featuring original essays by major food studies scholars, among them Carole Counihan and Michael Ashkenazi. This collection reads various films through their uses of food-from major food films like Babette's Feast and Big Night to less obvious choices including The Godfather trilogy and The Matrix. The contributors draw attention to the various ways in which food is employed to make meaning in film. In some cases, such as Soul Food and Tortilla Soup, for example, food is used to represent racial and ethnic identities. In other cases, such as Chocolat and Like Water for Chocolate, food plays a role in gender and sexual politics. And, of course, there is also discussion of the centrality of popcorn to the movie-going experience. This book is a feast for scholars, foodies, and cinema buffs. It will be of major interest to anyone working in popular culture, film studies, and food studies, at both the undergraduate and graduate level.

What's Eating You?

Cynthia J. Miller,A. Bowdoin Van Riper
What s Eating You Book PDF

Author : Cynthia J. Miller,A. Bowdoin Van Riper
Publisher : Bloomsbury Publishing USA
Page : 384 pages
File Size : 49,8 Mb
Release : 2017-02-23
Category : Performing Arts
ISBN : 9781501322419

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What's Eating You? by Cynthia J. Miller,A. Bowdoin Van Riper Pdf

Divided into four thematic sections, What's Eating You? explores the deeper significance of food on screen-the ways in which they reflect (or challenge) our deepest fears about consuming and being consumed. Among the questions it asks are: How do these films mock our taboos and unsettle our notions about the human condition? How do they critique our increasing focus on consumption? In what ways do they hold a mirror to our taken-for-granteds about food and humanity, asking if what we eat truly matters? Horror narratives routinely grasp those questions and spin them into nightmares. Monstrous “others” dine on forbidden fare; the tables of consumption are turned, and the consumer becomes the consumed. Overindulgence, as Le Grande Bouffe (1973) and Street Trash (1987) warn, can kill us, and occasionally, as films like The Stuff (1985) and Poultrygeist (2006) illustrate, our food fights back. From Blood Feast (1963) to Sweeney Todd (2007), motion pictures have reminded us that it is an “eat or be eaten” world.

Feasting Our Eyes

Laura Lindenfeld,Fabio Parasecoli
Feasting Our Eyes Book PDF

Author : Laura Lindenfeld,Fabio Parasecoli
Publisher : Columbia University Press
Page : 278 pages
File Size : 45,9 Mb
Release : 2016-11-29
Category : Performing Arts
ISBN : 9780231542975

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Feasting Our Eyes by Laura Lindenfeld,Fabio Parasecoli Pdf

Big Night (1996), Ratatouille (2007), and Julie and Julia (2009) are more than films about food—they serve a political purpose. In the kitchen, around the table, and in the dining room, these films use cooking and eating to explore such themes as ideological pluralism, ethnic and racial acceptance, gender equality, and class flexibility—but not as progressively as you might think. Feasting Our Eyes takes a second look at these and other modern American food films to emphasize their conventional approaches to nation, gender, race, sexuality, and social status. Devoured visually and emotionally, these films are particularly effective defenders of the status quo. Feasting Our Eyes looks at Hollywood films and independent cinema, documentaries and docufictions, from the 1990s to today and frankly assesses their commitment to racial diversity, tolerance, and liberal political ideas. Laura Lindenfeld and Fabio Parasecoli find women and people of color continue to be treated as objects of consumption even in these modern works and, despite their progressive veneer, American food films often mask a conservative politics that makes commercial success more likely. A major force in mainstream entertainment, American food films shape our sense of who belongs, who has a voice, and who has opportunities in American society. They facilitate the virtual consumption of traditional notions of identity and citizenship, reworking and reinforcing ingrained ideas of power.

Cooking with the Movies

Anthony F. Chiffolo,Rayner W. Hesse Jr.
Cooking with the Movies Book PDF

Author : Anthony F. Chiffolo,Rayner W. Hesse Jr.
Publisher : Greenwood
Page : 0 pages
File Size : 44,8 Mb
Release : 2010-08-20
Category : Cooking
ISBN : 9780313350306

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Cooking with the Movies by Anthony F. Chiffolo,Rayner W. Hesse Jr. Pdf

Looks at what characters eat and drink in fourteen movies, provides synopses and cast lists for each film, and includes recipes for the featured foods.

The Food of the Gods

H. G. Wells
The Food of the Gods Book PDF

Author : H. G. Wells
Publisher : Hesperus Press
Page : 222 pages
File Size : 51,8 Mb
Release : 2013-12-01
Category : Fiction
ISBN : 9781780941974

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The Food of the Gods by H. G. Wells Pdf

Published in 1904, this forgotten classic is sci-fi and dystopia at its best, written by the creator and master of the genre Following extensive research in the field of "growth," Mr. Bensington and Professor Redwood light upon a new mysterious element, a food that causes greatly accelerated development. Initially christening their discovery "The Food of the Gods," the two scientists are overwhelmed by the possible ramifications of their creation. Needing room for experiments, Mr. Besington chooses a farm that offers him the chance to test on chickens, which duly grow monstrous, six or seven times their usual size. With the farmer, Mr. Skinner, failing to contain the spread of the Food, chaos soon reigns as reports come in of local encounters with monstrous wasps, earwigs, and rats. The chickens escape, leaving carnage in their wake. The Skinners and Redwoods have both been feeding their children the compound illicitly—their eventual offspring will constitute a new age of giants. Public opinion rapidly turns against the scientists and society rebels against the world's new flora and fauna. Daily life has changed shockingly and now politicians are involved, trying to stamp out the Food of the Gods and the giant race. Comic and at times surprisingly touching and tragic, Wells' story is a cautionary tale warning against the rampant advances of science but also of the dangers of greed, political infighting, and shameless vote-seeking.

Food, Film and Culture

James R. Keller
Food Film and Culture Book PDF

Author : James R. Keller
Publisher : McFarland
Page : 217 pages
File Size : 43,5 Mb
Release : 2006-09-19
Category : Social Science
ISBN : 9780786426164

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Food, Film and Culture by James R. Keller Pdf

Culinary imagery, much like sexual and violent imagery, is a key cinematic device used to elicit a sensory response from an audience. In many films, culinary imagery is central enough to constitute a new subgenre, defined by films in which food production, preparation, service, and consumption play a major part in the development of character, structure, or theme. This book defines the food film genre and analyzes the relationship between cinematic food imagery and various cultural constructs, including politics, family, identity, race, ethnicity, nationality, gender, and religion. Chapters examine these themes in several well-known food films, such as The Cook, the Thief, His Wife and Her Lover, Chocolat, Babette's Feast, and Eat Drink Man Woman, and lesser-known productions, including Felicia's Journey, Kitchen Stories, Magic Kitchen, and Chinese Feast. The work includes a filmography of movies within the food genre. Instructors considering this book for use in a course may request an examination copy here.

Movie Night Menus

Tenaya Darlington,André Darlington,Turner Classic Movies
Movie Night Menus Book PDF

Author : Tenaya Darlington,André Darlington,Turner Classic Movies
Publisher : Running Press Adult
Page : 224 pages
File Size : 42,5 Mb
Release : 2016-12-27
Category : Cooking
ISBN : 9780762461165

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Movie Night Menus by Tenaya Darlington,André Darlington,Turner Classic Movies Pdf

Looking for a great idea for date night or to entertain friends? Why not cue up Casablanca with some French 75s and a Moroccan-themed spread? Turner Classic Movies: Movie Night Menus spotlights thirty crowd-pleasing films from the 1930s through the '80s, paired with signatures drinks and dishes that appear in, or are inspired by, each film's setting and stars. Filled with entertaining tips and background on each film, dish, and cocktail, the book offers a unique culinary tour of movie history, including menus inspired by The Thin Man, The Philadelphia Story, Sunset Boulevard, Some Like It Hot, American Graffiti, Moonstruck, and many more. Fully illustrated with luscious food photography and evocative film stills, Movie Night Menus provides the perfect accompaniments and conversation pieces to round out a fun-filled evening.

The Negro Motorist Green Book

Victor H. Green
The Negro Motorist Green Book Book PDF

Author : Victor H. Green
Publisher : Colchis Books
Page : 235 pages
File Size : 46,9 Mb
Release : 2024-05-19
Category : History
ISBN : 8210379456XXX

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The Negro Motorist Green Book by Victor H. Green Pdf

The Negro Motorist Green Book was a groundbreaking guide that provided African American travelers with crucial information on safe places to stay, eat, and visit during the era of segregation in the United States. This essential resource, originally published from 1936 to 1966, offered a lifeline to black motorists navigating a deeply divided nation, helping them avoid the dangers and indignities of racism on the road. More than just a travel guide, The Negro Motorist Green Book stands as a powerful symbol of resilience and resistance in the face of oppression, offering a poignant glimpse into the challenges and triumphs of the African American experience in the 20th century.

The Sacred Foodways of Film

Antonio D. Sison
The Sacred Foodways of Film Book PDF

Author : Antonio D. Sison
Publisher : Wipf and Stock Publishers
Page : 132 pages
File Size : 55,9 Mb
Release : 2016-02-18
Category : Religion
ISBN : 9781498230469

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The Sacred Foodways of Film by Antonio D. Sison Pdf

The Sacred Foodways of Film explores the ways by which the portrayal of food in film offers creative spaces for theological insight. From the Oprah Winfrey and Steven Spielberg produced title The Hundred-Foot Journey (2014) to the Oscar Best Foreign Language Film winner from Japan Departures (2008), eleven diverse films invite us to taste and see the mutually enriching blend of food and faith depicted onscreen. Smithsonian magazine describes the last two decades as "The Era of Crazed Oral Gratification." The explosion of interest in food culture, what is touted as the "foodie revolution," is evident across media platforms in the United States as well as in many other parts of the world. Curiously, there has not been a book specifically dedicated to the confluence of theology/religion and food films. The Sacred Foodways of Film is a timely contribution to this fascinating area of interest that has long been simmering on the stovetop of scholarship.

Cooked

Michael Pollan
Cooked Book PDF

Author : Michael Pollan
Publisher : Penguin UK
Page : 480 pages
File Size : 49,5 Mb
Release : 2013-04-23
Category : Technology & Engineering
ISBN : 9780141975634

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Cooked by Michael Pollan Pdf

THE INSPIRATION FOR THE NEW NETFLIX SERIES 'It's not often that a life-changing book falls into one's lap ... Yet Michael Pollan's Cooked is one of them.' SundayTelegraph 'This is a love song to old, slow kitchen skills at their delicious best' Kathryn Huges, GUARDIAN BOOKS OF THE YEAR The New York Times Top Five Bestseller - Michael Pollan's uniquely enjoyable quest to understand the transformative magic of cooking Michael Pollan's Cooked takes us back to basics and first principles: cooking with fire, with water, with air and with earth. Meeting cooks from all over the world, who share their wisdom and stories, Pollan shows how cooking is at the heart of our culture and that when it gets down to it, it also fundamentally shapes our lives. Filled with fascinating facts and curious, mouthwatering tales from cast of eccentrics, Cooked explores the deepest mysteries of how and why we cook.